AM JAMAICAN AMERICAN I DID TRIED THIS PUFF THING, AND MY HUSBAND AND MY TWO ADULT BOYS LOVES IT....IT IS OUR SNACKS MOST OF THE TIME....I ENJOY DOING IT ...I LIKE NEW TASTE OF DIFFERENT NATIONALITY BAKES AND FOOD....I LOVE FOOD LOL SOOOO MUCH. I DON'T DISCRIMINATE FOOD PERIOD. KEEP PUTTING MORE NEW RECEIPTS ONLINE ....GREAT JOB THANKS.
This Party Series is everything! I’ve been using them to cook food with my church making bulk meals for homeless and low income families around my city! Thank you much they’re not just bulk ingredients but also affordable we’ve been able to feed them good tasty food❤️❤️ blessings!
Only Yahuah won't let you down. Humans including our ancestors are why we are where we are today as a people, Ibrim. Read deuteronomy 28, leviticus 26... Repent, obey Yahuah through Yahusha 💙
I'm from the Arabian Gulf and absolutely love your channel! We actually have something similar to puff-puff called liquaimat. I'm following your Jollof rice recipe today, so excited!
Watching from USA. I’m going to try the puff puff and the Nigerian fried rice. Beautiful lady thank you for sharing. Sending love and asking God’s blessings for you.
I hope u ser this sisi. Its currently 7:20 in lagos and I've been awake since 6 I came here and found the perfect recipe for puff puff and now I'm waiting for it to double in size and fry. You solved my problems with just 1 click God will bless you sisi
Sisi Yemmie! Sisi Yemmie!! Sisi Yemmie!!! I bless God on the day I stumbled on your channel..You are "it"...lols.. I cannot mention how many recipes I have learnt from you. There is this 'No Yeast recipe puff puff I saw: just Yoghurt, Flour n Sugar (Nutmeg-Optional) on Sisi Jemimah channel . This turn out bam for "at home" eating. It was a 'no wait batter', you just fry immediately. You n Sisi Jemimah are 'bam'. I Stumbled on both of your channels during lockdown and you made that period productive for me...it was cooking, baking galore for me after my Bible study. Keep Up The Good Work and your demeanour: So admirable. Please invite me for lunch when I visit Nigeria....lols🥰💕
I love Nigerian Women look at Abiola,very hard working lady,Keep it up,Even sis Yemi I like your teachings,I love Nigerian foods Very tasty,jollof rice love it to bits
I was told to to supply Puff pufff in quantum, I now remember a video o have postpone to watch😍 and instantly I tot to my self sisi yemmie to the rescue. Thank you so much for helping. Mrs Abiola thank you so much for your skillful display 🙏🙏
Ok let me say I’m shocked! We have this in Indian and Pakistani culture called gulab jammun, it’s similar base but we add sugared syrup that’s the difference. I’m so happy to have found this channel and I hope to try your Jellof rice soonn
Oh wow, thanks for making it on this channel. These puff puffs remind me so much of polourie, which is an east Indian delicacy in the Caribbean. I wonder if it tastes the same, because even the sticky batter is very similar and the method to make it is frying also. Great job, I totally enjoyed and now I'm feeling to have some! 😋 Anyways, happy vlogmassing, you're doing great so far *Yemisi.* 💯
Wow , nice meal. You makes my mouth water Ma. When I'm visiting Nigeria I would like to visit your place of business. Watching from across the world 🌎🌎🌍 Guyana South America
Loved the video. For Christmas I'm doing a "Tour of Italy" with 4 entrees. Seafood Fettuccini Alfredo, Lasagne, Chicken Parmesan, Chicken Marsala, Scratch baked garlic bread knots, Greek salad with homemade Italian dressing.
Thanks for the vlog😊 could you please list the amounts in grams or kilograms subsequently? We might want to do a small quantity so using the bucket/cup measurements is kind of difficult to estimate... Thanks 😊
Sisi..your notification has been on for so many years, and have shared your videos sometimes, now that I have started following your footsteps can you kindly put my bell on. 😆 🤣 😂 😹 😆. You are top.
Thank you so much for this video.... have never make 1 paint of flour for puff puff before but this video really helped me out and I must confess the puff is da bomb , delicious and people really liked it 😋
I pray whoever reads and sees this, won't End this year with Tears 😢😢 God bless you...... Always remember that. I lost everything, Started a channel..... Guys Wish me good luck😥
Yay, so excited to watch this - I can’t explain why I’m so happy watching this 😀 Maybe it’s because it’s for a party and I automatically associate it with fun, joy, pleasure and friendships 🎊🎉🥳💕
She is really working that dough. 👨🏿🍳 Fried doughnuts are so good. My grandmother made the best fried doughnuts. 😋 I thought PuffPuff was made with beans?
Thank you so much for sharing. May I know if I can put the bata mixture in an oven to heat up since it is winter and it's cold. Help me please. Thank you so much. God bless.
I enjoyed watching this video ❤ 😂 the Lady assistant I love how you roll the balls 🏀❤😂 I literally moved my head as you do the puff puff balls until you were done ❤😂 ✅
AM JAMAICAN AMERICAN I DID TRIED THIS PUFF THING, AND MY HUSBAND AND MY TWO ADULT BOYS LOVES IT....IT IS OUR SNACKS MOST OF THE TIME....I ENJOY DOING IT ...I LIKE NEW TASTE OF DIFFERENT NATIONALITY BAKES AND FOOD....I LOVE FOOD LOL SOOOO MUCH. I DON'T DISCRIMINATE FOOD PERIOD. KEEP PUTTING MORE NEW RECEIPTS ONLINE ....GREAT JOB THANKS.
Who is a Non-Nigerian enjoying this video?
Lol, non-nigetian, should we give you award?
Meeee!!!
🇰🇪
Meeee
🇪🇷
This Party Series is everything! I’ve been using them to cook food with my church making bulk meals for homeless and low income families around my city! Thank you much they’re not just bulk ingredients but also affordable we’ve been able to feed them good tasty food❤️❤️ blessings!
Her rolling skill is off the charts. She's good. I'm loving these party food series. I need more of it. Thanks for sharing.
JESUS CHRIST LOVES Y'ALL REPENT EVERYONE HE HIS COMING VERY SOON, HALLELUYAH
Sisyemi u are kind soul. We grow by helping one another and I love u for that. Na so that lady e business go di better na😇
Yes o, our ancestors have never let us down 🙌🙌🙌
Only Yahuah won't let you down. Humans including our ancestors are why we are where we are today as a people, Ibrim. Read deuteronomy 28, leviticus 26... Repent, obey Yahuah through Yahusha 💙
I'm enjoying this party cooking series!
I guess the next will be chin chin!
Yes ma let's get this bulk cooking more...
Next I want to see suya in bulk... Love from uganda
Sisi Yemmie, thank you so much for this. Can you make her do video on samosa and springrolls too?
@Sisi Yemmie I love your cooking recipes, everything looks so yummy! Can you please tell me, how much kg or grams is the bucket (of flour ) ?
I remember stopping on the way to school in Lagos and buying puff puff before class. I miss those days.
Abiola o..... I love her small chops! Best in Lagos!
I'm from the Arabian Gulf and absolutely love your channel! We actually have something similar to puff-puff called liquaimat. I'm following your Jollof rice recipe today, so excited!
Watching from USA. I’m going to try the puff puff and the Nigerian fried rice. Beautiful lady thank you for sharing. Sending love and asking God’s blessings for you.
I'm so happy that she didn't add pepper and onions. I love this recipe. Definitely trying this out
I hope u ser this sisi. Its currently 7:20 in lagos and I've been awake since 6 I came here and found the perfect recipe for puff puff and now I'm waiting for it to double in size and fry. You solved my problems with just 1 click
God will bless you sisi
Sisi Yemmie! Sisi Yemmie!! Sisi Yemmie!!! I bless God on the day I stumbled on your channel..You are "it"...lols.. I cannot mention how many recipes I have learnt from you. There is this 'No Yeast recipe puff puff I saw: just Yoghurt, Flour n Sugar (Nutmeg-Optional) on Sisi Jemimah channel . This turn out bam for "at home" eating. It was a 'no wait batter', you just fry immediately.
You n Sisi Jemimah are 'bam'. I Stumbled on both of your channels during lockdown and you made that period productive for me...it was cooking, baking galore for me after my Bible study. Keep Up The Good Work and your demeanour: So admirable. Please invite me for lunch when I visit Nigeria....lols🥰💕
Sisi Yemmie, your consistency is on another level right now. You’re on that content grind and I’m here for it!
I love Nigerian Women look at Abiola,very hard working lady,Keep it up,Even sis Yemi I like your teachings,I love Nigerian foods
Very tasty,jollof rice love it to bits
I can never get the perfect balls if I use my hand. I use an ice cream scoop with trigger release. Works perfectly every time. Thanks Sisi Yemmie
Me too! 😁
Please can I get the picture of what you mean by ice-cream scoop?
Who else is seeing the patterns her creative hands are creating.....chai, my own dey flat anyhow
This is soo helpful oo. At least u won't pay for a caterer. U can make it urself at home all by urself and cut cost. Tnx sisi yemmie
Wow! She's so good at this. I enjoyed watching you guys make this large quantity of puff puff. With this one can start her own business
Well done ma God bless you I like your Puff puff.
I was told to to supply Puff pufff in quantum, I now remember a video o have postpone to watch😍 and instantly I tot to my self sisi yemmie to the rescue. Thank you so much for helping. Mrs Abiola thank you so much for your skillful display 🙏🙏
Ok let me say I’m shocked! We have this in Indian and Pakistani culture called gulab jammun, it’s similar base but we add sugared syrup that’s the difference. I’m so happy to have found this channel and I hope to try your Jellof rice soonn
Oh wow, thanks for making it on this channel. These puff puffs remind me so much of polourie, which is an east Indian delicacy in the Caribbean. I wonder if it tastes the same, because even the sticky batter is very similar and the method to make it is frying also. Great job, I totally enjoyed and now I'm feeling to have some! 😋 Anyways, happy vlogmassing, you're doing great so far *Yemisi.* 💯
This video is good, because it is very detailed, your cooking is clean and strait to the point .
Samona
Chopstixsandgrills to the world!!! 🌎
🙇🏻♀️🙇🏻♀️❤️
I like the way she mixed everything together, am going to try this method. Thanks for sharing.
I love to see you cook for and show feeding villages videos for less fortunate
Beautiful l am from Zambia 🇿🇲 and we call them Vitumbwa Zambian snack
Oh yum!😋😋 Vanilla in Puff Puff is taking it to another Level! Good Job Sisi!👍🏾👌🏾🤟🏾💕🥳
She must be a magician, the way she's throwing the balls waaaaaa. My puff puff have tails n horns..
Nice one, I like the ingredients she used though might be a bit expensive, her professional skill in making this is supperb. Thank you for sharing.
i have always been interested in making the kaimatis bravo,i have learrnt
I feel like having a party right now after watching this video. The bigger ones are definitely my choice. It looks so yummy.
Am going to try this for Christmas and share it to the needy
that's so beautiful ♥️♥️🎁🌲🎁
Great plan
Wow wow I feel like taking it from the frying pan and enjoying it🤣 this is really from professional thanks for sharing
Wow , nice meal. You makes my mouth water Ma. When I'm visiting Nigeria I would like to visit your place of business. Watching from across the world 🌎🌎🌍 Guyana South America
Loved the video. For Christmas I'm doing a "Tour of Italy" with 4 entrees. Seafood Fettuccini Alfredo, Lasagne, Chicken Parmesan, Chicken Marsala, Scratch baked garlic bread knots, Greek salad with homemade Italian dressing.
I love this. In my country we call this panikeke 🇼🇸
Biola grilled sausage, chicken and her prawn! Lord! Now I want to make an order soonest! She is the best ❤️❤️❤️
Sisi yemmie I love u.. God bless u for all this recipe.
I cook in church, I added blueberries, currants/raisins, diced peppers, diced onions, ground peppers.
Thankyou for sharing your talent recipe 👈👍🇵🇬
Sisiyemmie’s TH-cam ads are one I try so hard not to skip beacause it’s tempting but I don’t skip it..... vlogmas Issa banger we love it 😊 😊. 🙌🙌
U can officially add olopo to ur CV.more💪.u were born for this sisi!!
This looks so yummy 😋😋 the way she was portioning the puff puff into the oil shows she is so good at it. Thank you for inviting her over 🥰🥰🥰🥰
Thank you 😊
Mouthwatering, I'm here in arab country now,I love this kind of dumplings with sesame seeds and honey. Wow so yummy
Thanks for the vlog😊 could you please list the amounts in grams or kilograms subsequently? We might want to do a small quantity so using the bucket/cup measurements is kind of difficult to estimate...
Thanks 😊
I really enjoy your teaching it is really insightful
I love what I see, thanks for sharing ma'am.
This is your third puff puff video I’m watching and we’re loving it ❤️
I'm going to tries this again, tried it the first time and I failed :( hopefully I'd get it this time, thanks sisi💕
This was interesting watching
Who else loved the glo advert😁
I really really enjoy your videos...easy instructions and guidance
However I must say, you need an outdoor prep table
Sisi..your notification has been on for so many years, and have shared your videos sometimes, now that I have started following your footsteps can you kindly put my bell on. 😆 🤣 😂 😹 😆. You are top.
i recently found your channel and i love it. its so relaxing watching u cooking and the commentary ❤
Very impactful and pleasant.
Fantastic. Great job ladies...
Thank you so much for this video.... have never make 1 paint of flour for puff puff before but this video really helped me out and I must confess the puff is da bomb , delicious and people really liked it 😋
Thank you.
Please like how many hours did it take to finish frying
Sis yemmy can one add onion and pepper along with this puff puff received
Tank u @Sisiyemmie, was actually looking for measurements for bulk qty...
Your rolling skill is one in a million, can one use milk in place of water?
Wow i use this process too but the cutting is wow
Sugar and yeast🤩 can both be wet or dry ingridients.
This outdoor cooking is making sense.
I like the way you make your pof pof
Dry ingredients: flour, yeast, sugar, salt, milk. wet ingredient: water and vanilla flavor.
Sugar is a wet ingredient
Lovely, I normally just add the regular nutmeg but after seeing this I'm going to try this, my puff puff this season will be a banger.😂💃
This recipe is the best...I tried it out today using 4 paints of flour...the puff puff was puffing @sisiyemmie
Well detailed tutorial
Thanks for sharing 👍
Am super early today o,my puff puff struggle is over.Thanks Sisi and Abiola for teaching us,we are so grateful.
Me too,am coming to stay around your house o mama so I can enjoy this party food too o.😂😎
I pray whoever reads and sees this, won't End this year with Tears 😢😢
God bless you...... Always remember that. I lost everything, Started a channel..... Guys Wish me good luck😥
Yay, so excited to watch this - I can’t explain why I’m so happy watching this 😀 Maybe it’s because it’s for a party and I automatically associate it with fun, joy, pleasure and friendships 🎊🎉🥳💕
She is really working that dough. 👨🏿🍳 Fried doughnuts are so good. My grandmother made the best fried doughnuts. 😋 I thought PuffPuff was made with beans?
Weldone guys I love your video the Puff Puff is nice
Please do you deflate the rising of the mix before we start frying?
Done by a professional for a professional 👌 The puff puff turned out so yummy 😋 Great share Sisi
I’m loving all your videos.
I need your donuts recipe, thanks 🙏🏾
Sisi Yemmie, please do a video for meatpie. I love your recipes. They never fail to come out exactly like I want them to.
so nice,i tried it and it came out well.Thanks
Kind people. IT LOOKS DELICIOUS. DO YOU WANT TO EAT THIS FOOD TOO?.SUPER-SUPER-SUPER-SUPER.
Thank you so much ma. I love this. I love videos of bulk cooking and I love puff puff
Thank you very much for sharing, God bless you for us ooh 👍
My best snacks. AUNTY SISI. , i am enjoyjng your bulk cooking.
I need to try this for Christmas. I miss small chops especially puff puff 😍
KDIVAS! Queen
That looks yummy Sisi Yemi. Thanks for sharing and more grace
Thank you so much for sharing. May I know if I can put the bata mixture in an oven to heat up since it is winter and it's cold. Help me please. Thank you so much. God bless.
Woohoo please where is the discription box
Wow!! This is lovely. God bless you ma, can I convert this measurements to part buns recipe too. Minus yeast. Thanks.
Wow.very interesting, and looking yummy.
This is what I want how to make dumplings. I love this with honey syrup
I enjoyed watching this video ❤ 😂 the Lady assistant I love how you roll the balls 🏀❤😂 I literally moved my head as you do the puff puff balls until you were done ❤😂 ✅
Sisiyemme you are too much i like all your cooling and recipes . Some times i do cook for my kids with your recipes . Keep it up love you.....
Nice prep , just love it.Delightful and delish
Wode Maya brought me here
Watching from Sydney Australia