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Just what I was thinking. There is a difference. It looks good though, so good for her.

I says sourdough cheat

Sourdough is essentially the same as yeast bread. Because it relies on the natural yeast in your kitchen there are specific (very light flavor differences) that you would produce from everywhere else. Using starter is actually way easier than people make it out to be. I almost always bake with starter, but if it doesn't appeal to you, don't worry about it. I would recommend trying some from a baking friend if you ever get the chance.

To address the "amoy" put 1 tbsp of vinegar for 2 cups adlai

Thanks for the feedback. I already removed those blocking in the end. Sorry, it should be, before putting the dough in the oven, cover for 30mins to proof. Pre-heat oven 10 to 15mins max. Water bath is simply a pan of hot water placed under what you are baking. See th-cam.com/video/2R_7zktFhFk/w-d-xo.html

​@@jens2-minutekitchen679Preheating oven 10 to 15 minutes max will not get you anywhere near 450F. If you do this the oven will increase in temp all the way upwards during the baking cycle heading towards 450F if you bake it long enough, depending on your oven,

Hi! Yes it really depends on the rice cooker and the number of cups you will cook. Mine is around 40mins for 2 cups. There’s really nothing to worry if it goes off earlier or later as long as the Adlai is cooked.

@@jens2-minutekitchen679 salamat po

For sure. It ain't sourdough.

Thanks for watching! Go ahead and enjoy :)

Because it was called sourdough and it has nothing to do with it. Very basic and simple understanding

Have you made it yet? How did you decide on the measurements of flour, salt, yeast, etc., which the video strangely does not include. Sorry, but this video is amateur hour.

Thank you for taking the time to demonstrate. I will be making it being that I have a very busy schedule. Fresh bread put of the oven is truly a Blessing. Chef Maggie 👩‍🍳

Hi KC it's unbranded. Here's link facebook.com/groups/444515909813825/permalink/929763551289056/

Hi Pastor Duran thanks for watching. Which audio in the video is too loud for you?

Thanks for watching! We understand sourdough purists. Others would call this ‘sourdough cheat’ instead as an artisan bread.

@@jens2-minutekitchen679 Nope. Nobody would consider this sourdough. There are cheat sourdoughs but this isn't it

can it be done without yeast?

​@@jens2-minutekitchen679 Sorry Jens if you want to make it sour it has to be soured by something. Acetic acid produces the sour taste in sourdough so you'd have to find the proportion it requires, basically pure unflavored vinegar. But you can make a kind of a sourdough using a certain proportion of unsweetened white yogurt.

I checked it’s 160 cal per cup. Thanks for watching!

Hi Rowena thanks for watching. Keto is low carb diet so yes but I suggest consult your nutritionist to be sure. :)

Thanks for watching! We understand sourdough purists. Others would call this ‘sourdough cheat’ instead as an artisan bread.

​@@jens2-minutekitchen679Not a purist at all, it simply is white bread you have produced.

Yes it’s healthy alternative to rice po

Ilang carb ?

@@umieomandam33 Hope this make sense. Sources online say that adlai is a complex carbs so it makes you feel full just eating half a cup because the body takes time to break it down versus white rice that is simple carbs, which quickly converts to sugar thus make you eat more.

Marami pong factors. Supply and demand. The grains come from Bukidnon. I’m not sure where other suppliers get Adlai.

Hi! Ty for dropping by. 2 cups is about 4 servings

Hi Ms Mylene, sorry cost may vary depending on location. Please try to purchase ingredients in your location so you can compute cost+labor and determine how much you will sell. Thanks for watching! Please don’t forget to subscribe.

Like white rice po. :)

Ty for watching. Vinegar extends the life of empanada as we know that the acid slows the molding process of the baked goods. Hope this helps.

🌟🌟🌟pinanood ko ito full video po salamat sa sharing video♥️♥️♥️♥️♥️♥️👍👍👍👍👍

Thanks for leaving comment. Please like and subscribe.

Hi! Thanks for watching. Lard is important, you can substitute it with Vegetable shortening (i use crisco brand). Hope this helps. God bless!

Thanks for watching!

Yes matagal

facebook.com/marketplace/item/833270417490626/

I sell adlai just go there in facebook

Haraelle Charles Happy you’ve tried Ham & Cheese empanada. I also have Chicken Empanada recipe in my channel. Please like and subscribe. Take care!

Les délices de Tatisse Thank you for watching. Try my other recipes too. Let me know how it turned out. Please subscribe to this channel. Take care. Stay safe.