Both rice flour and tapioca flour can be used to make chewy textures in certain recipes, but tapioca flour is generally considered to produce a chewier texture due to its high starch content. In recipes where you want a chewy texture, you could try using a combination of rice flour and tapioca flour to achieve the desired texture.
這視頻做的好，沒哪麼多話，實實在在，👍👍👍❤
谢谢你的观看
Thank you for sharing your best recipes.
Beautiful kueh and delicious.
You're welcome! I'm glad you found the recipe helpful.
在厦门街头吃过这个小吃，很美味😊
好吃 有空可以做来吃
老师，看了您的传统菜粿教导非常仔细，谢谢您我会试看做！请问老师可否教一下辣椒酱呢？
好的下次吧
Hi most recipes use rice flour. It is interesting to see tapoica flour being used. Do you know which one gives a chewier texture? Thanks.
Both rice flour and tapioca flour can be used to make chewy textures in certain recipes, but tapioca flour is generally considered to produce a chewier texture due to its high starch content.
In recipes where you want a chewy texture, you could try using a combination of rice flour and tapioca flour to achieve the desired texture.
Tks for the knowledge.
谢谢你分享!
希望你会喜欢
讚！借分享。
❤❤🎉🎉好
👍🏼👏🏼好美味
记得做起来 好好吃🤤
👍👍👍👍👍🌟⭐🌟⭐🌟💐💖🙏💪🤤😋😘😍😘👌 Terima kasih telah berbagi 🤗🤗🤗
Must try it’s delicious 🤤
谢谢分享。
不客气，有空时赶快做来吧 好好吃哦
請問750毫升水的份量是否有點多呀！我跟你的份量粉很濕軟無法成呀
如果太湿可以再加些粘米粉 没问题的
看到老師揮鍋鏟敲鍋，就替鍋覺得痛😅
Making same for food pelembang ,lndonesia..the name .pamper..eat the Suger black white jus lemon
Thank you for sharing 😊
That's Make rice flour and. Theak
Dumpling .Different .
Wow ❤ easy and nice. Will try to make it...
Try it
水 750ml 粉 250g 不可能吧？
是不是打错字
没错因为粉比较轻，其实250g的粉好多了，如果太粘不够可以再加哦 因为每个人用的粉牌子不一样 或许有一点点不一样
Hi，可否加些豬肉碎?
我家女兒無肉不歡呢!
可以的
沙葛是甚麼呢？
沙葛英文叫Jicama 可以上网找找看哦
Jicama通常可以生食，具有清爽的口感，类似于苹果，但更脆和水润。它可以切片、丝状切割或加入沙拉中，也可以搭配调味料作为零食食用。Jicama富含膳食纤维、维生素C和一些矿物质，被视为一种健康的选择。
这个根本就是河婆菜板，改用不一样的陷料吧了。
应该是吧 喜欢的话还可以包自己喜欢的各种馅料 😋
Hi
Yes?
我的面团不像你的这么软完全不像样。为什么呢
是不是水滚后放面粉还是要继续搅不要息火
这样才会像你的那样
水滚后放粘米粉和木薯粉搅拌 没有开火了
Like
Thanks hope you’ll enjoy the recipe
谢谢🙏分享
谢谢你 有空可以试试做