Garlic shrimp was on of the most memorable shrimp dish I had in Hawaii a couple months ago! So happy that I finally get to share my version of the recipe! By the way, don't forget the $50 Coupon Codes: longest50 for cool live streaming camera Mevo at here ➡️ shop.getmevo.com/discount/longest50 😆❤️
Seonkyoung Longest great video! I've always wanted to travel to Hawaii for those garlic shrimp and now I can make it at home! Thank you so much for sharing and awesome new tech. I'm happy for you and many blessings. I can't wait to see the footage when you travel.
Seonkyoung Longest I am so happy that you are sponsored and your channel is doing well! I did find the whole video to feel like a long ad. Check out Lydia Elyse Millen’s channel, I feel she handles sponsored content really well.
Hi! I tried this recipe and it tastes real good! My husband and I enjoyed eating it for dinner. I substituted the palm sugar with honey and it worked fine. Also I peeled the shrimp for easier eating. Thanks for the recipe! ❤️
Having a Hawaiian themed dinner tomorrow. Tested the recipe using peeled and unpeeled shrimp. It is so easy and amazingly delicious. The sauce really compliments the garlic flavor. Verdict: use the unpeeled shrimp. Really adds so much flavor. Messy but worth it!!
YAS! I'm so happy to see that you got a sponsorship deal, Seonkyoung! The editing was different, but it made me happy to see that companies are noticing you! YOU GO GIRL.
Hi!! Recent fan to your channel. Just made this recipe. I added snow peas to this dish and We didn’t have lemons so I used lime. Wow! Thank you so much! So, so good! 💖
Great video!!!!! Punch Jacob in the side when you're saying, YOU CAN ALWAYS COOK ASIAN AT HOME and how he's wording with his mouth and making your hand movements. I LOVE YOU TWO!!!! Bout my FAVORITE TH-cam creators.
This is my FAVORITE garlic shrimp🧄🍤 recipe by far!! I lost count how many times I made this. Thank you Seonkyoung! I’ve been following your channel for years! Happy cooking!😋😁🤗👩🍳
Yay!!! Congratulations on your sponsorship! I'm a recent subscriber and have already made a few of your dishes, DELICIOUS!!! I love your recipes and you and Jacob are adorable! So happy for you!
I just made this dish. My shrimp had excess water so I had to wait for the water to evaporate. I added the sauce and garlic and I was thinking, "hm this doesn't LOOK good." But I did a taste test and holy...... so good. Buttery, garlicky, the sauce. Everything, so good!!!
I just came across your TH-cam Channel today and let me tell you, you and Jacob are the cutest and omg your accent is so adorable that I honestly love. I just got done watching your Korean Hot Pot video and I loved it. I like your TH-cam channel and keep it up, because you are honestly doing a wonderful job.
I am in Hawaii on vacation and ate some garlic shrimp with sticky rice a couple days ago..delicious! Looking forward to cooking your version when I get home.
I'll be trying this recipe. I'm a true follower of your videos all the way from GA. Congrats on the sponsorship. Thanks for your recipes. My 10yr old son just won 1st place in a cook off cooking your bulgoi and cucumber kimchi, he just substituted the beef with chicken and it was amazing. Keep making videos and I'll keep watching. 😊😊😊
hello I love watching your video, I have a question about the garlic,I notice that when you put your garlic in the mortar you did not peel the garlic, does it make a big difference if you do or not,personally I like your way cause you save so much time by not peeling it. Thanks for your attention.Daniel
I just LOVE your videos! You are so awesome :) thank you for making the recipes super easy to follow. Will definitely be trying this next! and thank you to your hubby for all the behind the scenes actions. Love you guys!
The only person I want to Thank here is Jacob for his Service to this Country . And Thank you Seonkyoung for this Delicious Garlic shrimp recipe , And remember the more garlic you add the better the recipe . . .
So yummy !!!!! You know what good to go that with is your garlic noodles ummm so good I'm going to make both of that for dinner tomorrow thank you so much for your recipes !!!!
Now my mouth is getting bored, I want this now! 🤗 listen, what is the different from the Hawaii style to yours you think, beside the lemon lime issue? Now I have to go shopping for shrimps...🤗🤗🤗
it looks so good! i actually had garlic shrimp last night but i really want to try the sauce you used, so time to go buy more shrimp!! mevo looks awesome but it wouldn't benefit me at the moment. maybe some time later :)
I'm always really confused about cooking shrimp with the shells on, then removing it later (along with all the flavorings that are put on it) when you eat it. Why not just remove the shells first, so the flavorings stay on the shrimp, what good does flavoring just the shells do? To me it would be like cooking skin-on chicken, flavoring just the skin side, then once the chicken is cooked pulling the skin off and throwing it away and eating the bare unflavored chicken.
Have you tried eating them with the shell on? I was skeptical but my wife convinced me to try it and it is delicious. There is so much flavor in the shell. I only do this when there is lots of delicious stuff on the outside, like this recipe. For simple shrimp dipped in cocktail sauce, I do peel them.
Carl U. Yeah but they don't even do that in this video they pulled the shells off before eating the shrimp. Which means they're pulling all of the flavorings off as well.
Keeping the shells on adds more flavor and keeps the shrimp juicy. The flavor gets trapped between the skin of the shrimp and the shell and concentrates the flavor. It’s all about preference.
I loved this video, the shrimp looks amazing! I can't wait to try this one. Thank you Seonkyoung, for sharing. I just love you so much! Hi Jacob, love you too!
I’m from Hawaii and was wondering if the shrimp you were tasting was from one of the trucks on the North Shore? It is very good. I’ll have to try your recipe.
I’ve never been to Hawaii but shrimp is my favorite food in the whole world! I wanna go to Hawaii for the shrimp truck omg!! IM GOING TO MAKE THIS THANK YOU! My mouth is watering 😍😍😍😍🤤🤤
This looks so yummy! The weather is super hot in California right now, but once the weather cools a little bit I’m going to try making this ^^ thank you for sharing yummy recipes!
I guess it's a good camera. I am planning to buy a vlogging camera and i checked its prices and it cost around $800+/unit. heol! that's one way trip from asia-europe via emirates only. My budget is only for $300.
Seonkyoung i love all your videos,infact i went shopping today to buy the ingredients to make this yummy Garlic Prawns for dinner with steam rice fir me and my family🍓🍓🍓🍓🍓🍓love you so much and God willing oneday will have the priviledge to meet you personally and have lunch and coffee with you🍉🍓🍉🍓🍉🍓 Much love and hugs from Sydney,Australia💗💗💗💗💗💗🍉🍓🍉🍓🍉💗💗💗💗
Garlic shrimp was on of the most memorable shrimp dish I had in Hawaii a couple months ago! So happy that I finally get to share my version of the recipe! By the way, don't forget the $50 Coupon Codes: longest50 for cool live streaming camera Mevo at here ➡️ shop.getmevo.com/discount/longest50 😆❤️
Seonkyoung Longest I have been challenged to Asian cooking by an acquaintance. Which 2 other recipies from your channel should I choose? Besides this.
Did you eat at the shrimp truck on the north shore? The one that Guy Fierri visited on diners, drive ins and dives? If so their shrimp was the bomb!
Seonkyoung Longest great video! I've always wanted to travel to Hawaii for those garlic shrimp and now I can make it at home! Thank you so much for sharing and awesome new tech. I'm happy for you and many blessings. I can't wait to see the footage when you travel.
Seonkyoung Longest I am so happy that you are sponsored and your channel is doing well! I did find the whole video to feel like a long ad. Check out Lydia Elyse Millen’s channel, I feel she handles sponsored content really well.
What can I use to substitute for palm sugar?
I don’t understand why people are mad at the sponsorship..if you’re are a true fan you would be happy that she’s growing and I will be buying a mevo
Hi! I tried this recipe and it tastes real good! My husband and I enjoyed eating it for dinner. I substituted the palm sugar with honey and it worked fine. Also I peeled the shrimp for easier eating. Thanks for the recipe! ❤️
Having a Hawaiian themed dinner tomorrow. Tested the recipe using peeled and unpeeled shrimp. It is so easy and amazingly delicious. The sauce really compliments the garlic flavor. Verdict: use the unpeeled shrimp. Really adds so much flavor. Messy but worth it!!
YAS! I'm so happy to see that you got a sponsorship deal, Seonkyoung! The editing was different, but it made me happy to see that companies are noticing you! YOU GO GIRL.
Prodigiousnesses ❤❤❤
Hi!! Recent fan to your channel. Just made this recipe. I added snow peas to this dish and We didn’t have lemons so I used lime. Wow! Thank you so much! So, so good! 💖
Great video!!!!! Punch Jacob in the side when you're saying, YOU CAN ALWAYS COOK ASIAN AT HOME and how he's wording with his mouth and making your hand movements. I LOVE YOU TWO!!!! Bout my FAVORITE TH-cam creators.
This is my FAVORITE garlic shrimp🧄🍤 recipe by far!! I lost count how many times I made this. Thank you Seonkyoung! I’ve been following your channel for years! Happy cooking!😋😁🤗👩🍳
Love the kitchen so much! Thank you for share this simple recipe.
Big hug from Indonesia. ❤️
Yesss Queen! SPONSORED!!
You and Jacob - my favorite couple and goals.
Looks so good! And you get that sponsor money girl! You deserve it.
Delicious. Jacob is in food heaven 😁 Love the positive energy guys. Big up the Mevo 😉
I love shrimp !!!!😭😭😭 i really want to go live to Korea. And learn and experience the authentic food !😭 i always get hungry with your videos ❤️
Yay!!! Congratulations on your sponsorship! I'm a recent subscriber and have already made a few of your dishes, DELICIOUS!!! I love your recipes and you and Jacob are adorable! So happy for you!
I find it cool how your video and PanlasangPinoy have an hour difference and both are shrimps! I love shrimps so much!
Yum, I have missed your videos ❤❤ I had this with ramen and it was so good. I am loving your kitchen too
good to see NZ whanau :)
주용언니내맘속에저장 of course...kia ora whanau, kia pai to rā
This is the best product placement I've ever seen!
worst i've ever seen
I just made this dish. My shrimp had excess water so I had to wait for the water to evaporate. I added the sauce and garlic and I was thinking, "hm this doesn't LOOK good." But I did a taste test and holy...... so good. Buttery, garlicky, the sauce. Everything, so good!!!
I just came across your TH-cam Channel today and let me tell you, you and Jacob are the cutest and omg your accent is so adorable that I honestly love. I just got done watching your Korean Hot Pot video and I loved it. I like your TH-cam channel and keep it up, because you are honestly doing a wonderful job.
I am in Hawaii on vacation and ate some garlic shrimp with sticky rice a couple days ago..delicious! Looking forward to cooking your version when I get home.
Thank you, Seonkyoung!!!♥️ You and Jacob make me smile!!!😊😊😊
Glad you have a product that will make your life easier. I'm going to try this shrimp recipe. Looks delicious!
I love the color of your pepper shaker, where did you get it?
This was amazing ! Done it like you did and absolutely love it . Great stuff
I don't cook with sugar at all. Will this still be good without the sugar addition? I prefer more Savory than Sweet Foods.
Could I add salt to this recipe? Or would it be too salty?
Best far video yet love music and you guys of course! Shrimp looks delish! 💓Thanks Seonkyounglongest!💕✌
Can I use brown sugar instead of palm sugar?
That looks so good. I actually drooled over my phone watching the prawns 😄😄😄😄✌✌✌✌
I am salivating just watching this recipe.....Am I the only one here?!? 🤤🤤🤤
Hi Seonkyoung, can you tell me where you purchased the copper stainless steel skillet?
Have tried a few different recipes of yours and have absolutely loved them! Do you have a pepper steak recipe you could share?
I just made this for today’s lunch. It tastes AMAZING!!! Thank you Seonkyoung for this recipe!
I tried this recipe plus add a little sambal,omg this is so delicious...i really like it...thank you for the recipe
I'll be trying this recipe. I'm a true follower of your videos all the way from GA. Congrats on the sponsorship. Thanks for your recipes. My 10yr old son just won 1st place in a cook off cooking your bulgoi and cucumber kimchi, he just substituted the beef with chicken and it was amazing. Keep making videos and I'll keep watching. 😊😊😊
Just made it. Easy and delicious!!!!! ❤
What could be the substitute of palm sugar?
hello I love watching your video, I have a question about the garlic,I notice that when you put your garlic in the mortar you did not peel the garlic, does it make a big difference if you do or not,personally I like your way cause you save so much time by not peeling it. Thanks for your attention.Daniel
Oh my, Hawaii doesnt seem so far after watching this. Looks so delicious!
I made this for my husband and he says that it was delicious! Thank you so much!
Do you eat the shrimp with the shell on?
What kind of pan are you using? I love the handles
Hi. The shrimp look mouth-watering. Delicious!
Great video with the behind-the-scenes.
I just LOVE your videos! You are so awesome :) thank you for making the recipes super easy to follow. Will definitely be trying this next! and thank you to your hubby for all the behind the scenes actions. Love you guys!
Loved the video!! how you placed the sponsorship was so cool
this looks bomb!!! but is it ok to eat the garlic skins?! since you didnt peel them completely.. xo
I can’t wait to try this.
Just tried this yesterday and it was delicious!!!! Yum! Thanks for sharing
Really like to watch your videos, they give me great dinner ideas. Do you have a recipe for orange chicken ?
I made this for Thanksgiving, along with hot pot. It was so delicious! Thank you for the recipe!
Hi, I'm new to your channel, but made the awesome egg drop. Which was very good, and fast. What kind of sugar did you use in this garlic shrimp?
Palm sugar! You can also use honey!
Hi! May I ask what kind of pan is that? Yum 😋 garlic shrimp. You must have went down to Kahului side. They have the best garlic shrimp!
The only person I want to Thank here is Jacob for his Service to this Country . And Thank you Seonkyoung for this Delicious Garlic shrimp recipe , And remember the more garlic you add the better the recipe . . .
cant wait to try this recipe!! do you have a video on how to make pho?
I do! Beef pho is an old video but recipe is still good and chicken pho too!
Mmmmmmm, I love shrimp!! Thank you so much for another great recipe!!
LOVE your channel! Thank you for featuring Hawai'i's famous garlic shrimp! You are one of my favorite youtuber!!!!
It looks so delicious!!! I’m definitely going to try this but with the shrimp head on lol! Yum! 😋
So yummy !!!!! You know what good to go that with is your garlic noodles ummm so good I'm going to make both of that for dinner tomorrow thank you so much for your recipes !!!!
I tried this recipe yesterday and it was awesome!
Hi, Seonkyoung. Your garlic shrimp looks beautiful. Never stop believing in your dreams to make it out to the world and cook up perfection.
Now my mouth is getting bored, I want this now! 🤗 listen, what is the different from the Hawaii style to yours you think, beside the lemon lime issue? Now I have to go shopping for shrimps...🤗🤗🤗
I like the way you incorporate the use of Mevo in this video. :) I can't wait to try the recipe!
luchan71 ....She had to. They sponsored this video.
@123alias uhmm? I know it is sponsored; I just complimented her for the creativity. I didn’t mean anything.
What program you use to edit?
Where did you get your pan? I love the copper accents!!
Target!
What would you eat this with
Amazing recipe
I love your video and all the food look good and delicious
it looks so good! i actually had garlic shrimp last night but i really want to try the sauce you used, so time to go buy more shrimp!! mevo looks awesome but it wouldn't benefit me at the moment. maybe some time later :)
This is delicious! Thank you so much for the recipe!
I'm always really confused about cooking shrimp with the shells on, then removing it later (along with all the flavorings that are put on it) when you eat it. Why not just remove the shells first, so the flavorings stay on the shrimp, what good does flavoring just the shells do? To me it would be like cooking skin-on chicken, flavoring just the skin side, then once the chicken is cooked pulling the skin off and throwing it away and eating the bare unflavored chicken.
Have you tried eating them with the shell on? I was skeptical but my wife convinced me to try it and it is delicious. There is so much flavor in the shell. I only do this when there is lots of delicious stuff on the outside, like this recipe. For simple shrimp dipped in cocktail sauce, I do peel them.
Carl U. Yeah but they don't even do that in this video they pulled the shells off before eating the shrimp. Which means they're pulling all of the flavorings off as well.
Keeping the shells on adds more flavor and keeps the shrimp juicy. The flavor gets trapped between the skin of the shrimp and the shell and concentrates the flavor. It’s all about preference.
I loved this video, the shrimp looks amazing! I can't wait to try this one. Thank you Seonkyoung, for sharing. I just love you so much! Hi Jacob, love you too!
I love your new kitchen setup. This is taking me back to Hawaii ❤️
Love 💗 garlic & shrimp. The video was awesome TFS
Will be trying this recipe very soon. We love shrimp! BTW your husband is so funny and cute!
Great video as always, Question, Why not peel the shrimp before cooking it? I feel like the flavor is lost in the shells.
The shrimp stay moist and hot much longer! You can use peeled shrimp, that's totally fine too!
Seonkyoung Longest thanks for the rely! Love you!!!!
Ooh will need to buy shrimps this weekend to try this recipe. I love love garlic shrimp 😊
I’m from Hawaii and was wondering if the shrimp you were tasting was from one of the trucks on the North Shore? It is very good. I’ll have to try your recipe.
Garlic Shrimp!!! My favorite... different version. This is one of my inspiration in my channel!😋😋😋
I’ve never been to Hawaii but shrimp is my favorite food in the whole world! I wanna go to Hawaii for the shrimp truck omg!! IM GOING TO MAKE THIS THANK YOU! My mouth is watering 😍😍😍😍🤤🤤
This looks soooo good me and my husband love your videos we always watch t as soon as we see you posted.
This looks so yummy! The weather is super hot in California right now, but once the weather cools a little bit I’m going to try making this ^^ thank you for sharing yummy recipes!
I love watching your videos. I love your vibe and the way you are. 🤗 Can’t wait to try the recipe. Thanks for sharing. ❤️
I’m drooling 🤤🍤looks SO good!
I thought the garlic was going to make it taste bad but it’s the opposite! It tasted amazing
으아아앙 너무 맛있어보여요❣️ 얼른 해볼게용~~👍🏻
I guess it's a good camera. I am planning to buy a vlogging camera and i checked its prices and it cost around $800+/unit. heol! that's one way trip from asia-europe via emirates only. My budget is only for $300.
What size shrimp do you use
Its jumbo size!
Very nice cooking and video. Love it.
thank you as always for such a great recipe
I’m born and raised and live in Hawaii!!!!!!
Made this today, delicious!!!!
May i know, What’s your editing app ? 😊
Seonkyoung i love all your videos,infact i went shopping today to buy the ingredients to make this yummy Garlic Prawns for dinner with steam rice fir me and my family🍓🍓🍓🍓🍓🍓love you so much and God willing oneday will have the priviledge to meet you personally and have lunch and coffee with you🍉🍓🍉🍓🍉🍓 Much love and hugs from Sydney,Australia💗💗💗💗💗💗🍉🍓🍉🍓🍉💗💗💗💗
I have korean cooking competition in 3 weeks..can you suggest any of your favourite korean dish that I can cook during competition?..
Awesomely delicious! Love you guys 😘🤗
Ok and I'm totally going to purchase this mevo tech. Thanks!
LOVEEE your makeup look SeonKyoung!! Maybe a tutorial next time? :D
may i know what blush you used? ^_^
Looks sooooo good!
Yesss I’ve been wanting to recreate this shrimp! My husband and I had it on our honeymoon and it’s prob the best shrimp I’ve had!!
Looks good good chef! Btw you and Jacob are the cutest ❤️