How to make Pinoy’s Favorite Pandesal?

It’s true that Pinoy’s love pandesal. Here’s my easy and quick to follow video on how to bake Pandesal. #recipe #pandesal
Ingredients
1/4 cup luke warm water
2tbsp sugar
2 1/2 tsp yeast
bloom for 5mins
2 eggs beaten
3/4 cup evap milk
4 tbsp sugar
1 tsp salt
45g star margarine or butter
mix and microwave for 30sec
3 cups Flour
1/2 cup powdered milk
1/2 cup flour while kneading the dough in the mixer
8-10 mins kneading
put the dough in a oil bowl and rest for 1 1/2 hr
Divide the dough at 35g each
Rest for 10mins
Then form into a ball and roll with crumbs
Cover with tea towel and rest for another 30mins
Bake at 170C for 15-18 mins