Easier Souffle Pancake Recipe With Ingredients At Home
ฝัง
- เผยแพร่เมื่อ 28 ก.ย. 2024
- Fluffy and jiggly Japanese souffle pancake that is everyone wants to try at home.
I share a NO FAIL recipe for all. Souffle pancake is perfect for breakfast or brunch at the weekend.
Hi, welcome to my Let`s Stella channel.
🍭Subscribe to my channel for the next videos.
/ @letsstella
🍭Add me on Instagram
www.instagram....
🥞🥞Japanese pancake Dorayaki
• Simple DORAYAKI Recipe...
Taiwanese Castella Cake
• The Softest Souffle C...
Easy Yogurt Cake Recipe
• 5 MINUTES PREP SUPER ...
Ingredients (4~5 pancakes)
3 Egg(small)
2Tbsp Milk
1/4 tsp Vanilla extract
45g all-purpose flour
1/2 tsp Baking powder
3Tbsp Sugar
Cooking oil
Direction
In a bowl, separate the egg yolk and white
Add vanilla extract and milk into the yolk and mix it
Sift flour and baking powder and mix it until without lumps
Now, make the meringue
Add sugar in 3 times, whip until stiff peaks
Add the meringue into the batter and mix it gently
In low flame bake it for about 3 minutes and flip, repeat the process
Enjoy with fruits and maple syrup
البان كيك الإسفنجي الياباني
Sufle Pankek Nasıl Yapılır | Japon Pofuduk Pankek
수플레 팬케이크 만들기
スフレパンケーキを作る
梳乎厘pancake/舒芙蕾鬆餅
สูตรแพนเค้กญี่ปุ่น / ซูเฟล่แพนเค้ก / สูตรเด้งดึ่ง
#soufflepancake#soufflepancakeasmr#pancakerecipe
Turn on the CC for more details😍
Hello lovelies, Thank you for being here and I hope you loved my video 🥰
You can also check fluffy Taiwanese Castella Recipe 😉 th-cam.com/video/B9ebPk46stE/w-d-xo.html
Easy Yogurt Cake Recipe th-cam.com/video/HXbMHri47Bc/w-d-xo.html
Japanese pancake Dorayaki (Doracake) Recipe th-cam.com/video/HbutMIX3ZNc/w-d-xo.html
Have a great day 😉
How many eggs whites it only says 3 eggs at the beginning
@@rossanalombardo6271 all 3 egg whites
How many pancakes is this recipe for?
@@rossanalombardo6271 3
May I ask instead of baking powder can we use baking soda?
I’m twelve years old and I’m making this to surprise my mom after work, I hope she likes it!! Thanks for the recipie!!
EDIT: wow I posted this 7 months ago and update: they failed by hey I tried! Hope all y’all replies made great soufflés tho!
I'm making it for my mom's birthday!
@@notyetlies9139 :0 rlly? That’s nice! :DD
Same except I’m thirteen and making it for my dad
No one gives a shit
@@Joshxa7 Shut up!!!
I decided to start a tradition last year for mothers day, i said to myself that i will make my mom pancakes for breakfast on mother's day, so this year i wanna spice it up a little, wish me luck! QwQ
Omg same! Good luck! This is my first time making fluffy pancakes.. qwq I might fail LOL
@@lavorn6112 Goodluck to you as well! I actually failed in the merengue part, i thought that the consistency was already good so I mixed it with the other batter, and i think i didn't put enough flour HAHAHA but it turned out really soft so it was fine and my mom loved it regardless ^w^
It's either we succeed or learn from our mistakes! So don't worry, you'll still gain something even if you fail :3
:0 That’s nice to hear! I think mine didn’t turn out too bad but i didn’t make it thick enough when I cooked them. XD But just in case if your confused with the flour, I looked it up before and it’s 3/8 cup so I just did 1/4 and half of 1/4 cup. :)
@@ashleydenisetible5110 aww
This is literally what my plan is! Except its for my mom's bday😄 1st time! Pray for me yall!
I used this recipe for my first attempt at souffle pancakes and I was so impressed with the outcome!! Great video, thanks so much for posting.
what type of sugar did you use? (pure cane, coconut sugar..etc) ? just asking because i don’t know which type of sugar to buy😅
@@lizetterivas8636 I used pure cane sugar! :-)
@@RP-wo3yy thank you so much!!!
45g flour equivalent to 1\3 cup of flour
thank you
No, it’s 1/2 cup!!! Checked Google!
@@cjboac9864 no it's 1/3
@@cjboac9864 1/2 is 64g
I tried 1/2 for my first batch and it was really doughy. For my first two batches it was too doughy and I had to add another egg and more milk.
im acally going to watch it again cause its Saturday and i love pancakes on Saturdays
And when will u make it?
It's a Saturday today and same.
@@cloudyvibes3512 exactly😅
Its Sunday 5 pm and i will try making it
Haha same
Omg I made them and they were SO good. I burnt a few but it's deliciouss! This was my first time making souffle pancakes and I loved it
Looks really so jiggly, light, and fluffy! Nothing short of amazing 👏
Thank you so much for visit my channel😀
I was so nervous when you flipped the souffle pancake hahaha, yes I can feel the fluffiness.....
Hahaha:))) I`m nurvous every time😁
I try to make this souffle pancake 🥞 at first i thought it's gonna ruined and didn't be fluffy at all 😂but I don't give up..and it WORK🤍✨ I'm so happy and it tastes delicious too😳👏🏻
wow it looks so amazing! i love souffle pancake, and this one is so fluffy and soft!! love the no fail recipes like these because then i can make it for sure!!
Glad you like them!
You should try this fluffy pacake👍 Have a great weekend dear🌷
Who could dislike this masterpiece
127 people : Yes
People who are to lazy to make this master peice
People who are try to make but failed
Omg i cant believe i made a FLUFFY PANCAKES my baby loved it 🥞
Recetas de postres + música clásica = perfección
yay mine turned out amazing!! i didn't leave it for 3 minutes but instead flipped it right away when it's ready, and i feel like if i left it for longer it would get burnt
Ive seen an asmr video and i woke up and said i wanna make it, at first i thought this will be hard but no its freaking easy its fluffyyyy and tasttyy 😌😌☺☺☺
i love this recipe very yummy and tasty recipe full support with you stay blessed and stay connected 🤝 👍 🙏 💕
Thanks and sure
Oh I want to learn the techniques on how to make this jiggly pancake! Thanks for sharing this wonderful recipe :)
My pleasure 😊
made it turned out amazinggggg
They look perfect!!:)) I've seen so many souffle pancake recipes, but this one is definitely my favorite! so easy to follow:)
Thanks so much! 😊
Nicely done! Good tip of piping the batter into the pan. The pancakes look perfect.
Glad you liked it! Have a great day🌼
I'm soothed and inspired at the same time. Lol I'm making these with those plates!
Lk forty six
Perfect souffle cake
Really mind relaxing to watch and tempting dear
Nice sharing 😊👍👍
Thank you so much 😊
I love your vides cuz there so satisfying😀
I just made it and turned out delicious 🤤 thank you 😊
Really good recipe the result of recipe was amazing in starting i thought they will be raw from middle
okay im trying this because i need to.
I hope I have these ingredients for tomorrow morning 🥲🥲🥲🥲
These pancakes are just perfect! 😊😊😊😊🔔🔔🔔
Thank you 😋
I really love your version of pancake. Surely, this taste so yummy---fluffy and smooth. Thanks for sharing this to us. Sending my gift to you. Thank you.
Thank you so much 😊
Curious if I can add extract to the meringue and maybe other ingredients to it for texture? Like lemon extract and raspberries.
Yes, you can add just a little amount of lemon juice into the meringue.
If you want to add extract add it to the yolk mixture
I’m supposed to be on Keto and then I find this shit🥲🥲
😂😂you should be able to use coconut and almond flour right?
수플레 팬케이크 정말 오랜만에 보네여유ㅠ 정말 너무 맛있게 부풀어 올랐어요 입에서 정말 녹을 것 같아요 !!!! 심지어 시럼에..딸기에 슈가파우더까지.. 너무 맛있게 잘 보고 갑니당 !!!♥
맛있는거 더~~ 맛있게먹기 ㅎㅎㅎ
팬케이크에는 메이플 시럽까지 뿌려줘야죠 😉 즐겁게 봐주셔서 감사합니다
Wow, you made beautiful souffle pancake and it's very jiggly too, nice 😋😋
Thank you so much👍
See ypu around friend😉
wow perfectly made souffle pancake, very impressive
Thank you so much🌻🌺
This video is perfect. Mine came out incredible.
Wow my mouth is watering to eat them i love my pancakes with butter yum yum yum!! 100% would make
This is easy and I am definitely gonna try this
I wanna try this soufle pancake so bad. Will try this recipe soon. 🤤
New friends here join you. Lets be friends and stay connected. 🧡
Thanks for visit my channel friend 👍
stay connected
I love souffle pancake, but
Always think it's not easy.
Now I have no fail souffle pancake recipe, can try anytime 😊 your souffle pancake is so fluffy and soft. It's so relaxing to watch your video. Joined u for more recipes. Stay safe💗
Thank you so much. I hope my recipe will works for you.
Thank you for the great delicouse recipe! Would recomend adding more milk though, mine looked like dough and I added a lot more milk and it is more liquidy. Thanks!
Mmmm looks so delicious recipe yummy 👍❤️ Nice 👍
Thank you so much 👍
I did it friend😊
@@LetsStella
th-cam.com/video/DHpKxXGvEFk/w-d-xo.html
How long do u whip the egg whites for ??
I made them today.
First two batches came out burnt. Following batch was deflated. Following batch was too raw, ended up being absolutely destroyed.
But after all that work, finally, I got an acceptable batch. I was delighted. Pancakes were great. Once you know how to make them, everything will go fine. If I can do it, anyone can.
do you know what caused the errors in the first few batches?
I wonder how using heavy cream instead of milk would affect the pancakes.
So Delicious and very much beautiful 😍😍😍, very nice and delicious recipe dear ❣️
WoW I’m gonna try it 🤤🤤🤤😋😋😋 Tq for the receipe ❤️🥰
i love the magical music ughhhhh
Суп из плеч - это сильно. Приятного аппетита, каннибалы!)
So fluffy and yummy, easy to understand, thanks for sharing your talent dear
My pleasure 😊 Stay safe my friend🌺🌻
Done made it this morning it is so good and fluffy but need to practice more to get the thickness 1..
My mouth is watering
Looks good, thx for recipe and video, although I cringed a little when you used the wisk to fold in merengue. I’m going to fold in with rubber spatula. I’ll give it a go. Happy baking.
I tried them in my new vlog! thanks for the recipe, they turned out pretty good!❤️❤️❤️❤️❤️❤️
Thank you for choosing my recipe, hahaha.
Lucky me😍😍😍
@@LetsStella they were delicious!!❤️❤️❤️
Can we make the batter before one day? Like , if we want to use tomorrow in the morning so can we make it at night?
i've tried this recipe for a few times and it is good and delicious but why do my pancakes deflate when i flip it over? :(
Very nice 👍👍👍
Thanks for the visit
Looking so soft and fluffy!
So delicious😍
Thank you 😋
That looks scrumdilliumptious
0:06 & 0:24 I’m thinking of a very sad OST while listening to those parts from some movie/series I watched as a child and I can’t get it out of my head rn …. I have no memory of the name
❤❤❤ill try once and it is good they love it
Can u use self rising flour and leave out the baking powder?
Hi! I absolutely adore this recipe 💕 One question, how much pancakes does the batter make?
Thank you so much for being here.
You will get 3~4 big fluffy pancake with this recipe
@@LetsStella Thank you so much! New subbie ofc!💗
"Repent ye therefore, and be converted, that your sins may be blotted out, when the times of refreshing shall come from the presence of the Lord."
-Acts 3:19 KJV
lol what
Thaank you for receipe.. I will make it soon..
whelp its my second attempt and i’m so scared LOL
Same 😭✋
You can do it!
Hey can someone tell me why my batter spread more than it should. I thought maybe I added milk more than two tbs so next time I measured carefully and still the same results.
I followed the recipe and it worked so thank you
GREAT!!! I'm so happy to hear that😍🥰🤩
Thank you so much for being here and have a wonderful day
@@LetsStella you too thank you 🤗
You seperated the egg yolk and the whites, is the meringue the whites or did you put the whites in after you put the yolks?
It`s the egg white😍
These fell flat when I made them. It took forever to get the merengue. The texture is great though, is there a way to make these more flavorful??
Yummy yummy 🤤😋
Thank you for sharing ^^
Like 5
알람 떠서 왔어요^^ 오늘도 행복한일만 가득하세요 🥰
좋은 이웃이 생겨서 참 좋네용 ㅎㅎㅎ
한국에 비가 많이온다고 하던데... 조심 하시구요~~~
행복한날 되세요
Do you cook the flour beforehand or does it cook when your cooking the pancakes?
My pancakes where so fluffy when I first place it on the pan but when it came to the other side of the pancake it deflated. How do you solve this issue?
Must I call my dad and ask him his a famous chef ?
you either over cooked it or under cooked it
How long will the meringue take to make?
Is it ok if I don’t add vanilla extract?
Yes!!! you can make it with or without vanilla extract😉
What a nice recipe
Very very gooood
Very delicious and soft pancake
Thank you so much 💓
I hope you have a great weekend
Can I use baking soda instead baking powder?
looks very delicious.. happy cooking.. sending my genuine suporta here.. stay safe always and see u around..
Thank you, I will
Arumai super friend
Thank you so much
Awesome! Thank you.
I attempted these for the first time and definitely failed lol the batter was super runny. I maayyyy have slightly over beaten the egg whites, but after watching this I think I also messed up mixing the meringue mix with the batter, and mixed it too thoroughly. I think that is also a very careful process. Any other reasons it may have been too liquidy??
I love this video though! I'm a very visual learner and need to see and do things because just reading won't do the trick lol so I think this is very helpful
I compared the recipe to see how it worked out for you. Here are some recommendations. First, when whipping the egg white, add 2g of lemon juice per egg white. Second one is instead of adding 45g of flour, try adding 55g. The batter will be hard but it'll be fine once you add the egg white.
I hope these tips will works for you
Yo don't over mix the batter when combining the two mixtures
Love the pancakes 🥞
Very nice thanks for sharing this God bless you stay connected and stay safe see you
Thank you! You too!
Ma'am if I am not use egg in 🥞 then what is use behalf of egg please let me (eggs yellow yolk substitute and eggs white substitute please help me )
Is it supposed to taste like a sweet egg?
What type of sugar do you use? Because I kinda suck at making meringue
I’ve tried this so many times but it keeps deflating what am I doing wrong??
Yep!! The meringue doesn't stiffen for me either. I've whipped it with a beater, a whisk, a fork. High speed ,low speed. No luck.
Look up how to whip....make sure to start with no sugar once it starts forming can add little sugar at a time
@@mecube9148 I have done that method too. This recipe for instance calls for 3 spoons. I whipped and added a spoonful at a time. It just foams.
But I'll look it up and see what others suggested too.
@@lavenderdottie1 do you just dump it on or sprinkle in? I was able to get it foamy with just two egg whites. Think w three whites and lemon juice should get that consistency
@@mecube9148 it's a dump. I thought of using lemon juice too. The whole time I thought lemon meringue pie 😂😂🤷
That looks so yummy & tasty.
It`so good. Thanks you so much for the comment😍
Everytime I make a souffle pancake batter, it's always a tad bit runny so I can't make them tall like you did in the videos. What am I doing wrong??
delicious pancake recipe
Thank you so much
Will any milk be good for the pancakes?
Soft 🤤
Thank you for watching
Yummy😋
This is so delightful 😍😍😍
Thank you so much 💓 💗
wow
Love it 💯%!
i just wanted to ask what kind of cover did you use? i only have glass pan covers here :’)
I don’t mean to be petty, but anytime I try to make these pancakes the batter always is too liquidy and the pancakes fall apart easily. Any tips? It’s not just this recipe, but all of the recipes for these kinds of pancakes I find.