How to Make Nigerian Buns | Easy Crunchy Buns Recipe!
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- เผยแพร่เมื่อ 3 ต.ค. 2024
- Hi everyone! Welcome back to my channel, in today's video I will be showing you how to make the Nigerian buns, so easy, crunchy and yummy.Enjoy the recipe and please don't forget to subscribe and Click on the notification bell to get instant notifications when ever I upload a new video, you can also check out my previous videos thank you all for your support 💖💕💕
INGREDIENTS:
4 cups of flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon nutmeg
1/2 cup of milk
2 tablespoons of melted butter
2 large eggs
1/2 cup of sugar
*if you don't have enough milk you can also use water.
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Thanks a lot for this video, I usually have the problem of the buns being uncooked inside and brown outside but now I know better that the oil been too hot causes it.
I can't see the ingredients
.. M9
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Hi please how many cup of flour
Perhaps your fire is too much, before making your snack always check the level by cutting a little piece of your pastry into the oil to ascertain the hotness of the Oil
I did mine today....Thank you for helping me out, my buns doesn't come out well, you helped me achieve the crunchy buns I've always wanted....The cold water worked magic......
Wow I learn something new today, you have to keep the liquid ingredients chilled except for the melted butter to make a crunchy buns.😊 Thanks for sharing the recipe. 😊💖👍
Is nice
It's a wow, I made this for breakfast..it was crunchy and lovely..the best buns have ever had.. thanks thanks thanks alot.
Thanks for this recipe. I use it whenever I want to make buns and it is always a hit.
Thank you. It was my first time to make Nigerian buns. When I follow your exacts order and direction. I was able to achieve the perfect buns as yours. Thank you again and I will be making these more often.
I'm enjoying my home made crunchy buns right now. All thanks to this video
I like it very crunchy oooo. I like the look too😋
@fantasticfavour! Thank you so much for watching dear, yes ooo crunchy buns is so good 😊
I always wanted to fry it but I didn't know how but thanks for sharing it here wow it so yummy am so hungry now oo
Thank you so much, the method is so straightforward. It was my first time of making it and I nailed it👌
What type of flour did you use?
@@mzsunnyshine007 gt
This really looks yummy and Crunchy . My favourite Nigeria snacks. I love buns
Looks delicious, but you didn't gave us the mesurment of flour and other ingredients.
Write recipe and measurement for us
Well done, your method is so easy, never thought I would have been able to do it myself, thanks 👍
Buns is one of my favourite. Looks enticing. Thanks for sharing
Looking for a straight forward video on how to make crunchy Nigeria burns. Thank God I'm in the right place with the information I needed really glad all my liquid are chilled. Let me get to work😋😋
I just followed this video & did mine it's exactly same so perfectly crunchy. After 4 failed attempts using recipe from other channels I finally got it this time using your recipe. Thank you so much, you're the best ❤🎉
I feel hungry watching this I can't stop watching because it look so delicious
I just made my own now. After I watched the video. Thank you so much. My is so pretty 🤓🤓😇😇😇
Wow I wish I can just grab it from my phone screen. I will try this
I love the milk you added to the buns. It make it rich. Thank you for recipe .
Oh my God I made it right now it's so delicious I can't believe it and crispy thank you so much sister😘 love from Canada
Thank u so much for this video , thank u for indicating that you shld make all your ingredient chilled. I tried this , and it was so crunchy
Buns and Fish. Oh the memories!!!!!!
I love buns and this looks really crunchy.
Well made buns looks really delicious.
One of my childhood snacks, so crunchy and delicious
Levé
Adja
That looks so delicious I love buns there was a time I was baking it everyday in my house thank you so much for sharing
@mamafloxy! Thank you so much for watching dear 💖
Na so
@@ChefPlayingfootball na so
Thanks for this recipe.. I tried it today and came turned out great I am so proud of myself ❤
Thank you very much for sharing your expertise, it looks delicious. Blessings from Georgia USA NIKI
I tried it has she said, perfect i love it😘
Am trying this today...I hope my bosses will like it.
Thanks
Wow am going to rewatch when I am making mine.noted everything cold expect butter.this is beautifully fried I also use towel paper .thanks for sharing this 😋
the ss fam! Thank you so much for watching sis, just follow the steps I'm sure it will turn out good for you 😊
Oh thank you so much May the Almighty God bless you I try this today and it was so nice and crunchy it taste like cake and yummy thanks again and again
This one would be good to take it with cold coke. Yes the bons really spoke for itself. Good job Hope.
LifeWithRozy my darling sister! Thank you so much for watching dear 💕
Will make this for my husband. Thanks so much for sharing.
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The steps are really easy to follow. I made the dough while watching the video👍🏿.
Thanks for making the video😊😊
look crunchy especially for breakfast so yummy
I always follow your recipe and they come out perfect. Doing this on the weekends
Wow so crunchy, thanks for sharing
Splendid. Keep up. Thanks for sharing.
Very nice.... Thanks for the recipe. Im having mine for breakfast now, with a latte...😋😋😋☕☕.
Thank u very much, the explanation is simple and forward, it's my first time of making buns and it was soo yummy.
I've been wanting to make this but didn't know what ingredients to use. Thank you so much for this video
I think am gonna try this, it looks good
It is soo yummy
Thank you I used your receipt ad method and it turned out so fantastic. Making another batch today as my husband and daughter love it loads.
Please where is the list of ingredients
@@rutheden9174 once you click on how to make buns you see the ingredients listed hope you got it lol
Thank you for this recipe sis. You just took me down memory lane.
Thank u very much, the explanation is simple and forward, it's my first time of making buns and it was soo yummy.
Wow...nice will give it a try
Easy to make . I just did mine . Thank you❤. Lockdown. All things work for my good . Thank you all love you all . God bless you
I can now bake very well now I am so happy
Thanks
this buns looks delicious and yummy good job my sister a big like for you
wow it's look so beautiful brown colour well done sis inside look perfect. i prefer Malta to step it down my buns
This will taste so good I know for sure.
I love buns and this look really nice
I love buns and this look really nice
I made them yesterday and they were dilish! Thanks for the vid.
You're a good teacher.
Best buns ever
waoo sis! This looks so good, it turned out so perfect. good job 👍
I just finished making a very delicious, tasty and gorgeous buns with your fool proof buns recipe.... Thank you,thank you, thank you somuch....except that I used a spoon to scoop my batter into d oil cos I wanted a beautiful and uniformed round buns... Am a fine food freak... Lol... And thanks also for been very detailed... You just won me over to subscribe... Thank you.
When is the ingredients s ister
Thank you so much, I tried this recipe and it was superb
I’m here 2024 I just use your recipe and it came out very well yummy ❤ thanks I love you 💕😘
Just finished making mine...yummy and crunchy all d way. Thanks for sharing
Thank you. I followed your step and my buns came out so beautiful and super delicious.
Ify Akpodiete what’s 600g of flour, a cup?
Hi Omotola. What I did was to use a cup for my measurements. What I mean is say I want to use 3 cups of flour, I cup of sugar and half cup of butter. I used the same cup to determine all the measurements. This is pending after the lockdown when I can get proper measuring tools but I can tell you it helped me too when I used same method for measuring out the cake I made yesterday.
Very beautiful and tasty recipe 🎉🎉
Thank you for this wonderful video ❤
I love buns so much!! But I’ve been scared of trying it! I will try with your recipe and let you know how it went 😄
Okay dear no wahala! Thanks for watching 💕
🤗🇵🇰🇵🇭🇯🇵🏝
@@tastycity good morning, measurements please 🙏
This recipe is simple and they look crunchy especially for breakfast much love from Kenya see you soon
I e?
Love the secret to having a crunchy bun. Thanks
Thank you I learn alot from here
This is so healthy yummy recipes buns
You just made me remember my school days, Thank you
Wow this great and i can't wait to make mine,I so much love buns
Look Yummy
Your explanations and tips are on point.
Simple and good! I love it. Going to try that now.
That's was so nice I will try it at home
Thanks for the recipe
I tried mine today and it came out perfectly
Measurements please
Thank you for this. I have been following this for months now
Nice one keep it up
It looks crunchy n sweet
This is super yummy watching this mk mouth watering 💝❤❤❤❤
So lovely
Apart from coke and malt, try it with tea too....any tea bag with milk😋😋😋😋
Or just warm milk...😋😋😋😋😋
I love buns, delicious. Thanks for the share.
I tried it and my children loved it
Great job so crunch
Waooo very crunchy, my best snacks in secondary school too.
I love thé nigérian fonds over the
year
I really like this well done keep it up
I'm sure making this tomorrow.craving buns right now.
You did an excellent job.
Thank you so much dear 💕
Burns is my best friend ooo...o love it so much.tanx...crunchy is d main
Like
I love bun's p
This is exactly how my mom makes it. Thanks for sharing dear.
This looks yummy yummy.
I just watched this video now and that of green plantain akara, which I thoroughly enjoyed. Good job.
My question is can one make green plantain buns and puff puff-puff??
Please respond, and if so, with measurements too. Thanks. God bless you.
This is amazing and looks so delicious. You really explained it really well. Now I can make my own bus👌👌❤❤😋😋
But don't make danfo bus buns lol 😆
Can you please do a buns recipe without milk and eggs for commercial use.
Just tried this, it came out really nice!! Thank you!
Thanks sis, I tried this today and it came out really good.
Very tempting an delicious
I love burns, very impressive, I will try it this weekend 😘
Off to the kitchen to make mine ...thanks and bye 😂