Fig Walnut Cake Recipe - CookingWithAlia - Episode 365
ฝัง
- เผยแพร่เมื่อ 14 มี.ค. 2015
- If you have some dried figs, let's make this super easy spiced fig walnut cake - full of Moroccan flavors!
My cool cake doily is from MiniInTheBox.com: goo.gl/2QoIqk
WRITTEN RECIPE: goo.gl/l3TYwG
INGREDIENTS:
10 large dried figs
1 tea bag (black tea or other)
1/2 cup chopped walnuts
1 cup (136 grams) all-purpose white flour
1 teaspoon baking powder
Pinch of salt
1/2 teaspoon ground clove
1/4 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
2/3 cup (150 grams) butter (at room temperature)
1 cup (200 grams) granulated white sugar
1/2 cup (110 grams) brown sugar
3 large eggs
1 teaspoon vanilla paste (or vanilla extract) - แนวปฏิบัติและการใช้ชีวิต
Omg that looks absolutely amazing! Wow
Dear Lord. That's Gorgeous.
I love walnuts and figs.
The cake looks absolutely spectacular.
Don't throw away the tea; it tastes really good :)
I used oil instead of butter and it came out really well.
Shukran Alia!
May i know how much quantity oil did you use please.. thank you
spent so long looking for this recipe - made this cake last year in fig season and so excited to make it again as it comes back!
it looks wonderful, congrats!
Looks so delicious Alia!!!!
Looks just delicious.....can’t wait to try it ! Yummy!
I just made this for my mum's persian party and everyone absolutely loooooooved it!!! It totally suits our iranian taste buds! Thank you for the recipe~
Tara Golchin so glad you liked it!!!
Don't doubt this recipe at all, it's amazing, I soaked the dried figs in just hot water and the cake was still great.
I love all Morocco recipes thank you so much 😊
fig and walnut cake cake out awesome. instead of baking in the oven I pressure cooked it and it came out moist and texture was superb. was just trying to be a little innovative in terms of baking... followed the recepie as suggested... thank you for the recepie
I made this yesterday for a party I attended, Oh my Alia, there was nothing left, people were even fighting for the crumbs, hhhh. Thank you SO much for this AMAZING recipe! I just LOVE your channel!
I live in Morocco now and everything is in arabic so this is a help much needed! Thank you and I will make this cake. Bsalama choukran
Looks heavenly!!!!!!!!!!!!!!!!!!!!!!!! Going to make it! A huge thanks!
Can't wait to make this InshaAllah.
Looks good
Your cake looks and probably tastes amazing🍮👌 I cant wait to make it💓 Thank you for the recipe, creative idea and also for converting cups to grams🙏💓🙋
I did it it’s so delicious
Looks perfectly moist!
I made this cake today and it is very delicious. I used fresh figs and it came out lovely.
omg, ive only been searching on Google for fig recipes. But this recipe looks amazing!! i am going to make this tomorrow or day after. Thankyou!
Yuuuuuuum, bravo Alia
Great recipe and gorgeous smile. Thanks for sharing.
What a nice cake! I made it and everyone loved it! However theres so much sugar in this and im wanting to know if theres any way of reducing or substituting???
Thanks Alia! I tried it with just half cup brown sugar and omitted the white sugar, it tasted awesome! A keepsake recipe!
I do the same with everything.
Beautiful recipe!!!!
Making it today!!🍴👍🍴👯
What size cake tin was used plz . I would love better details and measurements . Looks amazing ☘️☘️☘️☘️
Hola, se ve increíble! Podría reemplazar la mantequilla con aceite de coco? o 50/50?
You and your fig walnut cake look so good and delicious. Marhaba
AoA sister , I love your videos ! What size of pan you used ? Thanks
Tasty delicious and .....looking forward to making it again. I just think i will put a bit less sugar. The combination of the spices transported me to far away destinations :)).
Many THANKS for sharing the recipe and keep up the sweet work.
Looking so sweet
Hello
Can I use fresh Figs instead of dried ones for this cake
This is the best gonna make it now
Yum
You've explained it very good 😱
Can I add minced ginger instead? I couldn't find ground ginger! :-(
Mouth watering.
Can I use fig jam? How much would I need? It sounds delicious.
Watched your video; loved It! My fig cake is in the oven right now :-) do you have your recipes printed somewhere?
I made this using chopped fresh figs since they are in season and it was a very delicious cake, I will use much less sugar next time and more flour to make it more like bread as it was much too sweet for my family but very tasty. With love from Azerbaijan
Oh good I wondered if i I could use FRESH FIGS since I have too many from my tree right now & can’t even give them away. People don’t know how good Fresh Figs are. But I thought the batter might be too wet with Fresh Figs. Guess I’ll see.
I just made this with fresh figs and almonds. I only use half cup of brown sugar. I didn't do the tea. Mine was ready in 38 min. It is very good.
Yummm
Hi Alia,
I don't have a round baking pan.
Do you have any idea if I use a rectangular like for the pound cake or a muffin pan How long I need to put in the oven?
Thank you
Wow! I'll definitely make this one. But if i make a date version of this instead of figs, should i soak them with the tea like in the video? My dates in my kitchen are really sticky.
Thanks in advance ❤
What size of pan shall I use...
Can you use coconut oil instead of butter? To make it a big healthy 🙏🏼
Hi I made the cake ones, now I'll make aging. Yes really good. 👏
Alia tbarkallah alik ,tank you...marhbabik in Italia
can we use oil instead of butter?? N how much oil?
This looks amazing. Can I make it with fresh figs?
I have cristalized figs. Can I use them instead of dry figs?
Anything substitute of egg pls suggest
عالية توحشناك شكرا على هاد الوصفة البنينة أكيد
TBARKALLAH 3lik
what are the amounts of spices you use and how much flour ?????? I want to Print it out . Thank You ,
Can you bake this without white sugar and all-purpose white flour?
Can fresh figs be used instead of dried figs? Would the recipe need be adjusted with fresh figs?
Where do find what weight of each ingredients are use please
I like that 'mix'
I wont be in peace until i make this cake and eat it. Now ive made this cake now im in peace😝😝
Ch7al wa3ra 3ndk had mix and mix and then mix hhh tbarklah 3lik cake bayn rzal
Mention size of pan plz ? Thanks
Can we use fresh figs
Hello mam.. where did you get that stencil mam?
Alia! i just love you! you are stunning! me and my family loves watching your videos we baked a lot of meals from you! and we all love to say thank you for all this we learned a lot from you! i am doing this because my dad loves figs so thank you keep them coming! we all loves you! live.love.laugh.learn and stay strong! lova seea in the next video byee! oh can we use oil instead of butter? or does it make a difference?
I had a pear cake made with pear preserves. D y ou have this cake recipe?
Hi Alia can i use fresh figs, this cake looks amazing!
Yes!! I used chopped fresh figs and it was delicious!!
Hey, I just made this cake and it was delicious !!! However the sugar amount is too much so instead I used less sugar and more flour and it gave it more spongy texture, but the cake recipe was simple and easy!!!
Can you let me know the measurements , Alia...It looks so delicious..Want to try
Thanku
How much of Gluten Free All -Purpose flour can be substituted?
Beautiful cake!
Can we get the measurements
Hello mam....i want to make it eggless .....how can.....plz...help
Can I skip nutmeg ginger?
Alia! Clever recipe. Hydrating the dried figs in tea is brilliant. Is that typically Moroccan? Keep these lovely videos coming. Blessings ChefMike
chef mike so glad you like it!!! thank you for all you encouragements! it means a lot to me.
chef mike In Morocco, there are different ways to softened dried fruits: let sit in hot water or steam them. Then either we cut them and put in cakes, or we make a paste of them (especially dates) and use them as fillings for cookies. I like to use hot tea instead of just plain hot water :-)
i used to soak them in plain water. but tea is a good idea or maybe in rum. good flavors
👍👍👍
اريد الترجمة احببت هذه الكيكة👌👍
Why you keep dry figs in a tea instead of just plain hot water? I mean does the tea give a taste ?
Alia we have fresh figs here. Now wat do i do with fresh ones
With this measurement what will be the weight of the cake
Hi Alia, this is gorgeous! :) Looking really attractive & delicious!
Instead of tea, can I use water (not hot) & sugar? My mom always put it in water & sugar among other dried fruits to soften them for dried fruit salad. Can I use the same way of softening? Or something like soak it in juice after heating it?
Thank you :)
OrchidFlower86 hot water makes the dried fruit soften faster. if you use cold water you'll have to wait a little more and they may not be as soft. it depends on how soft you want the dried fruits to be :-)
cookingwithalia Thank you Alia :)
oh it s mouthwatering I wanna a piece of heaven :)
kouki kouki go make it in the kitchen and let us know how it came out :-D
Can you use honey ?
Can we use fresh figs instead of dried for this recipe?
Sana Kashif
Most likely yes - but do t soak them in the tea
I just tried to make this cake at home and it turned out AMAZING! I just didn't use cloves or grounded ginger because I can't find these items in my country and I used hazelnuts instead of walnuts because that was what I had at home... Thank you for sharing the recipe! ^.^ I will come back for many more now! :D
pls.the exact measurement of figs and walnut cake..thanks
Glenda Lastrollo it's in the About section below the video
يبدو جميل هل ممكن ترجمة المقادير للعربية
what can I use instead of tea..??
Jeny Adam hot water
OH MY GOD YUUUUUUUUUUUUUUUUUUUUUUUUUUUM
What should I use instead an egg I don’t eat eggs 😐
try to replace tea with cofee mind blowing mine today cake 😉😋😋😋
Instead of soaking in black tea, can I soak the figs in just hot water since this will be consumed by kids
It's in the oven now and smells wonderful.I'm curious as to why you don't just mix all the liquid all at once and then add the dry ingredients ending with the figs and walnuts. I didn't go through all those steps in your recipe, I just mixed the wet and then added the dry after. Most recipes I've used over the years do it that way so I'm hoping it will work out fine.
I did the same
Can you please put the ingredients here...how much flour should I use...etc
Maha Alsayegh all ingredients underneath the video in the About section
HOW DO I GET THIS RECIPE?
www.cookingwithalia.com/fig-walnut-cake-recipe/
I got a big bag of chopped figs and didn’t know what to do. Now I do
I would like the actual exact ingredients.
Les mesures,??!!? Merc
+IBRAYMI Leila you can find ingredients and recipe below the video in the About section
What kind of receipy is this ? No measurements