Liberian Palava Sauce | Liberian style Jute Plant soup

Hey guys, welcome back to my channel, today I will be showing you guys how to make Liberian style jute leaves also know in Liberia as Palava sauce.
If you are new to my channel, welcome and don't forget to subscribe and join this family and for all my returning subscriber, welcome back and thanks for your continuous support.
I hope you guys enjoy watching this video, and don't forget to SUBSCRIBE, like, and share!.
Ingredients:
- jute plant ( Palava sauce)
- red palm oil
- onion
- habanero peppers
- any meat or fish of your choice
- any seasoning of your choice
Links to my other videos:
How to make Liberian Palm Butter: • Liberian Palm Butter P...
Liberian Food Mukbang Video: • Liberian Spicy Food Mu...
How to make Liberian GB Soup: • How to make Liberian G... How to make Liberian style Spinach: • How to make Fried Spin... Homemade dry turkey: • Homemade Dried Turkey
How to make Liberian Fried cabbage: • How to make Liberian F...
How to make homemade rum cake: • How to make Homemade R...
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[@melvinagaye]

I learned to cook because of you o the way my mom was extremely surprised 😂

[@CookingwithWinn]

Aww… I’m happy for you and thanks for watching. I’m glad you were able to learn something from me😍

[@896ymexf22]

your cooking has me wanting more and more Liberian food. thanks for the tutorial!

[@CookingwithWinn]

You welcome

[@dellalee6142]

I love watching you cook Liberian meals. I have learned so much watching your videos.

[@meloneylartey6809]

I love the cooking process and how you navigate through. Looks so yummy.
I love palava sauce❤🎉

[@ldyette9421]

I am absolutely making this today as I got the ingredients last night. Thank you!!!

[@peggyanloubon9638]

This was so easy thanks so much ,I've come to love liberian food so 😋 💖 and your video was very helpful, thank u

[@davidwoodtor4106]

Many many thanks to you and I was pleased and moved the way you presented the cooking.

[@sidisow572]

Sis thank you..last couple of days all the cooking been you and me, and my girl and son THANKS YOU.😮

[@mamiemoore5015]

Looking good

[@kortundebe]

How I will not enjoy watching it when you prepare my favorite dish ❤️

[@CookingwithWinn]

thanks

[@tkenneh]

True Chef ❤️

[@CookingwithWinn]

thank you

[@kyishasteward6250]

I love your channel! Very detailed and easy to follow.. I just made this tonight!! It we so good!! Thanks again!!

[@kyishasteward6250]

My seasonings are not ok? I feel Iike it could use some more seasonings ? And I still add seasonings after it’s already cooked ?

[@CookingwithWinn]

thank you.

[@CookingwithWinn]

If you cook with salt, then adjust your soup taste by adding a little bit of salt.

[@barlowfamily5362]

I sweat. Just how my ol ma make it. Love the channel sister.

[@CookingwithWinn]

Thank you.

[@CookingwithThezinnahlife]

I literally watched all your videos and love your channel. When you making new videos? I need a pepper crab video, eggplant video, fried cassava leaf, etc. I’ve learned so much from you. Just stopping by to show love.

[@CookingwithWinn]

aww😊, thanks so much. hearing that makes me happy and excited to continue making videos. I appreciate it. And sure, will definitely make those videos.

[@susansackor9316]

😋😋😋😋

[@shakerai6194]

Hey can you make slit peas and black eye peas…… I love your videos & I have learned so much from your videos

[@CookingwithWinn]

sure. and I'm glad you've learn so much from my videos.

[@Theo-wl6pc]

How long did you the jute leaves for before adding the meat? Also, how long did you cook it for after you put the meat in?

[@jhubb903]

“Palava” soiice 😉

[@AnimeLover-mn2wg]

I am 13 and can u tell me if I can cook feverleaf without anything. like just cook the feverleaf. no palm butter of cassava just cooking the fever leaf. I am trying to learn.

[@CookingwithWinn]

yes dear, you can cook it however you like.

[@j.tslonvicjr7847]

I cant find jute leaves, can i use spinach or casava?

[@ladiviv8466]

What rype of fish did you use in this video...this is the fish i want to use

[@theanadevine]

Mackerel

[@mariahgreen2961]

Is this the same as ewedu?

[@ariellengozi2597]

Yes - the same leaves are used but different recipe/way of cooking.

[@mwaller5250]

Yes