Hi, this is Bharatee from South Africa. 🇿🇦. I love your Channel. I am Gujarati and I miss my Mom so much for her recipes. Thank you for the memories. When making large quantities of Garam or Tea masala, place them in small air tight packets to retain the freshness ❤❤❤
Hi Bharatee! Thank you for your comment. I’m glad you are enjoying my Channel! I am making the most of my time with my mum and sharing her tips while I can. Hopefully I’ll be doing some more videos with her soon!! Enjoy 😘♥️🙏🏽
Tell your mother I said thank you so much for sharing her family recipes with the world we are blessed to have such a wonderful person to share those recipes with us
This is the most wholesome video on TH-cam! Thanks a lot for documenting and translating your mom's recipe. I will surely recreate this for my home kitchen
Love the relationship you have with your mom and love your presentation as always. I love how specific you are with measurements. Not surprised after you said you were an accountant by profession. Sending much love and hugs from California!
Thank you so much! Yes, I learnt to do measurements from my mother-in-law! It definitely helps to keep dishes consistent! I'm so happy you are enjoying my videos and recipes! Thank you for commenting!!
Yes vaz seeing you & your mum together I miss my mum so much 😢. She is such cutest & sweet. Once again thanks for an amazing recipe of garam masala 👌🏼for once I should get a proper garam masala made. Thank you so much 🫶🏽🫶🏽🫶🏽
Wow! Finally you come up with Garam Masala. I like to make it in small quantity as I don’t use that much. The chaai masala i like to make in slightly larger quantity as i use that almost everyday. I wish the measurements were in cups rather than grams.😁
@@MilhaanHome i have a scale but I don’t like using it. So I’ll now have to go to my mother in law to learn this.😀 she also makes the best masala, which we are used to eat all these years.
Thank you so much! I have a Chai Masala recipe here: th-cam.com/video/avhtuP_3kKc/w-d-xo.html It's not my mum's but it's still good! You can adjust the amount of Ginger Powder to your taste! ENJOY!!
Thank you for this recipe! I can’t wait to try it. Question, can I sub more ground ginger for whole ginger as I don’t have any, if so, how much should I sub?
👋 Hi lovely to see both of you will definitely try making your garam masala powder.Today I made your moong dal curry with rice was delicious 😋 thankyou.Do you have any nice recipes for spicy veggie burgers that you could put in a wrap or pitta bread like nandos
Yes, as that's the complete recipe. I think my mum adds it like that so she doesn't have to grind as much cinnamon & ginger and the flavour is slightly milder.
Hi, this is Bharatee from South Africa. 🇿🇦. I love your Channel. I am Gujarati and I miss my Mom so much for her recipes. Thank you for the memories.
When making large quantities of Garam or Tea masala, place them in small air tight packets to retain the freshness ❤❤❤
Hi Bharatee! Thank you for your comment. I’m glad you are enjoying my Channel! I am making the most of my time with my mum and sharing her tips while I can. Hopefully I’ll be doing some more videos with her soon!! Enjoy 😘♥️🙏🏽
Tell your mother I said thank you so much for sharing her family recipes with the world we are blessed to have such a wonderful person to share those recipes with us
Thank you so much ♥️ I’ll definitely let her know!! She’ll be very happy 🥰
This is the most wholesome video on TH-cam! Thanks a lot for documenting and translating your mom's recipe. I will surely recreate this for my home kitchen
Thank you so much 🥰 Do enjoy this Garam Masala! Your dishes will taste amazing 😃
Love the relationship you have with your mom and love your presentation as always. I love how specific you are with measurements. Not surprised after you said you were an accountant by profession. Sending much love and hugs from California!
Thank you so much! Yes, I learnt to do measurements from my mother-in-law! It definitely helps to keep dishes consistent! I'm so happy you are enjoying my videos and recipes! Thank you for commenting!!
Your mum is the best!! I love the addition of the black cardamom!! Thank you!!! ❤️❤️❤️❤️❤️❤️
Thank you! Enjoy the garam masala!😃🥰
Thank you and mum for this homemade garam masala.GOD BLESS you and mum for sharing of this much awaited recipe and other recipes.❤❤❤
You are most welcome! Thank you for commenting and your love and blessings 🥰 It’s really appreciated 🙏🏽♥️
Lovely, i trust the garam Masala turns out the best ever,,, it has fantastic TLC combination Mum and daughter. Thank you
My pleasure 😊 Yes! It will take your Indian dishes to another level!😃
Yes vaz seeing you & your mum together I miss my mum so much 😢. She is such cutest & sweet. Once again thanks for an amazing recipe of garam masala 👌🏼for once I should get a proper garam masala made. Thank you so much 🫶🏽🫶🏽🫶🏽
I understand. It’s hard to lose our parents.
Enjoy the garam masala.😃♥️
Thank you soo Much for sharing. GOD BLESS you and mum for sharing
It’s our pleasure! Enjoy ♥️♥️
Your mother is precious. You look so much alike.
Thank you so much! My mum is a beautiful woman inside and out 🥰
the best video I have seen this Month… so heartwarming 🤗 thank you both for sharing 💕👍😊🥳
Awww lovely! So glad you enjoyed the video! I love my mum 🥰
Really loves Indian spices. Thks for sharing 😍
My pleasure 😊 Enjoy!
Thank you for garam masala recipe , perfect garam masala so nice
You’re very welcome 😊
First time visiting your channel. It came in ur recommendations. Ur mother is so cute. Always smiling. Gos bless
Thank you so much 😊
ChatGPT can help you reduce ingredient amounts. Here you go :)
Cinnamon: 125g
Cinnamon Powder: 100g
Cumin Seeds (Jeeru): 175g
Coriander Seeds (Dhana): 175g
Black Pepper: 175g
Cloves: 175g
Nutmeg (Jaifar): 50g
Whole Cardamom: 50g
Cardamom Seeds: 100g
Whole, Dry Ginger: 100g
Ginger Powder: 50g
White Pepper Powder: 75g
Bay Leaf: 25g
Black Cardamom (Elcho): 150g
Star Anise (Badia): 100g
Mace (Javentri): 100g
Aha!! Thank you 🤩
You are soooo charming together!❤ Now I am going to the supermarket to buy ingredients. Thank you!
Yay! Thank you! So glad you enjoyed the video! Enjoy the garam masala 😃
Lovely to see you along wid ur Mom, Best reciepe always comes from Moms Hand that's full of Love warmth n affection......❣
So true! Mum’s cooking is always the best! 🥰
Can bet on it ❣
Please convey my Thank you, Respect & Love to ur Mom for sharing an Awesome recipe 💫💫💫💫💫
Thank you so much! I definitely will!! She loves to hear the feedback from my viewers!
@@MilhaanHome 💗
Thank you. You and your mom are so sweet together. She's a treasure. Please give an extra hug from me.
🙏🏽 Thank you. She is definitely a treasure ♥️
I’ll give her an extra hug from you 🥰
Wow! Finally you come up with Garam Masala. I like to make it in small quantity as I don’t use that much. The chaai masala i like to make in slightly larger quantity as i use that almost everyday. I wish the measurements were in cups rather than grams.😁
Yes, it’s finally here!! You definitely need to get a scale my friend! There’s no cup measuring for this one! Sorry!
@@MilhaanHome i have a scale but I don’t like using it. So I’ll now have to go to my mother in law to learn this.😀 she also makes the best masala, which we are used to eat all these years.
You should definitely learn it from your mother-in-law! She’s a great cook! Make the most of your time with her!!☺️
Thnx for sharing recipe
My pleasure!! Enjoy 😃
Thank you for sharing your moms recipe😊
My pleasure! Enjoy!
Ahhh sweet mum and lovely recepie thank u mum🤗 could mum give recepie for tea masala 😜🤗🙏
Thank you so much! I have a Chai Masala recipe here: th-cam.com/video/avhtuP_3kKc/w-d-xo.html
It's not my mum's but it's still good! You can adjust the amount of Ginger Powder to your taste! ENJOY!!
@@MilhaanHome thank u soo much dear!Godbless 😘🤗🙏
Thanks for sharing...you both are so sweet.❤
Our pleasure!🥰🥰
Thank you, very good masala.
You are most welcome 😊
Very useful for us to make
Yes it’s good to know! Enjoy 😉
Thank you for this recipe! I can’t wait to try it. Question, can I sub more ground ginger for whole ginger as I don’t have any, if so, how much should I sub?
Hello! Yes, you can. Just substitute the same amount in weight and you should be fine 😊 Enjoy 🥰
Please share masala chai recipe.😊❤❤❤
Sure 😊Here is my video on masala chai: th-cam.com/video/avhtuP_3kKc/w-d-xo.htmlsi=yWhuQE_1r80duT3m
👋 Hi lovely to see both of you will definitely try making your garam masala powder.Today I made your moong dal curry with rice was delicious 😋 thankyou.Do you have any nice recipes for spicy veggie burgers that you could put in a wrap or pitta bread like nandos
Great 👍!! So glad you are enjoying my recipes!! I haven't made veggie burgers but if I do, I'll definitely post the recipe after testing it out!!
💐❤️
😃🥰❤️
U need to add additional ginger powder and cinnamon powder?
Yes, as that's the complete recipe. I think my mum adds it like that so she doesn't have to grind as much cinnamon & ginger and the flavour is slightly milder.
♥️♥️♥️🙏🙏🙏
🥰🥰
Hola why no black pepper in 300g recipe? Its on your website. All other quantities have black pepper, please explain this.
Thank you for spotting this! I have fixed it on my website. You need to add 30g Black Pepper 😊
@@MilhaanHome You’re welcome, loving your recipes, so wanted to be sure.
I have everything in my kitchen except mace
Oh wow! That's impressive! I usually have to go and buy most of the ingredients! I hope you try this!
Take a zero off the list and make a 700 gram quantity.
Good idea!👍🏽😃