How To Get The Perfect Fried Dumplings ( Step by Step )
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- เผยแพร่เมื่อ 23 ก.ย. 2024
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You are a seasoned tutor, and I like it how you uphold your mother's memory.
I am an expert fry dumpling man, however I learn a little new trick from you about the sticky dough. Excellent job my dear keep up the good work. I enjoyed your video as a first time watcher
Marvellous cookery teacher. I admire how you learnt from your Mom. 👍 to all moms who teach their girls. U hussie mus lub you.
Thank you so much
Thank you Debbie for sharing The Jamaican Cooking Journey. I don't always get a chance to watch right away but I do watch and appreciate what you share.
Miss Debbie God bless sweet lady🙏 You have saved me from my Jamaican husband. He has tried to teach me how to cook things but not how you explain as you go. I can never view your full description of the recipe that you stated in the video. Love the Cooking Journey. I will stay here with you till the end, Amen🙏
Thats ok and you are so welcome
@@thejamaicancookingjourney Hi
My dad who was Jamaican used to make fried dumpling. And the fried dumplings were delicious.
Thank you so much Ms. Debbie. I love cooking and I have been cooking for my parents froma teenager. Now I'm an adult and my husband loves my cooking and baking. However, I cannot fry dumplins for him to enjoy and it is one of his favourite dish. I watch your video and it came out perfect. Thank you so much for sticking to the old time cookings. It is alot of work but it pays off with the taste. 😋🙂
Blessings
Love those fry dumplings I would have two right now with some tin mackerel Ms Debbie thanks for sharing ❤
I followed everything you said and my fried dumplings came out perfect the best I've ever done. My grandad approves and hes an elderly Jamaican so his approval means A lot lol thank you so so much for sharing your knowledge and skills you are an excellent teacher mumma...First time seeing your videos and im going to watch them allll. God bless you and the work of your hands
I would have about 6 of those dumplings this morning with ackee and codfish washed down with a hot cup of Jamaican chocolate tea😋😋😋🇯🇲🇨🇦
In my part of the Caribbean, (Eastern) we call this bakes. We serve it with codfish/saltfish, smoke herring or can salmon or mackerel. So good.
TFS
Licking my fingers. Try it with calaloo steamed with chopped onion and a bit o scorch bonnet pepper and a tablespoon of cock soup seasoning (not including the noodles)
Proper Traditional cooking. Absolutely brilliant 👏
Teach them teach them. Who wants to learn will learn.
Most respect 💞🌹👍
SAME SO Francis
Thanks for sharing. I always use butter. Didn't know that it was what was making it crispy. Will try without it.
I add the water like mama too those look really soft some saltfish and chalklit tea and we're good bless up sis
That's how I knead my dough as well. The pan has to be wiped clean. And yes I do leave my dough to raise. Big up Miss Debbie. I love to cook too!
I would eat all of them. Thanks for sharing with us. I cant wait until you put up the recipe. Am going to try it when you do.
Those look very delicious Miss Debbie! I am on a diet, but I wouldn't mind having some of those right now. Make some with Ackee and Saltfish inside.
Watching and making your fry dumplings now wish me luck 🙏🏿🙌🏾👏🏾👍🤗😘🥰😍💕❤️💐🇯🇲🇺🇸
Cover it up for awhile is a tip that I will certainly implement next time around. Like mine crispy outside and soft inside. 👍
Lovely colour, go well with my cooked saltfish thanks. Delish
Very educational indeed thanks Miss Debbie
Thanks sis I always have to had more flour ,now I have learn something again ❤️👸🏾🙏🏽
Lovely fried dumplings, I'm addicted to them, 😋 thanks for sharing.
Thanks for watching
I have learned so much in this video! Thank you, Ms Debbie.
My absolute favourite food. These would go well with some scalding hot chocolate tea served in an enamel mug… pure niceness. Thanks for sharing
So easy,but is still difficult to get it right, appreciate your tips.
Great tip! My dough sometimes gets sticky so I will know next time to just keep kneeding. Thank you.
Love fried dumplings. Have not had any in ages
I followed these exact steps & for the first time they came out perfecttttt for me 🥰🥰🥰 thank you so much !!!!
NICE
Mrs Debbie dumplings look good, I could eat a few now. Long time I don’t make any, could eat a few now. Thank you
She is sooo sweet real jamaican love her channel
Big up yourself in the kitchen
yes she actually makes the best dumplings I every seen
Love these fried dumplings so much, would eat some now
Outstanding tutorial on how to make fry dumplings - they look perfect !
Thanks for watching!
Mih love dis ooman bad. Great teacher, very simple and easy to follow.
Thanks teacher Miss Debbie I know how to make fry dumplings now. Mine never come out good like yours. Thanks again miss Deb blessings🙏👍🏽💯
Allpupose flour is a mixture of cake and bread flour.
You're very good at explaining thank you for sharing ✨💝
Glad it was helpful!
It’s 6 in the morning and I literally had to search for your channel for this 😂❤
Yes Debbie the good COUNTER FLOUR👏👏THE BEST!!!.
I love these fry dumping
Miss D, its 1.48am in UK 🇬🇧 and I could seriously eat some fried dumplings now!😋 Better gah mi bed.
🙏🏾🧡UK 🇬🇧
I can never get my dumplings like this,I have to try this way .thanks for sharing
I now will work my batter more, n cover the pot in the end ✌🏾
Prettiest fry dumplings I've ever seen 😍 😋 💖
Look very delicious 🤤😋 I love different kind of donuts
🇬🇧New year blessings Aunty 👊🏽
Great teaching, love you Ms Debbie
Thanks so much
Your hands are magic! Hi missed you. Im back now. Thank you for your wonderful videos! God bless you!
Your explanation is really perfect .pleasure listening
My pleasure
Thanks a lot for the video. I would make fried dumpling and it would be raw on the inside. Maybe I wasn’t adding baking powder or it was expired. Now I understand. I have to make sure the dough is rising while it’s cooking. I will try again, thanks for your help.
Fried dumplings looks good, two should be good enough for me. Please and thank you ☕️🍽
What a wonderful personality ❤ they look great !! Proper Aunty, like we all need 💖
Miss Debbie u are good teacher.
Yes ma’am thank you
So welcome
This is a Jamaican saying, "yuh caa mek dem rul yuh!" That is how I would have said!
I have been cooking for 60 years and I have learned so much from Miss Debbie. Next time I will not let the dough rule mi. I will work it backside🤣 thank you Miss Debbie
Hi everyone. Sis, I know what I'm making this weekend.
You can use milk instead of water and add some cubes to butter before mixing
Do you Beverley
Looks delicious
Blessed good morning Debbie, I have a big mug of rich creamy coffee,waiting for my fry dumplings❤❤❤👏👏👏
Yes thañk you LordMs,Debbie for this? Amen
A Blessed day t0 y00
Fry dumplings look good
Good presentation
Great presentation!
Fantastic tips😊 God bless🙏🏾😘
U MAKE IT SEEM SO EASY
It is easy
Blessed Morning my beautiful auntie lol and family 🙏🏿🙌🏾👏🏾👏🏾👍👍❤️😘😍🥰🤗💐🇯🇲🇺🇸
I love your channel!!!
Good night Ms Debbie I'm sending my plate
I was waiting on ur fry dumpling videos 😋💯👌🏾 thanks aunty blessings
Oh my 😍😍
I know girl want some red herring now
Love to watch you cooking
Soft n yummilicious 😋
You make me laugh auntie saying you was watching something and mess up the flour 🙏🏿🙌🏾🤗😍❤️👍👏🏾💕💐🇯🇲🇺🇸
Thank for sharing blessings
Good morning Kobe thanks for helping 🙏🏿🙌🏾👏🏾👍❤️🤗😘🥰💕💐🇯🇲🇺🇸
I can do that because I am an expert on fry dumpling,when i do mine no flour left on my hand it's clean, anyway good teaching
Miss Debbie, you’re a boss!😊❤️❤️❤️
Wow very nice 👍
I covered my e fry dumplings too!
Great recipe! You are are an amazing lady. Thank you.
Can you freeze the dough? You're the best Ms. Deb... love
You can
I am going to try making them like this'❤
Good video. I learn something.
Glad to hear it!
Yes is the counter flour I knew growing up
Very nice tutorial Sis. The dumplings look so good 👍🏼 nice and soft.
Where is your website for all the recipes posted?
Lmaooo i loved this video thanks from florida mama 😘
The real yard Foodz
love it 😀
Please post the recipe -am your new subscriber 😀
And mi waan one right now😀
Love these
Love 💕 fry dumplings Debbie old time cooking 😂❤ good work
This needs some cooked up tin mackerel with lots of onion and pepper...yumyumyummeeee
Yes mon
Mama D, I'd come to Jamaica just to cook with you 😘
Miss Debbie, I'm from the U. S. and have never heard of Counter Flour. Can I use All Purpose Flour, or is a self- Rising flour better to use ? Love You So Much !❤️🙏🏾
All purpose if using s/r no baking powder needed remember that
Trying to make these today for Sunday dinner, with stew chicken
Happy cooking
Yummy! Nice nice nice.
My very favourite Ms Debbs
Scrumptious 😋