My sister and I made these fig Newtons today. They turned out really good and are delicious.. I wish we could post a picture. We are working through your recipes as we cook together every other week Thank you for creating great recipes!
I love that this is something you and your sister do together!! You can always DM a picture to me on IG and I can share it in my stories there. Thank you for sharing your feedback and appreciation!
That's awesome. I'm doing the same, as Plant Base is new to me. I gave up meat, dairy, and sugar 2 months ago. I am enjoying the journey. Today the mayo.
FANTASTIC!!! In the U.K. we call them Fig Rolls and yes, I grew up with them too. My Nan ALWAYS had some in her biscuit tin and they’re perfect with a cup of tea! Thanks so much for your hard work. ✌️
On my gosh, Javant, you are a life saver! And that's no exaggeration. This is amazing. As I was watching the video I was thinking of different fruits to use: blueberries, peaches... Maybe even substitute lemon for some of the orange. I was so happy when you confirmed it at the end. I thank God I discovered you! Many, many blessings to you, kind sir!
I LOVE YOUR CHANNEL!!! ❤❤❤❤❤❤ I’M VEGAN AND I’M ALSO CELIAC. SOOOO GRATEFUL FOR ALL YOUR DELICIOUS GLUTEN-FREE, PLANT POWERED RECIPES!!! THANK YOU!! 🙏🏼 THANK YOU!! 🙏🏼 THANK YOU!! 🙏🏼
When I was a pre-teen, we had a pear and fig tree in our back yard. Those figs were amazing!! This reminds me of how much my mother loved fig newtons. I wish she was still here, I would make this recipe for her.
Looks delicious!!! Thank you for your honesty by saying that this are refined sugar free instead that they are sugar free, many other videos say so and they don't understand that yes, there is sugar in fruit. 😊
Javant You did an EXCELLENT JOB with these!!! You need to start selling these and so do the stores!!! I would definitely buy them!!! Thank you so much for sharing another AMAZING video 💯💯💯 👏🏾👏🏾👏🏾May God continue to Bless You and Your Hands 🙏🏾🙏🏾🙏🏾❤❤❤😊😊😊
I love fig newtons. I eat just figs all the time. I started baking from scratch 3 years ago as a form of emotional therapy and found that I really enjoyed it. I will try this. Thanks for sharing 😊
I am not a vegan . I do eat meat sometimes and I don’t eat much cheese or dairy . But I do love some good healthy vegan recipes. I absolutely love fig newtons and I won’t eat them from the store because they are so unhealthy. Thank you so much for this video. I will be making this tomorrow .
With spring around the corner, I'm definitely looking forward to fruit recipes!! This one is going in the favorites, I have a bunch of nut butters to use up, and that dough would be perfect with a chocolate hazelnut butter for little debbie rolls, I'd use coconut cream for the filling.
wow, u are one of my fav vegan cook to follow up. No oil, no refined sugar, no gluten. Healthy easy simple ingredients. Cant wait to make them, thanks for sharing. Sebastian
Brilliant !! Another fantastic recipe. Where I live currently the dates are imported and expensive so I think I can use this concept with local fruits. I'll have to experiment... I'm grateful for the work you did to bring these ideas to us in an easy to view 8 minute video. I know you spent many hours on this. Thanks !! Regards -
Also one of my childhood favorites, but small in size. I've often thought about how I can replicate these perfect healthy biscuit.(Cookie). Thankyou. Very serendipitous. 😊
Fig Newton's were always my favorite until I grew up and realized they're not made healthy. But your two healthy versions are totally worth trying. Thank You so very much for showing All your many delicious creations. Your very much appreciated GOD Bless You Always In JESUS NAME AMEN 🙏🏽
You’ve created one of my favorite TH-cam pages for heathy wpfb vegan recipes. Straight to the point while still explaining why each ingredient matters! Thank you
Thank you for sharing his recipe. With 2 vegan daughters it’s brought my attention to when going to restaurants, just how many do not offer GF vegan desserts. They do realize just how easy to make some GF and vegan desserts can be made. This looks fabulous. I can’t wait to make them and see what other lovely dishes you make.
We're always buying the healthy vegan ones from the plant based isle but these are healthier vegan style w/ no wheat which is great because we've been limiting gluten in our home!
You are so sweet! And you've got a gift with food! Left Atlanta and am now overseas down under. Miss my favorites, and gluten free too! Wonderful! Thank you so much and have a very blessed day.
I just finished making the original fig recipe. I made the date paste and cashew butter so it took me a little more time. But seriously these are so so so good! The date paste, cashew butter and vanilla mixture would be great in other things too, seriously that mixture was delicious I might put it in overnight oats. Thank you for sharing!
THANK YOU!!! I am so thrilled you made these. Fig Newtons are one of my husbands fave cookies, but since he was diagnosed with Celiac disease, hasn't been able to enjoy them. I am going to the store tomorrow and buying figs. ❤❤
My grandson’s parents are being careful not to give him refined sugars so I was so excited to have these cookies to share with him when I go to visit. Turns out he LOVES figs so double bonus! This time I made fig as well as apricot filling and are they just wonderful! Thank you! I have been able to turn a few of my recently turned vegan friends onto your channel and they have really been impressed with your recipes and approach to healthy eating. Cheers!
OMG I was very excited when you posted this recipe. I definitely intended to try it, but then as the Jewish holiday of Purim was approaching I got an idea to use this recipe to make the cookies Hamantashen. They came out GREAT!!! After rolling out the dough, I cut them into circles, put filling in the center and then pinched into a three corner cookie. The figs I had were very dried out, so instead I used unsweetened, dried cherries and strawberries as my filling. Super grateful for your recipe!!!
I made these and EVERYONE who tasted them loved them. Mind you I made them because the recipe looked good and seemed easy. I had only tasted fig newtons once before that and had never even seen the fruit!😂 I had to ask the store attendant to show it to me. But they came out great!!! I could only make strawberry as I didn’t have enough figs. Thanks so much for this recipe!!
My health is suffering and I can't have most foods but you are very inspiring to watch and I enjoy just seeing your creations, it's aestecically pleasing and I can tell you genuinely enjoy it. I'll watch you enjoy and hopefully I can bless someone else by bringing in one of your recipes to show them that they can enjoy delicious food without the added frankenfakefoods well I call it junk sugar trash but anyways, thanks for sharing your gift👍
Thank you so much for appreciating my efforts! I encourage you to look through my videos thoroughly. I have several salads, bowls, hummus, gazpacho, and cooked veggie dishes that I hope are okay for you to eat? It would be nice if you are able to use some of the recipes 🤞🏾
made these yesterday and we love them! came out great. we put cold ones in the toaster to reheat and they smell like pop-tarts! will definitely be a new staple (and i might tweak the recipe to shape into a pop-tart... cherry/fig filling and maybe a frosting)😋 THANK YOU!!!
I am doing Daniel fast for 21 days and came up on your channel once the fact is over I plan to continue this way of eating for a while longer and this recipe will be the first vegan cookie that I make. Peace and Blessings
My 16 year old looooves fig newtons but living in England, they’re hard and tasteless, not the kind I grew up with (though those processed of course) so I just sent this to him that we’re making these! So excited. Got to get those gigs first . Thx.
I tried this recipe a couple of days ago. It's really tasty and surprisingly easy to make. Very close to how I remember those Fig Newtons of my childhood, but better! Thanks for this. This is a keeper recipe for sure.
Fig newtons were also my childhood favorite! the bulk bin health food store “fig newtons” are my go to now, so i am so excited to try these! Yours look perfect!
Oh my goddess I just discovered your channel and I can't get out😍 I turned vegan 3 months a go and searching and learning a whole new ways to cook without sugar and without gluten Thank you for making life happier and eating more joyful with your recipes 💕
Sooo good!! I wish I could add a photo because they came out so well and this was my first time making it. I love fig newtons but stopped eating them years ago due to all of the terrible ingredients in it so this recipe and all the goodness it contains is truly a nutritional blessing!!! Thank you bro for sharing your passion and encouraging healthy eating that taste delicious. Your recipes are making it easier to enjoy eating healthy which in turn is a motivation to do better with ourselves overall. You are a blessing 🙏🏽
Oh my gosh!!! I just discovered you on TH-cam! FANTASTIC! I have a severe brain injury and struggle with following directions. Because you explained everything so clearly and at such a great pace, I was able to follow along and understand all of the directions! THANK YOU! I definitely subscribed!
@healthyveganeating I made a typo, darn auto correct. *pre vegan...I suppose these are an eat in moderation cookie? Haha. Ever try apple? I'll make them next week after my doctor's appointment. Don't want to tip the scale. Take care! ~H
Definitely trying these. Made mushroom wings with cherry barbecue sauce and strawberry and red pepper juice. Almond flour tasted superb (ate spoonfuls) with some date syrup. Most enjoyable time in the kitchen and smelling the strawberries and pepper as I raise my glass to sip. Everything absolutely Yummy, yummy, wonderful Thank you This one next. Bless you , Supporter all the way from UK 🇬🇧
These are delish. I didn't roll mine thinly enough . So I'm trying again tonight. I have new silicone baking mats that are a wonderful, nonstick substitution for rolling out dough. Thanks for this, they went quickly
@@healthyveganeating I have. Lovely. I think it was my fault adding too much liquid from something, not the flour. Need to change the comment bc wasn’t your recipe , but my mistake. Thanks 👍🏼
Dude looks like he just caught his daughter sneaking in at four o''clock in the morning ..yet he makes these sweet and delicious treat's..I am truly befuddled... Oh I subbed too
Love your presentation manner. Easy to follow, no crazy movements, no attempts at comedy, no drama. Very professionally done.
Wow, thank you!
@@rlb2444 very nice voice too! 😎
My sister and I made these fig Newtons today. They turned out really good and are delicious.. I wish we could post a picture. We are working through your recipes as we cook together every other week Thank you for creating great recipes!
I love that this is something you and your sister do together!! You can always DM a picture to me on IG and I can share it in my stories there. Thank you for sharing your feedback and appreciation!
That's awesome. I'm doing the same, as Plant Base is new to me. I gave up meat, dairy, and sugar 2 months ago. I am enjoying the journey. Today the mayo.
I love that they are whole foods plant based. People do so many vegan recipes with refined sugar. Thank you ❤
You're so welcome!
I agree having no refined sugar is wonderful
I love it that you’re giving us a healthy version we don’t have to give up everything ❤❤❤
Yes, that is my intention. Thank you
FANTASTIC!!!
In the U.K. we call them Fig Rolls and yes, I grew up with them too.
My Nan ALWAYS had some in her biscuit tin and they’re perfect with a cup of tea!
Thanks so much for your hard work. ✌️
Thank you for watching and appreciating!
YUM!!!! Thank you for improving this childhood favorite!
My pleasure!
On my gosh, Javant, you are a life saver! And that's no exaggeration. This is amazing. As I was watching the video I was thinking of different fruits to use: blueberries, peaches... Maybe even substitute lemon for some of the orange. I was so happy when you confirmed it at the end. I thank God I discovered you! Many, many blessings to you, kind sir!
You're very welcome!
This recipe is gold. No processed ingredients at all. Loved that you added almond flour and you went the extra mile of the filling aimple as possible
Thanks for the feedback! I'm glad you like it.
I LOVE YOUR CHANNEL!!! ❤❤❤❤❤❤ I’M VEGAN AND I’M ALSO CELIAC. SOOOO GRATEFUL FOR ALL YOUR DELICIOUS GLUTEN-FREE, PLANT POWERED RECIPES!!! THANK YOU!! 🙏🏼 THANK YOU!! 🙏🏼 THANK YOU!! 🙏🏼
You are so welcome! Love your enthusiasm!!🙂
When I was a pre-teen, we had a pear and fig tree in our back yard. Those figs were amazing!! This reminds me of how much my mother loved fig newtons. I wish she was still here, I would make this recipe for her.
Congratulations Javant! You just made a lot of people very very happy 🤗🙌. Thank you for another wonderful recipe 🙏😋
My pleasure, I enjoyed them too!
Looks delicious!!! Thank you for your honesty by saying that this are refined sugar free instead that they are sugar free, many other videos say so and they don't understand that yes, there is sugar in fruit. 😊
Absolutely!!
Javant You did an EXCELLENT JOB with these!!! You need to start selling these and so do the stores!!! I would definitely buy them!!! Thank you so much for sharing another AMAZING video 💯💯💯 👏🏾👏🏾👏🏾May God continue to Bless You and Your Hands 🙏🏾🙏🏾🙏🏾❤❤❤😊😊😊
Thank you!
I love fig newtons. I eat just figs all the time. I started baking from scratch 3 years ago as a form of emotional therapy and found that I really enjoyed it. I will try this. Thanks for sharing 😊
That's beautiful! I hope my recipes will become a consistent part of your "therapeutic" process.
@@healthyveganeating ❣️🍓🎂
p@@healthyveganeating
Wow. You are a real gem!! I appreciate your thoughtful and thorough videos.❤️
Thank you so much!
Thank you for all the gluten free children, their parents and grandparents out there. I have mad respect and appreciation for you.
Thank you so much!
You look beautiful, vibrant and healthy my friend 👏🏻
Thank you so much!!
Thank you for sharing! I just KNEW you would come through with some vegan dessert for the weekend! ✌🏾💜
Am I that predictable?? :) You are so welcome!
YOU ARE A GOD!😆 Fig newtons, snickerdoodles and cinnamon rolls are my all time favorites💯 How easy these delicious recipes are!?! MAGIC✨ Thanks again
Glad you like them!
He is good at what he does... but there's only one God
@@mla-kj6quno one knows for sure…
@@burntherest9118his children know for sure ty Jesus ❤️❤️❤️😜😁😇
@@healthyveganeating
I need to purchase from you.
How can I get them from you?
I am not a vegan . I do eat meat sometimes and I don’t eat much cheese or dairy . But I do love some good healthy vegan recipes. I absolutely love fig newtons and I won’t eat them from the store because they are so unhealthy. Thank you so much for this video. I will be making this tomorrow .
Beautiful!🙂
Dang this looks so good! Haven't seen these veganized/made healthy before and it looks amazing!
Thank you!
Love this channel! ❤ ...so many great recipes and not over complicated either!! Thank you! ✌
Glad you like them!
Excellent video as always. I really appreciate your great recipes!
Thanks so much!
i love fig newtons - this version looks more appetizing than the real thing,
They are better than the store bought!
With spring around the corner, I'm definitely looking forward to fruit recipes!! This one is going in the favorites, I have a bunch of nut butters to use up, and that dough would be perfect with a chocolate hazelnut butter for little debbie rolls, I'd use coconut cream for the filling.
Sounds great!
wow, u are one of my fav vegan cook to follow up. No oil, no refined sugar, no gluten. Healthy easy simple ingredients. Cant wait to make them, thanks for sharing. Sebastian
Thank you so much for appreciating!! Enjoy!
Brilliant !! Another fantastic recipe. Where I live currently the dates are imported and expensive so I think I can use this concept with local fruits. I'll have to experiment... I'm grateful for the work you did to bring these ideas to us in an easy to view 8 minute video. I know you spent many hours on this. Thanks !! Regards -
Always so kind and thoughtful, which I really appreciate! Hope you enjoy these!
Also one of my childhood favorites, but small in size. I've often thought about how I can replicate these perfect healthy biscuit.(Cookie). Thankyou. Very serendipitous. 😊
Beautiful! 🙂
Since I cut out refined sugar for 36 days, im never going back. Now that I'm clean lol, I'm going to try these yummy treats.😊
You got this!
Think I'll throw some ginger in there somewhere 👊🏽
I could go for that! 👊🏾
They look fantastic. Man, you are killing it!
Thank you!
Oooooo no you didn't! These are my favorite! Thanks Javant!!! ❤️❤️🎉
Oh yes I did! I love them too!
I was thinking the same thing!!
I made raspberry fig newtons with your recipe and they turned out fantastic! Amazing flavor and great technique in all your recipes. 👏🏻👏🏻👏🏻👏🏻👏🏻
kym How much raspberries did you use and what other ingredients for filling?
I love that! Thank you for appreciating!!
Sorry for the delay. I used his recipe for the strawberry fig filling and just substituted with the raspberries. @@deborahzahler913
😊 yummy 😋
😋
You are so creative! You always find a way to make favorites that were unhealthy in a way that are healthy AND delicious 👌.
Thank you so much for appreciating my efforts!
Fig Newton's were always my favorite until I grew up and realized they're not made healthy. But your two healthy versions are totally worth trying. Thank You so very much for showing All your many delicious creations. Your very much appreciated GOD Bless You Always In JESUS NAME AMEN 🙏🏽
Thank you so much! Hope you enjoy them.
You’ve created one of my favorite TH-cam pages for heathy wpfb vegan recipes. Straight to the point while still explaining why each ingredient matters! Thank you
I love this comment! Thank you!!🙏🏾
Thank you for sharing his recipe. With 2 vegan daughters it’s brought my attention to when going to restaurants, just how many do not offer GF vegan desserts. They do realize just how easy to make some GF and vegan desserts can be made. This looks fabulous. I can’t wait to make them and see what other lovely dishes you make.
Wonderful! Hope you enjoy many of the recipes!
0:55 BLESS YOU!!!! Strawberries are my absolute favorites!
😁
I've made the peach before. I've got to try your dough.
You can add chia seeds to the filling to, to set up more.
😋
Sounds great!
My children finna MAKE THEIR OWN ✨🤍 Thank you for these!!!! Going to tag you in their preschool culinary class video soon😊
We're always buying the healthy vegan ones from the plant based isle but these are healthier vegan style w/ no wheat which is great because we've been limiting gluten in our home!
Love it!!
You are so sweet! And you've got a gift with food! Left Atlanta and am now overseas down under. Miss my favorites, and gluten free too! Wonderful! Thank you so much and have a very blessed day.
Thank you so much!!
I just finished making the original fig recipe. I made the date paste and cashew butter so it took me a little more time. But seriously these are so so so good! The date paste, cashew butter and vanilla mixture would be great in other things too, seriously that mixture was delicious I might put it in overnight oats. Thank you for sharing!
Great job! Thank you so much for sharing your results.
These look amazing! I love what you are doing to make healthy and delicious food.
Thank you so much!
THANK YOU!!! I am so thrilled you made these. Fig Newtons are one of my husbands fave cookies, but since he was diagnosed with Celiac disease, hasn't been able to enjoy them. I am going to the store tomorrow and buying figs. ❤❤
I love that! So nice that he will be able to enjoy a healthier, better tasting Fig Newton again!
My grandson’s parents are being careful not to give him refined sugars so I was so excited to have these cookies to share with him when I go to visit. Turns out he LOVES figs so double bonus! This time I made fig as well as apricot filling and are they just wonderful! Thank you! I have been able to turn a few of my recently turned vegan friends onto your channel and they have really been impressed with your recipes and approach to healthy eating. Cheers!
I love it! thank you so much for appreciating and sharing my recipes 🙏🏾
OMG I was very excited when you posted this recipe. I definitely intended to try it, but then as the Jewish holiday of Purim was approaching I got an idea to use this recipe to make the cookies Hamantashen. They came out GREAT!!!
After rolling out the dough, I cut them into circles, put filling in the center and then pinched into a three corner cookie. The figs I had were very dried out, so instead I used unsweetened, dried cherries and strawberries as my filling. Super grateful for your recipe!!!
Great! I have had at least 2 other people with the same idea comment on this recipe 🙂
I love how fast hour channel is growing!!! Your recipes are healthy and delicious. Thank you, Javant, I appreciate you and all you do!!❤
Thank you so much for sharing your appreciation!
This is INGENIOUS! I've always wanted to make a wfpb fig newton! Can't wait to try them!
Thank you! They're so good!
We call them fig rolls in Ireland. As someone who cant eat gluten any more I'm so looking forward to watching this!!!
Nice! Let me know how you like them if you make them
I'm definitely going to try this one. I really enjoyed fig newton's growing up🎉
Hope you enjoy it!
WOW! Fig Newtons are my absolute favorite! Your healthier version is a must make. Yum!!! Thank You so much! ❤
You're welcome. Enjoy!
Definitely a childhood favorite of mine
That is true for so many people 😉
I made these and EVERYONE who tasted them loved them. Mind you I made them because the recipe looked good and seemed easy. I had only tasted fig newtons once before that and had never even seen the fruit!😂 I had to ask the store attendant to show it to me. But they came out great!!! I could only make strawberry as I didn’t have enough figs. Thanks so much for this recipe!!
I love this message! Thank you for sharing the recipes, it's the best way to inspire others to consider healthier alternatives. 👌🏾
Thank you for the delicious memories revisited and improved. Shared on my Vegan Treats board on Pinterest.
Thanks for sharing!!
My favorite cookie. Sounds good with a glass of almond milk.
Yes!!
My health is suffering and I can't have most foods but you are very inspiring to watch and I enjoy just seeing your creations, it's aestecically pleasing and I can tell you genuinely enjoy it. I'll watch you enjoy and hopefully I can bless someone else by bringing in one of your recipes to show them that they can enjoy delicious food without the added frankenfakefoods well I call it junk sugar trash but anyways, thanks for sharing your gift👍
Thank you so much for appreciating my efforts! I encourage you to look through my videos thoroughly. I have several salads, bowls, hummus, gazpacho, and cooked veggie dishes that I hope are okay for you to eat? It would be nice if you are able to use some of the recipes 🤞🏾
@@healthyveganeating Yes, for sure! Hoping it will help me achieve my wellness goals. Already got a juicer so I'm one more step ahead 😄 Thanks!
Thank you! I’ve been searching for an easy fig newton using almond flour. 👏👏
You are so welcome!
Wow, just wow. Can't wait to try these. Thank you!
You are so welcome!
The best vegan cooking channel really .thank you
Wow, thank you!
Yesssss Sir!!! Fig newtons are one of my favorites!!! Definitely will try them! Your amazing!!!! ❤❤❤❤
Thank you!
They look delicious but what are the substitutions for those with nut allergies? 😢
I made your fig newton recipe. They taste just like the store bought ones but much much healthier! Thank You !!
Glad you like them!
Thank you for All of your recipes!
You are so welcome!
One of my favorite cookies! These look so good!! Thank you! 🕊️
Mine too! You're welcome
made these yesterday and we love them! came out great. we put cold ones in the toaster to reheat and they smell like pop-tarts! will definitely be a new staple (and i might tweak the recipe to shape into a pop-tart... cherry/fig filling and maybe a frosting)😋 THANK YOU!!!
Glad you like them!
Such a great idea! There is plenty of fructose in figs! No sugar nneeded....such great ingredients and hopefully, organic...Thank you 🙏 😊
Yes! Thank you!
They look beautiful!! I can taste them now! I have to make these. Thank you!
You're welcome. Enjoy!
I am doing Daniel fast for 21 days and came up on your channel once the fact is over I plan to continue this way of eating for a while longer and this recipe will be the first vegan cookie that I make. Peace and Blessings
Excellent. Enjoy 🙂
My 16 year old looooves fig newtons but living in England, they’re hard and tasteless, not the kind I grew up with (though those processed of course) so I just sent this to him that we’re making these! So excited. Got to get those gigs first . Thx.
Love it, enjoy!
Dude you're absolutely incredible.
Preciate that!!
So good to see you over here.Fig newtons are the best! Thank you!
Yes they are!
I tried this recipe a couple of days ago. It's really tasty and surprisingly easy to make. Very close to how I remember those Fig Newtons of my childhood, but better! Thanks for this. This is a keeper recipe for sure.
Love it! Glad you liked them 👌🏾
Fig newtons were also my childhood favorite! the bulk bin health food store “fig newtons” are my go to now, so i am so excited to try these! Yours look perfect!
So will yours .... and they taste even better than the store-bought ones
Oh my goddess I just discovered your channel and I can't get out😍 I turned vegan 3 months a go and searching and learning a whole new ways to cook without sugar and without gluten
Thank you for making life happier and eating more joyful with your recipes 💕
I love this message! So glad you are here and appreciating my efforts! Thank you so much for subscribing and watching!
@@healthyveganeating You are so welcome 🥰 thank you 🌷
I love your channel and recipes!
Thank you so much!
BLESS YOU!! AND THANK YOU! Cannot wait to try these. 😊
You are so welcome!
Sooo good!! I wish I could add a photo because they came out so well and this was my first time making it. I love fig newtons but stopped eating them years ago due to all of the terrible ingredients in it so this recipe and all the goodness it contains is truly a nutritional blessing!!! Thank you bro for sharing your passion and encouraging healthy eating that taste delicious. Your recipes are making it easier to enjoy eating healthy which in turn is a motivation to do better with ourselves overall. You are a blessing 🙏🏽
You are so kind. Thank you for watching and appreciating! 🙏🏾
That “MAKE YOUR OWN” statement gets me every time lol
😁
Another Master Piece!!!
🎉🌟✨🌟🎉
Thank you!
Amazing recipe, thank you!!! Delicious!
Glad you liked it!!
Oh my gosh!!! I just discovered you on TH-cam! FANTASTIC! I have a severe brain injury and struggle with following directions. Because you explained everything so clearly and at such a great pace, I was able to follow along and understand all of the directions! THANK YOU! I definitely subscribed!
That is so wonderful to hear. Glad you enjoyed the recipe and thank you for subscribing!
My favorite from childhood until provenance. Thank you for sharing and introducing them back into my life! ~H
You're so welcome! Hope you make them and enjoy them again!
@healthyveganeating I made a typo, darn auto correct. *pre vegan...I suppose these are an eat in moderation cookie? Haha. Ever try apple? I'll make them next week after my doctor's appointment. Don't want to tip the scale. Take care! ~H
I thought you were going to bake these on low but they look amazing! What a great recipe!
Thanks so much!
The fig newtons ate my favorite cookies bars
So good!
I love fig bars. Thank you for coming up with these healthy recipes.
My pleasure, enjoy!
Miss fig cookies. Dietary reason, and you cover all my “can eat” requirements! Thank you soooo much! 😘🥰
You are so welcome!
Definitely trying these.
Made mushroom wings with cherry barbecue sauce and strawberry and red pepper juice. Almond flour tasted superb (ate spoonfuls) with some date syrup.
Most enjoyable time in the kitchen and smelling the strawberries and pepper as I raise my glass to sip. Everything absolutely Yummy, yummy, wonderful
Thank you
This one next. Bless you , Supporter all the way from UK 🇬🇧
Love it! Thanks for appreciating and sharing your feedback!
You are man next to the man with the GD Plan!!! 🙌🏽🙌🏽🙌🏽
😁
I couldn't find figs so I used prunes for my filling. They are delicious!!!
Great idea!
Your channel is Awesome. I'll give it a try to this recipe today!❤❤
Thank you so much! Please let me know how it turns out.
These are delish. I didn't roll mine thinly enough . So I'm trying again tonight. I have new silicone baking mats that are a wonderful, nonstick substitution for rolling out dough. Thanks for this, they went quickly
I'm glad you liked them and that you're going to give it another go!
@@healthyveganeating I have. Lovely. I think it was my fault adding too much liquid from something, not the flour. Need to change the comment bc wasn’t your recipe , but my mistake. Thanks 👍🏼
Those look incredible. Strawberry? Yum yum!
Yes!😋
Had to share and posted. Thank you.❤️❤️❤️
Thanks for sharing!!
Dudes got skills
🤷🏾♂️
Dude looks like he just caught his daughter sneaking in at four o''clock in the morning ..yet he makes these sweet and delicious treat's..I am truly befuddled...
Oh I subbed too
😂 That is funny, and true! Thanks for subscribing!! 🙏🏾
Woaaaa this looks amazing!! My grandma gifted me some dried figs and I had no idea what to use them for but these seem super delicious thank youuuuu
Perfect! 👌🏾
i adored them as a kid.
Me too!
I'm not vegan, but I eat whole foods and organic so I'm really excited to try these!! Thanks so much:)
You're so welcome!
Thank you for teaching me. How to bake healthy
My pleasure, thank you for watching!
I'm so blown away. Thanks
Thank you for watching!