Korean Fried Chicken: CRISPY Fried Chicken Recipe + Pickled Radish (치킨무) 후라이드치킨 레시피
ฝัง
- เผยแพร่เมื่อ 15 มิ.ย. 2024
- #KoreanFriedChicken #CrispyFriedChicken #치킨 #치맥
Learn How To Make Korean Fried Chicken (Extra CRISPY Fried Chicken Recipe) + Korean Pickled Radish/Chicken Mu (치킨무) + How To Cut A Whole Chicken + Mukbang/Eating Show/먹방. 후라이드치킨과 치킨무 꼭 한번 드셔보세요!
🍗INGREDIENTS 재료
Whole Chicken 4.5 - 5 lbs
⭐️Dried Spice Mixture:
2 Tbsp Kosher/Sea Salt
1 Tablespoon Onion Powder
1 Tablespoon Garlic Powder
1/4 Teaspoon Dried Oregano
⭐️Wet Marinade:
3 Eggs
1 Cup Whole Milk *(Substitute Option: Soy or Rice Milk)
1 Tablespoon GoChuJang
⭐️Chicken Batter Mixture:
2 Cups Flour (All-Purpose or Bread Flour)
2 Cups Corn Starch
2 Tablespoons Dried Spice Mixture
1 1/2 Tbsp Baking Powder
⭐️Pickled Radish/Chicken Mu/치킨무:
3 Cups Korean Radish - 1/2" Cubes *(Substitution Option: Round red/pink radish, peel off the skin)
Carrots (a dozen or less 1/2" cubes)
2 Tablespoons Apple Vinegar
1 Tablespoon Sugar
1/4 Teaspoon Kosher Salt
⭐️Frying Oil:
Peanut or Soybean Oil, but use any oil you prefer to fry with. Just make sure it retains a high temperature.
Fill the pot with less than 2/3 (leave enough room for the chicken and oil to bubble)
🛍🛒SHOP for today's KFC ingredients & more➡️ amzn.to/3vg6kMi
⭐️SUBSCRIBE / modernpepper
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@ModernPepper
Written Korean Fried Chicken Recipe (후라이드치킨 서면 레시피) www.ModernPepper.com/post/ext...
Chapter Time Codes/레시피 챕터 시간 코드
00:00 Introduction 오프닝/인삿말
01:17 Chicken Shopping TIPS/치킨 쇼핑 팁
02:25 How to cut up a whole chicken/닭고기 통째로 자르는 법
06:20 Korean Fried Chicken Recipe Demonstration/치킨 프라이 레시피 시작
(How to prep chicken pieces and seasoning ingredients/치킨 양염 재료)
09:40 Chicken Mu/Pickled Radish/치킨무
12:38 Batter ingredients, SECRET EXTRA CRISPY TIPS & frying TIPS/바삭바삭한 치킨을 튀기는 꿀팁
20:45 Korean Fried Chicken Eating Show/Mukbang/치킨 프라이 먹방
(If you are not a fan of Eating Shows, please skip)
⭐️FOLLOW ME @
/ modernpepper
/ modernpepper
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⭐️Recipes Included In Today's Fried Chicken Video Recipe:
Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 [Korean Street Food]
• How to make Korean Cor...
Omurice: Omelette Rice [오므라이스] How To Make Korean Omelette Rice [オムライス] Easy Homemade Omurice
• KOREAN Fried Rice w an...
Korean BBQ (Soegogigui 쇠고기구이) NO-Marinade Korean Beef BBQ (생고기구이) Ssam 쌈 BBQ Lettuce Wrap
• Gourmet Korean BBQ tha...
Milk Bread Recipe: SOFT Korean White Milk Bread + Bread Rolls/Dinner Rolls [Roll Ppang 롤빵] 우유식빵 레시피
• Milk Bread Recipe: SOF...
Korean Chicken Soup + Noodle Soup Recipe & Mukbang Ginseng Chicken Soup SamGyeTang 삼계탕 Kalguksu
• Korean Chicken Soup + ...
Spicy Fire Chicken w/ cheese (Cheese Buldak: 치즈불닭) 🌶️🔥AUTHENTIC Korean Fire Chicken RECIPE + MUKBANG
• 🌶Spicy Food Lover's Dr...
Korean Fried Chicken Wings: CRUNCHY BAKED WINGS w/ TWO Sauces (Dakgangjeong 닭강정) 양염치킨 두 가지 소스 레시피
• Korean Chicken Wings: ...
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치킨, 양념치킨, 후라이드치킨, 한국치킨, 치킨종주국, 치맥, chicken, friedchicken, yangnyeomchicken, koreanchicken, 집밥
[ 재료 ] [ 치킨반죽 ] 토막닭(7호) 1마리 우유 1컵(190g ...
[ Ingredients ]
[ Chicken batter ]
[ Seasoned fried chicken sauce ]
[ Directions ]
Please try making fried chicken and yangnyeom(seasoned) fried chicken at home!
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Korean food, Korean cooking, Korean recipe, Korean cuisine, Korean authentic recipe, Korean kitchen, cooking, TH-cam video recipe - แนวปฏิบัติและการใช้ชีวิต
I have worked in the restaurant industry for over 40 years and have watched 100s of cooking videos. I this is one of the best teaching videos I have watched. Thanks for all the helpful tips you infused in your lesson. Will definitely be making dak mu.
Hi James Johnson! Wow...THANK YOU🙏. This is a HUGE compliment coming from a veteran culinary professional🙏🙏🙏 Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, here is my Korean Chicken Wings w TWO Sauces recipe:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
You and Quang Tran are the only two people on TH-cam that remind folks to clean the oil between frying that I've seen. Thanks!
🙏💚🙏
I made this and it was fantastic!!! Using that small amount of liquid mixed with the flour for the second dip is a GAME CHANGER! I’ve always just done two flour dips and thrown remaining flour out but this makes so much freaking sense and the crispy coating is perfectly thick and crunchy and not thin or falling off. Letting the chicken sit in the marinade for 24 hours makes the meat fall off the bone tender too. Thank you for sharing your secrets
👋Skinny Hippos👋. Yay...this makes me so HAPPY🙏. THANK YOU for cooking with me🤗
Thnks for sharing Madam..
Love to try
Wow..new thing learned. Will try this. Thank you, for sharing your experiencing fried chicken.
I hope you are still going, just discovered this myself ☺️
I love how you fed your son . So motherly. I can tell how much you love him. What a great momma . Lucky little duckling
Thank you 🙏
When i was a young boy in the 70’s my best friend was the son of an American Korean War veteran and Korean War bride. She passed away from breast cancer when I was 12. I never appreciated her cooking due to being young and a picky eater but I’d love to go back and learn from her. She was a sweet lady. You showed me what I missed because I love to cook food from around the world. Love this video. Thank you!
Hi Alvin Rodgers! Thanks for sharing this story. I bet this Korean lady was a great cook🥰. Thank you for watching and cooking Korean food with me🙏 🙏 🙏 Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen my Korean Fried Chicken Wings with TWO Sauces recipe, here you go
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Very gentle lady amd smoothy talking！The instruction is so detailed as well as clear to follow.
Thanks Tim🙏
I’ve never made fried chicken before, but this video has been so thorough and informative that I feel confident enough to try it soon. Can’t wait :)
Hi Marya👋. LUV hearing this💚. THANK YOU🙏 Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, I just released my Korean Fried Chicken Wings with TWO Sauces video recipe:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
I was stationed in Korea a very long time ago on the DMZ in 1970. I have to say that I had the best fried rice I have ever eaten in my life and I have yet to find any restaurant that can make it like I had. This chicken looks very nice and I'm going to make it. You are very articulate and very sweet too. Thanks for the recipe :-)
Thanks Ray 🙏
Made this tonight. This recipe is a keeper, and because you reuse the wet marinade in the batter, there's virtually no waste. Love it!
Hi Harvey Lobo-Chan YAY...thanks for cooking with me🙏. And the reuse of the wet-batter adds so much flavor to the fried chicken crust💚
Not sure if you already saw this, but here is my latest Korean Fried Chicken Wings with TWO Sauces
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Korean-Style Corn Dogs
th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
Here is my written Korean Fried Chicken recipe
www.modernpepper.com/post/koreanfriedchicken
Momma knows what she's doing! She is handling that chicken!
Hi Kay B👋. Thank you🙏. Here is the written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
If you have not seen it yet, here is Korean Fried Chicken Wings w TWO Sauces recipe:
www.modernpepper.com/post/chickenwings
Bring your fried chicKen to life.
I just tried making this fried chicken today and it came out amazing and delicious. I’ve tried many others but your recipe was just right for me. Thanks
YAY🙌 Hearing this makes me so happy! Thanks for cooking with me🙏
How to be James? So drooling and envious😢 LOL What a lucky lad to have this skillful, beautiful, funny and just AMAZING Mom like you Helen😊!
👋Jimina Park 😍Aww...🧡❤️💚THANK YOU🙏. I’ll tell my teenage sons that u said I’m an ‘amazing mom’...😭😭😭
Thank you for your support🙏
Here is my written Korean Fried Chicken recipe
www.modernpepper.com/post/koreanfriedchicken
Thank you for this recipe! I made this today and it was SO good!! Crispy on the outside and juicy on the inside and beats all of the fried chicken I've eaten in Seoul. I didn't have garlic powder on hand so I switched it with half a chicken bouillon, and milled it into powder with the onion powder. It tasted amazing, I ate 9 drumsticks by myself.
You now have a subscriber in me.
Hi naishu. What a great idea to use the chicken bouillon🙌💚🙌. Thank you for subbing!
Not sure if you saw this already, here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
My mom taught me how to cut a chicken when I was 9 years old and was cooking at 9 years old I have learned something new today!
Hi Susanne Perrin! Wow, this is a huge compliment...THANK YOU🙏🙏🙏. Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen my Korean Fried Chicken Wings with TWO Sauces recipe, here you go
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
The best taught recepie. Helen you are an amazing teacher
Thanks Fauzia🙏
Wow, I was looking for Korean recipes and found your channel. It's super quality videos and you have the precise personality to teach those recipes. Thank you!
👋Yulia Vorf THANK YOU🙏🙏🙏. Here is my written Korean Fried Chicken recipe: www.modernpepper.com/post/koreanfriedchicken
This is like a combination of korean and southern fried chicken.
Hi Tajdid Ajman👋. Yes! Instead of using southern-style hot sauce (like Cystals) with the egg, I use GoChuJang to soak the chicken pieces overnight.
Here is the written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
If you have not seen it yet, here is Korean Fried Chicken Wings w TWO Sauces recipe:
www.modernpepper.com/post/chickenwings
So happy i found you. I've been looking for Korean cuisine lessons. ThankQ❤
Thank you 🙏
What a polite young man.
Thanks Deborah 🙏
This has been the most informative video that I have seen on frying not just Korean fried chicken, but ANY fried chicken. I thank you for this!
Hi wwland. WOW...THANK YOU🙏. So HAPPY to hear that you found my Korean Fried Chicken video to be the most informative for you💚 Really appreciate this comment as it means so much to me!
Here is the written Korean Fried Chicken + Pickled Radish/ChickenMu recipe: www.modernpepper.com/post/koreanfriedchicken
Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
And while you have the fryer going, perhaps you might enjoy making Korean Style Corn Dogs, too.
Here is my Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
This is literally the best fried chicken explanation video!! SO much info and detail and I've been cooking for a family of 6 for 20 years and never heard of these methods to fried chicken! Well done! Trying this recipe tonight!
Hi Heather Smith WOW...THANK YOU🙏💚🙏
Here is my latest Korean Chicken Wings with TWO Sauces recipe:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Here is my written Extra Crispy Korean Fried Chicken with Pickled-Radish/ChickenMurecipe:
www.modernpepper.com/post/koreanfriedchicken
Thank you for cooking Korean food with me🙏
@@ModernPepper I actually used your fried chicken recipe and made Chicken fried steak with it! turned out more amazing then traditional chicken fried steak does! Wish we could post pictures on here cause I would show you how it turned out! lol
👋Hi Everyone! 🍗Here is the written Korean Fried Chicken + Pickled Radish/ChickenMu recipe: www.modernpepper.com/post/koreanfriedchicken The ingredient products links are listed in the video's description box and written recipe. 🍗Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html 🌭Here is my Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
Can James be in all the videos??😊 Such a great little helper! Thanks for another great video.
Your super secret crisper is cheating and pure genius- I feel like a fool for not figuring this out myself- well done you! Love your style- thanks
Hi john. LUV it💚😉🙏. Thanks for this sweet comment!
Here is the written Korean Fried Chicken recipe: www.modernpepper.com/post/koreanfriedchicken
Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
And since you have the fryer going, maybe some Korean Style Corn Dogs, too???
Here is my Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
Thanks for cooking Korean food with me!
Looks amazing and what a lovely Mom still offering pieces of chicken with your son
Hi lionness77alfar! THANK YOU🙏. My sons will be so hurt if I didn't share with them😂
Here is the written Korean Fried Chicken recipe www.modernpepper.com/post/koreanfriedchicken
Here is my Korean Fried Chicken Wings with TWO Sauces recipe
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Here is Korean Corn Dogs 4 Ways recipe, you might like
th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
Thanks for cooking Korean fried chicken with me🙏
Beautiful, that crunch for me is omg. Thanks for sharing.
Thanks Roberta 🙏
*Whatever doesn't stick doesn't belong on this chicken*
Nice life lesson 👌
🙌😂🙏
I'm very impressed by how thorough your explanation was. I made this for my mom and she loved it!!
Hi NaturalHairMixtress! Thank you🙏. Glad to hear that your mom approved and enjoyed it! Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Amazing indeed 🥰 can’t wait to try this recipe! Love Korean cuisine 😋
HI Jeff! Thank you 😋. Here is the written Korean Fried Chicken + Pickled Radish/ChickenMu recipe: www.modernpepper.com/post/koreanfriedchicken
Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Look soooo goood beautiful color fried chicken. Thank you this helps me a lot my fried chicken never come out right and also thank for letting me know about korean redish.
Just 😲 WOW a whole chicken gave her a full course family meal, I'm gonna try this recipe...Thank you
Thanks Robert🙏
This is the best cooking class I have ever been to. Thank you! I learned a lot! Got to get myself a gochujang! Instantly subcribed!
Hi Dufrense1978👋. That is awesome of you to say! Thank you🙏🙏🙏
Here is the written Extra Crispy Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
And here is the Korean Chicken Wings w TWO Sauces recipe, if you have not seen it yet:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Thank you for subscribing! Looking forward to cooking lots of Korean food together🤗
Thank you for breaking down the steps and easy to follow guide of how to cut the chicken. I want to follow and try this recipe ❤️
Thanks Teresa🙏
This Korean fried chicken looks really crispy I’ve been wanting to try a recipe
It's so good🙏
Thanks so much Helen looks so good- I will definitely try this.
Hi Percy! Thank you for cooking Korean fried chicken with me🙏🙏🙏 Here is the written recipe www.modernpepper.com/post/koreanfriedchicken. If you haven't seen Korean Chicken Wings with TWO Sauces
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
This was amazing to watch. My mouth is watering , lol Definitely trying this recipe soon. Thank you !
Thank you for watching🙏 I LUV that my Korean fried chicken video made your mouth water💚 Here is the written recipe www.modernpepper.com/post/koreanfriedchicken. If you haven't seen Korean Chicken Wings with TWO Sauces
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Omg… I’m so thrilled to have stumbled upon your cooking channel! You’re so informative and you explain each process well. I can’t wait to make this Recipe! Thank you! 🥰
I just came across her channel tonight, and just this one dish is mouth watering 🤤.
@@neicydreuitt3055 78n
Wow!!! Great video, so well produced and the instructions are great. I can’t wait to try the recipe and I can’t wait to watch more videos. I just got back from Dongtan South Korea and I fell in love with Korean food. Thank you for the channel, it’s one of my favorites!! 😄
Hi Timothy! Thanks for cooking with me🙏
This was the most explicit explanation of a recipe. Thanks so much! I loved that you went into detail for persons like me who love fried chicken but has not mastered the art of frying until watching your video!
Aww…thanks Cheryl🙏
Wow, your explaining is nice! 안녕하세요 덕분에 영어 재밌게 공부하게 되어서 정말 좋아요 정말 디테일이 대단합니다! 항상 응원할게요! 💕
Hi Mars Christan님. 감사합니다🙏. 마음에 드셨다니 기쁩니다🤗 제 채널을 응원해주셔서 감사합니다🙏 제 양념치킨 레시피입니다: th-cam.com/video/cRAvso1gYOc/w-d-xo.html
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Thank you for the detail instructions
Hi Nikky Nguyen🙏 My pleasure!🤗
Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, here is my Korean Chicken Wings w TWO Sauces recipe, if you have not seen it yet.
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Looks absolutely delicious. As always a great video. Keep sharing...
👋jenny jarrett 🙏THANK YOU🙏
I thoroughly enjoyed your video. Your personality is awesome and I can see that you totally enjoy cooking. Your heart shows through! Your fried chicken is prepared quite similar to how we make it in Barbados, save for a couple of different ingredients in the batter mixture. I will definitely try this recipe for my family. Can't wait!
Hi Margaret Worme. Wow...thank you for this huge compliment of comparing my Korean fried chicken recipe to your Barbados fried chicken🙏🙏🙏. I bet your Barbados fried chicken is super YUM💚. Thank you for cooking with me!
Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen my Korean Fried Chicken Wings with TWO Sauces recipe, here you go
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
OMG 😲!!! That looks so amazing. I know about cornstarch but the extra tips to make it even crunchier WOW! Thank you for a great video. I'll be making this over the coming weekend.
YAY! Thanks Eric🙏 Here is my written Korean Fried Chicken recipe: www.modernpepper.com/post/koreanfriedchicken.
This recipe is phenomenal. I am really excited to try it out.. Also, thank you so much for showing us how to cut up a whole chicken.
Hi Greatful I Am👋 Thank you🙏 Glad that my recipe is excited to make Korean Fried Chicken!
Here is the written Korean Fried Chicken + Pickled Radish/ChickenMu recipe: www.modernpepper.com/post/koreanfriedchicken
Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
And since I’ll have the fryer going…
Here is my Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
I have not found a more detailed and sincere explanation than making fried chicken. Thank you mom Helen.
🙏
I love your recipes and how you explain all the way through step by step. Thank you for sharing 🌹
Hi Mona! Glad that you enjoyed watching this video💚. Thanks for making Korean Fried Chicken with me!
Here is the written Korean Fried Chicken + Pickled Radish/ChickenMu recipe: www.modernpepper.com/post/koreanfriedchicken
Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
I'm so glad I found your channel, I love Korean food, and this Chicken looks delicious 😋
Hi Don! Thank you so much 🤗
thank youu!! you're def my new fav youtube chef :D awesome channel
Hi Qi Lou👋 Aww...thank you🙏 Here is my latest video: Korean Fried Chicken Wings with TWO Sauces
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
I'm loving your videos ! Thank you so very much 😊❤
Very informative, and well thought out and executed 👍
This looks so incredibly delicious wow great tip with the double batter for the extra crunchiness 🔥
Thanks Lila🙏
We love the pickled radish which always comes when we order Korean fried chicken.
WOW !!! VERY INFORMATIVE & GREAT DIRECTIONS ---can't wait to see how it turns out here
Thanks so much!
Wonderful recipe I will try it next week. Thank you for being so detailed too💐
Hi Khadijah Muhammad. Thank you for cooking Korean food with me🙏.
Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen my Korean Fried Chicken Wings with TWO Sauces recipe, here you go
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
I just made this chicken recipe and it's absolutely delicious. Thank you for sharing a very tasty fried chicken recipe. I will definitely be making this again. 🙂 👍
Hi NikkiMorales👋 Yay...thanks for cooking with me and sharing this comment🙏🙏🙏
Here is the written Extra Crispy Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
And here is the Korean Chicken Wings w TWO Sauces recipe, if you have not seen it yet:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
This was amazing! The thumbs downs must have been ppl who failed at following the directions. :-) I will definitely be following this recipe!
Thanks so much Tia🙏🙏🙏. Here is the written recipe www.modernpepper.com/post/koreanfriedchicken. If you haven't seen Korean Chicken Wings with TWO Sauces
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Also, here is my latest recipe: Japchae (aka Korean glass noodles) + EASY leftover japchae dumplings. th-cam.com/video/ROcWkX057ls/w-d-xo.html
@@ModernPepper Thank you so much!
Don't understand the 267 dislikes. I say their just so jealous n unkind. There's nothing to not like. Ur doing wonderfully.
Hi Ms. Dee! Aww...THANK YOU🙏🙏🙏
Haters will hate, looks great to me!
I agree. What’s to dislike? Beautiful presentation by a beautiful woman. Clear instructions. I love her!!
You're correct. How can there be dislikes. It's delicious, but i think I know why there "dislikes"; it's the non-traditional seasings/spices she added (Chinese 5 spice & oregano). But if they paid attention, she uses the word "fusion" in her cooking description.
Go figure, there are many unhappy people in this world.
Helen is delightful.
What’s not to like about the fried chicken I don’t get it she didn’t put some of the form for decent spice mixing mix know you know everything sanitary
I am seriously marathon-watching your videos...love them!!! So glad I found you here❤️
Hi Janet Jordan! THANK YOU🙏🙏🙏
Can’t wait to try tonight,thanks so much for sharing❤
I really enjoyed watching the video and the checkin looks delicious😋😋 i may try it with boneless chicken.
Thanks for sharing amazing video of your recipe💞
Hi Fadwa Ahmed👋 Boneless chicken sounds delicious! And it will take less time to fry😘 Tha is for cooking Korean food with me🙏
Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen my Korean Fried Chicken Wings with TWO Sauces recipe, here you go
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
the most thorough fried chicken recipe i've ever seen. Will definitely give this a go. Thank you so much!!
👋naya 🙏THANK YOU🙏. Here is the written Korean Fried Chicken recipe: www.modernpepper.com/post/koreanfriedchicken
I totally agree. 😊
I couldn't agree more.
@@eliesalva 🙏THANK YOU🙏 Here is the written Extra Crispy Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
And here is the Korean Chicken Wings w TWO Sauces recipe, if you have not seen it yet:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
@@twinsplan3335 🤗Wow...thank you🙏
Here is the written Extra Crispy Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
And here is the Korean Chicken Wings w TWO Sauces recipe, if you have not seen it yet:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
I will definitely make a try at this. Looking forward to the crunch.
Thanks c hylton 🙏
I'm half Mexican and Native American from California and I love Korean food. Best Korean food for is in Orange County.
🙌 Southern California and NY has top notch Korean restaurants
Can you give me direction in Orange country? Where is the best Korean food thank you
I love this video ! It makes me want to try it at home 😋
Hi 👋 Kariana Hiraldo 🙏Thank you 🙏 Yes, Pls do give it a try🤗
This was so relaxing to watch chicken fried this way and that pickled radish you made it sound so delicious sound like I have a new snack!
Hi Andrea! Thank you so much 🤗Here is my other Fried Korean Chicken Wings with TWO Sauces
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
her recipes are always amazing !!!
🙏
This is the best instructions , detailed and clear and awesome tips ! Love this channel , this is my favorite!🙏❤️
🙏
Wow! Your teaching style is just amazing! The bit that I love the most is you also explain the rationale of what you are doing. Very impressive! Thank you for sharing your talent. I've just subscibed. All the best. 👏👏👏
Thanks Janmart11🙏
the BEST video I have ever seen of breaking down a chicken...thank you thank you!
Hi Joe Blow👋. WOW...THANK YOU🙏🙏🙏. Here is the written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
If you have not seen it yet, here is Korean Fried Chicken Wings w TWO Sauces recipe:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
www.modernpepper.com/post/chickenwings
I was thinking the same thing. I’ve cut hundreds of chickens that I raised myself but I still wad learning. Very nice
Very yummydelicious🥰
Nicely done! I like the simple and clear instructions.
Hi Captain Ron! THANK YOU🙏
Here is the written Korean Fried Chicken recipe www.modernpepper.com/post/koreanfriedchicken
Here is my Korean Fried Chicken Wings with TWO Sauces recipe
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Here is Korean Corn Dogs 4 Ways recipe, you might like
th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
Thanks for cooking Korean fried chicken with me🙏
You are such a sweet Mom! I can’t wait to make this. Thank you 😊
Hi helenagoblet. Thank you for watching and cooking with me🙏
Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen my Korean Fried Chicken Wings with TWO Sauces recipe, here you go
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Thank you!
@@heidizuri My pleasure😋
I can't wait to try this!
Hi Tiana Washington👋. Yay...I'm excited for you! Thanks for making Korean Fried Chicken with me🙏.
Here is my written Korean Fried Chicken recipe
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen this yet, here is my Korean Fried Chicken Wings recipe
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
www.modernpepper.com/post/chickenwings
Looks yummy!
Gonna try it!
Thnx!😄
I've been cutting chicken since I was 8 years old and I'm 58 but made it more clear to me and show me a better way thank you
Thanks Mira🙏
Thank you for sharing your Korean cooking tips. I'm in love with your food. Will try this recipe. Watching from Canada.
Thanks Hazel🙏
This channel deserves a million subscribers 👏 ❤
WOW....THANK YOU Leonmarcus🙏🙏🙏. From your lips-to-god's-ears🙏🙏🙏 Here is my written Korean Fried Chicken recipe: www.modernpepper.com/post/koreanfriedchicken. Also, here is my Korean Fried Chicken Wings with TWO Sauces recipe th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Absolutely amazing! I've always wondered how Korean fried chicken was made so yummy--now I know how to make it myself! Thank you!
Wow, i was searching for this for a long time, tank you so much🤩😍😍😘
Hi Sri Karthik👋. Yay🤗. Thank you! Here is the written Crispy Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, here is the Korean Fried Chicken Wings w/ TWO Sauces Recipe:
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
I made this and my son loved it so I showed him how to make it too and it was so yummy so now my son can make this any time...thank you!
💚
Thank you so much! we went today to our Korean supermarket (We're so lucky!) and got our radish and GoChuJang. We got two chickens at our local Sams and my husband and I each cut one chicken following closely your directions. And voila! Now the chicken is marinating till tomorrow. We can't wait!!! By the way, it was our first time cutting a whole chicken!!!! I'll report tomorrow our final review! Greetings from Tennessee!
Hi Raquel! LUV IT💚💚💚. Thanks so much for cooking, and cutting a whole chicken with me for the first time🙏🙏🙏
Here is the written Korean Fried Chicken + Pickled Radish/ChickenMu recipe: www.modernpepper.com/post/koreanfriedchicken
Here is my latest Korean Fried Chicken Wings (w TWO Sauces) that you might enjoy. th-cam.com/video/cRAvso1gYOc/w-d-xo.html
And save your frying oil for more frying....(make sure to filter your used frying oil before you store it away for later use)
Here is Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
Thanks again for cooking Korean food with me!
Love your way of prepairing your chicken also frying.
This is the best fried chicken recipe I have come across Thanks !!
This sounds amazing. I cannot tolerate spicy heat and your comment about it not being too hot made me want to try it. Even the radish relish sounds good. I’m going to gather up the ingredients and give it a try
The instructions on how to cut up the chicken were very helpful.
Thank you! I love your show! 😘
Thanks CHITUS🙏
Looks delicious. I’ve never had Korean fried chicken. I’ll definitely give this a try. ❤️
Looks yummy !! I will surely try making this , thank you 🤗🙏
Thanks Cinzia🙏
feels like actually attending a cooking class..i've learned a lot, subscribe right away
Hi Ricky👋 Wow...thank you🙏 Here is my latest Korean Fried Chicken Wings recipe: th-cam.com/video/cRAvso1gYOc/w-d-xo.html. Thank you for subscribing🤗
Great video! Especially that technical part about cutting that chicken apart! I am a bit worried about that frying part, though. Have you ever done this with an air fryer?
👋Kimchi Kat 🙏THANK YOU🙏. I have never tried it with an air-fryer BUT I don't see why it would not work. I would spray the chicken with an oil spray before adding it to the air fryer. I actually have a recipe on Baked Chicken Wings (with 2 Korean sauces, plus Buffalo Wings sauce):
th-cam.com/video/BC0KgIOiNC4/w-d-xo.html
That looks delicious! I’m going to try it this week!
Thanks K M🙏
This is my new favourite channel! Thank you!
Thanks Thom🙏
Oh my goodness, this recipe is so amazing - it puts Louisiana Southern fried chicken to shame! And the pickled radishes must’ve been an added bonus, because that crunchy sound, said it all! I’m baffled as to why you don’t have several hundred thousand subscribers Helen...CHEERS
👋roberto abrams Yes, the pickled radish is ice to have these crispy fried chicken...refreshing palette cleanser so u can eat more of these crispy fried chickens😋🤪
Oh, you r so kind to say🥰 I hope that I will eventually have more subscribers so I can share how delicious Korean food is and so that they can make it at home, too🙏
I've jut posted this on my face book page, hopefully that will help spread the word.
@@jillsmale5333 i
Ki
WELL EXPLAINED.
SUCH A BEAUTIFUL SOUL.
LOVE FROM AUSTRALIA 💛💚💯
Hi wjr wit Aww...THANK YOU🙏🙏🙏. Such kind words💛
Here is my written Korean Fried Chicken recipe:
www.modernpepper.com/post/koreanfriedchicken
Also, if you have not seen my Korean Fried Chicken Wings with TWO Sauces recipe, here you go
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Best recipe ever! Thank you so much. I tried it without the paste and still turned out amazing. I appreciate you. Watching from South Africa!
Thanks Zama for cooking with me all the way from South Africa💚
Best recipe I have seen
Definitely going to make this
Thank you
Thanks Kieran🙏
you are my favorite cook!!
👋Sami Kobayashi 🥰Aww...THANK YOU🙏
I’m from India, Eagerly waiting for a perfect fried chicken and I finally got it. Clear explanation on each steps. All set to make it tomorrow.It’s going to be sooo good. Thank u 😊
👋 Hasini bala YAY.....I'm so excited for you🤗. 🙏THANK YOU🙏. Here is my written Korean Fried Chicken recipe: www.modernpepper.com/post/koreanfriedchicken
Also, since you have the frying oil, and if you like corn-dogs, you can make Korean-Style Corn Dogs, a few days later???
Here is my Korean-Style Corn Dogs 4 Ways recipe:
th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
If oo
Your cinematography is excellent! It makes your food look good. Well done.
Hi Banbury Holmes. Thank you🙏. I appreciate your supportive words🙏
Not sure if you already saw this, but here is my latest Korean Fried Chicken Wings with TWO Sauces
th-cam.com/video/cRAvso1gYOc/w-d-xo.html
Korean-Style Corn Dogs
th-cam.com/video/3Dw1QeNKzfY/w-d-xo.html
Here is my written Korean Fried Chicken recipe
www.modernpepper.com/post/koreanfriedchicken
Great presentation. Crispy coating yummy. I enjoyed watching and learning. Appreciate this video guys Koreans are the best when making “Crispy”.
Thank you!
Thanks Sophie🙏
I’m definitely going to try this! I make fried chicken now but your secret tip of making the extra crumb mixture adds another dimension. I would have never thought of that. I’m going to have see if I can find the red pepper paste. Maybe you have a recipe for that too? 😉
👋Kellie Lawlor Yay...so excited for you to try this recipe. 🙏Thank you🙏. As for the GoChuJang recipe, most Koreans buy it because making GoChuJang is an art form that requires so much attention to detail and time. It needs to ferment for at least one year before it reaches it ideal fermentation. My mom makes small batches for fun, but doesn't have the depth of flavor because it wasn't fermented, outside in a claypot, for at least a year. If you go to the country side of Korea, many older generations/grandmothers make their own GoChuJang, Soybean paste, and soy sauce, along with other super delicious fermented veggies and sauces. These are bar none compared to the store bought ones. Anywhoo, I don't have a GoChuJang recipe because I know that I don't have the means or skill set to slow ferment the Korean Red Pepper Paste in claypots, outside, and nurture/tend-to during all four seasons🤪 Just buy it at any Korean market or order it online at www.modernpepper.com/store
Thank you for sharing! I find it fascinating learning about different cultures. It is indeed an art form😊 There is more and more research that proves eating fermented foods has so many health benefits as well as aides in digestion. I want to try it all. I will order online for sure!
When miss Helen say hmmm so good😍❤️😁love it😍
👋jhing bangayan Thank you for enjoying my mukang🙏