안녕하세요 오늘은 미니 도시락 케이크를 만들어봤습니다. 크림치즈나 버터크림,생크림을 이용해서 케이크를 자기만의 스타일과 디자인으로 주문제작 하는게 몇년 전부터 유행하기 시작했는데, 요즘은 저렇게 작은 사이즈로 많이 사먹더라구요 케이크 시트와 크림을 만드는것 까진 쉽고 간단한데 크림을 조색하고 장식하는 과정에서 시간이 꽤 걸렸어요. 저 작은 사이즈에서도 하나당 거의 3~40분이 걸리더라구요..😭 레터링 케이크는 처음 시도하는거라 오래 걸리긴 했지만 더 디테일한 디자인으로 만들려면 거의 한시간정도 걸릴것 같아요 크림을 조색하는 장면은 영상이 길어질것 같아서 생략을 했습니다. 제가 사용한 색소는 '쉐프 마스터'의 '수용성 색소'를 사용했고 혹시나 버터크림으로 만들고싶다 싶으신 분들은 수용성 색소가 아닌 지용성 색소를 이용해서 만들어주세요. (수용성은 버터의 기름 성분때문에 색이 분리되거나 색이 선명하게 안나올수 있습니다) 크림치즈용 크림은 잘못 만들면 크림치즈가 물러져버려서 케이크가 녹아내리는 현상이 생길수 있기 때문에 크림치즈를 휘핑할땐 덩어리만 부드럽게 풀어준다는 느낌으로 가볍게 휘핑을 하고 그 이상 오버 휘핑은 하지 않는게 좋습니다. 다양하게 디자인을 만들어서 여러분만의 예쁘고 아기자기한 레터링 케이크를 만들어보세요! 시청해주셔서 감사합니다. 오늘도 맛있는 하루 되세요☺
People in the comments bothered by the way they scooped the cake from the middle I'm bothered by the frosting tip they used for in between the layers of cake
LMAO HAHAH but in tasty,(like that ultra famous cooking chanel) one of the cooks called alix, also eats cakes from the middle its hilarious. You can see her doing that in a video called "can rie make skittles fancy"
@@whosnatchedmyweave6213 yeah so I'm lazy and i couldn't wait it for it to cool so it turned melting and ugly but either way it's good, i only use a box cake mix
que hermoso gracias por compartir tu diseños y sobre todo la receta me encanta por que tambien lo explicas en español gracias de corazon una fan peruana ..🥰
Wow. These cakes are very beautiful. Desserts can make me happy. I'll be very happy if I get these cakes. Thank you for sharing. Looking forward to your other videos.
I saw these on tik tok and I immediately ran to my kitchen, found a little cake tin from a set of cake tier pans, and yelled at my mom "Hey we have little cake pans and I want to make mini cakes!" 😂😂
@@aezhlalleonedecarebutoc575 unfortunately I was missing some ingridients so it didn't go well. But my friends made me a really similiar one. A small cake with three little frogs it was sooo good!! I dont know how she did it tho... and if you tried it tell me how it went for you!! if youre still planning on doing it good luckk! oh and btw i'd suggest you buy a cake mix because its much easier to just follow the recipe then you can decorate it as you want. Because I kinda struggled maybe it's just because I suck at backing hahaha
@@reiko7776 hi! yes I've tried it and it was okay.. Although my frosting went wrong because it was too liquidy and I don't know where I done it wrong (bc I followed the recipe meticulously). But it did taste good though. I'll give this another try next time. Thanks for the reply!
@@aezhlalleonedecarebutoc575 hi again! could it be that you mixed the frosting for too long. because my sister once tried to do a frosting and accidently mixed it longer and it turned kinda clumpy and liquidy. it could also have to do smth with the product. maybe the product theyre using in the video has added fat or something? it also happens with me everytime I follow a recipe haha even tho I have the right ingredients and follow the recipe perfectly its not always the same maybe you can try different recipes? or videos?
I am planning to do this recipe soon for my mother's upcoming birthday, and was wondering if I were to omit using cocoa powder because she dislikes chocolate, how would the measurements change? Do I add the same amount of cake flour or do I add the extra 15g from the cocoa powder and convert it into cake flour? Also was wondering, is starch syrup and corn syrup the same? can I use corn syrup instead?
@@westan5340 hi! i didn't get a chance to do it because I wasn't really sure about the measurements and don't really want to waste the ingredients just in case it turns out badly! sorry!
Not sure if the starch syrup has any particular taste but I can asure you that I you replace it wiith honey it’s going to have a really strong taste of it
Hi Seodam can you make a recipe for rice cake/mochi/chapsaltteok of bubbles rice cake from baskin robbins?😁Thank you 안녕하세요 서담 베스킨 라빈스의 떡 / 떡 / 채소 떡 레시피 만들 수 있나요? 😁 감사합니다
안녕하세요 오늘은 미니 도시락 케이크를 만들어봤습니다.
크림치즈나 버터크림,생크림을 이용해서 케이크를 자기만의 스타일과 디자인으로 주문제작 하는게
몇년 전부터 유행하기 시작했는데, 요즘은 저렇게 작은 사이즈로 많이 사먹더라구요
케이크 시트와 크림을 만드는것 까진 쉽고 간단한데
크림을 조색하고 장식하는 과정에서 시간이 꽤 걸렸어요.
저 작은 사이즈에서도 하나당 거의 3~40분이 걸리더라구요..😭
레터링 케이크는 처음 시도하는거라 오래 걸리긴 했지만
더 디테일한 디자인으로 만들려면 거의 한시간정도 걸릴것 같아요
크림을 조색하는 장면은 영상이 길어질것 같아서 생략을 했습니다.
제가 사용한 색소는 '쉐프 마스터'의 '수용성 색소'를 사용했고
혹시나 버터크림으로 만들고싶다 싶으신 분들은 수용성 색소가 아닌
지용성 색소를 이용해서 만들어주세요.
(수용성은 버터의 기름 성분때문에 색이 분리되거나 색이 선명하게 안나올수 있습니다)
크림치즈용 크림은 잘못 만들면 크림치즈가 물러져버려서 케이크가 녹아내리는 현상이 생길수 있기 때문에
크림치즈를 휘핑할땐 덩어리만 부드럽게 풀어준다는 느낌으로 가볍게 휘핑을 하고 그 이상 오버 휘핑은 하지 않는게 좋습니다.
다양하게 디자인을 만들어서 여러분만의 예쁘고 아기자기한 레터링 케이크를 만들어보세요!
시청해주셔서 감사합니다. 오늘도 맛있는 하루 되세요☺
색이 진짜이뻐요♡♡
취향저격입니다아ㅏ~~
레터링케이크 처음이라뇨!
쩌번에 해리포터 케이크때 했었잖아요~😁
🤩🤩🤩🤩
🤩🤩🤩🤩🤩🤩🤩👌👍
WOW🤩🤩
I cant tell what’s normal sized and whats tiny anymore
hahahahah yeh i’m struggling 2
same😢
I think they're 3 to 4 inches
Yeah seriously
My mom and went to the bakery supplies shop and it was so small
And I was like no ways it's that's small so I ended up not buying it :(
People in the comments bothered by the way they scooped the cake from the middle
I'm bothered by the frosting tip they used for in between the layers of cake
THIS COMMENT
TRUE- LIKE JUST SCOOP THE FROSTING UP AND PUT IT ON JEEZ
everything is perfect until she eat the cake from the middle
Yeah seriously!
That's on psychopathic tendencies!!!
I mean I've seen people cut cake using wine glasses 😂
@@djbatgirl17 oooooh that's even worse although some people find it genius.
LMAO HAHAH but in tasty,(like that ultra famous cooking chanel) one of the cooks called alix, also eats cakes from the middle its hilarious. You can see her doing that in a video called "can rie make skittles fancy"
These are too cute to be eaten 😋
And the egg were to cut to be beaten
@@sharonmoore-brown851 oop
i've been looking at so many lunchbox cake recipes and so far you are the only one who has mentioned the measurement of the cookie cutter
I made exactly your recipe..and the results was excellent. Thank you SEODAM 🥰
did it melt somehow? like, the cover?
@@andreaindriago245 if u mean the frosting, it melts when the cake is hot so you should let the cake cool for a while
@@rbm3553 thanks! I'm asking because I live in a warm place so I'm not sure if it'll stay still
@@rbm3553 do i have to keep putting the frosting in the refrigerator?
pls- the way she scooped the cake in the middle is just- *chefs kiss*
우와 너무 예뻐요
이런느낌의 케이크 옛날부터 해보고싶었는데 결심했습니다 ㅋㅋ
너무 귀엽고 딱 내 스타일!ㅋㅋ
Nobody:
The dough: 💀⚰️
lmAO dont let it die bro its dying quiCKLY
Hhahahahahahaha
Im watching this on my monitor and its so soothing!
it was all fine till you scooped the cake out from the middle omg 😭😭😭😭
ikr HAHAHA
but it's supposed to be eaten like that that's why it's a lunch box cake
same 😭 my anxiety went 📈📈
@@ninanano nobody eat a cake like this ??? why did he cut off the middle
Like an icw cream dahek i laughed so hard but it is a good recipe nonetheless but still😂😂😂
aight imma make this on my birthday
i thought i wrote this comment
@@yoongichico1325 LMFAOOOOO
@@aminanasra8323 how was the cake
@@whosnatchedmyweave6213 yeah so I'm lazy and i couldn't wait it for it to cool so it turned melting and ugly but either way it's good, i only use a box cake mix
しっかり日本語で伝わります！
翻訳してくださってありがとうございます☺️☺️☺️
오오 미니 도시락 케이크 앙증맞고 예쁘네요 😍😍 서담님 음료모음 시리즈도 해주세요 ㅎㅎ
진짜ㅜㅜㅜㅜ힐링입니다....영상보는데 .오늘 너무너무 사랑스러운 케이꾸네요♡♡
I love it, I have never baked, I will give it a try with this recipe. I have loved it, everything has been very nice. thanks for the video♥️
que hermoso gracias por compartir tu diseños y sobre todo la receta me encanta por que tambien lo explicas en español gracias de corazon una fan peruana ..🥰
The cake is so pastely cute...I loved it... already feeling so hungry
와우!! 저 촉촉하고 달콤한 "미니 도시락 케이크"를 좀 보세요. 너무 맛있어 보이는 요리로 저 뿐만아니라 우리 아이들도 너무 좋아 할 것 같습니다. 매우 독특하고 저한테는 새롭네요. 모양과 색상이 환상적입니다. 최고입니다. 🤩💕😍👍
Looking yummy and taste delicious thanks for sharing this recipe
I’m making one of these for my birthday next week. And I shall devour all of it by myself 🌝
How was it 👀
@@bingsoobinn very good 😌
@@matildacravie oooo nice
I'm planning the same
Happy late birthday 🎂 to you
Looks good 👍
꺅 기대합니다♡♡♡♡
+글씨체 진짜 이쁘세요>
Wow. These cakes are very beautiful. Desserts can make me happy. I'll be very happy if I get these cakes. Thank you for sharing. Looking forward to your other videos.
I saw these on tik tok and I immediately ran to my kitchen, found a little cake tin from a set of cake tier pans, and yelled at my mom "Hey we have little cake pans and I want to make mini cakes!" 😂😂
El comentario español que necesitas, ah.
Me gusto el pastel, se ve re kiut.
헐 대박 ㅜㅠㅠㅠㅠㅠㅠ 서담님 너무 예뻐요 케익 ㅠㅠㅠ
헐!!!!제생일이 얼마 안 남은 건 어떻게 아시곤ㅠㅠ 기대하고 있을게요🎂🎂
247일밖에 안 남았네요😉
우와.. 베이킹도 베이킹이지만 음료 창의성이...ㅇ0ㅇ..!!! 자두청이 들어간 라떼는 어떤 맛일지 궁금해요..!!
케이크 귀여워요! 오늘도 잘 보고 갑니당
Thank you! I certainly have crooked hands and it didn't work out so perfectly but it tastes great.
My anxiety went 📈📈📈📈📈 when she scoop the cake in the middle 😭
i am going to do this today, i hope everything goes well :)
I did it and it was good c :
Woow, you definitely deserve all my admiration. New sub!
Magnífico tus aplicaciones que tal pulsó!!!! Éxitos a seguir con tus tips saluditos desde cañete perú!!
Wau haebogo sip-eoseo jeongmal johneyo🤩
으앙 너무 귀여워 먹기 아까울정도😍
너무 귀엽고 예쁜 🎂🎂🎂
Wah this channel come to my youtube after I watch Missmangobutt new videos. They making this recipe after watch your video
Just discovered your channel. Love it!!
she just- at the end ate it right out of the middle :0
Thank you so much for this tutorial it really helped!
I'm making one these cakes now for my birthday tomorrow and eat them on a picnic with my firends!
how did it go? planning to make this for my friends bday! was the taste good??
IS IT YUMMY
@@aezhlalleonedecarebutoc575 unfortunately I was missing some ingridients so it didn't go well. But my friends made me a really similiar one. A small cake with three little frogs it was sooo good!! I dont know how she did it tho... and if you tried it tell me how it went for you!! if youre still planning on doing it good luckk!
oh and btw i'd suggest you buy a cake mix because its much easier to just follow the recipe then you can decorate it as you want. Because I kinda struggled maybe it's just because I suck at backing hahaha
@@reiko7776 hi! yes I've tried it and it was okay.. Although my frosting went wrong because it was too liquidy and I don't know where I done it wrong (bc I followed the recipe meticulously). But it did taste good though. I'll give this another try next time. Thanks for the reply!
@@aezhlalleonedecarebutoc575 hi again! could it be that you mixed the frosting for too long. because my sister once tried to do a frosting and accidently mixed it longer and it turned kinda clumpy and liquidy.
it could also have to do smth with the product. maybe the product theyre using in the video has added fat or something?
it also happens with me everytime I follow a recipe haha even tho I have the right ingredients and follow the recipe perfectly its not always the same
maybe you can try different recipes? or videos?
케이크도 잘 만드시는 줄 몰랐네용ㅎㅎ
우와 너무귀여운 케이크 네요!
셰프마스터색소는 혹시 색소 번짐은 없었나요~?? 집에 윌튼색소가 있는데 어떤 색소는 번진다고 해서요ㅠㅠ 이걸 사용해도 될지여쭤봅니다! 감사합니다
omg your hand mixer is so quiet
I think is cause they lower the volume while editing
should the cake be refrigeated after finishing making?
Hi just wanna ask what brand of starch syrup did you use? Or any alternatives? Hope you could notice thank you 💖
이 레시피에 감사드립니다. 지금 만들 게요!!
can I substitute starch syrup with corn syrup? or they're different?
Yes you can subtitute it, it does the same thing even if they are different 😄
@@jocelyncontreras1569 ohh I see, thank you so much! 💜
@@javachipkookie9951 💜😄
How about honey?
안녕하세요!, 궁금한게있는데요 electric믹서기없어도만들수있나요? 집에는 whisk는있는데 electric whisk는없어요ㅠㅠ. 그겄도가능한가요? 답변 부탁드립니다:)
شكراً لك 🤍
تبدو شهية🤍😋
I am planning to do this recipe soon for my mother's upcoming birthday, and was wondering if I were to omit using cocoa powder because she dislikes chocolate, how would the measurements change? Do I add the same amount of cake flour or do I add the extra 15g from the cocoa powder and convert it into cake flour?
Also was wondering, is starch syrup and corn syrup the same? can I use corn syrup instead?
Hey, did you do it? I dont want to add cocoa too so I'd like to know how can we do it without cocoa
@@westan5340 hi! i didn't get a chance to do it because I wasn't really sure about the measurements and don't really want to waste the ingredients just in case it turns out badly! sorry!
I was seeing the video for about 7 minutes when i realized that these cakes are smaller than his/her hands!...😅😂
Just say theirs
Very beautiful.. What is the height of the finished cakes and what is the size of the box?
Gracias..... saludos desde la Ciudad de México 🇲🇽
The eggs looks so cute
so so cuteeee
Me encanta!, Gracias,por el video.
생크림 350g은 케이크 하나 기준인가요?? :)
7:22 what alphabet is that? I’m learning korean and it’s like ㅂ but it's not
it's ㄸ from 딸기 it was just upside down ^^ check 7:37. It means strawberry 🍓.
@@lyrasanchez7548 Oh alright. Thank you so much ☺️
omg omg omg omg. need those specific containers!! can you please tell me the name and where you got it from
me too pleasee
집에서 해볼게요😋
혹시 생크림은 동물성 식물성 둘 중 어는 것 사용하셨나요 ??
Thank you for the recipe ☺️
완벽해! My birthday is coming so... i will ask my mom if she can do this🤭💜
Eoh,Jinja!?,Woah Happy Birthday Too You (•°•°•),Saengil Chukae Hamnida🎂
Can these be made only with whipped cream?
Amé el mini pastel. Pero tengo una pregunta, ¿cuánto pesa? ¿Cuántos kilogramos?
Where did you get the box from
What was the cream that are you using to decorate the cake?
Gracias por compartir en español 💯
can the starch syrup be replaced with something else? honey or something of that sort?
Not sure if the starch syrup has any particular taste but I can asure you that I you replace it wiith honey it’s going to have a really strong taste of it
And if I put all the dough in a single round mold at how many degrees and for how long should I cook?
kk so so cake cream she made is it enough for all 3 cakes or did she make new cream for every cake? YALL I NEED ANSWERS
omg i wish someone had replied cuz i‘m about to start baking and have the same question!!
It's enough for all three cakes
@@princessalopez6368 it is enough for 3 cakes
I'm always been distracted by the brown bear gosh hahaha
Надо же, не одного русского комментария, чтож буду первой, спасибо за твои видео Seodam
I dont get the milk and sugar ratio to make whip cream. Please explain.
yum wish I could have some
can i skip starch syrup? and what ingredient that I can change?
Hi Seodam can you make a recipe for rice cake/mochi/chapsaltteok of bubbles rice cake from baskin robbins?😁Thank you
안녕하세요 서담 베스킨 라빈스의
떡 / 떡 / 채소 떡 레시피 만들 수 있나요?
😁 감사합니다
Very nice video! can I ask what are the dimensions for the box?
Hey i have a question im from germany and what can i use instead of starch syrup idk if i cant find any here
You have to preheat the oven right?
I love cake birthday♥♥♥
can i do this in a round cake pan? or is this suitable for flat pan only?
I really want to make this now omg
숟가락인줄 알았는데 삽으로 퍼드시는 거였다니 ,, 존귘ㅋㅋㅋㅋㅋㅋ
Good presentation however at 6:19 looks a little bit dry
New subscriber
서담님 혹시 저 치즈크림 대신 초코크림이나 다른 크림이 바르고 싶은데 혹시 방법 아시나여?
hi! what alternative can you use for corn syrup?
Dear Seodam..if I wanna used round pan..wich size do I have to used? Thank you.
did u use animal cream or plant cream?
That's amazing 😻
Hi, I have an issue on the colored icing part, the color will leak out after some time of application. May I know any solution for this?
هل صنعت ثلاثة فقط من الكمية ؟
Hiii🥰 your cakes are absolutely stunning , they are my inspiration , but what is their height?
im obsessed
계란에 그림 귀여우세용>
서담님 소름;; 안 그래도 케이크 관심 없는 사람인데 며칠 전에 연말이라 도시락 레터랑 케이크 만들어볼까 유튜브 뒤져 봤었는데...