@@Kate-fg4rxYes, I love aqua faba! It Can be whipped like egg whites, or or can just be used where egg was the binder. It's also good for sweet recipes, since unlike flax it dosen't really have flavor. And it can replace heavy whipping cream as well. It's amazing.
Lisa Kondi I’m not transitioning to vegan, but I guess it would be a good to slowly ease in to it for someone becoming vegan. And I can get creative with flavours cooking any food, I just like that meatless meals are quick to make and good for the environment. Do you have a favourite meatless meal you would care to share? I’d love to try something new🙂
@@roseadventures5766 I go vegetarian quite often, but vegan really would be a challenge. I eat a lot of eggs, that would be the hardest. And I'll try your kidney bean chili!
What kind of produce do you have? I can give you a recipe, but if all you have is rice and beans, I can work with that. Also, are you an omnivore, vegetarian or vegan?
@@Forthewin1436 im a vegan, i do have some stuff dw. im just a bit spoiled with produce and tofu and mock meats which i dont have much access too in quarantine lol
KV try veggie patties. Blend up the rice and beans and if you have it add maybe add flax or a bit of oat flour to help form the patties. Add spices of choice and that should work. I often make veggie patties with few ingredients but never with just rice and beans! I hope it works.
I just tried the tofu sandwich and it was amazing!! I added red onions and cucumbers and only needed 2 tofu slices. The nutritional yeast really makes it amazing. ☺️☺️
I've recently been cooking vegan food for fun, after having an amazing vegan tofu quinoa bowl, and the way they cooked the tofu was so delicious. I've managed to make some pretty good tofu other times, I'm really curious to try this one next time :) looks so yummy
These recipes are right on time!! You provided a great variety, a flavor explosion of recipe ideas, indulgent yet healthy options, and simple techniques to help us fix something delicious in a quick manner. Thank you!!
@@grahamwilkerson35 I only really use it for my Tofeeg Salad or my Chickpea Salad or russian dressing, so it's not a big deal for me, but it'd be nice not to need measuring spoons ever time, though.
Who doesn’t love a god recipe like this! I’m a big fan. I am gonna make this this weekend. I just love learning from talented creators like you. Your channel has so much to offer. I make cooking videos too. Hopefully we can learn from each other!
I'd say this, keep the broth (aquafaba) from the chickpeas and store it in your fridge and use it to make the pancakes so you do not need flax, though it's a good, nutrition option too. I would also advise to steam your broccoli, you get more nutrition that way, just 10 mns in a pan with a bit of water with a basket or invest in a simple steamer, bamboo or electric or what, it will change your life, it's also great for reheating leftovers as it warms them up but keeps them intact/perfect! Personally I really dislike tofu and your recipe is great but I'd use tempeh instead. Great tips overall, especially for those lazy days or for beginners.
THIS! It's what I have been looking for, simple, easy, straight forward - gives me the inspiration to keep trying to be more vegan. Thanks for these, I plan to try these this week. I'll report back to confirm these are simple enough for an engineer :-)
Made the Creamy Pasta With Broccoli tonight - truly an easy dish to make. And VERY tasty! I enjoyed it a lot. I'll continue my march through these :-) But I have to say, thank you again for these!
I've now completed all 4 recipes! Gotta say, these are keepers and going into rotation to change what I eat. I found the cookies to be a great breakfast treat as well! Thanks again for all these! #EngineerApproved :-)
Thank you for making it all treenut free! Thats the biggest reason I haven't gone vegan; nearly all recipes I've seen are nut-based. I've been a vegetarian for over 10 years and I've been thinking of converting!
I used to make vegan pancakes as my son used to have an egg allergy. I used fruit puree which I used to replace sugar but is also a good egg substitute
@@tarasmith2112 I wouldn't think so as those are just the base for an amazing sauce. Adding some tahini (a thicker/fat) and coconut aminos (more salt flavor profile) make it bomb.
They have a great video with Merle trying to convert a non vegan mac 'n cheese lover...what she makes looks amazing and creamy. Definitely check it out!
You stole my tofu recipe!!!!!! 🤣🤣🤣😂🤣😂 except I don’t add black pépère. I have that exact sandwich for breakfast every single morning!! Great minds think alike!!
Hopefully we will get our supply train back. I had a 6 mo. Stock but there are some things I have learned I did not realize I depended on. Like corn starch baking soda baking powder condiments.
Ahhh Rachel, such a soothing, angelic vegan queen
OMG! I love your work and attitude you have given me so many great healthy recipes!
I tried the tofu sandwich and it was life changing! I haven’t found a tofu recipe that I enjoy until now!
I’m not vegan but I love watching these recipes. They look so easy to do and don’t require so much ingredients!
Flax meal actually works like an egg substitute so it's a win win!
yes this is the best replacement! Plus the flavour of flax is so good.
Aqua faba the water from chick peas works well as a substitute as well 😋
@@Kate-fg4rxYes, I love aqua faba! It Can be whipped like egg whites, or or can just be used where egg was the binder. It's also good for sweet recipes, since unlike flax it dosen't really have flavor. And it can replace heavy whipping cream as well. It's amazing.
Who else isn’t vegan but loves making vegan meals?
This is the best way to transition. Isn't eating vegan so fun as you get to be so creative with flavours??
Lisa Kondi I’m not transitioning to vegan, but I guess it would be a good to slowly ease in to it for someone becoming vegan. And I can get creative with flavours cooking any food, I just like that meatless meals are quick to make and good for the environment. Do you have a favourite meatless meal you would care to share? I’d love to try something new🙂
Lindsay Carvalho I live to make a kidney bean Chili with rice just delicious, or katsu curry with crispy aubergine yummmm
Why not try eating only vegan food for a day? A fun challenge, whilst being cruelty free, saving animals lives and helping the environment!
@@roseadventures5766 I go vegetarian quite often, but vegan really would be a challenge. I eat a lot of eggs, that would be the hardest. And I'll try your kidney bean chili!
These are calming to watch before going to bed but also the food looks so good that then I just end up going to sleep very hungry xD
omg that tofu sando looks sooo good! I'd add some avocado like the Californian I am.
Oh avo 100%, always!
I’ve never heard sando before but I like it 😂 also yes to the avocado!
When you dont have any tofu or even bread, just rice and beans 😭
What kind of produce do you have? I can give you a recipe, but if all you have is rice and beans, I can work with that. Also, are you an omnivore, vegetarian or vegan?
@@Forthewin1436 im a vegan, i do have some stuff dw. im just a bit spoiled with produce and tofu and mock meats which i dont have much access too in quarantine lol
Survivor diet lol
KV try veggie patties. Blend up the rice and beans and if you have it add maybe add flax or a bit of oat flour to help form the patties. Add spices of choice and that should work. I often make veggie patties with few ingredients but never with just rice and beans! I hope it works.
You should have been in India, my mom can make wonders out your rice and beans
She's so soothing lol
I just tried the tofu sandwich and it was amazing!! I added red onions and cucumbers and only needed 2 tofu slices. The nutritional yeast really makes it amazing. ☺️☺️
I've recently been cooking vegan food for fun, after having an amazing vegan tofu quinoa bowl, and the way they cooked the tofu was so delicious. I've managed to make some pretty good tofu other times, I'm really curious to try this one next time :) looks so yummy
10 out of 10 on the sandwich I’m eatting it right now so good
I love when recipes are simple. All of them look delicious.
I CAN'T WAIT FOR MORE RECIPES LIKE THESE! Love easy repipes!
Thank you, brilliant video.
thank you for still doing these videos!! I see the effort you're making and I appreciate it
Vegan mayo on only one side of the sandwich? Breaks my heart. Double veganaise is the only way.
These are great! Love the vegan treats, thanks!
These look delicious 😍🌷🍀🌻🙏
Soaked chia seeds act as egg substitute. Good for baking and pancake mixes.
These look amazing! Thanks for posting this!
These recipes are right on time!! You provided a great variety, a flavor explosion of recipe ideas, indulgent yet healthy options, and simple techniques to help us fix something delicious in a quick manner. Thank you!!
2:20 Oh wow. I didn't know vegenaise made squeezables. Nice.
I wish they did where I live
@@grahamwilkerson35 I only really use it for my Tofeeg Salad or my Chickpea Salad or russian dressing, so it's not a big deal for me, but it'd be nice not to need measuring spoons ever time, though.
This channel is gonna help me so much with my transition to vegan
I have all the ingredients for the pancakes, cookies, and pasta!!
This was really helpful thank you.
Oh my goodness these all look delicious and I have all the ingredients. Please make more of these videos!!
I made protein pancakes today and it was absolutely delicious! There are tons of vegan recipes around. I use Vega brand protein powder.
Thanks for the recipes. I'll give it a try!
Omg we have the same pans!!! Idk why but that just made me happy
"I am concerned. With all those anti-oxidants won't you run out of oxidants?" - Dr. Sheldon Cooper.
When she doesn’t put the cookies on the designated spots on her silicon mat 😫
Grace Mosier NO RULES
😂😂😁😂😂😁😂
Why sweat the small stuff.
Really!!!
Relatable🙈
Hi made the pancakes this morning and they were fluffy with crispy edges 😋 thx
Every recipe looks delicious, can't wait to make all of them!!!
That was nice. Thanks!
loved all these recipes and I will try them.
Who doesn’t love a god recipe like this! I’m a big fan. I am gonna make this this weekend. I just love learning from talented creators like you. Your channel has so much to offer. I make cooking videos too. Hopefully we can learn from each other!
I'd say this, keep the broth (aquafaba) from the chickpeas and store it in your fridge and use it to make the pancakes so you do not need flax, though it's a good, nutrition option too. I would also advise to steam your broccoli, you get more nutrition that way, just 10 mns in a pan with a bit of water with a basket or invest in a simple steamer, bamboo or electric or what, it will change your life, it's also great for reheating leftovers as it warms them up but keeps them intact/perfect!
Personally I really dislike tofu and your recipe is great but I'd use tempeh instead.
Great tips overall, especially for those lazy days or for beginners.
THIS! It's what I have been looking for, simple, easy, straight forward - gives me the inspiration to keep trying to be more vegan. Thanks for these, I plan to try these this week. I'll report back to confirm these are simple enough for an engineer :-)
Made the Creamy Pasta With Broccoli tonight - truly an easy dish to make. And VERY tasty! I enjoyed it a lot. I'll continue my march through these :-) But I have to say, thank you again for these!
I've now completed all 4 recipes! Gotta say, these are keepers and going into rotation to change what I eat. I found the cookies to be a great breakfast treat as well! Thanks again for all these! #EngineerApproved :-)
All those recipees look delicious!!!
Thanks for all the easy recipes 😋
Loved this video, can't wait to see more like this! ☺️💚
you've got the voice for asmr
Thank you for making it all treenut free! Thats the biggest reason I haven't gone vegan; nearly all recipes I've seen are nut-based. I've been a vegetarian for over 10 years and I've been thinking of converting!
Love all these recipes! Thank you for sharing 🤗
Omg I actually have all of these ingredients!!! Except for spinach. But I'll just use Kale
She's so satisfying
Yum! Pasta must try.
those pancakes look soo good 😍
Simple, Healthy, Vegan and not a ton of blablah - Its all I ever wanted
Will definitely make those soon!
omg i need more of this!
I used to make vegan pancakes as my son used to have an egg allergy. I used fruit puree which I used to replace sugar but is also a good egg substitute
These look so good!
These look great!
Loved this thank you!!
Tried the Mac n cheese recipe, was really bland, I added onion powder and smoked paprika which made a huge difference.
Was it actually good after that? Like good enough to make again?
Freya T honestly, no 🙂
@@tarasmith2112 I wouldn't think so as those are just the base for an amazing sauce. Adding some tahini (a thicker/fat) and coconut aminos (more salt flavor profile) make it bomb.
They have a great video with Merle trying to convert a non vegan mac 'n cheese lover...what she makes looks amazing and creamy. Definitely check it out!
I am loving these vegan recipes!
Love the vegan content
Amazing
I tried the vegan pancakes and it was delicious....definitely doing it again. Nice and fluffy
Those pancakes, yum!
The cookies in 12 min, that's great. Thsnk you
Yum!
Oh, now we have to try all of them!
Love all of these
Your vegan cookies were so awesome 😊😋😋😋
Omg yes I have all these pantry items
this looks so yummy !! -- and I'm not even vegan, but I would definitely try this.
You stole my tofu recipe!!!!!! 🤣🤣🤣😂🤣😂 except I don’t add black pépère. I have that exact sandwich for breakfast every single morning!! Great minds think alike!!
Sandwich was almost like a BLT, I'd get down on that
This sndwich is ultra delicious with tempeh, too. Add a dash of liquid smoke or a healthy dose of smoked paprika and you're in vegan BLT heaven. 🤤😇
@@consciousobserver629 i don't know what tempeh is. I've had seitan before, that wasn't bad
Look delish, will be giving them a try!
Thank you!!!
I made the pancakes and they came out really good!!!! Thanks🤗🤗
I love you and your channel I am a big fan of you
Wonderful & Well done!
Everyone does blueberry In pancakes I’m not a fan of blueberry so I tried raspberry once it was amazing:)
God bless 🙏❣️
More of these videos please!!!
Pancakes look yummy 😋
Hopefully we will get our supply train back. I had a 6 mo. Stock but there are some things I have learned I did not realize I depended on. Like corn starch baking soda baking powder condiments.
Im around 40% vegan and these recipes do that i almost nedd to jump!😄
You can also add a half of a banana into the pancakes🤭🤭🤭 its delicious💗💗💗
I’m not vegan, I’m transitioning to vegetarian, but that sandwich looks DELICIOUS!
loved it! thank you so mucg
Great video thank you 😊
Great video!
Could you fry the tofu without oil or less oil
thanks so much! more vids like these plzzzzzzzz❤️🧡💛💚💙💜
Ur channel just amazing create lot more content
I’m making those cookies 🍪
Very yummy and easy
I tried the cookies delicious
Where do you find nutritional yeast?? It’s not at my local grocery store :C
🤗
Pancake batter was way too loose for 1:1 oat flour to milk. I had to add 2-3 Tbsp more oat flour.
this is awesome! love the tofu sandwich idea! have any other lunch prep ideas?
That's amazing. For the last recipe I don't like banana at all so is if I replace it with applesauce would it work?
Yay for more vegan videos
I do
Ok but why is her voice so calming?!