Me encanto, excelente platillo y cache, es para una cena romantica, te felicitó, sigue subiendo recteas, bendiciones!!! Slds desde Coahuila el norte de México!!!
Madre mía, los ingredientes suenan al cortarlos, eso significa que son muy frescos!! Fantástica receta , bien documentada, y la música, muy agradable y tranquila. Me a gustado todo el video. Y por supuesto, haré esta receta.
È veramente bello guardarti come lavori!!! Sembra OTTIMO SOPRATTUTTO QUANDO CI SONO OSPITI, PERCHÉ SI PUÒ PREPARARE IN ANTICIPO E POI METTERLO IN FORNO ANCHE SE CI SONO GLI OSPITI.!!!!GRAZIE , LO FARÒ COSÌ LA PROSSIMA VOLTA!!! 👏👏👏❤❤❤
Muchas gracias por la receta, la hice, les gustó muchísimo a mi familia y amigos, queda deliciosa!!!!!!, muy fácil de hacer , se entiende perfectamente la explicación, saludos desde México
You poor thing. Sorry you are going thru that. May I suggest lots of probiotics + Colostrum, fermented foods like Sauerkraut, Kimchi, Apple Cider vinegar to put gut bacteria back in place. Also drink lots of carbonated water. Get a CO2 tank and fill up bottles with homemade club soda. This will oxygenate your body fast, and give you energy.
I made this tonight. I used a mix of ground pork and beef, and frozen spinach, but it was a great hit. When I get better with the rolling technique, it will be even better. Good one!
I don’t eat meat either. My wife takes one shredded zucchini, squeeze out all liquid, add mozzarella cheese,(100gr) and three eggs. Mix it well, put mixture on parchment paper and bake 360° 35-40:minutes, cool it off , gently turn it over and put any stuffing and then roll it. In this recipe fewer carbs and delicious.
super, das ist wirklich nicht schwer zu machen und es ist auch ein preiswertes Hauptgericht und ein raffinierter Salat. Ich bin begeistert. Schon beim Zuschauen schmeckt man, wie es später genossen werden kann. Danke für das Rezept.
Qué ricura !! Gracias por compartir. Es super práctico porque lo puedes acompañar con puré de papas, arroz blanco y por supuesto con ensaladas... Yo lo hago parecido y lo llamo, *pan de carne*.
Muy buena receta pero cuando cortan a mano con el cuchillo,lo que luego van a rehogar y poner como relleno,se podria hacer mas breve.Argentina.Buenos Aires muy buena receta .gracias.
Co z toho bude nakonec, když tam mícháte všecko do kupy, je to jako pohádka, když pejsek a kočička pekli dort,❗❗❗❗❗❗ také tam dali všecko možné kosti,cukr, kyselé okurky, máslo, prostě na co si vzpomněli, nakonec i myši a nesmyslné věci.😢😢😢😢😢 Z dortu je nakonec ❗❗bolelo břicho .😂😂😂😂 Buď dám do sekané jenom špenát, nebo dám do sekané jenom sýr nebo mám sekanou ochucenou kořenim a dám tam rajčata , nebo žampiony. žampiony. Vy jste udělala takovou majdu kaidu dupajdu kde to má všecky chutí na jakési člověk vzpomene, ale jestli jsi na tom pochutná to nevím,🧐 ❗❗❗ Mě taková majda kajda dupajda vůbec nezaujala. Vždyť to není žádný recept! 🫤🫤🫤🫤🫤🫤😕 Ještě vám tam chybí brambory, rýži, fazole hrách a stovka dalších věcí......... To je k smíchu a zároveň k pláči ...😂☹️😥😂☹️😥😂☹️😥😥😥😥😥😥🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮💩💩💩
This is definitely a recipe to try. I enjoy reading the comments from Germany and Austria so I can improve my German vocabulary. Greetings from Ohio USA❤
💌✅👍🌹 serdeczności do Brazylii z Polski, masz rację to 👍, a mój pomysł genialny:🌻słonecznik do wyrabianej masy na mielone kotlety, 3-4 łyżki, wybitny smak 🏡📚🖌️🎨🎀👠🥕🌶️🏞️
@@lianeantiqueiradaSilva✅👍🇵🇱🇵🇱🇵🇱 z Polski także do posiekanego fileta 🐓 z kurczaka 🌻+ 1/2 posiekanej 🌶️słodkiej papryki + curry formując WALECZKI w bułce tartej I ✅👍💙💚✅
Escribo desde ciudad de Córdoba en el centro de Argentina. Felicitaciomes! Nunca lei una receta tan completa!!! Imagino sera deliciosa. Me propongo hacerla. Saludos!!!!
Ich finde es,so toll wenn man es zugucken kann, weiß nicht was manche zu meckern haben, drüber wegfligen?Lassen Sie sich, nicht iritiren Sie machen es super und bin dankbar das es sie gibt,und es zeigen wie es geht. 😊❤Danke liebe Grüße aus Deutschland. 🌷🌿👍
OMG...You actually think this is "labour intensive"? Because she sauteed one item at a time, it looks worse than it is but you don't need to prepare it that way. Use a few frying pans so everything is cooking at once. This really is a very SIMPLE dish to prepare.
Thank you for the recipe, it looks beautiful & delicious! The video is nicely done only in my sincere opinion I think it would imrove if you shorten the time you show how you cut everything, it gets a little boring. 👍
Lovely recipe...thanksfor posting it.. No need of the music...Can it be baked without aluminum foil? An Asian would need chilly powder n pepper powder..in the meat roll. Salad is gorgeous 😍
Oh my God, thank you! Great recipe! Excellent video and fantastic music. I danced the entire time. Will be making this later this week. Thank you so much!!!
Tell me please, where is the great in the recipe, it is RAW even the cheese didn’t melt in it , so please tell me something great u can make my day 😂😂😂😂
@@ymikotakehisa8379 that's actually a great idea! Will add spinach and extra garlic next time. Delicious and clearly a recipe for well seasoned and experienced cooks who know what they're doing in the kitchen. Thank for the tip!
Thought it was an excellent video for young cooks to build confidence to actually try making meatloaf in such a flavorful way- Definitely on my to do lists!
You said it! Those of us who cook, see watching the prep work as boring! But you are correct, a new cook will gain knowledge and confidence watching the whole process.! Good job!
I'm from Malaysia. Recipe looks good...must be delicious with lots of ingredients. An inspiration for a beginner in making meat loaf. Video could be shortened tho I fast forward unnecessary lengthy steps. Anyway, TQVM for a yummilicious recipe 😋🥰
Duis parle vu ger att parle mode jimi dui parle duis conpuro duis parle duis coi vu ger travail avec was ope fait coi duis parle fleur dyi duis voi ger duis parle Finicontori duis lui Parle duis voi poli voi mode ne mala duis avier ouver se pas tant ger duis modr mode duis maison pour moi Cindy parle mere mala elle voi elle duis deux oui vu ger avoir conpin lui waheo vava lui sela oui vu voi mode parle avoir maison
Ger parle dance duis parle ger jimi duis travail duis dance duis parle was finicontori duis parle allecelle duis cu ger duis lui.kanipa duis ger cu mori sels police vu voi modedi duis fleur posi the duis sepa Nemaha sepa lui max abesa duis vu ge mode parle duis elle malade duis se
Agradezco, no me quejo considero que es una clase completa no es un mateo y ya! Me gusta y tengo tiempo además no estoy haciendo pago por la clase y lo que mejor me queda es agradecer. 👍🙏👌🤩🇻🇪🇻🇪🇻🇪
Totalmente de acuerdo !!! Menos queja y mas agradecimeinto. Es una clase super completa cuidando cada detalle con un resultado maravilloso , en vez de un mateo de recipe y ya !!! Me encanta este canal y para mi la musica es un +++++ habla de su buen gusto. Felicitaciones. .
Si se agradece. Pero que sepa.hacer sus videos porque si desespera.ami.la verdad.me entro mucha ansiedad.de ver.cuanto tarda.en amasar la carne..que vea en TH-cam. Como lo hacen.
I loved seeing it step by step I watched exactly how he did everything and I hope that I'm going to complete at the same way. I loved everything about her from beginning to end and I know it's going to be very tasty. Thank you
Ok, well I tried this recipe, and it was definitely a hit. We both loved it. It was easy to make, although it took reading through it a couple of times, to make sure I got everything in the right order and the right place. But, this one gets a big WOW from us at our house. Thank you for sharing
This looks amazing. However, this looks like it would take me 4 hours from start to finish. It might save time to sauté the spinach and mushrooms together. How long did it take you from start to finish?
Looks good! I will try. Thank you. If I may give a suggestion: Short the time because even when I used 2x speed, still was long and with too many minutes on the same scene like cutting the ingredients. But… thank you again! 🙏🏼🌷
She should have had all the ingredients prepared, and measured out. To much time, and she should have used gloves. The mixing the meat with her bare hands grossed me out!
Grazie mille bella ricetta mi è piaciuta molto molto e la prima volta che guardo un video fino la fine bravi complimenti ho già condiviso la ricetta ❤❤❤❤
Traveling in Portugal and after getting tired of constantly eating out, we ventured into making this meatloaf at our rental village. The result was extraordinary, delicious beyond words! My only critique is that the video becomes a bit tedious when you demonstrate each step of the way. I think most of us know how to chop mushrooms or tomatoes! 🤭😉
✅💌do Teksasu 👍📚bz Polski 🇵🇱🇵🇱 spod Warszawy 🏡, 📚🖌️🎨🎀👠👗 dobry pomysł: porostu na mielone warstwa szpinaku, pieczarek i sera żółtego + przyprawy,, zawinąć w folię aluminium - reszta za wiele składników. Dziękuję za inspirację 🌹🌹🌹- ELa🤔
@@ElzbietaSz-S.-tt2l You will miss the healthy ingredients of parsley, onions, garlic which really add to the flavor. I used Gruyere cheese and made the sauce as instructed. The recipe for tomato and cucumber salad with walnut dressing was really excellent as well. Dessert was a cooked pears (olive oil, pomegranate balsamic vinegar, sugar, heavy cream). It's a lot of work and time -- the results were exceptional. I made the meat loaf the day before and the salad a few hours before my guests arrived. They were from Venezuela, had second helpings and everyone felt well satisfied. I will make this again for special occasions.
Muchas gracias por la receta, en este momento la estoy haciendo, seguro estará deliciosa, pues los ingredientes son sencillos y que siempre tenemos en casa y además saludables!🫶
This is actually a very good recipe . One that I Will try . Very nice job . I just found you today . I will watch you again . I think I'm going to watch your video on the chicken .
Try putting the breadcrumbs, milk, eggs & seasoning in a separate bowl a let it sit fur 15 munites then add it abd mix it gently into the meat and onions its much better. The meat loaf will be much more tender & soft over mixing causes it to go hard.. 😊
Love your recipe. Will make. Didnt mind it being long,as it gave me time to write it down. Also if a beginner. You couldn't possibly go wrong. Step by step. Looks delicious Can't wait to try Thank you😊
best meatloaf is called italian one ,,, add real imported grated cheese to the mix , sliced sharp imported provolone and sliced imported mortadella then bake ,cover loaf with real marinara sauce
I’m wondering about you not putting in breadcrumbs. Would it make it too tender to hold up? I feel like the meat part would be too hard without them. Baked ground beef without breadcrumbs can be like a lead weight. Has anyone made it with breadcrumbs?
Hi! I very much enjoyed your you tube and I continue to appreciate the great camera work and the English translation of your recipe. So thank you! Want a tip? Add 2-3 Tablespoons of Tabasco Sauce to the meatloaf recipe. You will enjoy a little "tang" when you take a bite. Or, if not feeling in the mood for tang, you can add the Tabasco Sauce to the Glaze, Happy Cooking!
no todos comen chile... aunque 3 cucharaditas para un kilo de carne, o para la salsa con la que glasea... realmente es mínimo... es mejor que quien coma chile se lo ponga ya de manera personal a su plato... buen tip... gracias...
@@AleksandraZawadzka-z7t 🤔💌✅👍🌹 hej! Ala, jesteś jedyną z Polski 🇵🇱🇵🇱🇵🇱, czytaj , odpisałam Rosema , taka 👱 blondyneczka w logo z Teksasu TX , mieszkam 25 🏡 25 km od Warszawy, pracowałam w Księgowości Wydawnictwie Podręcznikowym, jestem i maluje na U3W 🏛️🎨🖌️📚👗👠🎀📚 Uniwersytet Trzeciego Wieku, też na zumbę, wykłady tematyczne, wycieczki do muzeów w Warszawie .... Napisz coś o sobie -ELka💌🤔
de todo solo la ensalada me gustó ,la carne molida x dentro ,no se cocino bien ,y salsa para el sabor solo x encima le echo mucho tiempo haciendo el relleno
This looks so wonderful I wish I could cook again, I have never heard of walnuts, tomatoes, cucumbers, and garlic together. Can you give me a little example of what it taste like? thank you you’re a great cook.
Para ligarlo yo le pondría queso campesino rayado a cambio de los huevos para que cuando esté cocido tenga una apariencia más bonita la carne... Una receta q se ve muy deliciosa y muy hermosa
I enjoyed the video. Looking forward to making a meatloaf this way. If items that are to be used in the recipe are cut up, shaved, sauteed etc before assembling the meatloaf, things would move along faster. Also a typed narrative for the spices would be helpful. Thank you!
I noticed you didn’t use breadcrumbs, as is often used in meatloaf. I made it exactly as you showed, and after rolling it up, the meat started to fall apart. I smashed it all back together and got it in the oven in one piece. Let’s hope it doesn’t fall apart when I try to slice it. Fingers crossed. It smells delicious! All done, and the meat did not fall apart when I sliced it! Woohoo! Thanks!
Рецепт конечно на праздничный стол или когда придут гости. должен получиться. очень сочным . Рецепт заслуживает внимания спасибо за показ и красивую подачу .
Gente ,vcs não colocam pão embebido em leite expremido ,aqui eu coloco , ou farinha de rosca , parmesão , para dar liga , já q f. De trigo o deixa meio duro !!!! 🙄🤔 E fica otimo!!!😋😋😋😋 ,amei a receita ,mais acho que os incrediente , já deveriam estar cortados e só falar os nomes ,ajudaria as pessoas ,a ter mais PACIÊNCIA a assistir o vidio inteiro !!!!
This is quite extraordinary! I had two thoughts initially when watching. 1. " Yay! I'm totally a mix-by-hand person too for meatloaf!". And....2. "Can you imagine a Vegetarian watching the meat mixing sequence, they'd be green". (no offense to dear vegetarians friends). Looking forward to trying this! My days of hand grating are over. I use electric...too many scratched up knuckles !
Me encanto, excelente platillo y cache, es para una cena romantica, te felicitó, sigue subiendo recteas, bendiciones!!! Slds desde Coahuila el norte de México!!!
Thanks for this recipe. I will let you know how it goes. 🙂
So? Was it good? Please..
I loved the idea of grating onions b/c of the juices being infused throughout the entire dish. This dish is a work of love.
I bought a garlic press and used it for this recipe. Added great flavor and fun to play with.
Matap. Saya akan ikut mencoba nya seperti nya enak sekali ❤❤❤
Lo haré para Navidad
Bello ma lunga che sei fai venire sonno
Lo haré no cabe duda
👏👏👏👍Gracias por compartir y la explicación detallada muy necesaria hoy me pondré a prueba y la cocinaré 😋🤤
Madre mía, los ingredientes suenan al cortarlos, eso significa que son muy frescos!!
Fantástica receta , bien documentada, y la música, muy agradable y tranquila.
Me a gustado todo el video.
Y por supuesto, haré esta receta.
14:38
La voy hacer el domingo si dios quiere.
Fajny wpis 😊
La haré muy rica mmm
super divino . fácil
Parece deliciosa!!! Obrigada por dividir seus conhecimentos. Rio de Janeiro, Brazil
Com purê de batata deve ficar ótimo!
Valeu Rio de Janeiro, meu estado!
@@dahisebrando4915 Tadinho, está tão maltratado, né?!
@@PaulaMachado-p7s 😋😋
Excelente receta!!! Todo está bien disfruté de cada momento, gracias por compartir.
Deved ficar delicioso
As soon as you unwrapped it, my mouth started watering! I will most definitely try this one! Thanks for sharing!
Sou do Brasil. Adorei sua receita. Adoro cozinhar. Vou fazer aqui em casa! Parabéns
Eu também gostei e quero fazer
Será que pode colocar bertalha, tenho mto no meu quintal ❤
Ameee su receta, con todos sus detalles. Gracias, muchas gracias
Спасибо
Gracias por compartir conmigo está deliciosa receta se ve exquisita y muy apetecible felicidades y gracias
È veramente bello guardarti come lavori!!! Sembra OTTIMO SOPRATTUTTO QUANDO CI SONO OSPITI, PERCHÉ SI PUÒ PREPARARE IN ANTICIPO E POI METTERLO IN FORNO ANCHE SE CI SONO GLI OSPITI.!!!!GRAZIE , LO FARÒ COSÌ LA PROSSIMA VOLTA!!! 👏👏👏❤❤❤
Me encanto no me hubiera imaginado hacerlo con hongos ni espinacas Me parece riquísima felicidades Chefs 🧑🍳 cito❤🎉🎉🎉🎉😊
Muchas gracias por la receta, la hice, les gustó muchísimo a mi familia y amigos, queda deliciosa!!!!!!, muy fácil de hacer , se entiende perfectamente la explicación, saludos desde México
Tai momento delicioso pra curtir a dois.
Ce pain de viande j'ai les faits elle est délicieuse merci ❤
Cual queso es??
Me desespero es demasiado largo el.video me qburri
Weshalb muss man zusehen, bis Alles geschnitten ist. Kürzt das Ganze ab!
Die Rezepte finde ich gut!
Preparé está receta y sabe delicioso. Una combinación de sabor exquisita. Muy facil de preparar. A mí familia le encantó. Gracias
Buscaba este comentario , que alguien dijera que esta Rico😋
@@margaritaamaro2002❤
0😮 10:19 10:21 😮 10:24 10:24 10:24 10:24 10:25 10:25 10:25 @@margaritaamaro2002
Schöne Arbeit!
Oh my,that does look wonderfully.Will be trying it out when winter arrives.Thanks for sharing.....yuuuuum.
After chemo has been so hard to eat what I used to eat this recipe was so nice to taste the salad marvelous ...thank you so much!!!
You poor thing. Sorry you are going thru that. May I suggest lots of probiotics + Colostrum, fermented foods like Sauerkraut, Kimchi, Apple Cider vinegar to put gut bacteria back in place. Also drink lots of carbonated water. Get a CO2 tank and fill up bottles with homemade club soda. This will oxygenate your body fast, and give you energy.
@@mjremy2605❤🎉🎉🎉 1:37
@@LorenaChappuzeau-l7o I wish that you are going to be well.
God bless you and helps you ouț of this!🪻
Allah size ve hasta olan tüm insanlara şafi ismiyle acil şifalar nasip etsin İnşallah.
I made this tonight. I used a mix of ground pork and beef, and frozen spinach, but it was a great hit. When I get better with the rolling technique, it will be even better. Good one!
how many portions did you get out of it?
I always use ground pork, too, along with ground chuck - Publix (grocery store in Florida) even packages it this way !
I do not eat meat but tried this recipe for my family and loved it. Absolutely delicious! Norie from Rhode Island, USA
I don’t eat meat either. My wife takes one shredded zucchini, squeeze out all liquid, add mozzarella cheese,(100gr) and three eggs. Mix it well, put mixture on parchment paper and bake 360° 35-40:minutes, cool it off , gently turn it over and put any stuffing and then roll it. In this recipe fewer carbs and delicious.
You can use Impossible ground “meat”. Much better than ground beef
Try ground turkey?
Habe es mir einfacher gemacht, in einer länglichen Backform, für Backwaren.
No pis hay yye dejo ya cv me boy a dormir así sin senar
Parabéns pela sua iniciativa de divulgar essa receita maravilhosa, vou fazer
super, das ist wirklich nicht schwer zu machen und es ist auch ein preiswertes Hauptgericht und ein raffinierter Salat. Ich bin begeistert. Schon beim Zuschauen schmeckt man, wie es später genossen werden kann. Danke für das Rezept.
Si delicioso gracias ❤
Qué ricura !!
Gracias por compartir. Es super práctico porque lo puedes acompañar con puré de papas, arroz blanco y por supuesto con ensaladas...
Yo lo hago parecido y lo llamo, *pan de carne*.
)
yo lo acompaño con espagueti verde y el puré delicioso
Hola lo trataré de hacer se mira rico pero soy alérgica a los hongos x k vegetal lo puedo sustituir alguien k me pueda decir x favor gracias
I will definitely make this recipe this week. Looks amazing! Thanks!
⸊K⸉⸊d⸉⸊k⸉⸊e⸉ ⸊k⸉⸊r⸉⸊i⸉⸊s⸉⸊i⸉⸊s⸉ 9⸊s⸉⸊o⸉⸊s⸉ ⸊k⸉⸊s⸉⸊o⸉⸊s⸉⸊k⸉⸊k⸉⸊K⸉⸊s⸉ ⸊i⸉⸊s⸉ ⸊i⸉⸊n⸉ ⸊s⸉⸊o⸉ ⸊s⸉⸊m⸉⸊a⸉⸊l⸉⸊l⸉ ⸊a⸉⸊l⸉⸊a⸉⸊s⸉ ⸊o⸉⸊n⸉⸊s⸉ skjsjsikwsowoz 5:56 laooso 6:04 6:04 6:04 6:04 6:05 llskosslsloso
👍👍
❤ Que aprender fazer essas delicado pratos, amo cozinhar, por favor continue mandando essas receitas ❤❤❤Amém
Muy buena receta pero cuando cortan a mano con el cuchillo,lo que luego van a rehogar y poner como relleno,se podria hacer mas breve.Argentina.Buenos Aires muy buena receta .gracias.
Co z toho bude nakonec, když tam mícháte všecko do kupy, je to jako pohádka, když pejsek a kočička pekli dort,❗❗❗❗❗❗ také tam dali všecko možné kosti,cukr, kyselé okurky,
máslo, prostě na co si vzpomněli, nakonec i myši a nesmyslné věci.😢😢😢😢😢
Z dortu je nakonec ❗❗bolelo břicho .😂😂😂😂
Buď dám do sekané jenom špenát, nebo dám do sekané jenom sýr nebo mám sekanou ochucenou kořenim a dám tam rajčata , nebo žampiony.
žampiony. Vy jste udělala takovou majdu kaidu dupajdu kde to má všecky chutí na jakési člověk vzpomene, ale jestli jsi na tom pochutná to nevím,🧐
❗❗❗ Mě taková majda kajda dupajda vůbec nezaujala. Vždyť to není žádný recept! 🫤🫤🫤🫤🫤🫤😕
Ještě vám tam chybí brambory, rýži, fazole hrách a stovka dalších věcí.........
To je k smíchu a zároveň
k pláči ...😂☹️😥😂☹️😥😂☹️😥😥😥😥😥😥🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮💩💩💩
😢😢😢😢😢😢😢😢😢😢😢😢
Gostei da receita, vou fazer! Aqui no Brasil vai bem um arroz branco pra acompanhar.
.uy tediosa porque esperar que piquen todo. Muy larga
Que aburrido ver cómo pica todo !!!!! Más breve y que tenga todo picado ,no lo veo más
Ich bin dabei fast eingeschlafen. Es lebe die Gemütlichkeit. Aber der Hackbraten ist sicher sehr gut😅
Anna vissi
9:07
9:13
Φαίνεσαι μία "κοιμισμένη" !...
There was a small snail in the spinach
Хотя слишком медленно, однако рецепт хороший, уверена очень вкусный мясной рулет. Буду пробовать. Спасибо автору.
Önce fırın kağıdına sarıp, sonra alüminyum a sarın. Sağlıklı olması için.
Ça se voit que c'est délicieux 😋 que le bondieu vous garde
This is definitely a recipe to try. I enjoy reading the comments from Germany and Austria so I can improve my German vocabulary. Greetings from Ohio USA❤
Cada receita melhor que a outra
Parabéns!!!🇧🇷🇧🇷🇧🇷🇧🇷
💌✅👍🌹 serdeczności do Brazylii z Polski, masz rację to 👍, a mój pomysł genialny:🌻słonecznik do wyrabianej masy na mielone kotlety, 3-4 łyżki, wybitny smak 🏡📚🖌️🎨🎀👠🥕🌶️🏞️
@@ElzbietaSz-S.-tt2l 😘😘😘🇧🇷🇧🇷🇧🇷
@@lianeantiqueiradaSilva✅👍🇵🇱🇵🇱🇵🇱 z Polski także do posiekanego fileta 🐓 z kurczaka 🌻+ 1/2 posiekanej 🌶️słodkiej papryki + curry formując WALECZKI w bułce tartej I ✅👍💙💚✅
Esta bien pero no creo que tenga que ser tan larga. No es necesario picar todo hasta el final incluido el champiñones.
@@ElzbietaSz-S.-tt2l 🌷🌷🌷🌷🌷🌷
Just found this. Im excited to try it -- my only question is what type of cheese ? Cheddar, provolone or something else?
El video muy largo mejor si lo evitas
Delicioso .. gracias una receta exquisita..que suenen las legumbres es normal son frescas y deliciosas..desde Bogotá Colombia bendiciones 🙏
ME GUSTA, RICO Y ECONÓMICA 😊UN ABRAZO GRANDE DESDE CÓRDOBA ARGENTINA 😊❤😊
Me gusta el canal, y este de Argentina youtube.com/@naturalezamia?si=9qfoNawBp6FjpapY
Lecker❤
Excelente canal ❤️
Escribo desde ciudad de Córdoba en el centro de Argentina.
Felicitaciomes! Nunca lei una receta tan completa!!! Imagino sera deliciosa. Me propongo hacerla.
Saludos!!!!
Una manera diferente muy rica
Alguien sabe el nombre de la canción? Please...
@@unaluzenmediodelaoscuridad1809lol my grandson wants it too (7)
Rezepte sollen genau beschrieben werden,es ist so gut zu sehen was mm essen tut Adi aus Rott am Inn
Se ve riquisimo muy bien esplicado ❤
Muy buena receta, de verdad que si me llamo mucho la atención. La música, todo se ve y se escucha muy rico. Intentaré hacerlo.
Ich finde es,so toll wenn man es zugucken kann, weiß nicht was manche zu meckern haben, drüber wegfligen?Lassen Sie sich, nicht iritiren Sie machen es super und bin dankbar das es sie gibt,und es zeigen wie es geht. 😊❤Danke liebe Grüße aus Deutschland. 🌷🌿👍
😊No Crackers?????
Looks scrumptious!! Great cooking techniques. Well done!❤🎉 Will try this. Thank you!!
What are the amount of meat and the spinach
Compliments❤
Nutrition packed 😂 super healthy ❤
From Canada. This healthy recipe looks so appetizing. It's a bit labour intensive, but no pain, no gain! Thank you so much ...Will try it for sure 😊❤
Neresi Sağlıklı Pisirirken Aliminyum Folyo Kullandı
Totally outclasses the old "onion soup mix and bread crumbs" standby we use most of the time here.
OMG...You actually think this is "labour intensive"? Because she sauteed one item at a time, it looks worse than it is but you don't need to prepare it that way. Use a few frying pans so everything is cooking at once. This really is a very SIMPLE dish to prepare.
Danke schön!!! Morgen mache Ich!!! Ich bin aus Mexiko
Thank you for the recipe, it looks beautiful & delicious!
The video is nicely done only in my sincere opinion I think it would imrove if you shorten the time you show how you cut everything, it gets a little boring. 👍
Trop de temps.perdu entre chaque vue !
Lovely recipe...thanksfor posting it.. No need of the music...Can it be baked without aluminum foil? An Asian would need chilly powder n pepper powder..in the meat roll. Salad is gorgeous 😍
El video es súper aburrido
@@claudetteraimondo3586😊
Got sleepy...very nice!
Mis próximos invitados lo probaron😜 desde Valencia a Alfafar un saludo❤ muchísimas gracias😊 Espectacular receta 🍀
Looks delicious! 😋Thanks, I also loved the music
It does! I’m going to have to try this recipe.
And the music was so soothing I had to Shazam it. The song is called No Bravado by Sture Zetterberg 😊
I will like to try this too
Poderia passar câmera rápida para cada cogumelo.mas a receita é deliciosa! Brasil
@@hippiechick3210Thank you for beating me to finding song information! Recipe looks delicious 😋
@@hippiechick3210 Thank you so much for ID'ing the sound. It was so sothing to like to while watching the video.
Thank you very much for sharing that new recipe of the meatloaf!
Definitely, I will give it a try! Nice, relaxing, improving the mood music too!
Gătesc asemănător cu ce amacasa felicitari❤❤❤
Need receipt please
Se mira delicioso, creo que puedes reducir el tiempo del vídeo
Oh my God, thank you! Great recipe! Excellent video and fantastic music. I danced the entire time. Will be making this later this week. Thank you so much!!!
E espinafre
Tell me please, where is the great in the recipe, it is RAW even the cheese didn’t melt in it , so please tell me something great u can make my day 😂😂😂😂
@@ymikotakehisa8379 that's actually a great idea! Will add spinach and extra garlic next time. Delicious and clearly a recipe for well seasoned and experienced cooks who know what they're doing in the kitchen. Thank for the tip!
Bravo za rolat naj gledaniji dosad svaka cast kako sve fino objasniš pozdrav iz Bosne ♥️♥️👍
I am watching your video from South Africa and will definitely make it. Looks delicious.
Wow that is all about surprising this 70 yr old chef with all new scrumptious ideas! I truly cant wait till I can afford to try this from BC interior!
Pani ste veľmi pomalá, zbytočne dlhé video, každú ingredienciu než pokrájate ...ale recept vyzerá byť dobrý
yes!
Nunca vi una receta tan completa y con lujo de detalles! Ahora si puedo aprender! Muchisimas gracias!
Delicia y que paciencia saludos desde piura
Felicitaciónes x enseñarnos
❤❤gracias de sdeEspaña🎉🎉🎉
EXCELENTE RECETA GRACIAS POR COMPRTIRLA GRACIAS❤❤❤
Thought it was an excellent video for young cooks to build confidence to actually try making meatloaf in such a flavorful way-
Definitely on my to do lists!
You said it! Those of us who
cook, see watching the prep work as boring! But you are correct, a new cook will gain knowledge and confidence watching the whole process.! Good job!
I'm from Malaysia. Recipe looks good...must be delicious with lots of ingredients. An inspiration for a beginner in making meat loaf. Video could be shortened tho I fast forward unnecessary lengthy steps. Anyway, TQVM for a yummilicious recipe 😋🥰
Duis parle vu ger att parle mode jimi dui parle duis conpuro duis parle duis coi vu ger travail avec was ope fait coi duis parle fleur dyi duis voi ger duis parle
Finicontori duis lui Parle duis voi poli voi mode ne mala duis avier ouver se pas tant ger duis modr mode duis maison pour moi Cindy parle mere mala elle voi elle duis deux oui vu ger avoir conpin lui waheo vava lui sela oui vu voi mode parle avoir maison
Ger parle dance duis parle ger jimi duis travail duis dance duis parle was finicontori duis parle allecelle duis cu ger duis lui.kanipa duis ger cu mori sels police vu voi modedi duis fleur posi the duis sepa Nemaha sepa lui max abesa duis vu ge mode parle duis elle malade duis se
Looks good, but the meat itself looks dry
Agradezco, no me quejo considero que es una clase completa no es un mateo y ya! Me gusta y tengo tiempo además no estoy haciendo pago por la clase y lo que mejor me queda es agradecer.
👍🙏👌🤩🇻🇪🇻🇪🇻🇪
Totalmente de acuerdo !!! Menos queja y mas agradecimeinto. Es una clase super completa cuidando cada detalle con un resultado maravilloso , en vez de un mateo de recipe y ya !!! Me encanta este canal y para mi la musica es un +++++ habla de su buen gusto. Felicitaciones. .
Mulțumim de învățare,dar e timp din viața noastră consumat.
van a meter hacer videos.tienen que saber.
Si se agradece. Pero que sepa.hacer sus videos porque si desespera.ami.la verdad.me entro mucha ansiedad.de ver.cuanto tarda.en amasar la carne..que vea en TH-cam. Como lo hacen.
I loved seeing it step by step I watched exactly how he did everything and I hope that I'm going to complete at the same way. I loved everything about her from beginning to end and I know it's going to be very tasty. Thank you
Supper dupper dish
I am watching this recipie from Kashmir India .It looks awesome
Allah bless you
Espectacular y saludable
Se ve una delicia, ya lo guarde habrá que hacerlo y me gusto que la receta esta muy precisa con todo detalle
Pensé que tendría que esperar los 80 minutos de cocción, para verlo terminado😊
Es cierto que aburrido se ve el procedimiento, esperar picar toda la cebolla, cilantro y así 🤦🏻♀️🤦🏻♀️🤦🏻♀️🤦🏻♀️🤦🏻♀️🤦🏻♀️
De flojera
@@silviaservin9170de flojera
@@silviaservin9170por lo general me aburre ver videos largos y resumidos en cuanto a preparación. PERO ME HA GUSTAO ESTE LA VERDAD.
Que aburrido🥱🥱
Ok, well I tried this recipe, and it was definitely a hit. We both loved it. It was easy to make, although it took reading through it a couple of times, to make sure I got everything in the right order and the right place. But, this one gets a big WOW from us at our house. Thank you for sharing
Jela i popila pivo
At what temperature and for how long did you bake the meatloaf? I don't see that in the recipe. Thanks!
@@lauriestaszak651 Take your time and watch again!
@@lauriestaszak651360 F for 60-80 minutes, add more sauce, then 460 F for 10 minutes.
This looks amazing. However, this looks like it would take me 4 hours from start to finish. It might save time to sauté the spinach and mushrooms together. How long did it take you from start to finish?
Looks good! I will try. Thank you.
If I may give a suggestion: Short the time because even when I used 2x speed, still was long and with too many minutes on the same scene like cutting the ingredients.
But… thank you again! 🙏🏼🌷
I agree. I think you would have more views if you shortened it. We don’t have to see the entire process just the beginning of each.
She should have had all the ingredients prepared, and measured out. To much time, and she should have used gloves. The mixing the meat with her bare hands grossed me out!
😮
So ein intresantes Rezept.Schmeckt sicher lecker.Werd ich ausprobieren.😋
وصفة جميلة جدا لكن نصيحة فقط لو تركتي ورق الطهي وحطيتي فوقه ورق الالمينيوم لكان الطهي صحي اكثرتحية من الجزائر شكرا ❤
Thank You so much I learn samething !
Grazie mille bella ricetta mi è piaciuta molto molto e la prima volta che guardo un video fino la fine bravi complimenti ho già condiviso la ricetta ❤❤❤❤
Traveling in Portugal and after getting tired of constantly eating out, we ventured into making this meatloaf at our rental village. The result was extraordinary, delicious beyond words!
My only critique is that the video becomes a bit tedious when you demonstrate each step of the way. I think most of us know how to chop mushrooms or tomatoes! 🤭😉
Le falto pan rallado
easy to speed up
😊😊
Must make thank you
I just speed up the video in the parts you already know what to do.
Enjoyed making this tasty meat loaf. My dinner party was a hit! Austin, TX USA
✅💌do Teksasu 👍📚bz Polski 🇵🇱🇵🇱 spod Warszawy 🏡, 📚🖌️🎨🎀👠👗 dobry pomysł: porostu na mielone warstwa szpinaku, pieczarek i sera żółtego + przyprawy,, zawinąć w folię aluminium - reszta za wiele składników. Dziękuję za inspirację 🌹🌹🌹- ELa🤔
@@ElzbietaSz-S.-tt2l You will miss the healthy ingredients of parsley, onions, garlic which really add to the flavor. I used Gruyere cheese and made the sauce as instructed. The recipe for tomato and cucumber salad with walnut dressing was really excellent as well. Dessert was a cooked pears (olive oil, pomegranate balsamic vinegar, sugar, heavy cream). It's a lot of work and time -- the results were exceptional. I made the meat loaf the day before and the salad a few hours before my guests arrived. They were from Venezuela, had second helpings and everyone felt well satisfied. I will make this again for special occasions.
🎉@@rosannawinter3685
@@rosannawinter3685らは🎉🎉
Muchas gracias por la receta, en este momento la estoy haciendo, seguro estará deliciosa, pues los ingredientes son sencillos y que siempre tenemos en casa y además saludables!🫶
How beautiful! And most importantly, no empty chatter. Bravo, master!
From Australia 🇦🇺 Thankyou it looks delicious. I will definitely cook it.
Re ceta completa deliciosa y nutritiva, desde Honduras
Verla de nuevo
This is actually a very good recipe . One that I Will try . Very nice job . I just found you today . I will watch you again . I think I'm going to watch your video on the chicken .
Try putting the breadcrumbs, milk, eggs & seasoning in a separate bowl a let it sit fur 15 munites then add it abd mix it gently into the meat and onions its much better. The meat loaf will be much more tender & soft over mixing causes it to go hard.. 😊
Se puede hacer con Champiñones de París en lata , gracias muyyyyy bueno
Love your recipe.
Will make.
Didnt mind it being long,as it gave me time to write it down.
Also if a beginner.
You couldn't possibly go wrong.
Step by step.
Looks delicious
Can't wait to try
Thank you😊
best meatloaf is called italian one ,,, add real imported grated cheese to the mix , sliced sharp imported provolone and sliced imported mortadella then bake ,cover loaf with real marinara sauce
Watching from Palm Bay FL. Looks amazing TFS❤. Will definitely give it a whirl 😅
Yes
And I really like the idea of the tomato/ cucumber salad dressing
Will make it 😋
@@gloryBE-o1wi prefer it without the cheese
Why don’t you make your own video
I’m wondering about you not putting in breadcrumbs. Would it make it too tender to hold up? I feel like the meat part would be too hard without them. Baked ground beef without breadcrumbs can be like a lead weight. Has anyone made it with breadcrumbs?
Sieht mega aus, das ganze noch mit Blätterteig drum rum und es ist Göttlich 😊
Looks so yummy. And I've never seen such red tomatoes. That salad also seems delicious. I'll definitely try it.
Muito. Bom.mais.pode.ser.mais.rapida.desculpa.voçe.demora.muito.mais.a.carne.é.gostosa.PARABÉNS❤
Would not eat it
Yes the tomatoes looked juicy and sweet!
Ein bisschen zu lang aber eine sehr gute rezepte. Ich habe sie schon drei mal genacht. Sehr lecker. Vieken dank.
Oupa bay non resèt yo pouki sa
Uma receita fácil e requintada ao mesmo tempo. Assim que eu puder, vou fazer. Obrigado. 😋
👍👍
7:45 a.m on the west coast of Canada. This is putting me back to sleep.. but in a good way. I'll be making this recipe after I wake up from my nap!😊
Hi! I very much enjoyed your you tube and I continue to appreciate the great camera work and the English translation of your recipe. So thank you! Want a tip? Add 2-3 Tablespoons of Tabasco Sauce to the meatloaf recipe. You will enjoy a little "tang" when you take a bite. Or, if not feeling in the mood for tang, you can add the Tabasco Sauce to the Glaze, Happy Cooking!
Two tablespoons is far too much for the average person!! Two teaspoons is more than enough unless you are used to a lot of spice!!
Прекалено мудно представяне! И песента може да те приспи! Не се прави така!!!
no todos comen chile... aunque 3 cucharaditas para un kilo de carne, o para la salsa con la que glasea... realmente es mínimo... es mejor que quien coma chile se lo ponga ya de manera personal a su plato... buen tip... gracias...
That looks amazing. I'm going to make it for my family this holiday season.
Dziękuję bardzo za przepis. Zawsze masz bardzo smaczne przepisy! Na pewno spróbuję to ugotować
@@AleksandraZawadzka-z7t 🤔💌✅👍🌹 hej! Ala, jesteś jedyną z Polski 🇵🇱🇵🇱🇵🇱, czytaj , odpisałam Rosema , taka 👱 blondyneczka w logo z Teksasu TX , mieszkam 25 🏡 25 km od Warszawy, pracowałam w Księgowości Wydawnictwie Podręcznikowym, jestem i maluje na U3W 🏛️🎨🖌️📚👗👠🎀📚 Uniwersytet Trzeciego Wieku, też na zumbę, wykłady tematyczne, wycieczki do muzeów w Warszawie ....
Napisz coś o sobie -ELka💌🤔
Looks amazing! - love the music too!👍❤️
That meatloaf looks absolutely delicious. The ingredients is amazing. I bet it taste fantastic. Thank you for sharing this with me. God bless you. 🙏
It is; I've been making it this way for 30 years!
Se tarda mucho
de todo solo la ensalada me gustó ,la carne molida x dentro ,no se cocino bien ,y salsa para el sabor solo x encima le echo mucho tiempo haciendo el relleno
...mmm...es muy lenta....
@@lyndaehrich5809😂 de d de❤😂😊
Gracias y saludos desde Mexico, que maestria para preparar ese delicioso pastel de carne.
Excellent. My family said best meatloaf we have ever said. I added a few fresh herbs, thyme, rosemary and sage. Thank you for sharing this recipe.
Macrame. Priñciopiañte
WoW!! Awesomeness!! Would be wonderful for Christmas Holidays!!
I'm in love with this beautiful display of artistic meatloaf! I will definitely be trying this! Cheers!!!
Pues la verdad es que muy largo ese video ,pa lo poco que me gustó el final!!!!!!
This looks so wonderful I wish I could cook again, I have never heard of walnuts, tomatoes, cucumbers, and garlic together. Can you give me a little example of what it taste like? thank you you’re a great cook.
Para ligarlo yo le pondría queso campesino rayado a cambio de los huevos para que cuando esté cocido tenga una apariencia más bonita la carne... Una receta q se ve muy deliciosa y muy hermosa
Too time consuming!
El huevo es para compactar la carne yo le agrego 1 Taza de pan rayado, el resto igual
Muy buena pero Mucho tarda !
I enjoyed the video. Looking forward to making a meatloaf this way. If items that are to be used in the recipe are cut up, shaved, sauteed etc before assembling the meatloaf, things would move along faster. Also a typed narrative for the spices would be helpful. Thank you!
Que bárbaro felicidades es un arte su elaboración y se ve ¡¡¡DELICIOSO!!! lo haré Noé Barrón Rodriguez..de Monterrey N.L MÉXICO ❤
🍃🌾. Esta genial. Solo x favor letras mas grandes ..
Très belle recettes trop longue démonstration...Merci...
Fate noia con le lungaggini
Yes too long. I don't need to watch you cutting every mushroom but the recipe is good!
You can fast forward it to your own speed.
Troppo lungheeee
L'aluminium mauvais pour la santé si non une longue belle recette
SON BUENAS TUS RECETAS PERO ERES MUY LENTO Y UNO QUIERE ALGO MÁS LIGERO, GRACIAS 😊❤
Super delicioso, muchas gracias por compartir 😊
Super delicious. Thank you for sharing.😊
Hola genial para estas fechas ! El queso es parmesano ?
Thank you for the recipe. This looks delicious and we love meatloaf. This will definitely be on my list to try!
I noticed you didn’t use breadcrumbs, as is often used in meatloaf. I made it exactly as you showed, and after rolling it up, the meat started to fall apart. I smashed it all back together and got it in the oven in one piece. Let’s hope it doesn’t fall apart when I try to slice it. Fingers crossed. It smells delicious! All done, and the meat did not fall apart when I sliced it! Woohoo! Thanks!
Рецепт конечно на праздничный стол или когда придут гости. должен получиться. очень сочным .
Рецепт заслуживает внимания спасибо за показ и красивую подачу .
I would make this for just my family.
Можно и только для семьи ,но и гости тоже будут в восторге
Muchas felicidades , y buen provecho , por el rollo de carne 😋😋😋✌️
هذي الوصفه جميله جدا ❤
Grandioso.muy.bien❤. Gracias❤🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
Mañana mismo lo haré ; se ve delicioso. …. ❤🍷🇧🇴Gracias
Gente ,vcs não colocam pão embebido em leite expremido ,aqui eu coloco , ou farinha de rosca , parmesão , para dar liga , já q f. De trigo o deixa meio duro !!!! 🙄🤔 E fica otimo!!!😋😋😋😋 ,amei a receita ,mais acho que os incrediente , já deveriam estar cortados e só falar os nomes ,ajudaria as pessoas ,a ter mais PACIÊNCIA a assistir o vidio inteiro !!!!
Verdade
This is quite extraordinary! I had two thoughts initially when watching. 1. " Yay! I'm totally a mix-by-hand person too for meatloaf!". And....2. "Can you imagine a Vegetarian watching the meat mixing sequence, they'd be green". (no offense to dear vegetarians friends). Looking forward to trying this! My days of hand grating are over. I use electric...too many scratched up knuckles !
Техника это хорошо ,когда делаешь часто,но своими руками -приятнее и по домашнему заботливо
Muchas gracias definitivamente lo voy a preparar para navidad se ve muy delicioso. Abrazos desde Colombia.
Gracias a tí!!! Tiene una pinta deliciosa!!! Y lo mejor: super fácil!!! Tengo que hacerlo!!! ❤