Frankly, i will not patronize this stall. I dont think i like the idea that he fried his HKM with a plastic plate. Imagine if he does his wok skill with the same plate (he probably goes by random pick a plate every) for next 5 to 10 years. I gather that plate would not stay its original shape anymore day-by-day. Ever wonder where does those filing-off plastics gone to? Points to ponder! Imagine a steel spatule would gone out of its original shape for that long period of wear & tear.
看到那么色美的福建炒虾面，口中已满满口水了。👍
Nice recipe ❤️❤️❤️ good one ❤️❤️❤️ beautiful video ❤️❤️❤️
It's delicious noodles.
Hi..bagong kaibigan po fully support sa iyong bahay see u around po.God bless and keep safe always.
Delicious!
Those noodles look amazing! Great video!
Promising channel!
Looks delicious.
Looks so yummy I'll gonna try to cook this sending my support watching from qatr bagong amiga
using a plastic plate to stir fly is allowed by the ministry of health, Singapore?
Unhealthy, using plastic plate to stir fry👎
Very tasty 😍😋🌰🍏❤️🥒😁🥕🥜🥖🥑😃🍎🥦🥝
Not a good idea using a plastic plate to fry the noodle.
Hi! Can you translate the ingredients and methods in English. Tq.
garlic, pork fat (into Lark), prawns, pork belly pork bones, squid, chives, salt , chicken powder, white pepper powder, raw sugar( so not sour), bean sprout, calamansi juice, samba chilli, egg. some shaoxin wine.
用塑料盘炒面！
。。。这都没问题吗？
Steam Steam !!!!
Like 124😍😍😍
Frankly, i will not patronize this stall. I dont think i like the idea that he fried his HKM with a plastic plate. Imagine if he does his wok skill with the same plate (he probably goes by random pick a plate every) for next 5 to 10 years. I gather that plate would not stay its original shape anymore day-by-day. Ever wonder where does those filing-off plastics gone to? Points to ponder! Imagine a steel spatule would gone out of its original shape for that long period of wear & tear.
Horrible, plastic plate to cook.