How to make Jamaican Fried Dumplings|Easy Step by step recipe||JERENE'S EATS| JAMAICAN RECIPES
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- เผยแพร่เมื่อ 9 ก.ย. 2024
- #Jamaicanfrieddumpling #frydumpling
Hey there foodie! For this recipe I am applying my knowledge of bread making and pastry making to these dumplings to make them super tasty!
Today you'll learn how to make this traditional Jamaican breakfast side dish perfectly fluffy and soft on the inside but flaky and cripsy on the outside. Some of these steps differ from the ones our parents and grandparents might've taken while making this simple dish.
I feel like every time I make Fried dumplings the measurements might be a bit different but there are certain things that never change. So, I'll be giving you guys those tips. Sometimes in the past I'd add a pinch of Baking soda but it's really not necessary. I've recorded this recipe to provide one for you guys to have in your collection of Jamaican recipes to go back to every time.
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RECIPE YIELD: This recipe gives you 12 - 14 MEDIUM-LARGE dumplings.
FOR SMALLER YIELD: I use about 1 1/4 tsp baking powder TO 1 cup flour.
For the other ingredients I just add a bit less
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INGREDIENTS:
Vegetable/canola oil for deepfrying
3 cups allpurpose flour*
1 1/4 tablespoon baking powder
1 1/2 teaspoon salt
2 tbsps white sugar (OPTIONAL)
2 1/2 tbsp unsalted cold butter**
3/4 - 1 cup cold water
*cake flour may be used to achieve lightness but allpurpose works just as well.
**much better in order to control saltiness of the dough
Temperature used is around 275F and then you may increase to no more than 350F.
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SERVING: Best served hot and freshly made. Traditionally served with Jamaican breakfast entrees like Ackee and saltfish, Mackerel Run Down, Cook up Saltfish, Canned Corned Beef, Stew Chicken Livers, Callaloo and Saltfish etc
Some some some. Measurements are important when you are teaching someone how to cook. Am out. Thank you
On TH-cam, there is a description box provided below each video. When it comes to cooking tutorials, this box has details like ingredient lists and tips for preparing the dish. To open the description box, click on the word "more" below the video title
Always check description box.
Tks for this great dumpling but even checking the description box , the measurements doesn’t make sense, I am French . Can anyone translate that into a measurement I can understand 😊tks
You should keep that to your self 🤷🏽♀️
But the measurements are written across the screen plus you have the discription box
I can't believe people dislike this 😕 some miserable people in this world. Your dumplings are perfect 👌 great job.
Thanks luv! 🤗🤗🤗
People will find something to be negative about just dont mind them
Is who can't cook mostly find fault. Perfect dumplings. The best online.
🤣🤣🤣🤣
Maybe people didn't like the length of the video
Listeeennnnnn!!!! A must Jesus lead me to you this morning. I've been trying to not be labelled among the young women that cannot fry dumpling lol. I've tried other recipes but this morning I came upon yours and!!!!!! Me proud suh till! I even sent it to my sis-in-law. Thank you so much!
🤗🤗🤗🤗🤗🤗 Trevelle me happy seh it work out fi yuh dahling 🎊 Check out the description box if you want more details
@@JerenesEats will do. Blessings on your page galore!
Trevelle Ckarke-Whyne me deh yah although I fry dumplings well-inconsistently though DWL
@@feleciabroderick8099 lolol. You extra!
@@TrevelleClarkeWhyne she extra for real lol
I want to sayyy thank youuuu .. my fiancé is Jamaican and I’m Spanish so I never cooked Jamaican food in my lifeeee .. I followed this recipe with your curry chicken and steamed cabbage and my fiancé rated me a 10/10 🔥🔥🔥
Yesssssssss💜💜 That's great News!!
😊
BEST instructional video I have ever seen! No schupitty music in the background, no fast forward, no unnecessary animations. Simple, straight to the point, tips, AND explanations for certain methods. I 🧡 it. Trying this recipe Tonight!
Rachael I hope it works out for you! Thanks for the feedback 😀
Schupitty 🤣 🤣. Have nt heard that word in so long! Where are you from? Lol
I decided to try your dumpling. Sugar and all. OMG! ABSOLUTELY DELICIOUS! 🥰 My family loves them. My way isn't allowed anymore and I agree. Thank you for sharing your recipe. From now on this is how im making my dumplings
Yeeeesss giiiirrrrrrl! 😃😃😃
Cv. Asb
❤ Thank you so much for watching! Let's GROW our foodie family by subscribing and sharing the video with a friend ❤
They are done perfect, we just don't count them, we cook enough.
Dumplings looks good we'll made
it’s 5 am in the morning but i just remembered how much this video helped me. Before this video i had no idea how to make fried dumplings. i felt almost ashamed i couldnt. i would depend on my mother wenever she could to make them for me and im 23 lol. or i would go to a restaurant that has bomb dumplings but they’re kinda far and i haven’t been leaving my home much these days. Anyways followed this step by step but left the dough over night. I am in love. My family loves my dumplings. lol they can’t believe I made them. wish we could post pictures in comments. Thank you so much for this video! It was super helpful and informative. Wife tingzzzz
Omg this is what I love to hear! Progress and confidence in the kitchen 😄😄 Remember I'm on both Facebook and Instagram so feel free to dm those pics luv 💖💖💖
I have to second this comment!!! My sis said it's the best dumplings she has ever had, we cant believe I made them!! 🤣.... so grateful and thankful for these clear and easy instructions! 🤗🙏🏿🙌🏾🥰😀🤤😋
Blessed love my sister ❤❤
Boy all I know Jerene deserves a medal for the best youtube chef. Mek me tell unu something in all my 40 something yrs pon this land a the best dumplings me ever fry by following this recipe. My dumplings always tuff like rock stone. Thanks Jerene. Congratulations on yr pregnancy.
Appreciate you so much ❤️
The best fry dumplings on here I couldn't make fry dumplings at all until I watched this video. I appreciate you. My dumplings are not oily.
Appreciate you!
I am Guyanese and I never make Jamaican fried dumplings before. It is similar to what we make as fried bake. I make it this evening and it came out great 😊 thanks for sharing your recipe with us.
My pleasure Judith
I studied at UWI Mona and always wanted to try dumplings..this is the best recipe I've found. It turned out perfect. Thanks
I have tried your recipe twice and it was close to perfection and I'm back the third time again. This is a must try recipe yall
Thanks Debbie!
Thank you more
Bula from Fiji 🇫🇯 , my mum did the same when i was a kid as a snack after school. Except with a yummy small lump of sugared and toasted grated coconut in the inner.😋
Sounds delicious!!!
Finally I got my fry dumplings perfect! My husband is loving them 😍. Thank you girl
You are welcome!
Beautiful...
Now these dumplings look like the ones my auntie use to make for me with fried corn beef out the can. 😋😋🇯🇲
❤ Excellent techniques and explanations. I needed a little more water but overall very authentic Jamaican style dumplings!
Tried this recipe today and it came out bomb. Thanks
I'm so happy to hear that! 💙💙💙💙💙💙💙
Coconut milk can be used also, bring back memories of my grandma. Yum 😋
Yes! Mmm, coconut milk would be amazing too!
I'm going to try that now x
I grow with my granma never know about the coconut. Coconut i just love coconut
My best mate makes the most amazing dumplings and I’ve asked her for the recipe as she makes sweet dumplings which are the most amazing dumplings ever. ❤
The best looking fry dumpling I ever see. Yummy.
Those are the most perfect dumplings I've ever seen. You did a really great job!
Thank you so much!
Yes she did
Jerene mi seh a yearsss Mia try this n couldn't get it until I watched your video, girl I appreciate u soo much, thanks for sharing....
Oh gosh man, soh it muss goh! Never too late fi learn supmn ❤❤❤❤ You are most welcome!
Thank you Jerene. I feel I can really embrace calling myself a Jamaican now. Tried your recipe not to the T but still the improvement I s noteworthy. I graduated from making golf ball dumplings to making spongy enough dumplings. I appreciate you much success to your channel. 🌺🌺🌺
My pleasure 😁😁😁
I've seen a lot of fried dumpling videos and this one beats all! Nof Rispek!
Well thought out and put together. Very detailed even down to the different kneading methods and yields. Your tone made a 12min vid seems like 6min. I'll definitely try this recipe as fry dumplings are one of my favourites and I'm a "foody". Good Job and continue with content like these.
In Nigeria we call it buns and it's a treat anytime 🥰🥰🥰
These look amazing
I did this today and it came out perfect thank you so much. You made my day😊
That's greeaaaat! You're welcome!!
I’ve never made my own fry dumplings look so professional now I can brag thank you ☺️
😄😄😄😄😄 you're welcome
Great tip to pinch the dumplings in the middle. Very well put together. Thank you 👏🏾 👏🏾👏🏾 🖤💚💛
You're welcome
OMG!!!! My husband is Jamaican and he cooked our anniversary dinner tonight.. stewed fish.. and he wanted me to make some dumplings!! This recipe is AMAZING!! Thank you soooo much!!! Our daughter and granddaughter are eating all of them up 😂❤️!!
That is awesome Christie!!
@@JerenesEats ❤️❤️❤️
Nice looking fried dumplings!
Finally, I think I can fry dumplings. Best tutorial I've seen...mi nau lie!!
I love this, your hand techniques are every thing as a child I was very unruly and NEVER came in the kitchen to learn when my mom called praise God for my crazy (trini) father for forcing me in so I got most but the baking parts I missed now she's not here, im wiser and want to learn my moms way the jamaican way. Thank you so much for this video.
Please ‼️Please ‼️Can we have some more recipes please ‼️😱OMG those dumplings are a hit in my home now, I cannot wait to try more, thanks a million 🇨🇦🌺
Ok hon! That's good news!!
Amazing
Love this!
😁😁
I've been eyeballing this recipe for a few weeks now and I've finally got up and made it. I must say, these dumplings are the bomb. I'm a little sweet mouth so I added 1 extra tablespoon of sugar. Thank you so much for your recipe❤
You're welcome luv!
I'm from Brazil and love caribbean food.
Thanks for sharing .
My pleasure Elaine 😁😁
This right here 🔥🔥🔥🔥🔥🙌🏾🙌🏾🙌🏾. I have been craving dumplings and the restaurants near me have went to only making them once a week or not at all. You have changed the game for me!! They came out perfect🤩 Thank you thank you thank you
That's wonderful!! Now you can enjoy as much as you want, whenever you want 😁😁
wow such neat dumplings and your so clean with it and precise. This is how my husband makes his dumplings too, im guessing you used to sell food or make for many people
In Grenada 🇬🇩 we call our dumplings, Bakes. We make it in a flat circle shape too. I also enjoy the JA bakes and glad I found your cooking channel 🤎
🇬🇩 🇬🇩
Excellent.
I am Guyanese and our fried bakes are very similar to this. I will try it and i am sure I will love it. thanks for sharing.
I love bakes!
Nice recipe,
Like your recipe. Will try
All this time I kept thinking I can’t make fry dumplings to suit my taste buds. I tried your method omg the are good . Thank you for sharing
You're most welcome
Awesome ❤️🤗
Thank you they look amazing
Thank you for the recipe!!! I have been trying to make fried dumplings. FINALLY I GOT IT RIGHT THANKS TO YOU!!!!! They came out golden and fluffy…. Follow the instructions you will not regret it!!!!
You are most welcome!!! 🖤💚💛🖤💚💛
So excited I cannot wait to try this
I always make nice fried dumplings but I will definitely give this recipe a try. They look delicious. Thanks for sharing.
Why is this so satisfying to watch? 😋
This is a game changer!! Thank you so much the easy to follow steps made everything therapeutic..My Jamaican family loved them. .my hubby be like bbz yuh pretty just like yuh dumpling dem lol
😄😄 niiiice
Does the standing time have to be specifically 2 hours ?
@@shelandamitchell3752 definitely not. I've rested my dough for 1/2 hour when I'm busy. It's just that the longer it rests the softer the dough becomes 😁
I so appreciate you. The recipe and technique is a winning combo. 1st time out the gate and nothing but compliments. Thank you so much.
Thanks luv😃
Very good instructions I am going to try this recipe, big up to you much love
I have never made perfect fried dumplings until now. When I’d my mom, she’d say use a likkle tip of this and dat. Mom was skilled. Never saw her use a measuring cup. And, things always came out perfect. Anyhow, Sistren...Thank you. These have been my saving grace. They come out perfect every time. Now my son is giving ‘em a try. Blessings 💚🖤💛
My pleasure luv! Glad it worked out 😁 When making it for my family I mostly just eyeball everything, but in order to provide a guide for everyone watching I do the measurements.
@@JerenesEats Lil man did a great job. He made breakfast for everyone. And...his fried dumplings were perfect. Thank you so much for sharing. Blessings 💚🖤💛
@@jennisjackson325 that's awesome!!
The most perfect fried dumpling mi ever see in mi life. 🙏🏾🙏🏾
Absolutely love your video thanks for sharing 👍👍👍👍
I am today years old as today is when auntie Jerene teach mi to make fry dumplings.
😄🤗🤗
Beautiful job.....wish I could taste yours....
I'm making this on sunday with some brown stew fish cant wait
Yum!
Love your fry dumpling and so does my family, this is the fourth time making them and I double the recipe. Thankyou once again.
That's greaaaat!
I literally clicked because of the color.......😜🇯🇲😜
That alone tells me..... Those dumplings sell off 😋
Just the way my mom used to make them👍
Deeeeeeelicious caaaaan dun🇯🇲
#Memories🇯🇲
😁😁😁
One of best tutorial on fried dumplins I have watched so far, thank you for making it.
Thank you 😁
Ive been searching for a detailed recipe now ive finally got one... the other videos they just throw in the ingredient... no measurements... this is what ive been looking for. Thank you 🎉
You're welcome!
Great video 👍
Tried this and it was #Good. Best fry dumpling tutorial.
Thank you so much
Never had these. Gots to try them
Good job
I just used this recipe and it was a success.
Hey some people are just negative about anything I don’t know why that even comment if you don’t like it don’t watch my goodness great recipe I,love Jamaica dumplings and food
Yes ma’am I love Jamaican food from Miami Florida Love brown stew chicken with peas and rice like to see your recipe for the brown stew chicken thanks keep it be bless
Well inform great job thanks
I’m going to try this tomorrow morning
Thanks for sharing! Stay connected
Woooooowwwww 😍
Just tried this!!! My family loves it!!! Thanks for sharing ❤
Very good demonstration and I love that u explained the process. I'm one of those persons who need to understand "why".
I hate shifting the flour but after ur explanation, I will try harder to incorporate this step 😩
Im back again, my favourite fried dumpling recipe.
HEY Fiona 😄😄
That's the same way I make my fried dumplings, I just got done making some brown stew chicken with carrots and potatoes n onions celery n tomatoes. That will go with my fried dumplings I plan to make in the morning.
Definitely going to try this
I was really struggling to make fry dumplings for a good while now and I've asked alot of people for tips and I watched a lot of videos on utube and nothing helped until I came across your video, thanks alot didn't realize the secret that I was missing was cold water and the way I knead the flour. I didn't use sugar tho and my fry dumpling came out perfect :) I just subscribed. Keep posting videos. Big up u self!
That's so good to hear!! Yeah the sugar is definitely optional 😄😄 Thanks for the feedback luv
All of Jerene's recipes are great, keep up the good work girlfriend 👍🏽👍🏽
😊😊 Thank youuu
Thanks for sharing 😙 stay blessed & beautiful 💜
listennnnn, im glad i chose your video, my family loved it !
Awesooooome!!!
You a real fry dumpling professional
your a really good teacher and your recipes are so simple and easy to follow! I find that I don't really like traditional fried dumplings with butter and sugar , I prefer that in festivals (I always mess up the ratio of flour to baking powder so thanks for the measurements)
Thank you Tina😁 Yeah I understand luv. The butter and sugar are definitely not traditional additions, I just like the taste and effect on texture. Have a great weekend!
I agree on the sugar and butter and also you are indeed an excellent teacher. This type of dumplin is not my favorite but it definitely can eat. If I get breakfast from a restaurant, I find this is the method used. They taste good but I love the old time traditional way. I think my preference is because I grew up eating and making it the traditional way.
My dumplings are usually an epic fail but maybe I can do it this time. Thank you for such a detailed video!
My pleasure sharing with you guys
❤️nice one
mi finally get time fi mek dis exact recipe and it’s truly one di best mi eva fry up, big up to yuh fr!
Looks delicious....
I will be trying these for my Jamaican husband...with some ackee n saltfish. Pleeeease do a festivals video tutorial. Thank you! Bless up💗
Sounds yummmeeeeeee!
It's basically identical, except that you add fine cornmeal, and use warm or cold coconut milk, then shape them cylindrically.
let me tell you, you are a life saver I love fry dumplin and I could not make it until I watch your video and I'm telling I fried it yesterday and it was the bomb, it was so fluffy inside and tell you eat again I left some for overnight and when I warm it up in the morning it was still soft and nice. thank you so much
I'm so happy you liked it Karol! Did you warm it up in the microwave? The BEST way to reheat the next day is to wrap them loosely with foil and put them in the oven at about 300F. They are soooo good😃 Thanks for the feedback! Have a wonderful weekend
Heyyyy I’m 13 years old and I tried it and the outcome of it was very good
Looking good🤔🤔😀🤗
I’ll be making this 😊. Looks delicious 😋