The Perfect Meatloaf Recipe - 3 Secrets to the Best Meatloaf Ever
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- เผยแพร่เมื่อ 16 ก.ค. 2022
- The Perfect Meatloaf Recipe - 3 Secrets to the Best Meatloaf Ever
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#Meatloaf
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I love your videos so much❤❤❤❤❤❤❤😊😊😊😊
Will try
What is the fat percentage for ground beef ?
@@passionturner298 - 93% lean - Thanks for watching!!!
@@SoulFoodCooking thanks so much 😊
I like your recipes because you don't waste 20 minutes delivering five minutes worth of information.
I share your pain and appreciate the kind words :-)
I completely agree
Agreed.
@@BaloosCluesOriginal - Thanks!
@@Sinjinator - Thank you!
Okay..just so you know I've been married 26 years. My husband love meatloaf. I make a different recipe each and every time I make it for him. Last night I made your recipe. After all this time..I finally heard.."Babe, that's awesome meatloaf. " Thank you and thank Jesus!
That is awesome! I'm glad he liked it. Thanks for watching!!!
great compliment
Ive watched like 20 Meatloaf video looking for a commet like this.
Now i know which meatloaf to bake.
@@SoulFoodCooking Hey what's the name of the black utensil that you used to mix everything?
It's a Mix N" Chop. You can find it in my Amazon store: Amazon.com/shop/soulfoodcooking Thanks for Watching!!!
I literally just made this tonight. My daughter and I are sitting down right now. I had to excuse myself to go get my phone to send you a message. This is the best Meatloaf recipe I have ever tried. And this is the only way I will ever make Meatloaf from now on. Simply the best. Thank you.❤️❤️❤️
I am very happy that the recipe worked well for you. Thanks for watching and for the very kind comment!!!
Planning on trying this, what the temperature for 1 hr?
Hello! The temp was given here 0:22 - it's 360 degrees.Thanks for watching!!
Should I use a meat thermometer to test the doneness or can you tell us the best dimensions to shape it?
Stellar Presentation! No chit chat, just getting right to the point. Love it and Love this recipe! ❤️
I’m Mexican and I love meatloaf but it was something my mother never cooked so I never learned how to make it. I was looking around for recipes and they all seemed lacking flavor to say the least. So happy I stumbled on your recipe because my whole family loved it even the picky ones. You have a new subscriber ❤.
Im mexican too and i was scrolling through the videos and then im like .. oo soul food , okay me and my girls are making this recipe on friday :D very much looking forward. I love meatloaf and i really want to know how to cook it , saludos desde Tijuana:)
I’m Mexican too and I love meatloaf except I use spicy ketchup and I add cayenne to the meat mine has to be spicy
I should not be waking up at 5:31 in the morning watching this. I'm thinking meatloaf is appropriate for breakfast. I think it is.
I think so too. Have you tried meatloaf sandwich for breakfast? Add sunny side eggs and life looks better already! Trust me on this! Bon apetit!
Haha 7am and im looking lmao dont feel too bad, always a good time for meatloaf
4 am for me and can't wait until I get off so I can go prep and make this bomb meal 😂
On my German side of family we eat dinner for breakfast and breakfast for dinner
Anything is appropriate at anytime of the day if you want it. We're conditioned to think we're supposed to eat certain foods at certain times of the day
This recipe is perfect! I had 85% grass fed ground beef and cooked in a glass loaf pan at 350 but increased to 375° in the middle of baking for about 15 min. Then back to 350° for remainder of the 1 hour and it was amazing!!!
subscribed! Liked! A recipe channel without all the extra fluff, disclaimers, affiliate marketing, a story, a family history - I AM IN! Making this tnight!
I had been trying to make the perfect for my whole marriage. I just had an anniversary of 45yrs. I could never get the solidness of the meatloaf without burning it. After trying your recipe, this is my all time favorite! The Best Meatloaf I've Ever Had. And the 1st time making it, I forgot the egg! (Still good). This time around I didn't forget. Thank you so much for this recipe! We love it!!!
I have tried so may meatloaf recipes in 35 years of home cooking!. This one is entirely the best and only one I will ever use again!. Thank you for sharing!
Thank you for the very kind comment!!
My wife has been running back and forth from work to the hospital, to tend to her mother. I will surprise her with your recipe tomorrow night. Thank you!
I hope it worked well for you !
Great idea,you and your wife are doing a great job taking care of your mother and going to the hospital is very stressful.Thank you for all the hard work life brings,eat enjoy and love life 🙏
Making this EXACT recipe for the 2nd time... it's absolutely amazing. SO much flavor!
Great to hear! Thanks for watching!!!
I love meatloaf. Never had one I didn't like - some more than others, but all good. This was BY FAR the BEST I've ever had. Can't wait to make it again. Shared it with neighbors and made a great sandwich the next day. Kudos to you!!!!
Just made this Bad Boy and even the kids liked it!!! We will be adding this to our dinner rotation 😋. Thank you for this exquisite recipe. I love that the grease drips down below, pure GENIUS!!! Before I always cooked Meatloaf in bread pan, but not anymore!!!
Hands down the best! This is now my family’s new favorite. We could eat it weekly!
Perfection! I swear we must have grew up in the same house, learning the same recipe. This is the way I learned too!
BUT!!!!! I learned a secret from a nurse who helped deliver my 2nd son. We shared recipes one day before we left for home.
She said, add some kosher sliced dill pickle in the middle, just a slice or 2 and be amazed. She was right! A little bit of the juice added to the middle, just a little, makes that loaf delicious beyond belief! Don't knock it until you try it!!
Hands down, this recipe, you can go wrong. This lady knows what she's doin! She cook like my grandma.
I have not had meatloaf in years. I found your recipe because it was the first one that popped up. And wow, this recipe is fantastic! Thank you so much for sharing!
You are so welcome!
This is almost exactly how I make mine. I use panko crumbs and like you, I never add raw onions or bell peppers to my meatloaf. I always sauté them first. ♥️
never thought of sauteeing them now will try it 🤗
I should have watched this first
A good recipe for Kay's cooking to try.
That half and half is a game changer for me. Your perfect blend of ingredients is spot on. I've spent more time researching, viewing and testing meatloaf recipes and here is the best 5 min video that has it ALL. The result was so incredibly tasty and made for a great week for us all in my house. And the cold ML sandwiches packed in our lunches brought tears to our eyes. Thanks for sharing - BEST EVER MEATLOAF recipe.
I'm very happy to hear that this recipe worked well for you!! Thanks for watching!
Half and half wat tho?
Half and half is a cream in the dairy section by the milk
It's now a year later since I first posted my comment and I've made this recipe at least 4-5 more times. It's so easy now it's my go-to for a last min dinner. Everyone who tastes it (including bites of my cold day old meatloaf sandwiches!!) asks for the recipe. I send em all to Soul Food Cooking!!
I am a meatloaf lover! Will try your recipe! Thanks for a down to the point video! No time wasted! Cheers!
I plan on making your meatloaf recipe tonight for my family. It looks quick, easy and delicious 😋
Meatloaf is like fruitcake. You either love it or hate it. No middle ground. Fortunately for me, I LOVE both. Thanks for sharing.
I'm disabled and I like to cook a whole lot these days. So, like you, I'll try to be brief in saying that my neighbors (and my homeless) love my cooking and always ask me how this old white boy knows so much about soul food....nuf said. Thank You
I used to hate meatloaf and honestly still did until I made this tonight. Though I added 1 1/2 TBSP of paprika instead of 1 TSP it came out immaculate. This is the 1st time in my life I’ve ever cooked meatloaf or had more than 1 slice of it! My girlfriend also has a high expectation of meatloaf and it shattered it and now wants it as an anniversary dinner so thank you for your clutch recipe!
Thanks for the very kind words. I'm happy to know this recipe worked well for you!!
I love your recipe it's awesome your awesome thanks so much very much
I'm so excited to see today's recipe Carolyn! I've been wanting meatloaf for months so yes I'm all for this! All of your recipes have been wonderful to cook. Thanks for sharing it with us fans!
Thanks for the kind words and for trying out the recipes. Which one has been your favorite???
I did this recipe today and it was great, I went exactly by the recipe and we loved it !!!!! Will try more of your recipes !!!!!
I used to use ketchup back in the day on my meatloaf but one day I ran out of ketchup. I use sweet baby Ray barbecue sauce on top instead and have been using this stuff ever since and that was in the early 90s. Thank you sweet baby ray meatloaf for the best barbecue ever, I will be a fan for Life
I make meatloaf at least once a month but I appreciate your new suggestions-sautéing the onions and garlic in butter and the half n half plus keep in the refrigerator for approximately 30 minutes. Thank you so much ❤
Your video was Wonderful!!!! Who ever produce your video need a raise😊 I am going into the kitchen now to make this meatloaf. I’m not a cook so thank you for making it easy to understand. Please give us more!!!
Thanks For Watching!!!
I don’t why I’ve been craving meatloaf so i decided to make this tonight and OMG it was amazing. It definitely satisfied my craving. Thank you ❤️
So glad! Thanks for watching!!!
Me too! Making it tonight 😊
I hope it is great!
As a kid, I was never was a big fan of meat-loaf, (now that I look back on it, I'm sure it was the process of combining milk and eggs.) Start eating more of it the past few years. This looks delicious. Will give it a try. Thanks for the tips, Ma'am.
Okay. Made. In oven. Gotta say that if the ML is as delicious as the topping is, its gonna be fabulous! The topping is absolutely delicious. And there's plenty to dip the meatloaf into as you're eating if that's your thing...and its ours! I'm gonna make this topping to use with other things. The more the better. Bring it on! I am thinking it's very versatile!!
Your meatloaf recipe was right on the money!!! Yum Yum 🥰, my whole family Loved it!! My search is over!! I love the idea of sauteing the onions and the garlic! It turned out 😇very good!!! Thank You!!
What temp was your oven on?
350.
Hello! The temp was given here 0:22 it's 360 degrees. Thanks for watching!!!
This is the recipe I was looking for!
Its simple with a lot of flavor. I was taught this recipe decades ago in Mexico City, but over time forgot some of the ingredients. My mom and dad, from Wisconsin would make it on a semi regular basis. Once we returned to the United States, they added an ingredient we couldn’t find in Mexico.
They added 1/4 pound of pork breakfast sausage for every pound of beef. I think they used breakfast sausage because it was easier to find than ground pork.
Either way I LOVE IT ❤, THANKS FOR BRINGING IT BACK TO ME. 😃
Awesome story. Thanks for watching!
Wow...this looks like a winner!!! Thank you for sharing your recipe with us!!! And the secrets to making it extra special 🌈
My pleasure 😊
My husband loved and he's from the South so he loves comfort food! 🤣 Girl, thanks so much! It came out so good! 🥰🩷
Half n half? Wow, who knew? It’s great and thank you! ❤
I wish I could post a pic, this was absolutely a winner. After epically failing meatloaf in the past. (Like to the point that I was nervous when hubby said he wanted meatloaf). I searched high and low for the perfect redemption recipe and hands down!!!!!!!!!!!!!!!!!!!!!! THIS IS IT!!!!!!!!!!!!!!!!!!!!!!!!! Hubby ate two helpings and the plate looked like he may have licked it clean. (I can't swear to it lol) . Not only that, I made this recipe for myself using Impossible meat and it was a hit for me as well. So I just wanted to say a huge thank you, for posting this recipe!!!! YOU ROCK
This is great to hear. I am very happy that this recipe worked well for you. Thanks for Watching and please tell everyone to Subscribe to @SoulFoodCooking !!!
@@SoulFoodCooking I raved about this recipe so much, that my mom asked for the recipe. I sent her the link.
Delicious! Thank you for sharing your secrets! 😋
I’m not a big meatloaf fan but was looking for something different to cook. This was the best meatloaf I’ve ever tasted. I’m a fan now. Thank you
Glad you liked it!!
I made this today. Followed your recipe and instructions to the tee with the exception of using panko instead of italian bread crumbs but seasoned the panko with oregano, basil and thyme. I gotta say, it was super moist and pretty good. The only change i would make is the quantity of glaze. I had so much left over but will probably use it on leftover slices. Thanks for the recipe!
I made this for dinner for my family.OMG!! This was hands down the best meatloaf recipe! Thank you!
You are very welcome. I am glad that your family liked this recipe. Thanks for watching and for the very kind words!!!
I used pink himalayan grilling salt by Kingsford instead of regular salt and it added a little pop. My husband loved it. Great recipe, thank-you.
This is my absolute favorite recipe for meatloaf. We love it! Thank you for sharing it. THE BEST!
That looks delicious! Thank you for sharing your wonderful recipes.
Glad you like them!
Wow! I made a few minor recipe adjustments (for personal taste) but the overall end product was the best meatloaf I have ever had! Thank you! Awesome tips!
So glad you like it and thanks for watching!
Found your recipe and gave it a try. Moist, tender, great balance of sweet and savory, it’s a lot of flavor, and before you know it your eating another slice. Very addictive. Thank you for sharing! This is my go to now.
Glad you enjoy it! Thanks for watching!
Excellent ❗️this recipe is definitely a keeper. I only had 1 pound of lean ground beef so I made it in cupcake tin. Preheated oven at 350° for 35 minutes. Couldn’t be more happier best meatloaf recipe I’ve ever tried.
Fantastic! I am happy this recipe worked out well for you!!!
Just made this recipe!! OMG . I’ve never added half and half. What a difference!! Super juicy. I did add Italian seasoning. I’ll make this again, hubby loved it also!! ❤❤
Great presentation of information. Thank you for keeping it simple and straight forward.
Thank you for the very kind comment!!!
Was looking for a new meatloaf recipe, and glad I came across yours. The flavor of the meatloaf with the sauce is amazing!!! I never used half and half before but man that meat was so juicy and tender. Definitely my go to when I do meatloaf in the oven.
Thanks for the very kind words!
I’ve tasted many recipes but never satisfied, until I made your recipe. The taste is restaurant style indeed. I’m truly satisfied . My search is over. I truly recommend it to anyone that might be skeptical. Thanks so much.
I’ve never made meatloaf but I’m good at cooking and know what I feeeel should and shouldn’t be In there… and this the shit! My fiancé has been asking me to cook it for her bc she knows I cook some fire but meatloaf is not my territory, not yet at least! Ik this will be great, I’ll come back for my results!
EDIT: thank you for liking my comment it brought me back, she devoured it!! I was skeptical with yellow mustard but the sauce is fire. I’m gonna have to make more next time. It’s been 2 days since I made it and we have no leftovers of a 2.25 pound meatloaf lmaoooo thank you!!! I will share this recipe
Presentation was absolutely perfect. Just made but haven’t cooked yet. It’s gotta be wonderful. Leftovers will be my favorite. It’s my # 1 favorite cold sandwich!!! Thank you so much. Big mike
New to your channel but LOVE how your recipe is something I CAN DO (am not a cook) but I've ALWAYS LOVED MEATLOAF (it was always served in school) and unfortunately my Filipino mom had no idea what I was talking about. Thanks for your simplicity!
-San Francisco fan girl
Awesome! Thank you and welcome to the SFC Family.
For some odd reason, looking at your recipes, I FEEL LIKE I'M HOME!
This is the most relaxing recipe video ever . That's before I even get onto the most delicious meatloaf ever , Wonderful 😃
Love your recipe, I’ve always used Lipton onion soup mix in exchange of sautéed onions it’s also very tasty
I do also; it tastes the same
YES ! BUT IN ADDITION, I ALSO PUT IN SAUTEED ONIONS AND BELL PEPPERS
Darn. I just got home with all the ingredients ready to prepare this recipe, and I’m short on the ketchup, and I don’t have any garlic powder. So I used a little BBQ sauce mixed in with the ketchup brown sugar and mustard. And I proceeded without garlic powder. I’ll let you know how it comes out.
I'm working on this meatloaf right now for supper, and I can't wait!! Thanks!!!
I hope it works out well for you!
I can’t wait to make this for my family.
Just wanted to say thanks. No one believed that this was my first meatloaf. I just tried this for my family, and it was a hit. Followed the recipe almost exactly. Pretty easy to follow and very tasty.
Thanks for the awesome comment. I'm happy to hear the recipe worked well for you!
Thank you so much for the recipe. I love it!!
I'm glad you like it and thanks for watching! Let me know what you would like to see in the future :-)
My Goodness This Looks So Good ! Thanks For Sharing and When Weather Gets Cooler , I am Going to Make This . Stay Blessed & Bye
Can't wait to try this.
Not a green pepper fan so I'm happy to see a meatloaf without peppers. Definitely on next week's dinner list ❤️
I just made this and it was soo delicious! Thank you so much 😊
Glad you liked it!! Thanks for watching and for taking the time to leave a comment :-)
This was perfect. Made it last Tuesday and Friday. Making it tonight on Wednesday. Great 👍 recipe. Just subscribed.
Awesome! Thank you and welcome to the SFC family!!!
My grand-baby’s first meatloaf and he loved it! I have been trying to make him different meals to try. The best meatloaf recipe! I’m Latina and normally don’t make this dish but I love meatloaf. This is a keeper for my recipe book. Thank you for sharing!
That looks so good. Enjoy and thanks for sharing.
First off I’ve always used the Lipton onion soup recipe and my kids complain about the crunchy onions so I’m definitely trying your sauté tip next time and secondly I love that mix n chop tool you used and I have to get one! 😅 Thank you for another wonderful recipe!
Your are very welcome!!
I agree, I love that mix tool, going to treat myself to one in the new year. Merry Christmas from Southwestern Ontario, Canada 🇨🇦🙏💖🙏🇺🇸
Have u ever used a metal potato masher? They also work fantastic.
WOW! This was great!! Love the sauce. God bless you!
🙏🏼🙏🏼🙏🏼
Thank you! You too!
Great video even better meatloaf! Simple and easy to follow instructions. The tips definitely made a difference!, thank you! Love that there where no crazy ingredients, I had everything already in my kitchen. My “picky eater” even approved. I will definitely be making this again.
I'm glad you enjoyed it!
I loved your previous meatloaf recipe so I look forward to trying this one too! Your recipes are the best!!
Yay! Thank you!
My grandma always used a mixture of crackers and crushed corn flakes. I'm sure it doesnt make much of a difference but this looks very similar to hers ❤
Thank you soooo much for this recipe! Everyone in the family LOVED IT! It was DELICIOUS.
Glad you liked it and thanks for watching!
I gotta try this looks simple enough but delicious at the same time. Don't know why but I love meatloaf but haven't tried to make it on my own always just ask my mother or sisters lol but now I don't live close to them I'm going to try this one!
Let me know how it works out for you :-) Thanks for watching!!!
This looks delicious.... One question... What temperature do you set the oven to?
She said 360 degrees.
She said 360
Did I miss the cooking temperature? All I heard was preheated oven I’m stuck over here trying to make this 😂
Hi! The temp was given here: 0:22 - It's 360 degrees. Thanks for watching and for taking the time to leave a question! They are both greatly appreciated!!!
making this tomorrow night for my Son. He asked for meatloaf and I knew you'd have a quick good recipe ! ❤️
Hope you enjoy!
I made it today and my family loved it! Thank you for sharing it ❤️
So glad! Thanks for watching!!
I've done a ton of meatloaf recipes off of YT over the years. Haven't ever gotten as many compliments as I did with this recipe. I did omit the sugar and added about a tsp of allspice on top. This recipe is a crowd pleaser for sure. So good!!!
Thank you!!
We came upon this video a few months back and this is the only way I prepare meatloaf now. Thanks queen!! It's delicious 🎉🎉🎉
I made this tonite ...ABSOLUTELY the best meatloaf I've ever eaten!!! Thank you. Much Love!
Glad you liked it!!
It came out amazing. Thanks for the recipe and for the tips.
I'll be making this recipe for my husband on Father's Day tomorrow! I can't wait to see how it turns out!
Cook this tonight. I added bell peppers when I sautéed the onions and garlic also I added a sprinkle of slap your mama seasoning. I had to cook it longer than an hour because I don’t have a wire rack must buy one along with that utensil that you mixed with. I cooked it in a foil pan.
Solid recipe - the wife loved it. Thank you for sharing.
I did add a little worchestershire to the ketchup/brown sugar/mustard glaze.
This meatloaf was absolutely delicious… thank you for naming the ingredients at the beginning of the video I really appreciated it immensely, thanks again
Thank you Ma'am. I always like to see different twists on old and GREAT recipies. Trying yours tonight.😀
I just made this for lunch today and it was a hit! Thank you. We managed to save some for meatloaf sandwiches tomorrow on toasted garlic milk bread. We are looking forward to that! We appreciate your Channel!
Thanks for the very kind comment! I am glad to know this recipe worked well for you!
The best meat loaf I've ever had. Made it last week and been thinking about it since then
I just did your recipe and it is delicious!!! I read the comments before doing and they are real! My husband loves meatloaf and he loved it! I used also to make some burger patties and they are soft and flavorful. Thank you!!! 🌟🙏🏼🥰
Looks good will try this recipe.
Just watched. I absolutely love meatloaf. Mine have always been found wanting. Now I will try your recipe.
Thank you.
Edit. I made this tonight. Had almost all the ingredients, so I improvised on the breadcrumbs and only had half the ketchup so topped up with BBQ sauce. Other than that I followed your recipe to a tee.
THIS is money. Absolutely the best meatloaf I have ever made. The texture and flavour is next level. 😊
Thanks for watching and for the very kind words!
I made this today for the first time, and I am so proud of myself it came out so darn good lol like I literally followed every single one of your steps and it was delicious ! Thank you so much for this straight to the point recipe 😁
I am happy the recipe worked well for you. Thanks for the Sub and welcome to the SFCfamily!!!
I just came here to give you your flowers 💐 😌❗️I been making this for a year now and it’s always delicious thank you for the recipe
I saw your recipe - read it and I am making it tonight for Family. Thank you.
Excellent! I love your exit song too. Thanks!
I’m making your Meatloaf recipe tonight for my family, thank you for this yummy sounding version of meatloaf, I’m sure it will be tastier than the last one I made. Merry Christmas from a bitter cold, wintery day in Southwestern Ontario, Canada . 🇨🇦🙏💖🙏🇺🇸
I hope you enjoy and stay warm. Merry Christmas!!!
I made this tonight for my family. A huge hit! Thank you for sharing
You are so welcome!