I am a man that is over 10,000km from my family and your channel has literally changed my life, I have tried multiple dishes on your channel and they all came out excellent. I had to comment today cos it's my first time trying to make this Ayamase Stew and it was spot on. I could say the same with the efo riro and egusi soup too. First time was a goal, Thanks so much for sharing your wealth of knowledge with us all. Peace
I'm making mine tomorrow, hubby is salivating here.....to think he asked for atadindin and rice for Sunday dinner few minutes before you posted this.....very timely. Sisi Jem, you are in the Spirit 😃😃😃
Thanks for the lovely recipe, Finally made it last night. Finished cooking it this morning. Its lovely though meat pass stew at the end😂. In case anyone is tempted to not squeeze out the pepper and just carry on cooking, please dont, it will take hours for the water to dry out while cooking. Hence my finishing this morning😂
Sisi Jemimah I love you 😘❤️🤗 Thank you for finally showing me how to make this recipe. You don't understand o! I and my sister use to chatter cab to Ikeja Airport Road as soon as we enter lagos to track one mama's Buka just to eat this stew. You have done me a world of good and bless up for it. 🙏🙏❤️❤️❤️
Oh my!!! This designer stew waters my mouth😋 love the palm oil bleaching tip👌🏽 the colors in the end 🥰👌🏽 the serving over rice in the end ❤️ must try for me! Craving it so much Sisi Jemimah 🙏🏽 thanks for sharing.
@@SisiJemimahsRecipes Hi my dear sis, love your videos. I don't get notifications. Did you stop making videos?? The Lord is your strength. Good luck and God bless in whatever you are embarking on. Much love ❤
I had saved this recipe for a long time and that one day I would cook it. I bought goat meat and also kept the assorted that came with it. I finally made it today and it was so yummy. I included boiled egg as well. My husband enjoyed the food. I added in some tomato stew when cooking the ofada stew though as I felt it was too peppery since no tomatoes were used.
Hello Everyone! Happy New Year! This is a 2023 testimony of this recipe because I followed all the steps in the video and it was as delicious and tasty as she said. Also the palm oil advice worked out, no fire alarms went off. God bless you Sisi Jemimah
Sisi Yemi's channel is officially my meal time-table. I just effortlessly come to her channel get the meal for the day including the RECIPE. I love you ..God bless you
I made ofada sauce for the first time today using this recipe, my goodness super yummy and delicious, thank you so much sisi for this video guess I can now call myself a chef😂
Your channel taught me how to make party egusi soup and it has never failed me especially when I have to supply to customers or have people coming over. But for this Okada stew, I will try it for sure. So easy n simply defined. You r the best 👌 💓
Good morning Auntie J… as a South African who is with a Nigerian man I tried this for the 1st time yesterday… Bae even dished for his friends 🤣🤣 I outdid myself and all thanks to you 😍. Continue doing the Lord’s work sis ♥️
Been craving ofada sauce, saw your recipe and method and I just made my 1st sumptuous ofada sauce. Unfortunately we can't add pictures or video to our comments. Thank you so much... craving fulfilled 🥰💃
She said hen. Absolutely amazing video.I am about to make this bunting wont squeeze the water out. I will just let it simmer without pot cover for few minutes. I like midthick not the very thick type. Thank you for making the video!
Sisi na.....ah ahn,wahala for who no sabi design ooo,this looks so lush and absolutely beautiful. Trying to grab my pen and write out all I need at the market because I'm definitely gonna try this. Welldone Sisi Jemimah
Sisi Jemimah - you are a mind reader!!! I was thinking last night that I need to learn how to make this..watched other vids and your video pops up. Thank you 😃😃
You didn't tell us the pit of sauce may finish same day or we will get addicted and ditch tomato stew. This is my predicament since I tried this recipe. Thank you so much for putting this out. Chai, we all love this stew. I'm going to try it with boiled yam, sweet potatoes and plantain ❤❤
This is awesome and delicious, I ate it once in Lagos, I don't even know it's name until i came across your channel thanks you for sharing , love from Germany
I am a man that is over 10,000km from my family and your channel has literally changed my life, I have tried multiple dishes on your channel and they all came out excellent. I had to comment today cos it's my first time trying to make this Ayamase Stew and it was spot on. I could say the same with the efo riro and egusi soup too. First time was a goal, Thanks so much for sharing your wealth of knowledge with us all. Peace
Okada stew is different from Ayamase though. The latter is greenish. You can find recipes on you tube. 😂
When the egg has soaked, heavenly🥰🥰💃
😀😀😀
@@SisiJemimahsRecipes d
@@SisiJemimahsRecipes 3
TV ur oooo
Cheers 🍻
I'm making mine tomorrow, hubby is salivating here.....to think he asked for atadindin and rice for Sunday dinner few minutes before you posted this.....very timely. Sisi Jem, you are in the Spirit 😃😃😃
Thanks for the lovely recipe, Finally made it last night. Finished cooking it this morning. Its lovely though meat pass stew at the end😂. In case anyone is tempted to not squeeze out the pepper and just carry on cooking, please dont, it will take hours for the water to dry out while cooking. Hence my finishing this morning😂
Sisi Jemimah I love you 😘❤️🤗
Thank you for finally showing me how to make this recipe. You don't understand o! I and my sister use to chatter cab to Ikeja Airport Road as soon as we enter lagos to track one mama's Buka just to eat this stew. You have done me a world of good and bless up for it. 🙏🙏❤️❤️❤️
Designer stew by designer chef, one of ny favorite TH-cam cookery channels. Definitely gonna try this.
Thank you 💃💃💃 Please let me know how you get on with it 🙂
Tried your recipe, it was beautiful ! Thank you.
@@SisiJemimahsRecipes okay looking at your Video making me most better in cooking
Oh my!!! This designer stew waters my mouth😋 love the palm oil bleaching tip👌🏽 the colors in the end 🥰👌🏽 the serving over rice in the end ❤️ must try for me! Craving it so much Sisi Jemimah 🙏🏽 thanks for sharing.
Thanks so much sis. Lovely to see you on here x
00000 r
I appreciate you maam it is great to see u here
@@SisiJemimahsRecipes Hi my dear sis, love your videos. I don't get notifications. Did you stop making videos?? The Lord is your strength. Good luck and God bless in whatever you are embarking on. Much love ❤
@@SisiJemimahsRecipes 1
This is my go to recipe for special events at home now. My husband loves it. Thank you so much for the simplicity you shared it with
You’re an amazing cook. Your jollof rice recipe is has turned my jollof rice dishes into world class. Thank you
can I have a link to the jollof rice recipe
If you search “Simi Jemimah Jollof” it should pop up
I had saved this recipe for a long time and that one day I would cook it. I bought goat meat and also kept the assorted that came with it. I finally made it today and it was so yummy. I included boiled egg as well. My husband enjoyed the food. I added in some tomato stew when cooking the ofada stew though as I felt it was too peppery since no tomatoes were used.
Your cooking videos have turned me into a thousand yards husband material... Thanks sis
Jemimah, superwoman wey no dey wear cape....this is my go to recipe for ofada and it's a hit everytime.
Wow it tastes so good especially with rice and my mom and dad liked it
I stumbled across this recipe today and I tried it. This is my first time making ofada and it came out amazing. I’m so happy about it.
John 3:16 For God so loved the world that he gave his one and only Son, that whoever believes in him shall not perish but have eternal life.
There's always one idiot in the wrong place
@@ezeemoni u most not insult her na bros
@ezeemony, if anyone should be called that name you called her then you must the Chief of them all.
@@ezeemoni 😂😂😂.. ikr...
Lol 5
Hello Everyone! Happy New Year! This is a 2023 testimony of this recipe because I followed all the steps in the video and it was as delicious and tasty as she said. Also the palm oil advice worked out, no fire alarms went off. God bless you Sisi Jemimah
Sisi Yemi's channel is officially my meal time-table. I just effortlessly come to her channel get the meal for the day including the RECIPE. I love you ..God bless you
This is another Sisi ooo
wow, I love the colours, looks delicious too, full watched
Original womannnnnnnnn(love your recipes your my go to )
I did this recipe twice and it came out 😊 good
I have already finished cooking jollof rice before i saw this notification 😭😭😭
I will make this next time
Look very delicious I love Africanfood 🤤😋
This looks sooooo good! I’ve never even seen or heard of it before but my mouth is watering just watching you spoon that over rice!
I made ofada sauce for the first time today using this recipe, my goodness super yummy and delicious, thank you so much sisi for this video guess I can now call myself a chef😂
Your channel taught me how to make party egusi soup and it has never failed me especially when I have to supply to customers or have people coming over. But for this Okada stew, I will try it for sure. So easy n simply defined. You r the best 👌 💓
The dish looks absolutely delicious 😋. YUMMY YUMMY YUMMY.
Wow I love this,so simple and clear
I love EVERYTHING about your cooking and tutorials...... YOU'RE GREAT!!!!
Thanks very much. I had my first go at doing this. I followed your steps, Mrs gave 10 over 10 for first try.
I love ur cooking so much
U are my new mentor
Plz keep teaching us more about food I will love to be betterin cooking like u even more than u
Am seeing these recipe for the first time and I love it already.....
Tried this recipe today. My husband is the happiest human alive right now. Thank you!
Tantalising. I always look forward to your uploads
I cooking mine
Every ingredient you used
I will buy it because I want mine to look exactly like yours
Thanks so much for teaching
This your voice and is making me to love your videos more, good cook
Oluwa oooo.
Sisi jemimah tun ti dey oo... Designer stew 🤸🤸🤸🤸
Love from 🇳🇬
Thank you 😊
Good morning Auntie J… as a South African who is with a Nigerian man I tried this for the 1st time yesterday…
Bae even dished for his friends 🤣🤣 I outdid myself and all thanks to you 😍.
Continue doing the Lord’s work sis ♥️
😂 our wife
Been craving ofada sauce, saw your recipe and method and I just made my 1st sumptuous ofada sauce. Unfortunately we can't add pictures or video to our comments. Thank you so much... craving fulfilled 🥰💃
Wow looks so delicious thank you for sharing👍🏽👍🏽👍🏽👍🏽❤️❤️❤️❤️
The timing you gave is everything 🎉
As a good pepper eater from Cameroon, this will keep me busy this weekend😋 thank uu
She said hen. Absolutely amazing video.I am about to make this bunting wont squeeze the water out. I will just let it simmer without pot cover for few minutes. I like midthick not the very thick type. Thank you for making the video!
The title is so real 😂😂😂
The ofada is so designed with different hold up.
Sisi this is very beautiful ❤️
Yummy
Lovely . Thanks for sharing this recipe
I just made this tonight. Exactly the way you explained and I’m incredibly proud of myself. I’ll be making a bigger batch this weekend
Take it easy
@@osujiadebayo4785 😂😂😂😂
Thank you for the recipe Im learning so much from your channel… my naija hubby is happy 😊
your videos have changed my life. Thank you
Thanks, looks yummy and very good
Best recipe ever. I vegetarianize it lol and it still came out so good.
I just watched it when am hungry 😅😅
Love your videos
Thank you. This looks delicious. I will go to the market to make my stew.
Cooking this tonight for the wife and kids. I only need to decide whether to serve it with white long grain rice or jasmine rice.
💃💃 I'm sure they'll love it with either 😁
Wow
Watching your videos teaches me new things.. Imagine the technique of bleaching oil... So beautiful and this is delicious
Am gonna try this your recipe 😋
This stew is looking really delicious, I made akara with your recipe it came out so delicious 😋
Lovelyyyyy. I love love
Wow wow, this is just Amazingly Beautiful, thanks for this Recipe.
Tried this exact recipe and it was really tasty ❤❤❤
Very creative. I Can taste the flavour yummy…..from dk.
I will surely try it cuz I luv spicy food 😋
Sisi na.....ah ahn,wahala for who no sabi design ooo,this looks so lush and absolutely beautiful.
Trying to grab my pen and write out all I need at the market because I'm definitely gonna try this.
Welldone Sisi Jemimah
Thank you. Do let me know how you get on with it 😊
Nice recipe , thanks for your sharing
Thanks for sharing this really great 👍
This was so good. Thank you for sharing
Such a beautiful sight to behold..I should try this soon..great job sis🎉🎉😊😊
And. I was just thinking about it yesterday that I will tell sisi to drop an updated version of ofada
Many thanks. I made it, my children cannot stop eating it. It is really tasty.
Nice one, i can hold my saliva. so delicious to have.
Thanks
Wow amazing thanks very much dear
I've missed this stew so much
THE THUMBNAIL MADE ME CLICK! THAT LOOKS SO SO SO SO GOOD!
It’s so tantalising, coming with my ofada rice. 👌
I recreated this stew omgoodness. I loved it thank you so much for sharing your knowledge
where you for see those diffrnt types of pepper buy na?
@@Kastady You can find dem in malls but they’re quite expensive there. I prefer getting from oil mill(a big market in PH).
This is delicious 🤪 I am salivating the aroma of the delicious stew here already 🤪😜, thanks
Thanks for sharing. I will try to cook it.
This is what I will be eating today lol Sunday ofada 😍😍😍😍
See the way I'm just salivating here 😫.. you are doing well ❤️🇳🇬
You can cook Ma'am
Well done to for helping with our diet.
You're welcome 😊
Sisi Jemimah - you are a mind reader!!! I was thinking last night that I need to learn how to make this..watched other vids and your video pops up. Thank you 😃😃
Aww!! I aim to please 😀
Omo this stuff is delicious i cooked it yesterday. I so love your pattern of cooking
looks so so delicious!!!
This is delicious i like it i am going to try it tank.
I love this technique. Thanks for doing this.
same here..🥰🥰🥰🥰
The finished product looks so so good !
You didn't tell us the pit of sauce may finish same day or we will get addicted and ditch tomato stew. This is my predicament since I tried this recipe. Thank you so much for putting this out. Chai, we all love this stew. I'm going to try it with boiled yam, sweet potatoes and plantain ❤❤
Great idea!👍🏾
Okay that looks so delicious and yummy😋😋💯
Inviting... I have to try this.
I love this recipe ❣️
Wow, simply on point!
Like a Boss!!!☝🏾💥
In short sisi you can cook for Africa, I have learnt a lot from your channel.
Look really delicious
Thank you ma I like your method
Morning.. looks amazing 🤩
Sweet aunty J at it again. Can't love you less❤❤❤
Thank you for this recipe, definitely trying it out
Well prepared ofada stew. Sometimes I wish we could actually share with you.
This is awesome and delicious, I ate it once in Lagos, I don't even know it's name until i came across your channel thanks you for sharing , love from Germany
Yummy!!! Thanks sis
She forgot about her nice American accent at 7:58 and went all out Nigerian on it. I love it. Thanks for sharing
Wow wow dis is nice
I love 😍 you ma thanks so much God bless you I try this out and it came out perfect 👌 100%