手艺传承 河婆菜粄（细粄）（鸟仔粄）（雀仔粄）（雕仔粄）Ho Po Vegetable Dumplings (choy ban)

[@李春慧-b9r]

手好巧哦！但是我不會選擇這樣做因為太麻煩了哈哈😄

[@emkoh2746]

@Little Wheel Kitchen. You’re an excellent chef and a great 👍 teacher. Your actions speak louder than words and thanks so much for your English subtitles 🙏🙏🙏. Thanks lots for sharing your recipe🙏🙏🥰

[@littlewheelkitchen8614]

You're welcome 😄

[@winniekong4506]

You are great 👍😘 thank you.

[@littlewheelkitchen8614]

You re welcome 😁

[@user-iu5sz1vy2s]

谢谢您的分享很棒的视频👍👍👍❤️❤️❤️

[@littlewheelkitchen8614]

谢谢观看，😀

[@TEO-pg3tt]

好厉害👍谢谢分享🙏😋

[@yolandathen9248]

哇。太厉害了

[@kuchoi6204]

唔該晒，我搵咗呢個食譜好耐！

[@et772]

菜板皮真的很考功夫。你做到个个均匀。佩服

[@心声心曲]

弄粄皮好利害！可是看视频一个粄皮捏那么久，就沒兴趣了！还是找个什么東西(工具)弄較省时省力！

[@littlewheelkitchen8614]

是的，还没成精，的确很耗时。传统手艺，只能用手。看过有人用石球当工具。

[@秋月春风-d9f]

這是河婆妇女传统的手艺, 很考耐性, 须要细心对家人的爱心表现👍

[@amymeme5285]

做十个也要半天时间了

[@jeffc899]

可以试试看用石球，一下子就搓好一个。

[@margiefernandez4200]

I can see from your video, you use rice flour and tapioca flour. Can you please include your measurements to the two different types of flour. Much appreciated if you could include all ingredients and captions in English. Thanks

[@littlewheelkitchen8614]

Ingredients of filling: 18pcs
minced pork 150g
leek 4pcs
dried shrimp 30g
fried 5 spice tofu 1pc(160g)
shallots 4pcs
Ingredients of dough:
rice flour 200g
tapioca flour 60g
hot water 360ml
salt 1/2 tsp
cooking oil 1 tsp

[@margiefernandez4200]

Thanks for reply. I’m still wondering how much of rice flour and how much of tapioca flour to use; to make the dough for wrapping. Sorry to have inconvenienced you.

[@littlewheelkitchen8614]

200g of rice flour, 60g of tapioca flour.

[@susanlee2932]

请问老师 这粄皮隔天会变硬吗？ 感谢您的分享 ❤

[@littlewheelkitchen8614]

会，回锅蒸就会变软。

[@susanlee2932]

@@littlewheelkitchen8614 感谢您的答复🙏😁

[@jovidanny3094]

这种传统制作方法，就像我妈妈制作纯手工的一样，做了几十年，现在都己经老了。因为，太多工了，我都没学上，可是还是非常爱吃它。

[@littlewheelkitchen8614]

是的，有点费工耗时。很敬佩上一代人。

[@MunGarLoi]

你的視频做的很好可惜沒有寫字体音响太吵聽的很煩

[@XanthanGgum]

😁👍

[@tohmaihua4969]

需要转的那么久啊...

[@changchang8082]

How come no guide the gram of flour and water ?

[@littlewheelkitchen8614]

Please refer to the description column, there are recipes there.

[@jasonpangkwaisau]

我小時候讀河婆小學🤣

[@littlewheelkitchen8614]

河婆小学，在哪？砂拉越？

[@jalangreja-yp4uq]

如何致电订河婆客的菜粿
我本身是爱吃这菜粿的

[@littlewheelkitchen8614]

不好意思，没有卖。纯粹分享食谱。

[@kuichenbeh7087]

没有声音？

[@littlewheelkitchen8614]

不好意思，是没有声音的。

[@winniekong4506]

Action speaks louder than voice, as someone has pointed out. Thanks for sharing your recipes. 💝

[@ivansnegireff3071]

GOODSRI

[@Muimui0301]

li ke

[@booo7996]

音乐去掉吧。要不然肯定订阅上不去

[@littlewheelkitchen8614]

谢谢。

[@MunGarLoi]

字体小的像蚊子有年龄看不見

[@Muimui0301]

li ke

[@Muimui0301]

li ke

[@Muimui0301]

li ke

[@Muimui0301]

li ke

[@Muimui0301]

li ke

[@Muimui0301]

li ke