if seafoods cook comes with their shell,the taste will be better and tastier compared without it....same goes when u fried mee,the prawn stock from it,s shell make the texture expecially the taste so delicious.....
Tried this for lunch. Was yummy but i dont have curry leaves on the otherside of the world. Sad ! But i dont care . Its still yummy. Thank you ah pa.. Ho ciah loh
What kind of wok is that? It's nonstick steel? Scratch proof? Looks like a lot of oil but I don't mind eating them all. You poor prawns. Tq Cooking Ah Pa, for the mesmerizing smell.
U can buy this wok from here but only available in Malaysia c.lazada.com.my/t/c.VgHDF?url=https%3A%2F%2Fwww.lazada.com.my%2Fproducts%2F32cm-dolphin-series-single-handle-wok-i376015428-s776354666.html&sub_aff_id=Dolphin+Wok+2
If he does not know why using curry leaves, then how he is going to cook & share it out..( salted egg york prawns ) 😃😄😀😆this recipe must use curry leaves and fried wth butter..
@@CookingAhPa Your videos is watched all over the world. It may help if you list the ingredients in the comments section. I am sure you said curry leaves but your accent in English was difficult for me. Thanks for the speedy response and good luck with your channel. I will be watching.:)
Ray Ray thanks for the comment, i will be launching my official apps soon, where u will be able to find the list of ingredients there of my selected videos.
What to do with the salted egg white?? Chuck away? That cost me £4.90. I think you need a new follow up video, what to do with the balance egg white. Ta
![[超簡單]流沙黃金蝦](/img/n.gif)
Hi Ah Pa. I followed yr recipe to the T. Yummy! Thanks a lot.
Ah Pa 👍Today I m cooking this dish again. My third time, after watching yr video. It is easy, simple n so yummy! Tqvm.
Thks Ah pa! i shall try this delicious recipe! Avoid all the negative vibes ya. Continue posting your best videos! 👍💪
Can put some curry powder ?
Err...may disturb the salted egg
@@hassanhamat5945 ,nice work. Sure it's delicious,
Thank you ah pa I really find this recipe i will love to cook this soon.
Thank you for the recipe. Agree with you Ah Pa, prawn is so expensive now, especially sea prawns.
You simplify it so well! Love this. Shall cook this tomorrow. Thank you so much from Marjorie
Looks yummy. Must try!
Omg I’m salivating! This looks so delicious 🤤 👍💞
Thank you for sharing your videos, gave a lot idea what i need to cook everyday.Good luck.
you make cooking sooooooo easy. already bought all the ingredients and ill try to cook this tomorrow😊
Thanks for your recepi...just something I am looking for...
好想吃 喜欢 喜欢 谢谢师傅 分享给大家 真好 👍👍👍
Tq for recipe...i will cook this tonite.
if seafoods cook comes with their shell,the taste will be better and tastier compared without it....same goes when u fried mee,the prawn stock from it,s shell make the texture expecially the taste so delicious.....
Be honest to you now, I really LOVE all your cooking its is my favourite food especially sea food and vegetables delicious 😘😘❤❤❤👍👍
Carol Chung i love seafood too, u can find in my playlist alot of seafood dishes :)
Carol Chung I in
I like the way you cook fast more better
Then before sharing the good recipe of cooking
Y
Tqvm ahpa... saya sangat suka ni resepi. 💞💯✅
So yummy thanks for upload.
Have tried tis resepi. Super, execellent taste. Tq v m.
Iii
Aaawww so easy to cook ..thankyou cooking ah pa♥
Wow..Looks yammy!🙂
Tried this for lunch. Was yummy but i dont have curry leaves on the otherside of the world. Sad ! But i dont care . Its still yummy. Thank you ah pa.. Ho ciah loh
Still will taste really good without the curry leaves for sure
Tq u Ah Pa for this recipe.
Definitely must try this delicious recipe
What brand of wok are you using? Looks good..
Thermos Malaysia
I see the thumbnail, I click without hesitation.
Thank you for the nice cooking guide
Chris Tee Hwa Khuan thank u for watching my videos
Cooking Ah Pa as
Chris Tee Hwa Khuan Q
Looking so yummy🌺
Alicia Flores thx for watching my videos
Tqvm ahpa for sharing. I’ll definitely try your recipe
You are fantastic in cooking. Thanks. Please Always tell about how much you have heat there. High heat , medium heat Or low heat.
Wonderful cooking for this salted prawns. Will try it.
Thanks Ah Pa
I like your videos very easy to follow
I'd try'd a few allready
But can you use also chicken egg yolks instead of duck egg yolks
Can, as long as it’s salted egg
@@CookingAhPa Thank jou 👍
Thanku cooking ah pa loved it
cecelia maria thanks for watching, Ah Pa has over 300 videos here in this channel, do go through them, tq
look yummy,,,,,I'll cook tonight 👍👍👍👍
Love it ...yum yum 😋😋😋😋😋☺🤗🤗🤗🤗🤗🙄
tai danh thank u
Ah Pa tq for sharing. Gonna fo this for my dinner. Yummy!!
Thank you. Will try one day
Cooking ah pa where to get thai leaf..
Btw can replace with curry leaves???
It’s actually curry leaves
Thank you ah pa for your video.
Thanks for sharing!
Hi im new subbie here on your channel👍👩🍳i love your channel 😍
Liza jazz Kitchen almost 200 videos here, enjoy ur watching ya :)
Cooking Ah Pa i will try to watch more later after my work 😊thank u Brod🙏🙏
What wok is that you are using? There's no burning even on high heat.
Thanks for your good idea....
Wow! You remind me of my home science teacher.
jennifer ngai Ah Pa takes it as a compliment ya
Jennifer ngai. 🤔 science teacher. U must b noty then. 😄
Thanks for the cooking ideas
Choon Teing Tan thx for watching my videos
Jia You ah cooking ah pa!
What kind of wok is that? It's nonstick steel? Scratch proof?
Looks like a lot of oil but I don't mind eating them all. You poor prawns.
Tq Cooking Ah Pa, for the mesmerizing smell.
Stainless steel wok
Cooking Ah Pa TQ Cooking Ah Pa
Tnk for A good cooking recipes.
GOOD JOBS GOOD LUCK FROM BOISE IDAHO USA
Are the salted eggs cooked already? or raw? also, how about a recipe for pisang goreng?
Ted Pearson the salted egg is cooked
Thank you Ah Pa for sharing
Welcome
I love it...
Ah pa, did you marinate the prawns with salt before you added the cornstarch?
yblmisc I didn’t
Thank you for video
Thank you
Good ... Good...Good......👍👍👍
Miko zhao Zhao thx for watching my videos
Hi Cooking Ah Pa, i didn't catch the leave name. Can u write it here pls. Thanks. Also, I really like your wok, it's so clean
Curry leaves
U can buy this wok from here but only available in Malaysia c.lazada.com.my/t/c.VgHDF?url=https%3A%2F%2Fwww.lazada.com.my%2Fproducts%2F32cm-dolphin-series-single-handle-wok-i376015428-s776354666.html&sub_aff_id=Dolphin+Wok+2
@@CookingAhPa Thanks so much
Is the salted egg yolk is must be cook or no need..thankz
Must be fully cooked first
I just cooked this..👍
I think he meant Na-tu-ral...
Good
ONE BIG Problem you should have made this video over 10 minute to get paid by YOutube. Otherwise GREAT VIDEO. I'll be trying this.
Tq
could you show us
the step by step for us to have a guide how to cook it 🤔.
Luh! Step by step na yun ah 😂😂 it was done step by step and it's so easy to understand
There you go,here l come.
yummmmmy... 👍👍👍👍👍
Will it be just ok without curry leafs? Hard to get it here
Just omit it
Ah pa very nice cooking. Can u pls show some Sotong recipe. Thnx
Raani Bhai th-cam.com/video/khueoI7kQCs/w-d-xo.html
What do you call the leaves again, please? Thanks, Ah Pa.
Nini Mayuga it’s called curry leaves in Malaysia
If he does not know why using curry leaves, then how he is going to cook & share it out..( salted egg york prawns ) 😃😄😀😆this recipe must use curry leaves and fried wth butter..
Moringa plant,
好味呀！
Thanks
Did you boiled the salted egg first??
Please reply i want to try to cook
YuliAn Kii yes, must cook the salted eggs.
You can buy preserved salted cooked egg at any Asian or Filipino market.
Cooking ah pa can use butter t???
Can
nice ,,
Very high cholesterol food
Ah Pa, your salted eggs are pre-boiled first?
Yes, must cook it first
Ok Ah pa
Yummy😋
Good good👍👍
What kind of leaves?
Curry leaves
I will follow this steps
Thank u
What leaves did you put in the salted eggs?
Curry leaves
You did not say sated egg yoke is boil or raw.???????
lilly chew boiled
what is that leaves again?
Curry leaves
Looks good but what's that excessive toy?
thanks for cooking guide...
markjane 131429 thank u for watching
Cooking Ah Pa Very nice cooking my family and my working friends love those dishes very much
You failed to mention the leaves when you put them i . What leaves?
Curry leaves
@@CookingAhPa
Your videos is watched all over the world. It may help if you list the ingredients in the comments section. I am sure you said curry leaves but your accent in English was difficult for me.
Thanks for the speedy response and good luck with your channel. I will be watching.:)
Ray Ray thanks for the comment, i will be launching my official apps soon, where u will be able to find the list of ingredients there of my selected videos.
Simple
Hi H
Its LIKE PRAWN CEREAL ?? THE ONLY THING HE USED IS SALTED EGGS...
Here's a video on cereal prawn th-cam.com/video/9fNZ4KJEnYY/w-d-xo.html
😋😋😋
No need papper powder , sir ?
Not necessarily
@@CookingAhPa OK , Thanks
for the 2nd step if use sake instead of oil, is it possible? was just wondering haha
Not sure if I understand what u mean :p
Amazing foods seafood
What is the name of dish In chinese ?
Xian dan xia
Salted eggs cook a ready
What to do with the salted egg white?? Chuck away? That cost me £4.90. I think you need a new follow up video, what to do with the balance egg white. Ta
Normally we will keep the egg white for white porridge the next day
Yummy Ah Pa
Thank u
What else can I use for leaves?
U mean u do not have curry leaves? Just omit it then
@@CookingAhPa I was looking for a comment to clarify what kind of leaves those were. Thank you!
Cara F curry leaves
not good enough
那是什么树叶
咖喱叶
Can I use chicken egg yolk instead of salted egg yolk?
vanessa ng no
太多油