Easy Egg Custard Tart Recipe (Only 43p per slice)

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  • เผยแพร่เมื่อ 31 ธ.ค. 2024

ความคิดเห็น • 409

  • @kimstevens7472
    @kimstevens7472 7 หลายเดือนก่อน +94

    Still making those delicious scones from your instructions. I've shared them with my co-workers and they love them. I don't even like the people I work with so it's a real sacrifice. lol

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +25

      Glad to hear you and the co workers are enjoying the scones....but I would keep the custard tart for yourself lol.

    • @kimstevens7472
      @kimstevens7472 7 หลายเดือนก่อน +4

      @@BakingOnABudget I sure will!

    • @lizziesangi1602
      @lizziesangi1602 7 หลายเดือนก่อน +8

      🤣🤣🤣🤣🤣. A good deed will not go unnoticed by God!!!
      🌹✝️🌹

    • @natty258
      @natty258 7 หลายเดือนก่อน +3

      😂😂😂😂 no good deed go unpunished!

    • @talltales6789
      @talltales6789 7 หลายเดือนก่อน +4

      Lol - you made me smile 😀

  • @RickyB464
    @RickyB464 7 หลายเดือนก่อน +92

    I just love the growth of this channel. Long may it continue!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +11

      Thanks a lot....the channel is doing great and I'm real pleased with it's progress.

  • @liabobia
    @liabobia 7 หลายเดือนก่อน +50

    Hello kind sir and thank you from the US. I priced this out for my local grocery in New England and the cost is 75 cents a slice - very affordable considering the cost of going to the bakery. Prices are out of control on both sides of the Atlantic and I pray for relief for all of us.

    • @renel7303
      @renel7303 7 หลายเดือนก่อน +4

      Lol. I'm at 68 cents per serving and I've just added in the butter, egg and cream. California is a very expensive beautiful place to live. 😊

    • @renel7303
      @renel7303 7 หลายเดือนก่อน +6

      BTW, yes, baking at home is much cheaper. At the only gluten-free bakery in town I paid $8.50 for a slice of cinnamon crumb cake. Yes, one piece. It was my birthday. I find a comparable recipe and a whole cake, 9 pieces, will cost much less even though still much more expensive than wheat flour.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +15

      Yes prices are up....but still better to do home baking...hope you try it.

    • @JillianJoy-f4m
      @JillianJoy-f4m 6 หลายเดือนก่อน +1

      @@BakingOnABudgetalways better baking at home ❤ better for health when we control all ingredients so we don’t add preservatives for longer shelf life’s and we get good real food. The way our grandparents have made for generations. Thank you for sharing real wholesome recipes with us for us to make for our young families at home ❤ God bless you Sir. ❤ 🙏

  • @verenamaharajah6082
    @verenamaharajah6082 7 หลายเดือนก่อน +18

    I have LOVED egg custard tart all my life! I often used to make them when my kids were young. If I didn’t have time/energy to make pastry, I’d just bake the egg custard in a dish . To me, the most important ingredient is freshly grated nutmeg on top. YUM! Nobody makes things like this at home any more, thanks for showing everyone how to do it Dave.
    The only difference is, I always used whole eggs as we were too poor to use that many yolks. I also couldn’t afford cream so just used milk. They always came out delicious!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +3

      Thanks...yes there are a few different ways to make the custard....this one is very rich but whole eggs and milk works good too.

  • @mitomom4947
    @mitomom4947 7 หลายเดือนก่อน +37

    “We shall persevere. . .” Words to live by! I so enjoy this channel. Thank you very much.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +4

      Thanks...yes that pastry was a little sticky....but perseverance in all things is the way through.

  • @AnneGreen-u9z
    @AnneGreen-u9z 7 หลายเดือนก่อน +21

    As always a really well presented video. No fuss or bother, no fancy gadgets. Am so glad I came across your channel. looking forward to next one. stay safe and thank you. Anne x

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +2

      Thanks a lot Anne....loads more recipes to come.

  • @grooviechickie
    @grooviechickie 7 หลายเดือนก่อน +18

    Thank you so much! My parents are English and your recipes take me back to my childhood with the foods my mum used to make. ❤
    I do have one hint to save a tiny bit of money each time, if I may be so bold: I use a spatula to scrape out bowls and measuring jugs and saucepans to make sure that very little is wasted.
    I saw the jug of double cream and thought, "But we could still get the remnants out of it with just a little scrape!" 🤣

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +13

      Thanks....your right....I just get carried away making the video and sometimes these things slip my mind.

    • @grooviechickie
      @grooviechickie 6 หลายเดือนก่อน

      You're an amazing person and very much appreciated. I understand that you're doing so very much on these videos. It's not easy. ❤
      I sent the link to my older sisters and now we're craving proper homemade custard tarts. 😂

  • @joebloggs3909
    @joebloggs3909 7 หลายเดือนก่อน +18

    I love this channel too. You are a natural presenter Dave. Your enthusiasm is infectious and you make it sound so easy it motivates me to try the recipes. Thank you!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +3

      Thanks a lot....hope you give some of the recipes a try....nothing like home baked food fresh from the oven.

  • @unicorndazzlerd.i.y.6132
    @unicorndazzlerd.i.y.6132 7 หลายเดือนก่อน +7

    Hello from ya local postie. Cracking channel mate

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Hi man, thanks very much....hope you try some of the recipes and let me know what you think.

  • @jcarlin596
    @jcarlin596 7 หลายเดือนก่อน +10

    This takes me back. My mum used to make these - many, many years ago

    • @happydays3678
      @happydays3678 7 หลายเดือนก่อน

      Me too. ❤

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +2

      It was an old time favourite in my house too....hope you give it a try. Thanks.

    • @geoffcrisp7225
      @geoffcrisp7225 7 หลายเดือนก่อน

      So did my Mum on a 1950's Sunday morning whilst the roast was in the oven; my Dad's favourite.

  • @deborahoakey3560
    @deborahoakey3560 7 หลายเดือนก่อน +3

    I love this pie....my mum in law would make this for Sunday dinner. She was from England and immigrated to Canada in the fifties. I still have her recipe.
    Thank you ❤

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot....hope you give it a try.

  • @AlienLivesMatter
    @AlienLivesMatter 7 หลายเดือนก่อน +6

    Really great series of affordable cooking episodes.
    Counting the cost of the whole egg while using the yolk and saving the whites is part of the real world charm of this channel.
    No accounting tricks here LoL

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks very much....loads more recipes to come.

    • @enkisdaughter4795
      @enkisdaughter4795 6 หลายเดือนก่อน

      The whites could be used to make meringues

  • @ryan-uu9lj
    @ryan-uu9lj 7 หลายเดือนก่อน +8

    I miss these from my time in the UK and Europe. I've made them from time to time, but my wife isn't a fan, and my kids are greedy pigs. One day I shall have my tart again...

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Yes....give it a go it's a simple recipe and always delicious. Thanks.

    • @lynn6462
      @lynn6462 2 หลายเดือนก่อน

      😂❤😊

  • @darylelder1352
    @darylelder1352 7 หลายเดือนก่อน +2

    Looks yummy, Dave 👍

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Many many thanks....this really was delicious...one of my favourites.

  • @WildAndGourmet
    @WildAndGourmet 7 หลายเดือนก่อน +8

    I was literally telling my wife how much I miss having one of these. Will definitely follow the recipe! :)

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks...hope you give it a try and enjoy it......it is delicious.

  • @karooblue7634
    @karooblue7634 7 หลายเดือนก่อน +3

    Thank you so much for sharing 🎉 we have something similar in South Africa 🇿🇦 called "Melk Tert" or "Milk Tart" we sometimes make a crust from cookies and butter or a spread based pastry. We have variations of baking the custard and even just cooking the custard filling on the stove top and chilling it once cooled down. I am sure, just like our your lovely tart, it is better the next day.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot....yes once the custard is properly set the next day it is delicious.

  • @clairewyndham1971
    @clairewyndham1971 7 หลายเดือนก่อน +3

    Your recipe mirrors my Mothers which was her Mothers. I have been eating my mother's silky custard pie for 70 years. Through the years I have ONLY changed her imitation vanilla for my own homemade vanilla and her ground nutmeg for a fresh grated amount!! Yes, this may be a budget dessert, but I can't imagine anything better! Thank you sir!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      My pleasure....yes this is a real old school recipe my grandmother used to make too. Thanks.

  • @patmucklow9741
    @patmucklow9741 7 หลายเดือนก่อน +9

    Love the way you are bringing back some forgotten but lovely recipes👍

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks....this is a classic and always delicious.

  • @Jos-scifiwriter
    @Jos-scifiwriter 7 หลายเดือนก่อน +6

    4:30 am New Zealand time, it's freezing outside because it's winter here and I'm sitting up in my lounge learning how to bake a custard flan😅 great custard 👍

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Its spring time here in the UK but still quite cold......hope you try the custard...really delicious.

    • @shirleymckinnon6352
      @shirleymckinnon6352 6 หลายเดือนก่อน

      Are eggs still dear over there, am a Kiwi in Oz ,and they are always going up here

    • @Jos-scifiwriter
      @Jos-scifiwriter 6 หลายเดือนก่อน

      @@shirleymckinnon6352 yeah $15+ a dozen now, for Woolworths mixed dozen in Alexandra central Otago, which is probably the priciest place in New Zealand to buy any groceries as it is. occasionally Woolworths or countdown has a special because they get overstuffed with eggs because most people aren't prepared to take out a bank loan for a dozen eggs😂 so you can pick up a dozen eggs for about $8 when that happens and they sell out pretty quick.

    • @shirleymckinnon6352
      @shirleymckinnon6352 6 หลายเดือนก่อน

      @@Jos-scifiwriter Wow, that is very high, around $5 here but now there is a shortage because there is a bird flu scare. Good luck with your custard pie, I am going to make his ginger cake. PS, still use one of my Edmonds cook book, brought one of them over here 29 years ago.

    • @Jos-scifiwriter
      @Jos-scifiwriter 6 หลายเดือนก่อน +1

      @@shirleymckinnon6352 lol yeah 😆 can't beat the Edmonds cookbook for a cookbook but these videos are absolutely incredible, such great simple recipes brilliantly presented and it's great he's also priced things out so people really appreciate how much cheaper and better it is to use your own oven. I'm glad someone is still getting cheap eggs though, even if it is across the ditch 👍😂

  • @lizziesangi1602
    @lizziesangi1602 7 หลายเดือนก่อน +10

    I don't know about the UK but in the States eggs can cost $9 one dozen‼️‼️ Brown eggs are more - absolutely ridiculous. So 6 eggs is a bit much for us. But - if you want custard you need eggs and custard is delicious!!!! Nonetheless, this is delicious and can't wait to try it. Now, my Auntie used milk for her pie dough and it was the flakiest crust I ever ate!! When I asked her she would say, Leese, I don't know - you have to watch me. And every Christmas she would call me and say, Leese, I made that apple pie you love! Oh! How I miss my dear Auntie and mom, grandmothers, etc ❤️❤️❤️
    Thank you for your videos and great recipes 🥰

    • @funnysods
      @funnysods 7 หลายเดือนก่อน +1

      Why are eggs that expensive in the US? I pay £2.50 for a dozen free range eggs that are laid that day. Even in supermarkets I think they're about £2.80 a dozen. I wouldn't buy anything but free range eggs, the conditions the poor caged hens are in is deplorable.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +3

      Thanks....many of these recipes I got from my Grandmother and Great Aunt who used to bake in each others kitchens every Wednesday....good old school cooking and baking and always delicious....hope you try the recipe.

    • @dandycat2204
      @dandycat2204 7 หลายเดือนก่อน

      Seriously??
      Still??
      I know the prices went completely beserk during COVID, $20 a dozen, but thought everything had calmed down about a year ago.
      Have you ever thought about keeping your own hens, that must surely be cheaper??

    • @carolinereynolds2032
      @carolinereynolds2032 7 หลายเดือนก่อน +2

      Lizzie the colour of the eggshell doesn't indicate the quality of the egg. My white hen lays white eggs, the brown hens lay brown eggs and the black ones lay.....brown eggs. 😂 And egg yolk depends on the food the hens get. Freshness would be the thing to be concerned about. Have a great day, it looks like it will be here in my patch of Australia.

    • @pohle4632
      @pohle4632 7 หลายเดือนก่อน

      What eggs are you buying? I got cage free brown eggs today for $3.52 /dozen in Michigan.

  • @amandah4834
    @amandah4834 6 หลายเดือนก่อน +1

    Thank you that’s my favourite tart iv had a few failures over the years but I only used milk and whole eggs I will try this way next time 🤞Amanda xx

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน +1

      Thanks...the egg yolks and cream give it a really rich texture and taste. Hope you enjoy it.

  • @MudDragon723
    @MudDragon723 7 หลายเดือนก่อน +2

    I recently found your channel thanks to the TH-cam algorithm. I need to say it’s been wonderful browsing your channel, I like to think I am a good home cook, but baking has always been my Achilles Heel. Your videos are helping me tons in fixing this. Thank you so very much!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      My pleasure and thanks very much.......hope you enjoy some of the recipes.

  • @walkfarm1
    @walkfarm1 7 หลายเดือนก่อน +5

    My eggs bought direct from the farmer are £1.50 for half a dozen. If I shop around, I might manage to£1.30. I still reckon they are good value.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Sounds reasonable....and from the farm should be good quality. Thanks.

  • @cathys949
    @cathys949 7 หลายเดือนก่อน +3

    You are the only chef I've ever seen use a salt shaker. I also use a shaker while cooking, and have never gone wrong yet with the amount in the dish. I love your recipes and you videos!!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Yes I always use a shaker. Hope you try the custard and thanks for watching.

  • @sallysmith9733
    @sallysmith9733 7 หลายเดือนก่อน +4

    From New Zealand. 3.30am yum. Will make it today. In an old fashioned wood stove. Thankyou ❤

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      I used to bake on a solid fuel stove....it was great for cakes etc.......hope yours turns out great.

  • @gripplehound
    @gripplehound 7 หลายเดือนก่อน +1

    As a child these were my favourite. My mum would always buy me a mini one from Sainsbury’s as a treat. I loved the nutmeg on the top and would eat it by scooping it out like a boiled egg!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Yes....I used to get the individual ones from a local baker....delicious. Thanks.

  • @GeteP
    @GeteP 7 หลายเดือนก่อน +4

    Thank for another great little video. I still haven't tried any recipes yet, but the cheese and onion pasties recipe is on my list lol. Great work! Thanks. Pete 🏴󠁧󠁢󠁥󠁮󠁧󠁿

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks Pete....do try the pasties soon....delicious.

  • @deanevans7911
    @deanevans7911 7 หลายเดือนก่อน +2

    Thanks for your time and effort for making the egg custard tarts. I can remember when I used to go in the bakery and get 10 custard tarts for a pound. How the cost of living has changed. Disgusting the prices has rocketed. But thats the conservatives for you.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks....always best to bake your own...much cheaper and delicious.

    • @enkisdaughter4795
      @enkisdaughter4795 6 หลายเดือนก่อน

      It’d be the same regardless of which LibLabCon party is in power. I’m in the UK, but have been watching how fast prices have risen globally.
      Whichever country you look at, it’s exactly the same thing at the same time over the past few years.

  • @naliniganguly649
    @naliniganguly649 7 หลายเดือนก่อน +3

    I don’t have to know how good it is Chef, the joy on your face says it all. Thank you for sharing this simple recipe .

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks...it was delicious....do give it a go.

    • @naliniganguly649
      @naliniganguly649 7 หลายเดือนก่อน

      @@BakingOnABudget Definitely making it.

  • @davidbowie2046
    @davidbowie2046 7 หลายเดือนก่อน +3

    Another great recipe Dave. So glad to see your channel subscribers growing. Well done mate

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks very much....I'm really pleased with how the channel is growing.

  • @greens5734
    @greens5734 7 หลายเดือนก่อน +3

    Dave you are a real talent , a man of many skills . Paintings are fabulous

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks very much......I've not done a painting for a while but I always enjoy it when I do.

  • @annemiura7767
    @annemiura7767 7 หลายเดือนก่อน +3

    I am being repetitive but - another wonderful video. Thank you. My dear,late, father in law loved custard tart so I will be thinking of him when I make this delicious looking recipe of yours . 😊

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot....hope you enjoy it.

  • @michellebellinger2104
    @michellebellinger2104 7 หลายเดือนก่อน +2

    Here we go Dave, you've taken a lot of us down memory lane, yummy, I also learnt how to cut the excess pastry off a flan dish, 😂, I didn't know how to do that... An enjoyable and educational video, gonna try this one too. Thanks dave

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      My pleasure.....it's a good old school recipe, hope you enjoy it. Thanks for watching

  • @karleedu
    @karleedu 7 หลายเดือนก่อน +2

    I've always been afraid to try and make custard. One of these days, I'll give it a try. Thank you for another wonderful recipe

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      You just have to carefully adding the hot cream etc to the eggs....do it radially and it will be fine. Thanks.

  • @mickthurston9883
    @mickthurston9883 7 หลายเดือนก่อน +4

    Wonderful. I adore custard tart. Could be my weekend treat. Thanks for the guidance. Mick London

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks, hope you enjoy it.

  • @vickitimms1
    @vickitimms1 4 หลายเดือนก่อน

    What an absolute delight! I have SO enjoyed watching & listening & learning. Seeing all his wonderful, obviously much loved pieces of equipment, so reminiscent of knives etc that I have in my kitchen, handed down from my Father, instead of all this gleaming, shiny, soulless modern stuff! His relaxed delivery makes this look like something that I (who never learned pastry cooking) would happily try. I have subscribed & am really looking forward to learning more - love his voice, so calming. Thank you.

    • @BakingOnABudget
      @BakingOnABudget  4 หลายเดือนก่อน

      Many thanks.....most of the pots and pans etc in my kitchen are second or even third generation......and still going strong.

  • @danielkohde4390
    @danielkohde4390 7 หลายเดือนก่อน

    This Channel should be rising high !!!

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Thanks....I'm real pleased with the way the channel is growing and glad that others are trying the recipes.

  • @not-pc6937
    @not-pc6937 7 หลายเดือนก่อน +1

    Custard tarts what a childhood favourite 👍brilliant work Dave 😃 cheers mate Mark

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks Mark.....the custard was really delicious....do give it a go.

  • @tapdancer421
    @tapdancer421 7 หลายเดือนก่อน +1

    Yummy. My Grandad used to bring us something from the bakery and my brother had an iced finger and I had a custard tart. My fave. Have never tried it myself.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks....hope you give it a try....really is delicious.

  • @davidgleeson9225
    @davidgleeson9225 6 หลายเดือนก่อน +1

    Magnifico as they say in Manchester

  • @Lanam85
    @Lanam85 6 หลายเดือนก่อน

    Thank you for this great channel! I've been baking for 10 years but rising grocery costs have made it difficult to enjoy my kitchen again....this channel inspires me to keep going! ❤

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Thanks a lot....yes do keep going home baked is always cheaper and more delicious.

  • @sarahbruce2655
    @sarahbruce2655 7 หลายเดือนก่อน +4

    Egg custard, excelling Dave 👍🏻👍🏻👍🏻

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks a lot...hope you give it a try.

  • @carolcurley7840
    @carolcurley7840 7 หลายเดือนก่อน +2

    Reminds me of my
    Mum’s custard tarts.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Yes it's a good old school recipe and delicious. Thanks.

  • @bodyfusionsmassage7774
    @bodyfusionsmassage7774 2 วันที่ผ่านมา

    I’ve been wanting to try an egg custard pie but it seemed so complicated. You gage me hope and encouragement to give this a go .

    • @BakingOnABudget
      @BakingOnABudget  วันที่ผ่านมา

      Thanks, the egg custard was really delicious....do give it a try.

  • @sandrascales2939
    @sandrascales2939 7 หลายเดือนก่อน +1

    I've made this tonight. It's just in the oven right now. Should be cool enough for my Husband getting in from work in the morning. It's one of his favourites. So I'll let you know how it turns out x

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Hope you both enjoy it. Thanks for watching.

  • @gaildurocher6553
    @gaildurocher6553 7 หลายเดือนก่อน +1

    New subscriber from Canada ❤ thank you for these videos. Simple wholesome and frugal. I have been binge watching all day and taking notes. I made pizza and bread today.😊

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Welcome from the UK......hope the pizza turned out great. Thanks for watching.

  • @Recluse336
    @Recluse336 7 หลายเดือนก่อน +2

    Looks delicious. I've yet to try any of your desserts but am looking forward to the next time I get a chance to make dessert.
    Also, you making the egg custard and mentioning possibly making a merengue eith the whites reminded me of going to a small diner here in the US with my grandmother when I was younger. She ordered a slice of egg custard, I ordered a slice of lemon merengue. When they delivered them to our table my grandmother's eyes humorously fell as she saw her thin custard pie next to my lemon merengue and it was the kind with a large heaping merengue on top. She still enjoyed hers but still a bit of instant buyers remorse seeing the two together.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot, yes I will try a lemon meringue soon.

  • @janwong9437
    @janwong9437 6 หลายเดือนก่อน +1

    I could eat one or three slices easily with a cup of Yorkshire tea 😂 thank you my friend 👍

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Thanks a lot....the custard was delicious...hope you give it a try.

  • @Sandie-bm1pv
    @Sandie-bm1pv 7 หลายเดือนก่อน +2

    Love this channel! and the delicious homely recipes presented in such a enjoyable way, thank you Dave!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      My pleasure....hope you try some of the recipes.Thanks for watching.

  • @neilanthonyhaywardlewis8978
    @neilanthonyhaywardlewis8978 7 หลายเดือนก่อน +2

    One of my All time favourites, in our local bakeries a individual tart would cost about £1.05.
    An all time classic.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot....hope you give the recipe a try.

    • @neilanthonyhaywardlewis8978
      @neilanthonyhaywardlewis8978 7 หลายเดือนก่อน

      @@BakingOnABudget I certainly will...one of my favourite flavours is lemon, lemon custard tart, might give it ago 😁

  • @lynetteperry3559
    @lynetteperry3559 7 หลายเดือนก่อน

    brings back childhood memories

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Yes...my grandmother used to make this when I was 4 years old....a good old school favourite.

  • @DutchJoan
    @DutchJoan 7 หลายเดือนก่อน +1

    That's a beautiful tart! And oh that custard 😍😍. So rich and what a nice touch to put nutmeg on it.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks very much it was absolutely delicious....hope you give it a try.

  • @hyacinthleon4178
    @hyacinthleon4178 7 หลายเดือนก่อน

    I used to make this for my dad constantly when I lived in Manchester 🇬🇧

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks a lot....a delicious dessert.

  • @GenialHarryGrout
    @GenialHarryGrout 7 หลายเดือนก่อน +4

    Another great tasty recipe. Keep them coming

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks....loads more to come.

  • @NoahNobody
    @NoahNobody 7 หลายเดือนก่อน

    My favorite British desert.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks....yes it is delicious....hope you give the recipe a try.

  • @claraedouwesdekker6389
    @claraedouwesdekker6389 7 หลายเดือนก่อน +2

    I really love your recipes. And your presentation. No frills, easy to follow, exact examples. Thank you for sharing your expertise, I am learning so much, and enjoying it even more! From South Africa with best wishes 🌷🇿🇦

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks very much....do give the custard a go it was delicious.

  • @williamjarvis3473
    @williamjarvis3473 7 หลายเดือนก่อน +2

    I was waiting for this! My favorite dessert! Thank you chef!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Yes one of my favourites too....hope you try it and enjoy it.

  • @nicholafrost9750
    @nicholafrost9750 7 หลายเดือนก่อน

    Thank you for these videos. I love the way you use limited amount of equipment and explain it all in a way that helps me believe I can do it too 😄 Also, thank you for taking the time to put the recipe at the side.

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Thanks a lot......do try some of the recipes....simple and delicious.

  • @youtubepoops
    @youtubepoops 6 หลายเดือนก่อน

    Hi Boab, really enjoy your recipes. I relocated to south east asia & its hard to get my hands on common western ingredients so your simple ingredients really help me enjoy some of my favorites. Hope to see more recipes soon!

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Thanks a lot....loads more recipes to come.

  • @mymys1992
    @mymys1992 5 หลายเดือนก่อน

    I love that you break everything down for people !! Glad i subscribed !!

  • @lavieestduresansconfiture3912
    @lavieestduresansconfiture3912 7 หลายเดือนก่อน +2

    As always a stunning performance 😉! What a nice recipe! Will be our dessert for sunday.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks....hope you all enjoy it.

  • @JillianJoy-f4m
    @JillianJoy-f4m 6 หลายเดือนก่อน

    I really appreciate how you lay out your videos. You go through what exactly is needed for ingredients in weight so everyone can make it the same way ❤ and your recipes are delicious!! ❤thank you , my family thanks you too ❤😂❤ 🙏

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Thanks you all very much....loads more recipes to come.

  • @Lorcan-dx8hg
    @Lorcan-dx8hg 7 หลายเดือนก่อน +1

    Please show us how to make a really nice banana loaf 👍

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Yes banana loaf is on the list. Thanks.

  • @pattyd3205
    @pattyd3205 7 หลายเดือนก่อน +4

    Another BRILLIANT video. Just made another Ginger Cake a great favourite in this house.😀🏴󠁧󠁢󠁳󠁣󠁴󠁿

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot...hope you give the custard tart a go too.

  • @philpowell6915
    @philpowell6915 7 หลายเดือนก่อน +3

    That looks absolutely mouth-watering does that, Dave....!!! 😋 ❤

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      It was delicious....practically disappears in the mouth....do give it a go.

  • @suzannejones8500
    @suzannejones8500 7 หลายเดือนก่อน +2

    I absolutely love egg custard its one of my favourites you have made it look so easy to make thank you so much will definitely give it a try as I love baking but never have tried egg custard

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot....hope it turns out great.

  • @therenschchild1
    @therenschchild1 7 หลายเดือนก่อน

    love the grind - please keep pushing out the recipes!

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Thanks a lot....loads more to come.

  • @suzie_lovescats
    @suzie_lovescats 7 หลายเดือนก่อน

    I love that you don’t waste food. And your custard tart looks delicious 😋

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks a lot...the custard was delicious....and the little peach melba made from the scraps.

  • @goonerinSP
    @goonerinSP 7 หลายเดือนก่อน +1

    This is such a brilliant channel.

  • @kazryb
    @kazryb 7 หลายเดือนก่อน

    I loved the little individual custard tarts as a child. This is very nostalgic for me. I’ll give this a go on the weekend. Thank you!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks a lot...hope it turns out great.

  • @paccur1252
    @paccur1252 2 หลายเดือนก่อน

    My favourite... egg custard tarts.. l have plenty of fresh eggs.. so will make these tomorrow.. will use the large muffin trays and make small ones instead of one large..
    I just love your dough recipes.. can't buy anything this good

    • @BakingOnABudget
      @BakingOnABudget  2 หลายเดือนก่อน +1

      Hope you enjoy the custard tarts....one of my favourites. Thanks.

  • @carolinemaxwell2153
    @carolinemaxwell2153 7 หลายเดือนก่อน +3

    Yet again, brilliant! My favourite desert, yum

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Hope you give the recipe a try. Thanks a lot.

  • @sarahogilvy
    @sarahogilvy 7 หลายเดือนก่อน +3

    This is one of my favourites, but I’m the only one in the house that likes it, but I could treat myself 😂

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Yes, treat yourself and give it a try....delicious. Thanks

  • @int3rc3ptoruk
    @int3rc3ptoruk 7 หลายเดือนก่อน +2

    This one is my nemesis, never felt confident to attempt it even though it’s one of my favourites! Will give it a go 😊. Please, please do a Meringue video if you can.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks ...hope you give it a go....just follow the instructions and it should be okay....I have meringue and lemon meringue to come.

    • @int3rc3ptoruk
      @int3rc3ptoruk 7 หลายเดือนก่อน

      @@BakingOnABudget Perfect can't wait for those to go live!

  • @patmillar961
    @patmillar961 7 หลายเดือนก่อน +1

    Custard tart is definitely one of my favourites.... I'll be making this at the weekend! Love your channel. Many thanks 👍

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      My pleasure...hope you enjoy it.

  • @bandit2048
    @bandit2048 7 หลายเดือนก่อน

    I can almost taste that as you are eating it - what a treat real english custard tart is. Will have to make one - someone with hens just gave me a dozen eggs.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Perfect with fresh laid eggs....hope you enjoy it. Thanks.

  • @norrieblackeby1041
    @norrieblackeby1041 7 หลายเดือนก่อน

    I absolutely love egg custard pie! Thank you.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Yes one of me favourites too. Hope you give it a try.

  • @betsykociuba5809
    @betsykociuba5809 7 หลายเดือนก่อน

    I love baked custard in any form! Yummmm!!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Yes one of my favourites......hope you give the recipe a try. Thanks.

  • @elizabethturnbull1537
    @elizabethturnbull1537 7 หลายเดือนก่อน +2

    Just love! Custard tart, this one looks delicious, thank you.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      My pleasure....it was delicious....hope you try it.

  • @lindagraham5350
    @lindagraham5350 4 หลายเดือนก่อน

    Oh wow. This is too good to be true 😊 I love your channel so simplistic and gorgeous receipes ❤

    • @BakingOnABudget
      @BakingOnABudget  4 หลายเดือนก่อน

      Many thanks....i like to keep things as simple as I can.

  • @RamblingRose08
    @RamblingRose08 7 หลายเดือนก่อน +2

    I'm so glad I found your channel! Great job!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot....hope you give the custard tart a try.

  • @sparkandflame
    @sparkandflame 6 หลายเดือนก่อน

    Thank you so much for your channel! I have fell inlove and have baked so much all from your wonderful portfolio! Lovely tutorials and easy to follow well budget friendly recipes for any level of skill! I have made this Egg custard 3 times now as its my husbands fave, but he'd never tried homemade only supermarket bought! well thats it now.. he will never go back to shop bought again he said.. I guess I am baking for the forseeable haha

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน

      Many thanks....the custard was delicious I make one regularly. Glad you are both enjoying it.

  • @ellemetcalf110
    @ellemetcalf110 4 หลายเดือนก่อน

    I wanted to see you turn it out, ha ha!! Love this recipe ❤❤❤

    • @BakingOnABudget
      @BakingOnABudget  4 หลายเดือนก่อน

      Thanks a lot....the custard was delicious.

  • @janetclarke7834
    @janetclarke7834 7 หลายเดือนก่อน +2

    I love your recipes and your channel is my favourite cooking channel ❤

  • @penguinandthechef7302
    @penguinandthechef7302 6 หลายเดือนก่อน +1

    We grew up with custard pie, but our family recipe is different in the sense we don't cook anything stove top, it's all done in the oven and we use evaporated milk and not heavy cream. Your crust looks better. We just use a standard pie crust. Yours looks amazing.

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน +1

      Thanks a lot....yes the crust was real good...it's an old sweet shortcrust recipe and works great with the custard tart.

    • @penguinandthechef7302
      @penguinandthechef7302 6 หลายเดือนก่อน

      @@BakingOnABudget Is it a good crust to use for butter tarts? Do you make the Canadian style butter tarts in the UK?

  • @Valerie-xn9kg
    @Valerie-xn9kg 5 หลายเดือนก่อน

    My favourite, egg custard 🍮. Looks delicious, I'm going to try this recipe soon.

    • @BakingOnABudget
      @BakingOnABudget  5 หลายเดือนก่อน

      Thanks a lot....hope you enjoy it.

  • @serawasnever13
    @serawasnever13 7 หลายเดือนก่อน +1

    Love and blessings from Seattle USA 🖖

  • @alexvlachoulis1409
    @alexvlachoulis1409 7 หลายเดือนก่อน +1

    This looks fantastic! I will give this a try on the weekend. Thank you

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks...hope you enjoy it.

  • @roywhittle8284
    @roywhittle8284 7 หลายเดือนก่อน +1

    Brilliant new recipe, I’m going to try this, I think my favourite is the ginger cake 👍👍👍

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks....the ginger cake was delicious....and this is a winner too....do give it a go.

  • @zassonouka
    @zassonouka 7 หลายเดือนก่อน +1

    So glad I found your channel, another awesome recipe. Can't wait to give it a go. Thank you

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks a lot, hope you enjoy it.

  • @traceysallotmentNcooking
    @traceysallotmentNcooking 7 หลายเดือนก่อน +1

    Love this, it's my dads fave so il be making this one .

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot...hope he enjoys it.

  • @ChristineMoore-iz2op
    @ChristineMoore-iz2op 3 หลายเดือนก่อน

    I have tried making this in the past never worked I need to try this one thanks

    • @BakingOnABudget
      @BakingOnABudget  3 หลายเดือนก่อน

      Mt pleasure....Hope it works out for you.

  • @rebornlifeandlittlegizmo8991
    @rebornlifeandlittlegizmo8991 7 หลายเดือนก่อน

    Will need to make these, hubbie loves egg custard tarts x

    • @BakingOnABudget
      @BakingOnABudget  6 หลายเดือนก่อน +1

      Thanks a lot....hope you both enjoy it.

  • @LucillenRory
    @LucillenRory 7 หลายเดือนก่อน +1

    Ok that just looks yummy!

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks a lot....it was delicious.

  • @emanaltammar7728
    @emanaltammar7728 7 หลายเดือนก่อน +1

    🤤🤤all try to do it, for my brother’s & sister’s gathering day.

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks...hope you all enjoy it.

  • @amandairedale706
    @amandairedale706 หลายเดือนก่อน

    Gorgeous.
    My gran used to make these all the time.

    • @BakingOnABudget
      @BakingOnABudget  หลายเดือนก่อน

      Yes mine too....always delicious.

  • @petelumley1578
    @petelumley1578 7 หลายเดือนก่อน +2

    This is definitely one I’ll be using.
    Thank you

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      My pleasure...hope you enjoy it....it is delicious.

  • @Jen-py3qk
    @Jen-py3qk 7 หลายเดือนก่อน

    I've just found your channel and love it..new subscriber. You should do a cook book with all your recipes in it. I would definitely buy it 😊

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks a lot....that might be an idea for the future.

  • @macswanton9622
    @macswanton9622 7 หลายเดือนก่อน +1

    Whoa, you gained 10k subs since I subbed 2 days ago. Good on yer m8 🌟

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน

      Thanks a lot....I'm really pleased that loads of people are following the channel and making the recipes.

  • @marikajohn6522
    @marikajohn6522 7 หลายเดือนก่อน +1

    I will try this one though pastry and me don’t get on. Family can’t get enough of rock buns still making those. 😊😊

    • @BakingOnABudget
      @BakingOnABudget  7 หลายเดือนก่อน +1

      Thanks....yes the rock buns were delicious....I've made a few batches since that video.