Delicious Torborgee (pronounced Toy-Boy-Gee)
ฝัง
- เผยแพร่เมื่อ 12 พ.ค. 2022
- Torborgee (pronounced Toy - Boy - Gee)
Torborgee is a spicy, bitter, thick palm oily Liberian stew made variety of ways; beans torborgee, bitterball torborgee, kittilay torborgee, water greens torborgee, fever torborgee, etc
The dish is often enriched by a specific oil called torborgee oil and of course the addition of dried meat, chicken, pork, fish, or whatever you decide to add to your meal. This meal comes from the Lorma ethnic group of Liberia. There are 17 ethnic groups! The diversity of Africa is endless and food is truly a blessing. I love that on this channel can bring many different African dishes that you can learn and enjoy. Let’s get ready!
INGREDIENTS
• Variety of fish and meat of your choice.
• 8-12 hot pepper (spicy) or less (if you’re not into hot and spicy food )
•Torbogee Palm (2 cup)
• Bitterball and kittilay ( 2 frozen bag of each).
• Onions ( 1).
Half Tsp of soda
SEASONING
• 1 Tsp of salt
• 1 Tbsp black pepper.
• 1 Maggi crevette shrimp/ chicken buillon or maggi star crayfish/ Nigerian maggi.
• 1 Knorr cube.
• 1 Tbsp of badia complete seasoning.
• 1 Tbsp of lawry’s all purpose chicken seasoning.
Tip: Try to divide your seasoning in half; half for prepping and the other half for making the soup. This way you get to keep track of it and ensure you don’t exceed the required amount.
Let’s get into the cooking:
Wash all meat/ fish thoroughly.
• Boil for 30-40 mins
• Boil frozen bitterball & Kittley, wash, put in pot, add onions and hot/ spicy pepper in and boil for about 20 minutes.
• Blend them together
• Put blend bitterball and kittley back into the pot and add a cup of water and the rest of your seasoning
• Add variety of meat/ fish
• Add in 2 cups of turborgee oil
• Mix well and cook for another 10-20 mins.
Turn off the stovetop and add in half tablespoons of soda and stir again.
Your torbogee is ready to go.
As always, remember you can get better in the kitchen with constant practice. If you don’t get exactly what we made here the first time, keep trying until you do. Practice makes the food better!
Don’t forget to like, subscribe and invite friends to my channel. Until next time, keep making your belly happy!
Regards Mia.
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I enjoyed every bit of the cooking. It sweetening me to the end with no aorta of boredoms.. You are the best in this profession.
This is superb ..the best chef in the whole world wide. Well done my love. This is beautiful.
Never seen a woman so beautiful in the kitchen, looking so relaxed, no wonder her recipes are topnotch and they always comes out great and tasty
She's so good at this
I LOVE WATCHING LIBERIAN TRADITIONAL DISHES RECIPE
Same here
Finally it’s out💃💃💃🙌 thanks for sharing the recipe with us 😍😍😍🙏 I learn a lot ma
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😍🥰
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💓💓💓
Extremely amazing! Oh my God. I am extremely thrilled to try this cooking. What a nice and educative class that shows the best cuisine in preparing Turborgee dish.
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😂😂
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I love that your recipes are short and sweet. Made this today and my husband was so happy!!! His self was doubting, because I'm African from America lol. But he step this food my sista. Thank you yahhh God will continue to bless you!!!
I'm so happy to hear that!!! A new recipe is coming up. You can also request a meal that you would want me to make.
Matta make short bread. I haven't had a good one since my mom passed away. May her soul rest in peace. Make it that real Liberian way with nutmeg and all. I loved your rice bread recipe as well! Easter was so much fun in my house thanks to you lol!
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😋
I followed every steps to the last letter
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This is fantastic, such a amazing, explanatory enough. Must try this. Love to be on this page. A man must know how to cook a delicious meal here ooo. Well done ma.
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This looks delicious
Watching this delicious meal all time gives me Irresistible splendor. I would never stop yarning until I get Ingredients to prepare this myself
This Torbogee by the best cheff Miatta would really slap hard right now 😍😍😍
Now, this meal is something else... I'm not even capping the growth, the precision, and all the attention to details
Delicious
It’s the Amazing outcome and the swift process this Torbogee is lovely made🥰🤩
Finally, it's out. You make the procedure so precise and simple. Thank you
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Cheff Mia on this Torbogee was Fire 🔥
Best cook
💖💖
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The magnificent chef is here with another delicacy.
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Mama always simplifying things
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Keep up serve us delicious meal and I won't get tired of it. It's well detailed.
So tempting
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Momma always giving us amazing recipes
She doesnt disappoint
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THIS IS SO AMAZING THANKS FOR SHARING MOMMA 🥰🥰🥰🥰
I love cooking with Miatta
Really amazing 😍
❤️❤️🌹🌹
I’ve missed this dish so much. I was vegetarian for nine years. Can’t wait to eat this again Thankyou
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😋
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💯💯👍
Torbogee is giving me Joy🤩🤩...Thanks so much mummy for showing the Amazing recipes towards preparing the fantastic dish.
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I really learnt a lot, the recipe came out perfect
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Looking all yummy and ready to be consumed
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😋😍🥰
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Not only you ma😅😅
Awesome from the one and only
Omg thank you chef! Yummy! I can’t stress enough how important it is to season your bitter balls whiles boiling it. And you can also boil the balls multiples times like two or three times by removing the water and addin in new water each time if you want less of tht bitter taste. I made some the other day and forgot to season the balls whiles boilin and omg it was hard to bring flavor to the already bitter balls, so definitely season durin cookin and season again whiles adding your meat. lesson learned
I'm glad you enjoy watching this video and learning from it as well. Yes, you have to wash, boil, and strain that water if you don't want it to taste bitter. And when you're finally boiling, you must add seasoning both while boiling and at the end because it is one food that is hard to retain flavor, so you must go heavy on seasoning. Thanks for watching, and don't forget to check us out on other platforms @cookingwithmiatta.
Lovely
This food is so good and yummy, watched it the end, you're so blessed ✅
Yummy 😋
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👌🏾
What a yummy, delicious Liberian recipe 😋
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💯💯💯
ds is greatly appreciated. thanks so much ma💐💐😘😘😘❤️❤️❤️
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Delicious Torbogee by the best chef 👨🍳
Sheeesh 😍 wasn’t expecting that lol. But back to the video I love Liberian food. Learned cassava now tryn learn this 🤤
Hope you enjoy
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🥰😍❤️
She simplified it so much. Thank you for coming to our rescue 🙏
Thanks a bunch! I'm really happy that it was useful to you.
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💯💯✋✋
❤️❤️
Easy process with delicious taste
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Just your accent alone made me sub. Lib all the way!
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😍❤️🥰😋
Excellent
Favorite
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Omo can't wait to try this special delicacies
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Delicious Torborgee 😋
Amazing
I just can't also wait to dig into this Torbogee tooo it's looks really Saucy and super healthy
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