How to Make Roti | Phulka Roti Recipe | How to make Roti Rise |Detailed Roti Video | Chapatti Recipe
ฝัง
- เผยแพร่เมื่อ 2 ต.ค. 2024
- I have been making roti at home for years, but different types of flour (Atta) can make a difference, as well as the technique of making the dough, how it's rolled, how it's cooked, how it's stored...and the list goes on!
Finally, I have come up with measurement and a recipe that has been working for me, time after time.
So let me show you how I make roti at home, step-by-step, with measurements. I also have a trouble-shooting guide on my website (www.milhaan.com) so check that out too!
Please checkout my website for all the tools, gadgets, pots & pans I use: www.milhaan.co...
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
ROTI INGREDIENTS
300g Medium Chapatti Flour
1/2 tspn Salt
3 Tbspn Oil
175ml Boiling Hot Water
Extra Flour for dusting in a plate or shallow container
Butter or Ghee for spreading on top (optional)
🖨 PRINT RECIPE HERE: www.milhaan.co...
My goal in doing these videos is to teach people how to cook delicious meals. I am starting with Gujarati food as this is where I am from and I love Gujarati food!
Please join me in my culinary journey by subscribing to my channel and I will show you how to make delicious meals so you can impress your family and friends!
And when you make my recipes, please feel free to post your comments! I'd love to see them!
All written recipes are available on my website: www.milhaan.com
Thanks for watching!
Vas Master
Music By: BeatByShahed
Follow Me:
Instagram: MilhaanHome
Facebook: @MilhaanHome
Pinterest: www.pinterest....
I tried to make Roti today and it worked perfectly! Thank you for the recipe! I love Indian cuisine, traveled to India many times for work. May I ask you for the difference between Chapati and Roti (if there is one?!) Thank you so much. I love your show!
Christoph Hagen That’s so great to hear!! Thank you for letting me know! Chapati and roti are different names for the same thing. I’m assuming chapatti came from the fact that this is a flat (chapat) bread but there’s no reference for that. Thanks again for your feedback 😃
@@MilhaanHome
Roti is little bit thicker then Chapati, otherwise almost both are same.
Chapati is a Marashtran Roti which is lightly oiled while on the tava as it is roasted a bit like parathas or theplas. Roti has butter or ghee applied at the end of the cooking stage.
Your video deserves more views, it was more insightful then most of the roti videos on youtube.
Thank you so much! I appreciate that it helped you! And I appreciate your comment too!
Very well explained I never used boiled water
Thank you! Different flours need different temperatures so test it out and see what works best for you. Letting the dough rest works wonders 😊
I love this tutorial! Very detailed. I’ll be making these tomorrow 🤗🤗
Awesome! I’m so glad! Enjoy 😊
Hi Vasanti, Very well made and well explained step by step ROTIS.
Chandrika Ladwa Thank you so much! I appreciate that😃
Hello once again just an update with regards to making my chapattis to rise on my induction hob. The eureka moment actually happened this evening i got them to puff up in entirety i am so joyful considering i have been trying for a very looooooong time. My solution i made them to thick in the past and as soon as they were thin the magic happened. Thank you
That’s awesome!! Very well done to you!! Especially because you persevered and made them rise, figuring out what you needed to change to get it right! That’s a well done to you! 👏😃👍🏽
@@MilhaanHome❤
A great video tutorial for making roti i love the tip to roll dough out first abd then cook. I do them at the same time and my roti dont rise abd this has put me off. But i will try your method and hope i will be successful. Thank you so much
You’re welcome! Don’t give up! Keep practicing and you’ll be successful! Even I started out like you. And different flours need different amounts of water. So keep doing it and make small adjustments until you find what works for you ♥️
very well done. Enjoyed your video. Do you know if I can find this flour in a regular supermarket? Thanks
Thank you!! Yes you can. I buy mine from Morrisons all the time!
Excellent video! I especially like how you measure the dough in your hand to get consistently sized rotis.
Thank you!
Beautiful roti. Wonderful lady very nicely explained. Well done.
Thank you 🙏🏽 Much appreciated 😊
Thank you so excellently and thoroughly explained. I remember when i was a child my mom used to flip the chapattis in the final stqge to get them to raise but that was on a gqs hob. I am somewhat fairly optimistic i can do that on my inductoon hob hope.
Thank you so much!
On an induction hob, you’ll need to flip the roti and keep the roti on the tawa & press down on it gently using a cloth or another roti for it to rise. Don’t put it directly on the stove as it will stick! I hope that helps.
Thank you😀
@@RajKumar-zm4ll You’re welcome ☺️
You are clever lady makimy perfect rotis
Thank you 🙏🏽♥️
I love it.. nd enjoy doing it.. our new house has ceramic hob.. any tricks to make such phulka's in ceramic..
Yes! I have done it on ceramic too. You just need to raise it on a wire rack and it works fine. Temperature control is a little tricky but it is doable! 😊
Wil give it another try
Your Roti are beautiful!
Thank you 🙏🏽! You can do it too!!
Just follow my video 😃
Nice upload
Thanks very much!
I have been making rotis since I was 10 years old....I am 60 now ..but I enjoyed watching this video very much ! It's nice to see someone else making them in their own way ! You have a wonderfully calm way of cooking . I am more messy and disorganised than you !!
Thank you 🙏🏽 Everyone has a way of cooking that works for them 😊. I’m here to teach anyone that wants to learn how to cook so I try to teach step-by-step. Many of the videos out there go very quickly! I take it slow and try to be detailed in what you need to look for.
Thank you for your comments! You are an expert with all that experience behind you, so your comment means a lot 🥰
No never worked for me
Thank you so much for this detailed tutorial. ❤️🙏
You are so welcome 😊 Glad it was helpful!
Missed not seeing anymore videos from you have you stopped making for good?
No, not at all! Just life has been a bit busy!! But I will be back in the new year! Wishing you all the best 🥰
Fantastic looking forward to more of your videos. Thank you
Awesome 😊
Tried making the roti yesterday but i need help. I followed your method and used my large crepe pan for the roti's however they do not rise alot. I dont know why, however i do have an induction hob but can never get them to rise. The dough is rolled out as indicated in your vlog but no success.
@@RajKumar-zm4ll Each brand of flour is different so make sure you add enough oil and water to make it a workable consistency. Heat is very important when making roti. The tawa has to be hot. And use a cloth to press down gently to help it rise. I hope that helps.
Very informative ..Thanks
Uk Malayalee Kitchen Glad you found it helpful. Thanks for the feedback😊
So sorry I misspelt your name Milhaan😮
No worries! Actually my name is Vas!! Milhaan is a combination of my boys’ names: Shaan & Milan😊
Thank you...you make it very clear
You’re very welcome 😊
❤️❤️❤️❤️❤️ love the way you teach.
Mansur Mawani Thank you so much Mansur! I appreciate your kindness 😊