Kothambari Gojju | Coriander Leaves Gojju | Konkani Recipe

[@manjuprakash9115]

First time seeing this gojju 👌😋. Will try. Thank you 🙏

[@ganeshshanbhag9247]

We in North canara generally call it iravat

[@jyotihattangady5750]

For how long can you preserve the "gojju"?

[@shobharao8510]

Yummy 😋😋

[@sharadkolwalkar2094]

Mast laagtali dubbav na.

[@naveenkamakshi1754]

Super

[@sahanapai2127]

Do any Konkani Thali

[@sudhirnayak3959]

Kittle divass preserve korn davaret???

[@kmanjunathbhat2306]

Nice. Sudha Bhat.

[@shivanya__786]

Superb mam.

[@philomenacoutinho3461]

Good very easy recipe, but I didn't understand the word Gujju , is it chutney?

[@philomenacoutinho3461]

Sorry Gojju

[@TeamSaffron]

In South India gojju is a famous word mainly used for the chutney which do not have coconuts. It is chutney only but famous with the name of gojju.

[@kanchanm5621]

No reply from your side

[@kanchanm5621]

He kasha barobar khayla changle lagte.pl reply to this

[@TeamSaffron]

Namaskar, this dish can be used as side dish with rice or chapati...it is like pickle and normally taken in small quantity. Who ever likes it can have more...😀... Sorry for late reply..

[@wus9472]

Ambe gojjuu kashi korche?

[@mariadsa6806]

Gal ga means what in konkani to put or not.

[@sudhirnayak3959]

To put

[@mohinikotian2327]

👌👍👏😍😋

[@anandkamath5785]

will u please clarify which tel...

[@shivapriyabk9053]

Any oil can be used....it is just to fry the chillies....

[@mangeshdalekal]

Sukurunde recipe ekpant dakaya please

[@prashantr4728]

Aamhi gojju mhntna

[@kanchanm5621]

Pl reply to our questions

[@TeamSaffron]

Namaskar, this dish can be used as side dish with rice or chapati...it is like pickle and normally taken in small quantity. Who ever likes it can have more...😀... Sorry for late reply..

[@kanchanm5621]

Pl show some recipes made with raw banana if possible

[@kanchanm5621]

Pl reply to this also.

[@shashidharshenoy7383]

Dudali