How to Make Restaurant Style Perfect naan dough at Home Part 1 | No Oven No Yeast

How to Make Restaurant Style Perfect naan dough at home with simple ingredients. No yeast, no oven no baking powder...
#naan #naandough #quickrecipes #tawanaan #naanwithoutoven #notandoori #tandoorinaan #restaurantstylenaan #hoteljaisaynaan #pakladies #shortvideos #ytshorts #shorts
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[@inmyopinion-]

Just made it and it was absolutely amazing, Jazakallah khair!! ♥️

[@pakladiesvlog]

Great 👍

[@shellylaurelwright-burroug555]

How much baking soda?

[@mohinimonycooking327]

♥️ from Myanmar 🇲🇲
Thank you so much for the recipe

[@NoMoodCooking]

The Naan recipe video is an absolute delight! I stumbled upon it while searching for a foolproof method to make restaurant-style naan at home, and I'm so glad I found this gem. The step-by-step instructions were incredibly clear and easy to follow, making the whole cooking process a breeze.
The visuals in the video were not only mouth-watering but also immensely helpful. The close-ups of the dough being rolled and the naan puffing up on the skillet were satisfying to watch. It's evident that the creator put a lot of effort into making the video visually appealing, and it paid off. I could practically smell the buttery aroma through the screen!

[@RajaKamran]

masha Allah best like always 👍

[@pakladiesvlog]

JazakALLAH ❤️

[@Perdesilifeswed]

❤

[@Sunshade94]

Good

[@pakladiesvlog]

Thanks

[@aurestjohn8740]

Is it baking soda or baking powder??

[@pakladiesvlog]

Baking Soda

[@RahatKhan-ux4qs]

Nice

[@pakladiesvlog]

Thanks

[@jemilasalajee9162]

Thank you for recipe do u bake in oven or on hot plate

[@pakladiesvlog]

I cook on skillet as shown in the video

[@jemilasalajee9162]

Thank you

[@aqsahashim7761]

Sugar dalna compulsory h kya

[@pakladiesvlog]

Bilkul zaroori nahi, sugar naan ko colour dene k liye dalte hain. Aap sugar k bina bana lain

[@janakijanaki5053]

That is baking soda or baking powder 🤔

[@pakladiesvlog]

Baking soda

[@syedakazmi9296]

Agr yogurt na dalin to?

[@pakladiesvlog]

Agar yogurt skip kerna hei tu yeast daal lain, waisay yogurt naan ko soft kerta hei aap skip ker lain.

[@AfrinSama-ot7gc]

Isko kitna ghanta rest me rakhna hai 😃

[@pakladiesvlog]

Sirf 15 min rakhna hei

[@lenglejungle]

i can’t read his much water to add and how do i cook it?

[@pakladiesvlog]

I added water according as I needed to make the dough, cook in frying pan or on skillet as shown in the video

[@heavenly213]

​@@pakladiesvlog but its not shown in this video, the cooking part.

[@pakladiesvlog]

Check part 2 or click on this video for full tutorial

[@muskanrai8094]

Which oil??

[@pakladiesvlog]

I used olive oil, you can use any kind of oil

[@visnujayaseelan6429]

How much water?

[@pakladiesvlog]

Add gradually like you make dough for normal roti

[@jk_silkthreadcollections1637]

Maida in grms

[@pakladiesvlog]

360 gm

[@I.Love.Islam7272]

Incomplete video

[@pakladiesvlog]

Video complete hei

[@I.Love.Islam7272]

@@pakladiesvlog without oven kesay pakana hai nahi bataya

[@pakladiesvlog]

Issi video k ooper click ketain tu 2nd part mile ga