I live in berlin for so long, and have to say that Mustafas Gemüse Döner is not the best Döner in Berlin. It‘s ok, that’s all. It’s more an tourist address
No way I'd wait 45 minutes or even an hour for a Döner Kebab. You can have a decent one on almost every corner in Berlin without the long wait. If you have to tick it off on your to-do list because your travel guide said so you might be inclined to go through that ordeal, otherwise just spare your time and enjoy the city. Greetings from Berlin!
@@coyotelong4349 Do as you want. If you are young enough and have some buddies with you time will fly. Not so for me being in my late 50s and having a bad leg.
Mustafa is for tourists. Berliners have Döner somewhere else. Walking 5 minutes from Mustafa you will find other Döners with crispy meat as it should be. Every S-Bahn and every U-Bahn got some Döner. This in public transportation in Berlin. Most people don't bother about a car as the trains run every 3 to 10 minutes. Most people in Berlin cannot afford a car and there is no parking space anyway. Public transportation makes more sense than driving round the block for a parking spot for 20 minutes.
I’m from USA and have met visited Germany but been to a lot of European countries especially in Scandinavian and it’s the same. I had the most delicious doner kebab meal w fries in Copenhagen Denmark just unreal
@@trusttheprocess4775 Maybe, but the onus is also upon such people to not be so disgusting that others get to make racist comments about you. These are nouveau riche of India, absolutely classless, new money, no idea of etiquette.
That's completely false. It is not the best döner kebap in Berlin. Real Berliners never eat from this place. You can find only tourist or Germans from other cities there. With almost no exceptions, you can find real locals at this place. The döner might be delicious but compared to the other döner restaurants and stalls it is just the peak of the iceberg.
The netherlands might have danker ones tbh. There is this local joint called ''hellal shoarma'' Even my nephew from germany was mindblown how much beter it was then their's. Also we don't use veggy's like that on top of the bread, but more of the basic's to keep it simple and NO goat cheese, that's didn;t make any sense.
2 years ago I spent 2 hours in line for this and although it was a great kebab, I’m sure there’s equal or even better kebab places out there in Berlin.
I was there last year, the queue was so long I gave up. It was raining too. I think I walked some more and found a pretty good one, with seats and it was delicious. Was done in 20minutes. Walked past this place again and the queue hadn't moved and saw people struggling to find places to eat. It may be good but I rather spend my time on doing other things than standing in queue.
@@brucepain2542 could be a little bit above that depending on location, and due to inflation and current resource issues with the war in ukraine, 3€ is very unlikely. i'd say 5-6.50€
@@TheGamingSyndrom Just arrived in Germany, had kebab 4 times now. There is one for 3.50 near Kleisterpark U bahn station (not the one right at the exit). Most others I've seen were 4.50, with the exception of one near KaDeWe that was 5.50 or 5.00, can't remember exactly. So far my feeling is that 4.50 is the standard price...
I've been all over Germany, and I have tried all kinds of döner. The best I've ever came across was in Gießen Germany. There is a place called the Döner triangle in Gießen (well it's known as that to the locals). In this one location there are about six Döner Restaurants in very close proximity to each other. Here you can find what ever floats your boat. I like the Döner king because of the sauce and meat they have. They have six different sauces to choose from. My friend swears by the one called tandoor or something like that where they cook the bread in a wood stove. I think a lot of people like this place because of that but I find the Döner there to be small compared to the other places.
What a sad video. I know Mustafas since it opened and the quality and quantity is so much worse then a few years ago. Also I walk past it almost every day and pity every tourist who waits like an hour to get an overpriced mediocre kebap. There are dozens of better places in town. Stop spreading misinformation!
Same story again: good food -> fame -> wave of spinless sheep will eat wraped shit if its popular -> mustafa likes money like all of us, good luck Mustafa!
@@burhan1527 easily: go to orient eck at kottbusser tor if u want the best veal/standart kebap. For lamb Kebap Merhaba at Greifswalder str. is my favourite. For Chicken Kebap the Best is Rüyam probably.
You're right about the Döner. But i think videos like this are good because it keeps the tourists away from the good ones. Also I can laugh at stupid tourists and "Neu Berliner" who wait half an hour for a mediocre Döner when I pass Mustafas lmao
Here is my biggest issue with this video. Knowing very well that their are many Döner places in Berlin as good and many even better than mustafas, I have to wonder if I watch the videos about your recommendations from other cities and countries are you also presenting a place that is a good average as the absolute best and I'm falling for it? Or is this an outlier and your more on the mark in other reporting?
The good thing about Doner Kebab in Berlin is, you're wake up in the middle of the night, all restaurants is already closed, but there's always DONER KEBAB stall still open, even at 3 A.M. 😂
Well, to be fair: it's not the best Döner - not even in Berlin. There are many, many other Döner Kebab in different cities all over Germany who are way better than Mustafa's. That doesn't mean the Döner is bad, but his "Gemüse Döner" version is more normal than you think. You've to visit different places and find your own "best" version of a Döner.
From my Döner experience the meat is what makes a good Döner. Here it looks like they are using a standard, maybe more premium meat but still ordered frozen from a factory, like most standard Döner places do, they are using a standard gas system wich brings no additional flavor like a choal or woodfired system would bring... overall the döner is still very good im sure, but definetly not the best
Wo muss man denn wohnen um einen Holzkohle Döner zu bekommen? :'DD Selbst rund um den Mannheimer Marktplatz hab ich das noch nicht gesehen, klar gibts da einige Grillrestaurants mit Spießen und so von der Holzkohle .. aber Döner? Erzähl mir mehr!
woodfire enhances the flavor of slow cooking foods. A döner may look like it's slow cooking, but it's just cooking the outside layer while the inside remains raw, and each layer cooks quite quickly individually. But yeah, woodfired stuff is quite popular, same with pizza. It doesn't ansorb any smoky flavour in the 90 seconds of baking, but still people who don't know anything about pizza think woodoven is better than gas or electric
Almost every small town to big city in germany has atleast one Döner Kebab shop alot have multiple. and everyone claims to have the best one in their city i figured out that its mostly about personal attachment and liking to "your" shop. Its not always about quality taste or service alot of shops got this right. Almost all Dönershops ive been going to i made friends with the owner or the servers i tip them we talk while they prep. and thats what makes a Döner great for me just enjoying it. Mustafa's gemüse Döner is not what i expect of a Döner. i wouldnt que 30 mins for ordering i wanna go in tell them what i want and recieve it after 10 min max.
I love eating warm delicious food on a freezing day! Food warm you up, weather cools you down, eat ice cream afterwards and down it with a nice cup of coffee, mmm perfection..
It's not just the most popular street food in Berlin but all over Germany. It's impossible not to find a Döner in any German city (at any street one might be at)
Best Döner in Berlin are Hakkiki and Ugur. Ugur serves Döner for almost 38 Years in the Same Delicoius Quality. Handmade Bread and Real Meat. They are both in Wedding. Youre Welcome.
@@hannes5234 I have to ask: What is NOT a sandwich about it? It is bread, cut open,with stuff inside. The only thing is that the bread is usually not cut through all the way, but I think this still makes it a sandwich A burger is a sandwich too so..
@Yiğit Haluk Kurt this is German style döner. In Turkey I've never seen such colorful döner. Sure it's core ( meat is grilling while it turns on a stand) is Turkish but this version is unique to Germany. it seems this is a combine of Turkish-German culinary culture. ( I would love to try these). In Turkey to me the best döner is when we eat it on plate with rice, beans and cacık. In Turkey bread and dürüm doners are so simple it is mostly meat and some small additional veggies ( not much).
Döner is not mid eastern food. It's an authentic Turkish food which originated in Bursa Turkey in the form of Iskender Kebap. Sure now many mid eastern countries(and also in countries at other parts of the world) have similar versions of it under different names but this does not make it a mid eastern food. The main differences between Turkish and German versions is that Turkish döner focuses on meat while German döner focuses on sauce.
What really stood out to me was the sheer amount of vegetables in the German version and the fact that it really is not a wrap of any kind but just a mass of meat and vegetables between two slices of fairly thick bread. No complaints with the sauce I had in the German Donar but I think I usually like the nice mix of sauces in a Turkish version better. Anyway they are both good and you can see where the German one traces its ancestry back to Turkey, but they are a somewhat different experience.
@@BananaRama1312 A few Turks opened doner restaurants in Germany and the Germans immediately took over.Classical European mentality. They have always built their civilization on the colonies and barbarisms from Africa and the Middle East. they took ownership of the heritage and culture they stole from there.
This is called shawerma in Egypt. It is a syrian idea. The thickness of meat in the video is really big, which makes it unsafe food. The internal parts is raw meat.
@@ATrainTravels Yes, I believe the internal part is not fully cooked. How can you tell this is fully cooked? Is the temperature measured? What is the cooked temperature?
I come from Berlin and we have so many to offer here. In Berlin that kebab shops Mustafas are certainly not bad but it is far from worth the wait. He also get on my nerves. He talks like he doesn't want to make money but does it out of altruism, it's not bad to want to make money but you don't have to fool around.
Still hate the fact that they heat up the frozen meat with the plastic wrap still on. I'd recommend not to be the very first in line. Also... it's definitely not the best Döner in Berlin.
Ok but rather than being mad that they talked about Mustafas Gemüsekebab and not any other Döner place in berlin, you should be happy that they even made a video about Döner because whenever I watch a video about popular foods in germany, they don't include it. As a turkish person being born, growing up and living in Berlin, I personally have never eaten at Mustafas because I would never wait that long for a döner but I'm sure that it tastes good! Thank you so much for making a video about this and also talking about the history of it because if I see a video include döner, they often just say that it's a german street food which is true but... you know, not really, considering it's original form is from turkey etc
Doner Kebabs are different in Australia. The meat is put on like pita bread with sauce, tomato, onion and lettuce.. folded around and then baked in a press.
Don’t tell anyone I told you this secret lol 😂, but when I was on vacation in London and Amsterdam the street venders didn’t bother putting the kebab sauce into unbranded tubs so I seen they were using a sauce by the name of “Blenders Garlic Mayonnaise” bought a tub online was literally 10/10, contains Rapeseed Oil, Pasteurised Egg, Water, Spirit Vinegar, Sugar, Salt, Garlic, Parsley, Mustard and lemon juice
If you get a veggie döner, you still got the pickled krauts, onions, peppers, salad, amazing sauce, and they substitute the meat with savory cheese. It tastes amazing + feels super fresh and healthy
No joke.... this is the best kebab I’ve ever had in my life across so many countries. I could still rmb the taste even it’s been 5 years since I last had it in Berlin!!! Luckily me and partner ate 2 on the spot and took away 2!
@@maxpayne3628 Jews were fully integrated and you killed all of them? Why should Inter-grated into German culture be so important? Everyone speaks German and thinks in German even if they have a immigrant background. Oh, and they love Germany, their country.
I ate doners at about 5 different places over 10 days in Berlin. While all were good. Mustafas was by FAR the best. We ended up going back again and again
not only beloved in Berlin, but everywhere..whoever tried Doener Kebab in Germany, will likely want it again. Even if you from abroad, once you taste the Doener Kebab and come back to germany, the first thing when you arrive at the airport is to find some Doener Kebab in the City
just visited berlin n had lots of kebabs/doners. i missed 'real' kebab so much after 4years in sydney but sorry no food can make me wait for 45mins. but i liked cheese (i think it was tulum cheese) on top of it. delicious! havent seen that even in turkey let alone australia. btw who likes to have squash/zucchini in his kebab mate?
As a Turkish, Döner and kebab are whole different food from each other. And you just kept saying döner kebab whole time which is getting on my nerveous.
Oğlum döner kebab is literally kebab made from the spinning machine, you should already know that "döner" means to spin. Doner kebab is the correct terminology
There' a spot called Doyum Restaurant (Admiralstraße 36-37, 10999 Berlin, Germany) in Kottbusser Tor, that has the absolute best that I've tried. I spent tan entire day walking through Berlin, looking for the best, and HONESTLY nothing compared to this shop! Mustafa is OK. Curry 36 was the tastiest thing on that street.
I am from Berlin and have to say that is one of the worst Döner Kebabs I ever know in Berlin. Big queues of tourists, the employees annoyed from work don‘t mix the meat and vegetables well and the whole taste öf this chicken döner is not good. Better check out the Tadim at Kottbusser Tor, there you meet the locals!
The Germans are not known for their food, and there are a lot of Turkish immigrants in Germany, so you have Doner. Kind of like Indian food is popular in the UK.
I live in berlin for so long, and have to say that Mustafas Gemüse Döner is not the best Döner in Berlin. It‘s ok, that’s all.
It’s more an tourist address
Agreed
So which is the best?
What place is the best in your opinion?
Wow, thanks for the heads up. I want to know the best places in Berlin to document
@@Dev-Austin Do you even live in Berlin?
No way I'd wait 45 minutes or even an hour for a Döner Kebab. You can have a decent one on almost every corner in Berlin without the long wait. If you have to tick it off on your to-do list because your travel guide said so you might be inclined to go through that ordeal, otherwise just spare your time and enjoy the city. Greetings from Berlin!
Meh, I could think of worse things than standing in line with a few buddies and downing a few cold beers from a Späti
@@coyotelong4349 Do as you want. If you are young enough and have some buddies with you time will fly. Not so for me being in my late 50s and having a bad leg.
@@aperturix
Hey fair enough! 😊
Mustafa is for tourists. Berliners have Döner somewhere else.
Walking 5 minutes from Mustafa you will find other Döners with crispy meat as it should be.
Every S-Bahn and every U-Bahn got some Döner.
This in public transportation in Berlin. Most people don't bother about a car as the trains run every 3 to 10 minutes.
Most people in Berlin cannot afford a car and there is no parking space anyway. Public transportation makes more sense than driving round the block for a parking spot for 20 minutes.
id recommend eddys gemuse kebab. went there when i visited berlin.
Döner Kebap is the most popular street food in whole germany
I’m from USA and have met visited Germany but been to a lot of European countries especially in Scandinavian and it’s the same. I had the most delicious doner kebab meal w fries in Copenhagen Denmark just unreal
@@travel9two557 Hey Man İm From Turkey This our food come yo turkey man
@@ardasrdgn34 Döner in turkey is crab
@@Musclefactorybhv Dude, the Owner of This Doner Restaurant Is Already Turkish
@@Musclefactorybhv I am a Turk and rotating it Difference in Turkey None
0:26 She’s eating a kebab with cotton gloves on... I have no words to describe how I feel.
its like wearing socks and you stepped on water
Init wtf!
@@joseeef2379 Or like wearing a condom when having sex
Gross?
@@koffietafel what?
0:26 WTF she eats meat with her gloves
Diversity
Disgusting
Exactly
@Goku Black racist much?
@@trusttheprocess4775 Maybe, but the onus is also upon such people to not be so disgusting that others get to make racist comments about you. These are nouveau riche of India, absolutely classless, new money, no idea of etiquette.
That's completely false.
It is not the best döner kebap in Berlin. Real Berliners never eat from this place. You can find only tourist or Germans from other cities there. With almost no exceptions, you can find real locals at this place.
The döner might be delicious but compared to the other döner restaurants and stalls it is just the peak of the iceberg.
Agreed, and keep your mouh shut about the good ones, lol.
The netherlands might have danker ones tbh. There is this local joint called ''hellal shoarma''
Even my nephew from germany was mindblown how much beter it was then their's. Also we don't use veggy's like that on top of the bread, but more of the basic's to keep it simple and NO goat cheese, that's didn;t make any sense.
Any examples for good döner restaurants?
@williejames huff Look guys a straight thug, lmao i will dog walk your ass poptart
Ray Flower
The Netherlands had the most horrible döner i have ever tasted, seen/perceived. Nothing against the Netherlands but it was simply terrible.
It's a tourist trap! You will get a good döner but its not worth the wait when there are many other better döners in berlin
No, it really is excellent
@@IndianaSmallmouth it's definitely good, but not that special.
I live in Berlin and it is a solid Döner but not worth the wait. You have better options which are not so crowded.
@@IndianaSmallmouth There is no way this is "one hour line" better than others.
@@kberlin85 which one is better ?
2 years ago I spent 2 hours in line for this and although it was a great kebab, I’m sure there’s equal or even better kebab places out there in Berlin.
you are probably right
I was there last year, the queue was so long I gave up. It was raining too. I think I walked some more and found a pretty good one, with seats and it was delicious. Was done in 20minutes. Walked past this place again and the queue hadn't moved and saw people struggling to find places to eat. It may be good but I rather spend my time on doing other things than standing in queue.
The meat looks so tender. And Love it has a lot of vegetables.
Some of the best Mexican ranch food I've ever seen!
Rockstar Eater mexican?
@@RockstarEater Are you ok?
Rockstar Eater this is the Arabs food habibi
someone wowo not realy (i am european and i love my muslim brothers everywhere) but this aint arab food.. its turkish
I'm moving to Berlin in two weeks but as much as I love Kebabs, there is no way I'm queuing for 45 minutes for one
Yeah it's stupid. Since it's in the tourist place the price sky rocket as well. Mind if I ask what an avarage price for an doner kabab
@@brucepain2542 €3-€5 I'd guess
@@Inconvenientx Thanks next time I go to Germany Berlin I will remember this
@@brucepain2542 could be a little bit above that depending on location, and due to inflation and current resource issues with the war in ukraine, 3€ is very unlikely. i'd say 5-6.50€
@@TheGamingSyndrom Just arrived in Germany, had kebab 4 times now. There is one for 3.50 near Kleisterpark U bahn station (not the one right at the exit). Most others I've seen were 4.50, with the exception of one near KaDeWe that was 5.50 or 5.00, can't remember exactly. So far my feeling is that 4.50 is the standard price...
I've been all over Germany, and I have tried all kinds of döner. The best I've ever came across was in Gießen Germany. There is a place called the Döner triangle in Gießen (well it's known as that to the locals). In this one location there are about six Döner Restaurants in very close proximity to each other. Here you can find what ever floats your boat. I like the Döner king because of the sauce and meat they have. They have six different sauces to choose from. My friend swears by the one called tandoor or something like that where they cook the bread in a wood stove. I think a lot of people like this place because of that but I find the Döner there to be small compared to the other places.
I've been to Giessen once or twice, but never went there :(. If I ever go back to Germany, I'll have to go there!
Dönerdreieck is what it is called in German.
Haha, I lived in Gießen for a year very close to the Dönerdreieck and there are indeed very good ones but I still prefer Oruc in Cologne over them.
@@frederic604 i think it's funny that you call it cologne. I wonder why people do that. 🤔 I wonder how people got cologne from Köln?
the best kebab at the dönerdreieck is reynabis kebab
For me I like the chicken to get a bit more charred. The burnt edges give it such a good flavour
Indeed, with all those people in the queue, the meat is not getting enough time in front of the grill.
That goes for all döner imo, the best is when it’s crispy on the outside
Actually true. Watching the meat I already know people are not getting the best
I got hungry in less than a second. How in the hell is this possible. 🔥
Guessing your in bed watching this?
Mentlegen YESS! Exactly
I always get hungry. That's why they call me Rockstar eater!
Anything is possible with hype
0:26 why grab food wearing a cotton glove ????
She has a prosthetic arm guessing she just didn’t want to show it on video
@@rohanfitzpatrick7432 no, she loved it normally
Omg beat me to it so fucked up and then later shes eating the whole donner with the gloves on!! 🤢🤮
I'm disturbed
What a sad video.
I know Mustafas since it opened and the quality and quantity is so much worse then a few years ago.
Also I walk past it almost every day and pity every tourist who waits like an hour to get an overpriced mediocre kebap.
There are dozens of better places in town.
Stop spreading misinformation!
Same story again: good food -> fame -> wave of spinless sheep will eat wraped shit if its popular -> mustafa likes money like all of us, good luck Mustafa!
So why don't you suggest us one?
@@burhan1527 easily: go to orient eck at kottbusser tor if u want the best veal/standart kebap.
For lamb Kebap Merhaba at Greifswalder str. is my favourite.
For Chicken Kebap the Best is Rüyam probably.
You're right about the Döner. But i think videos like this are good because it keeps the tourists away from the good ones. Also I can laugh at stupid tourists and "Neu Berliner" who wait half an hour for a mediocre Döner when I pass Mustafas lmao
@@40ozfreezinmaballs What a pathetic way to want to feel superior. Get some self-esteem, friend.
Here is my biggest issue with this video. Knowing very well that their are many Döner places in Berlin as good and many even better than mustafas, I have to wonder if I watch the videos about your recommendations from other cities and countries are you also presenting a place that is a good average as the absolute best and I'm falling for it?
Or is this an outlier and your more on the mark in other reporting?
The good thing about Doner Kebab in Berlin is, you're wake up in the middle of the night, all restaurants is already closed, but there's always DONER KEBAB stall still open, even at 3 A.M. 😂
Well, to be fair: it's not the best Döner - not even in Berlin. There are many, many other Döner Kebab in different cities all over Germany who are way better than Mustafa's. That doesn't mean the Döner is bad, but his "Gemüse Döner" version is more normal than you think. You've to visit different places and find your own "best" version of a Döner.
Sanguisvinum In case you come across Mannheim: Vefa Grill- Restaurant 😏
YEH DUDE COME TO TURKEY. BEST IS TURKISH DONER
Eat in Turkey and the owners are Turkish too their grandfathers went Germany for work
Joseph Stalin diyo zaten
@Alexander Rzepecki
? that's Stalin
But the Döner in Turkey and in Germany are fundamentally different. Like the bread or sauces. It is a German Twist of a Turkish recipe.
@@benzon2547 because there is no lavaş in Germany(big tortilla) so they use tortilla
Benzon German Twist haha :) Döner Came with the Turks to Europe and to Germany and Has nothing to do with Germany.
From my Döner experience the meat is what makes a good Döner. Here it looks like they are using a standard, maybe more premium meat but still ordered frozen from a factory, like most standard Döner places do, they are using a standard gas system wich brings no additional flavor like a choal or woodfired system would bring... overall the döner is still very good im sure, but definetly not the best
Hmm yeah you are right.
Wo muss man denn wohnen um einen Holzkohle Döner zu bekommen? :'DD Selbst rund um den Mannheimer Marktplatz hab ich das noch nicht gesehen, klar gibts da einige Grillrestaurants mit Spießen und so von der Holzkohle .. aber Döner? Erzähl mir mehr!
@@MoNt3c0r3 in wien zb. Gibt es mehrere musst dich nur schlau machen über google oder so
woodfire enhances the flavor of slow cooking foods. A döner may look like it's slow cooking, but it's just cooking the outside layer while the inside remains raw, and each layer cooks quite quickly individually. But yeah, woodfired stuff is quite popular, same with pizza. It doesn't ansorb any smoky flavour in the 90 seconds of baking, but still people who don't know anything about pizza think woodoven is better than gas or electric
Mehmets Döner in Buxtehude 🥙 Oben inna süd ist am besten wtf
Ja da kommt nix ran
An erster Stelle freue Ich mich für Mehmet Digga.
This video is called best döner in berlin.
Junge ich war da der war jetzt nicht so krass, wie alle tun.
In erster Linie freuen wir uns für Mehmet.
Almost every small town to big city in germany has atleast one Döner Kebab shop alot have multiple. and everyone claims to have the best one in their city i figured out that its mostly about personal attachment and liking to "your" shop. Its not always about quality taste or service alot of shops got this right. Almost all Dönershops ive been going to i made friends with the owner or the servers i tip them we talk while they prep. and thats what makes a Döner great for me just enjoying it. Mustafa's gemüse Döner is not what i expect of a Döner. i wouldnt que 30 mins for ordering i wanna go in tell them what i want and recieve it after 10 min max.
Me eating my cereal in my warm room while watching those people freezing out in Berlin eating this doner kebab.
Hope it was worth it.
I love eating warm delicious food on a freezing day!
Food warm you up, weather cools you down, eat ice cream afterwards and down it with a nice cup of coffee, mmm perfection..
@@orichalchem Sounds great.
There's literally nothing better than Shawarma.
Didn't have it in Berlin yet, but in many other European countries and in the Middle East. Love it.
There are tons of opportunities to eat Shawarma in Berlin. I can‘t understand why you didn‘t find it.
Döner and Shawarma are different bro, however both are very tasty!
It's not just the most popular street food in Berlin but all over Germany. It's impossible not to find a Döner in any German city (at any street one might be at)
@MantisSZNYA2 german döner >>> British döner
The screen is somehow blocking my fingers from reaching the food...
*WHY SCREEN WHY*
Best Döner in Berlin are Hakkiki and Ugur.
Ugur serves Döner for almost 38 Years in the Same Delicoius Quality. Handmade Bread and Real Meat.
They are both in Wedding. Youre Welcome.
NOOO!!! PLEASE DONT CALL THIS A SANDWICH
Im sorry homie...
* BUT ILL CALL IT A SANDWICH*
I mean it basically is
@@GtaRockt No it aint
@@hannes5234 I have to ask: What is NOT a sandwich about it? It is bread, cut open,with stuff inside.
The only thing is that the bread is usually not cut through all the way, but I think this still makes it a sandwich
A burger is a sandwich too so..
@@GtaRockt It might be what you call it in America, but in german you would get hates so much if you call it a sandwich
It's not even the correct bread they use. Not the typical Döner
Same goes for pizza outside Italy then lol, every pizza outside Italy is trash, true pizza is only in Italy
@@parkyamato9450 Wrong.
@@parkyamato9450 wrong
@Yiğit Haluk Kurt this is German style döner. In Turkey I've never seen such colorful döner. Sure it's core ( meat is grilling while it turns on a stand) is Turkish but this version is unique to Germany. it seems this is a combine of Turkish-German culinary culture. ( I would love to try these). In Turkey to me the best döner is when we eat it on plate with rice, beans and cacık. In Turkey bread and dürüm doners are so simple it is mostly meat and some small additional veggies ( not much).
Döner is not mid eastern food. It's an authentic Turkish food which originated in Bursa Turkey in the form of Iskender Kebap. Sure now many mid eastern countries(and also in countries at other parts of the world) have similar versions of it under different names but this does not make it a mid eastern food. The main differences between Turkish and German versions is that Turkish döner focuses on meat while German döner focuses on sauce.
What really stood out to me was the sheer amount of vegetables in the German version and the fact that it really is not a wrap of any kind but just a mass of meat and vegetables between two slices of fairly thick bread. No complaints with the sauce I had in the German Donar but I think I usually like the nice mix of sauces in a Turkish version better.
Anyway they are both good and you can see where the German one traces its ancestry back to Turkey, but they are a somewhat different experience.
Döner is from Berlin dude cope
@@BananaRama1312 No, it's not. Wiki is your friend. Cope.
@@BananaRama1312 A few Turks opened doner restaurants in Germany and the Germans immediately took over.Classical European mentality. They have always built their civilization on the colonies and barbarisms from Africa and the Middle East. they took ownership of the heritage and culture they stole from there.
This is called shawerma in Egypt. It is a syrian idea. The thickness of meat in the video is really big, which makes it unsafe food. The internal parts is raw meat.
What makes it unsafe to eat, the size?
@@ATrainTravels Yes, I believe the internal part is not fully cooked. How can you tell this is fully cooked? Is the temperature measured? What is the cooked temperature?
This thing is far better than the breakfast burrito
Anil Kumar you smoked tf out
I come from Berlin and we have so many to offer here. In Berlin that kebab shops Mustafas are certainly not bad but it is far from worth the wait. He also get on my nerves. He talks like he doesn't want to make money but does it out of altruism, it's not bad to want to make money but you don't have to fool around.
Not only berlin, Most eaten streetfood all over germany. We love döner 🥙
Came from Turks living in Germany.
@@IAsked700 who cares? İts Just food. 🇹🇷🇩🇪.
I AM A TURKISH NATIONAL DISH I DID NOT KNOW THAT OUR NATIONAL DISH WAS SO FAMOUS IN THE WORLD THANKS TH-cam TEAM DONER MUST EAT !!!!!!!!!
Food brings people and cultures together
That should not be a goal. Different people don't mix.
This is amazing, any other recommendations for berlin food?
The best doner I've ever had was in Malberg Germany. I miss living there :(
Come turkey and try it.
Food Insider, great video! Enjoy your Saturday!
=)
Still hate the fact that they heat up the frozen meat with the plastic wrap still on. I'd recommend not to be the very first in line. Also... it's definitely not the best Döner in Berlin.
crunchips0crust wo ist den der beste döner in berlin?
0:50 he looks like the i hit head on car guy
Ok but rather than being mad that they talked about Mustafas Gemüsekebab and not any other Döner place in berlin, you should be happy that they even made a video about Döner because whenever I watch a video about popular foods in germany, they don't include it. As a turkish person being born, growing up and living in Berlin, I personally have never eaten at Mustafas because I would never wait that long for a döner but I'm sure that it tastes good! Thank you so much for making a video about this and also talking about the history of it because if I see a video include döner, they often just say that it's a german street food which is true but... you know, not really, considering it's original form is from turkey etc
Wow filming tourists at the tourist hotspots. great job
Good content but your lens is focusing on the background and most of the time the focus is very soft
Doner Kebabs are different in Australia. The meat is put on like pita bread with sauce, tomato, onion and lettuce.. folded around and then baked in a press.
This is actually a Doner kebab. What you see in this video is a tourist place.
Mustafa's is not the best, but the most known since he was the first one putting fried vegetables into it.
its frozen shit doner with more vegetables than meat. and if you want to add vegetables to kebab its should be bbq not fried.
@@cagdasyalcin190489 you know a good place to get döner in berlin? :)
@@zilaz Imren Grill for example
Nice to see that Mehmet 🇹🇷🇹🇲🇦🇿 has brought the kebap to Germany 🇩🇪
Don’t tell anyone I told you this secret lol 😂, but when I was on vacation in London and Amsterdam the street venders didn’t bother putting the kebab sauce into unbranded tubs so I seen they were using a sauce by the name of “Blenders Garlic Mayonnaise” bought a tub online was literally 10/10, contains Rapeseed Oil, Pasteurised Egg, Water, Spirit Vinegar, Sugar, Salt, Garlic, Parsley, Mustard and lemon juice
u commented this on another video. stop trying to sell your sauce
Nobody cares There are No good döner Outside of Germany cope
I’ve been to Mustafa’s when I traveled there from Seattle, WA, USA. It truly was amazing. Very delicious.
„schmeiße Dönerfleisch auf die Yuppie-Schlange bei Mustafas“
You have no idea how much I want this and how hungry I got. Doner kebabs are one of my favorite things to eat and are special too me.
Now I'm really curious to try it. Wish I had some of that in LA to vlog! =)
@@RockstarEater as far as I know there is at least one Döner in LA
I saw video on TH-cam maybe a year ago
it's really good, but waiting an hour for this? top kek m8
1:56 he does not directly say from Turkey but he says: from my home. Now it's up to you to decide what he considers his home
Turkish doner : Hold my beer
ROG- MUSTAFA it's already Turkish though lol
@@mehmetsahin1626 hold my yeni raki
@@mehmetsahin1626 Ye drink beer to sober up from raki lol. Drink for real men.
My week in germany, after discovering this, was what i ate atleast once a day. Mustafas was on point.
Wish the states had these on every corner.
Touristtrap 😂
This is just for tourists. Real Berliner knows the best Döner's in Berlin abd it isn't Mustafa's
lemon? cheese? it is definitely Berlin's version. We don't have that here in Turkey
How do you serve it in Turkey?
Fresh vegetables, bread and meat! It's a very nutritious diet! 😁👍
Not fresh meat...
Actually its not. Trust me
If you get a veggie döner, you still got the pickled krauts, onions, peppers, salad, amazing sauce, and they substitute the meat with savory cheese. It tastes amazing + feels super fresh and healthy
People from Turkey watching the video like: "That's not how you eat döner!"
So, how do I install that vertical rotisserie (lamb included) on my nightstand?
Sign me up for one too! I can do a rotisserie mukbang.
In fasting Ramadan watching this make my mouth watering 😂
Turkish and Middle Eastern food is the best in the world period
@Chad Groyper if you mean Indian food by desi
,than read some history and Indian food is overrated.
There are 3 Mustafa‘s Döner shops in berlin. The other 2 are in Friedrichshain and there are no waiting lines
No joke.... this is the best kebab I’ve ever had in my life across so many countries. I could still rmb the taste even it’s been 5 years since I last had it in Berlin!!!
Luckily me and partner ate 2 on the spot and took away 2!
As far as I know, there are plenty Döner Kebab chains in Budapest
I have mad respect for the Middle Eaatern owner who started a business, shared his culture and learned the German language. Mad respect.
i think he was turkish but turkey might be a middle eastern country idk
He's Turkish and Turks have been in germany for over 60 years now
@@maxpayne3628 is 60 years enough to say not all Germans are n*zis anymore?
@@maxpayne3628 Jews were fully integrated and you killed all of them? Why should Inter-grated into German culture be so important? Everyone speaks German and thinks in German even if they have a immigrant background. Oh, and they love Germany, their country.
@@maxpayne3628 imagine comparing syrian refugees with turkish immigrants. You seriously have a problem
I ate doners at about 5 different places over 10 days in Berlin. While all were good. Mustafas was by FAR the best. We ended up going back again and again
Touristtrap 😂
Doner 🤦🏼♂️ it is called Döner with ö
@S Mavi yeah but if you`re making the efford to come here for it you should learn how to pronounce it
Whö cares
It is turkish. Thats why
@@angelaguilar8413 we do
My turkish friend told me "the bigger the doner the better the kebab shop" and that doner is definitely big 🤣
The fact that real döner we made in Turkey is not like that at all
The best Döner Kebab is in Buxtehude near Hamburg!
You guys should try Ireland next there is lots of good food
not only beloved in Berlin, but everywhere..whoever tried Doener Kebab in Germany, will likely want it again. Even if you from abroad, once you taste the Doener Kebab and come back to germany, the first thing when you arrive at the airport is to find some Doener Kebab in the City
Hell my name is famous in Germany Mustafa!!!Mustafa!!!!
Search "Mustafa song in Tamil"
Alot turkish people are Mustafa, so it is everywhere here in Germany..
just visited berlin n had lots of kebabs/doners. i missed 'real' kebab so much after 4years in sydney but sorry no food can make me wait for 45mins. but i liked cheese (i think it was tulum cheese) on top of it. delicious! havent seen that even in turkey let alone australia. btw who likes to have squash/zucchini in his kebab mate?
Amazing Turkish street food!
"Grilled vegetables"
2:13 shows the veg getting put in a deep fat fryer
I had a beefy pun ready, but I don't want to get skewered!
Thank you for video
So sad that u guys didn't do any research how the Döner Kebab was created
It was created by ottoman turks.
I appreciate the hat and gloves😂
Soy de Bolivia y está belleza es una de las mejores delicias qué he probado cuándo fui a Europa, son unos cracks! 💯🔥
Döner kebab after a long night of drinking, that shit is heaven.
As a Turkish, Döner and kebab are whole different food from each other. And you just kept saying döner kebab whole time which is getting on my nerveous.
Almanya'da bu yemeğin resmi adı Döner kebab. Wikipedi'de bile öyle
It’s just what we call it in much of the world.
Oğlum döner kebab is literally kebab made from the spinning machine, you should already know that "döner" means to spin. Doner kebab is the correct terminology
We soooo need this in Michigan.... Frankenmuth would be perfect!
There' a spot called Doyum Restaurant (Admiralstraße 36-37, 10999 Berlin, Germany) in Kottbusser Tor, that has the absolute best that I've tried. I spent tan entire day walking through Berlin, looking for the best, and HONESTLY nothing compared to this shop! Mustafa is OK. Curry 36 was the tastiest thing on that street.
I tried this in December 2022. Waited for an hour for this. It's good, but I don't think I can wait that long for food
It's funny to watch tourist stand in line for 45 mins or so, sometimes it's even raining or really cold, just for an average Döner
The whole video is pretty meh
@@metalheadblues yeah it seems like they looked into a lonely planet book, found this and went there without talking to actual Berliners
That bread looked artisanal.
These got me through a stag weekend at Berlin
Ich vermisse berliiiiiiinn 😭😭 ich hab da gewohnt im 90er
I used to be stationed in vilseck close to nünrburg, and we party in berlin all the time you germans know how to party!
Wow looks good, I bet it's so delicious!
Literally the punisher giving away the kebabs
If I'm ever on that side of the pond, i'm getting a few of them sh"ts.
One for now, a couple for later!
No dont eat them later. Eat them directly after they are made.
They taste 15/10 directly after being made and a couple hours later maybe a 6/10
Don't eat them later. You wouldn't like them later.
I am from Berlin and have to say that is one of the worst Döner Kebabs I ever know in Berlin. Big queues of tourists, the employees annoyed from work don‘t mix the meat and vegetables well and the whole taste öf this chicken döner is not good. Better check out the Tadim at Kottbusser Tor, there you meet the locals!
Just had this not long ago and it was amazing. I really recommend trying it if you visit Berlin.
If someone travels to Friedrichshafen, do try the döner at Regenbogen. It's by far the best one I've had in Germany.
The Germans are not known for their food, and there are a lot of Turkish immigrants in Germany, so you have Doner. Kind of like Indian food is popular in the UK.
@AppleGameID I live in NYC we have every food from every country
Germany has lost of great good just because you do not know any dies not mean there isnt
Literally the worst döner in Berlin only so popular because it's the only one in all the tourist books for Berlin