A very informative video, but I'd like to add: - If your blood sugar spikes after eating whole oats, it could be because you are using oat milk. Oat milk is an ultra-processed oat product, where enzymes are used to degrade the starches and soluble fibers. Drinking oat milk is similar to drinking a can of coke. In addition, ensure that you are not using a commercial oatmeal product that is loaded with sugar.. - Beta-glucans and polyphenols in oats not only coat the intestinal lining, they have 2 additional mechanisms of lowering blood sugar. 1. they increase the viscosity in the intestine, which leads to slower diffusion of starches, which leads to slower enzymatic processing by glucosidases and amylases, and 2. they physically bind to (sequester) glucosidases and amylases, thus preventing them from binding to starches to degrade them.
Reduce the cook time of steel cut by soaking in boiled water over night. Measure out oats put into a container like a bowl or jar. Add equal vol of boiled water. Once cool, put in fridge over night (will last a few days). Heat for about 5 minutes with more water to desired consistency. Serve with toppings as desired. Fresh berries, diced dried fruits, almonds, sunflower seeds, walnuts, flax seed, cinnamon, nutmeg, cloves are delicious and give you a more rounded meal. If you add enough water while heating, don't need milk of any type. Enjoy!
I have the Flahavens oats, I make with water but add chia seeds, Linwoods flaxseed and nuts, some prunes or berries and kefir. Fills me up until lunch.
Me too as muesli with literally more than 20 different seeds nuts berries with organic whole live plain yoghurt, kefir and whole milk. Eat like a Queen for breakfast . Expensive but I only eat 2 times a day and often fast overnight for 15, 16 hours.
What you failed to mention in your excellent video is that, nearly all Oats are sprayed just prior to harvesting with a fungicide. This is to aid Storage, true Organic Oats are not sprayed whatsoever. Flahavans are unique in this category.
Flahavan's make a product called Organic Jumbo Oats, which are larger and thicker. I find they take about 10-12 minutes to cook using just water. I also add some fresh apple and mixed seeds along with nutmeg, ginger and sweet cinnamon. I've not experienced a sugar high from this breakfast and it does keep me going for nearly 8 hours.
I eat those as muesli most days and was just rereading info on pack which sounds seductive. It says that the outer layer is used to burn and that heat steams them. Does that mean that we are getting a more refined, processed product. Anyway I have only just started listening so hope dr elucidates.
I eat that product too. I cover with a bit of boiling water and let them soak for a minimum of 5 minutes before cooking them on the hob. I mainly cook in water, if you stir continuously it makes it creamy, I do add a small amount of almond milk near the end of cooking.
The packaging is almost identical. I always shop for their organic jumbo oats but picked up their porridge oats by mistake. I try to be more observant now when shopping.
thanks for this video, i did not know oats had to be cooked 30/40 minutes and so i will be looking for these times of oats because i eat oats every day of the year. thank you and have a great day..
My Recipe which I found useful for losing weight with a much reduced sugar content for when I had type 2 Diabetes. I mixed it into a plastic Dispensing container with a flip lid. This lasts me for 10 days using 1 cupful per day (100 g). Personally I dispense mine adding the water & soak overnight into a glass bowl, ready to Microwave first thing in the morning 1 Kilo Flahavans Organic porridge oats. Jumbo or std 40 g. True Ceylon Cinnamon . No other type. 40 g. Organic Ginger No Sugar. Sweeteners. Honey, Fruit etc. Mix the above thoroughly and place into the container. Dispense 1Cup of mixed Oats to 2 cups of cold water. If this makes too much use smaller cup or portion of cup. Keep to 2:1 ratio unless you prefer a thinner porridge. I use a 900 watt microwave & cook for 3 min 50 secs Adjust for your appliance. You will not need any sweetener as this is perfectly palatable as is. Note: long term use of non organic Ceylon Cinnamon is not good for you, Ceylon Cinnamon is perfectly safe. The ground Cinnamon & Ginger is readily available from Amazon.
I use slow cooking steel cut oats and I use the pressure cooker to cook it. I set it for 5 min and let it naturally release. I use 1/2 cup steel cut oats to 2 and 1/4cup water. After it is done I place in a bowl and add half a cup of wild blueberries, diced apples, strawberries, walnuts, raisins, cinnamon, cacao powder, flax meal or any other fruit I might have on hand. I have made enough for 3 servings, and that is helpful when I have to leave my home early but I prefer making it fresh daily. I have also added baby kale, and/or arugula to it, about a handful. If you freeze these greens first it will wilt quicker but no need to freeze those greens. The hot oats will wilt fresh greens too but it just takes a little longer. I have been eating oats every morning for decades.
Oat groats (which are the grain with the husk removed and not cut or rolled) can be soaked in water overnight, drained & then eaten with yogurt,berries. They are chewy because they are the kernel! This is the lowest glycemic index version of oats if one is Prediabetic/Diabetic (tho some may still find even the groats spike blood sugar too much)
2 cups oat groats 3 cups of boiling water into the instant pot - set for 5 mins - when finished let it sit there for 2 hours. The result is well cooked but not soggy oat groats that can be used in a savoury way with salads, curry’s etc or a sweeter way with whole fruits, nuts and seeds and yogurt etc.
Have a slice of good quality sourdough bread with butter, cheese, and some ham or eggs. Leave the oats to horses. It literally sits in your stomach for hours on end and makes you feel so full.
Ate steel cut oats for decades but gave up a couple of years ago and went to bacon & egg. Lost a lot of weight, lost inches off my waist & feel amazing. I liked eating Oats, organic steel cut were amazing but I am more satiated with bacon and have cut out my lunchtime meal completely.
Love this. New subscriber! I have a question about granola. Would love to hear your thoughts on this. I think I know the answer but is there a way to have the healthy oats in a granola or toasted form for a quick yogurt brekkie? Is there a heldthy granola option to buy? 😅🙏
I'm guessing your not a fan of oatcakes then? Thought I'd found a winner with the Nairn brand, but I might give them a miss now after your super informative talk.
QUAKER Quick Cook Steel Cut Oats are more processed. I tried it and it wasn't like proper steel cut oats. I have been buying steel cut oats fro Bulk Barn. Literally cut oats, like broken chunks. I like that they cost the same as regular rolled (processed) oats. Real Canadian Supper Store has a few options but they are significantly more expensive than Bulk Barn. I add oat bran, ground flax seed, and sunflower seeds to my partially cooked steel cut oats. I then finish cooking the combination.
Sounds tasty and healthy Which I might try to replace my 2 scrambled eggs, 4 bacon,2 sausages ,2 hash brown and baked beans. I can only guess your shopping bill is quite high.
@@michaelnedsmar9106my shopping bill for 2 people is £250 per week. This includes glass bottled water. I try and avoid tap water and water from plastic bottles.
@@michaelnedsmar9106 if you look into the portions of these organic food consumption, it’s only part of the total cost over the day/days or weeks. However, your meal cost is just for one meal. Try it for yourself and compare the costs for the month. I’ve done it for almost a year and I can tell you my food expenses are literally halved.
I assumed organic rolled oats cooked in soya based drink and topped with peanut butter and spouted flax seeds were the perfect breakfast. I'm curious to try pin head oats but the longer cooking time is keeping me from trying. What about prepare them in bulk and reheat in the morning? Do they maintain their good properties this way?
@stephano.. as Carylee above suggest.. soak your oats (especially steel cut oats) overnite with boiling water preferably in a mug, close lid. 1scoop to approx 250ml water (heat up in morning with soy milk to a preferred consistency). No wait time at all n super easy. The oats are fully cooked n still slightly warm. I include bit quinoa n chia seeds to oats before adding boiling water. Morning add whatever seeds, etc etc u like. Hope this helps. Not sure how pin head oats looks like.. I'm assuming cud be like steel cut?
Soya is not good if you have hypothyroid....I just soak organic overnight oats in organic milk. Chia gave me guts ache. So i now use ground flax . Mixed in before eating. Fruit on top.
I thought oats were found to have high levels of heavy metals due to the way they are farmed even the organic ones, does nthis not out weigh the benefits?
Is there any benefit to eating rolled oats without cooking them? My go to breakfast is yoghurt, nuts, seeds, berries, kefir, and rolled oats, hoping it's been a good choice!
My cholesterol and A1C went down eating WHOLE OAT GROATS nearly everyday. I use an instant pot. Fiber is my friend. With a small amount of almond milk, sometimes flaxseed meal. Preload with greens before eating oats. #plantbased
There has been a lot of discussion about organic oats. Apparently oats are dried prior to rolling by being sprayed with a chemical to help dry them. For this reason I tend to keep away from anything other than organic!!
Why are healthy people so worried about blood sugar spikes? It's completely normal and the body can release insulin to control it.. as for healthy people paying to wear a cbgm is ridiculous 😂 eat your oats folks but not those silly instant flavoured oats. Add some chia seeds or flaxseed etc
literally as type 1 and it spikes my sugars over +250 regardless of type and brand, quinoa does the same thing, it’s weird, and if you have issues with infections like most elderly diabetics I’m not that old yet, but my grandmother was and her heels constantly split even with orthopedics. Start think outside your little bubble and ask yourselves why someone could have issues with it instead of making it one sided
All oats will spike your blood sugar. Diabetics on TH-cam have tried all the different oats,and they all spike blood sugar more or less the same. And oats give me stomach cramps,so not good for my stomach. The health benefits of oats are a myth. But they need to sell that stuff some how.
Probably the ' healthiest ' cereal you can eat though. I have a couple of bowls a week and add pre soaked nuts and a knob of butter. Most of the rest of the time i'm carnivore.
I just eat vegetables and black beans for breakfast, influencers need to stop caving in wow, oats are not a good meal, just grow up, embrace science, and eat some damn veggies and beans as a meal. Tradition will kill you.
Nah you won't live much past 70 anyway 80 odd if your strong . it's in scripture Psalm 90:10 The days of our lives are seventy years; And if by reason of strength they are eighty years, Yet their boast is only labor and sorrow; For it is soon cut off, and we fly away.
A very informative video, but I'd like to add:
- If your blood sugar spikes after eating whole oats, it could be because you are using oat milk. Oat milk is an ultra-processed oat product, where enzymes are used to degrade the starches and soluble fibers. Drinking oat milk is similar to drinking a can of coke. In addition, ensure that you are not using a commercial oatmeal product that is loaded with sugar..
- Beta-glucans and polyphenols in oats not only coat the intestinal lining, they have 2 additional mechanisms of lowering blood sugar. 1. they increase the viscosity in the intestine, which leads to slower diffusion of starches, which leads to slower enzymatic processing by glucosidases and amylases, and 2. they physically bind to (sequester) glucosidases and amylases, thus preventing them from binding to starches to degrade them.
Reduce the cook time of steel cut by soaking in boiled water over night. Measure out oats put into a container like a bowl or jar. Add equal vol of boiled water. Once cool, put in fridge over night (will last a few days). Heat for about 5 minutes with more water to desired consistency. Serve with toppings as desired. Fresh berries, diced dried fruits, almonds, sunflower seeds, walnuts, flax seed, cinnamon, nutmeg, cloves are delicious and give you a more rounded meal. If you add enough water while heating, don't need milk of any type. Enjoy!
Overnight oats soaked in milk is simple with nuts, blueberries added in the morning.
I have the Flahavens oats, I make with water but add chia seeds, Linwoods flaxseed and nuts, some prunes or berries and kefir. Fills me up until lunch.
Me too as muesli with literally more than 20 different seeds nuts berries with organic whole live plain yoghurt, kefir and whole milk. Eat like a Queen for breakfast . Expensive but I only eat 2 times a day and often fast overnight for 15, 16 hours.
What you failed to mention in your excellent video is that, nearly all Oats are sprayed just prior to harvesting with a fungicide. This is to aid Storage, true Organic Oats are not sprayed whatsoever. Flahavans are unique in this category.
Good point! I only recently found this out so have just switched to organic. Of course it’s more expensive but better than digesting glyphosate.
Flahavan's make a product called Organic Jumbo Oats, which are larger and thicker. I find they take about 10-12 minutes to cook using just water. I also add some fresh apple and mixed seeds along with nutmeg, ginger and sweet cinnamon. I've not experienced a sugar high from this breakfast and it does keep me going for nearly 8 hours.
I eat those as muesli most days and was just rereading info on pack which sounds seductive. It says that the outer layer is used to burn and that heat steams them. Does that mean that we are getting a more refined, processed product. Anyway I have only just started listening so hope dr elucidates.
I eat that product too.
I cover with a bit of boiling water and let them soak for a minimum of 5 minutes before cooking them on the hob. I mainly cook in water, if you stir continuously it makes it creamy, I do add a small amount of almond milk near the end of cooking.
The packaging is almost identical. I always shop for their organic jumbo oats but picked up their porridge oats by mistake. I try to be more observant now when shopping.
I use these Jumbo Oats. Soak them over night with organic Milk, flaxseed & Cinnamon. I have them the next day with blueberries and some bee pollen.
thanks for this video, i did not know oats had to be cooked 30/40 minutes and so i will be looking for these times of oats because i eat oats every day of the year. thank you and have a great day..
My Recipe which I found useful for losing weight with a much reduced sugar content for when I had type 2 Diabetes.
I mixed it into a plastic Dispensing container with a flip lid. This lasts me for 10 days using 1 cupful per day (100 g).
Personally I dispense mine adding the water & soak overnight into a glass bowl, ready to Microwave first thing in the morning
1 Kilo Flahavans Organic porridge oats. Jumbo or std
40 g. True Ceylon Cinnamon . No other type.
40 g. Organic Ginger
No Sugar. Sweeteners. Honey, Fruit etc.
Mix the above thoroughly and place into the container.
Dispense 1Cup of mixed Oats to 2 cups of cold water.
If this makes too much use smaller cup or portion of cup. Keep to 2:1 ratio unless you prefer a thinner porridge.
I use a 900 watt microwave & cook for 3 min 50 secs
Adjust for your appliance.
You will not need any sweetener as this is perfectly palatable as is.
Note: long term use of non organic Ceylon Cinnamon is not good for you, Ceylon Cinnamon is perfectly safe.
The ground Cinnamon & Ginger is readily available from Amazon.
I use slow cooking steel cut oats and I use the pressure cooker to cook it. I set it for 5 min and let it naturally release. I use 1/2 cup steel cut oats to 2 and 1/4cup water. After it is done I place in a bowl and add half a cup of wild blueberries, diced apples, strawberries, walnuts, raisins, cinnamon, cacao powder, flax meal or any other fruit I might have on hand. I have made enough for 3 servings, and that is helpful when I have to leave my home early but I prefer making it fresh daily. I have also added baby kale, and/or arugula to it, about a handful. If you freeze these greens first it will wilt quicker but no need to freeze those greens. The hot oats will wilt fresh greens too but it just takes a little longer. I have been eating oats every morning for decades.
I never thought before of using steel cut oats in a pressure cooker - nice tip! Thank you.
@ You are very welcome. I changed the time frame from 6 min to 5. Not sure why I said 6 min, it is actually 5 minutes of pressure!
Great video Rupy. Thank you!
Oat groats (which are the grain with the husk removed and not cut or rolled) can be soaked in water overnight, drained & then eaten with yogurt,berries. They are chewy because they are the kernel! This is the lowest glycemic index version of oats if one is Prediabetic/Diabetic (tho some may still find even the groats spike blood sugar too much)
I.e. not cooked at all, so slow absorption rate & poss less insulin spike
I ferment my organic rolled oats with kefir and dechlorinated water and then make a smoothie with fruit and more kefir.
2 cups oat groats 3 cups of boiling water into the instant pot - set for 5 mins - when finished let it sit there for 2 hours.
The result is well cooked but not soggy oat groats that can be used in a savoury way with salads, curry’s etc or a sweeter way with whole fruits, nuts and seeds and yogurt etc.
Have a slice of good quality sourdough bread with butter, cheese, and some ham or eggs. Leave the oats to horses. It literally sits in your stomach for hours on end and makes you feel so full.
Eating oats while watching ! I always add a good knob of butter to the cooking.
Great presentation and insightful, thanks
Ate steel cut oats for decades but gave up a couple of years ago and went to bacon & egg. Lost a lot of weight, lost inches off my waist & feel amazing.
I liked eating Oats, organic steel cut were amazing but I am more satiated with bacon and have cut out my lunchtime meal completely.
Love this. New subscriber!
I have a question about granola. Would love to hear your thoughts on this. I think I know the answer but is there a way to have the healthy oats in a granola or toasted form for a quick yogurt brekkie? Is there a heldthy granola option to buy? 😅🙏
I'm guessing your not a fan of oatcakes then? Thought I'd found a winner with the Nairn brand, but I might give them a miss now after your super informative talk.
Costco in Canada sells steel cut oats and sprouted large flake oats. Most supermarkets here sell steel cut oats.
QUAKER Quick Cook Steel Cut Oats are more processed. I tried it and it wasn't like proper steel cut oats. I have been buying steel cut oats fro Bulk Barn. Literally cut oats, like broken chunks. I like that they cost the same as regular rolled (processed) oats. Real Canadian Supper Store has a few options but they are significantly more expensive than Bulk Barn.
I add oat bran, ground flax seed, and sunflower seeds to my partially cooked steel cut oats. I then finish cooking the combination.
I love Oats every morning for breakfast l bay combo Oats
Can steel cut oats be soaked overnight and eaten without cooking?
I usually have Flahavans with whole milk eaten cold without any cooking. How does not cooking the oats make a difference?
Do you soak it in milk overnight- that makes it very yummy. I add blueberries & sugar- free peanut butter ( can’t digest whole nuts)
I'd have thought it would upset your stomach. I cook 5 min from boiling point
What about 100 percent Mornflake Mighty Oats?
Every morning I have
2 organic eggs
1 slice organic sourdough bread
Half an organic avocado
Organic rocket
Organic olives
Overnight organic jumbo oats, mixed with organic kefir and chia seeds. 15g organic blueberries and 15g organic raspberries.
1 organic coffee
Sounds tasty and healthy Which I might try to replace my 2 scrambled eggs, 4 bacon,2 sausages ,2 hash brown and baked beans.
I can only guess your shopping bill is quite high.
@@michaelnedsmar9106 my shopping bill is £250 per week for 2 people. This includes glass bottle water and everything is organic
@@michaelnedsmar9106my shopping bill for 2 people is £250 per week. This includes glass bottled water. I try and avoid tap water and water from plastic bottles.
@@michaelnedsmar9106 if you look into the portions of these organic food consumption, it’s only part of the total cost over the day/days or weeks. However, your meal cost is just for one meal. Try it for yourself and compare the costs for the month. I’ve done it for almost a year and I can tell you my food expenses are literally halved.
Where do jumbo oats come in?
Eat meat eggs butter and ghee ribeye steak
always able to find steel cut in US grocery stores
I assumed organic rolled oats cooked in soya based drink and topped with peanut butter and spouted flax seeds were the perfect breakfast. I'm curious to try pin head oats but the longer cooking time is keeping me from trying. What about prepare them in bulk and reheat in the morning? Do they maintain their good properties this way?
@stephano.. as Carylee above suggest.. soak your oats (especially steel cut oats) overnite with boiling water preferably in a mug, close lid. 1scoop to approx 250ml water (heat up in morning with soy milk to a preferred consistency). No wait time at all n super easy. The oats are fully cooked n still slightly warm. I include bit quinoa n chia seeds to oats before adding boiling water. Morning add whatever seeds, etc etc u like. Hope this helps. Not sure how pin head oats looks like.. I'm assuming cud be like steel cut?
Soya is not good if you have hypothyroid....I just soak organic overnight oats in organic milk. Chia gave me guts ache. So i now use ground flax . Mixed in before eating. Fruit on top.
I eat raw oats with greek yoghurt too.
To try a sample use.
1 Cup Flahavans Oats
1 tsp CeylonCinnamon
1 tsp Ginger
2 cups Water
M/wave for 4 mins at 900 watts
If you cook your oats for 40 minutes you are processing it so it gets digested as fast as the milled ones.
I thought oats were found to have high levels of heavy metals due to the way they are farmed even the organic ones, does nthis not out weigh the benefits?
No, however they do contain nicotine that is naturally occurring.
I get terrible pain’s when I consume oats
Is there any benefit to eating rolled oats without cooking them? My go to breakfast is yoghurt, nuts, seeds, berries, kefir, and rolled oats, hoping it's been a good choice!
My cholesterol and A1C went down eating WHOLE OAT GROATS nearly everyday. I use an instant pot. Fiber is my friend. With a small amount of almond milk, sometimes flaxseed meal. Preload with greens before eating oats. #plantbased
There has been a lot of discussion about organic oats. Apparently oats are dried prior to rolling by being sprayed with a chemical to help dry them. For this reason I tend to keep away from anything other than organic!!
Why are healthy people so worried about blood sugar spikes? It's completely normal and the body can release insulin to control it.. as for healthy people paying to wear a cbgm is ridiculous 😂 eat your oats folks but not those silly instant flavoured oats. Add some chia seeds or flaxseed etc
Exactly! folk make big bucks out of this health malarkey!
literally as type 1 and it spikes my sugars over +250 regardless of type and brand, quinoa does the same thing, it’s weird, and if you have issues with infections like most elderly diabetics I’m not that old yet, but my grandmother was and her heels constantly split even with orthopedics. Start think outside your little bubble and ask yourselves why someone could have issues with it instead of making it one sided
What about oat bran
I always add a heaped teaspoon to my porridge.
Why don’t you just tell us the right one to buy rather than a whole story
This is just too long.
Why does every YTuber take forever to GET TO THE POINT!?
Yes I just want to know which brands to buy and where from.
You know you can scrub forward… the whole point of his video are education! Skip forward if you’re no interested
@@HazyHan People are interested but they want to get to the meat sooner.
Oats are sprayed with chemicals
All oats will spike your blood sugar.
Diabetics on TH-cam have tried all the different oats,and they all spike blood sugar more or less the same.
And oats give me stomach cramps,so not good for my stomach.
The health benefits of oats are a myth.
But they need to sell that stuff some how.
Probably the ' healthiest ' cereal you can eat though. I have a couple of bowls a week and add pre soaked nuts and a knob of butter. Most of the rest of the time i'm carnivore.
They don’t spike everyone no
So this Dr is lying then. Just because oats give you stomach cramps it makes them unhealthy.
@@elizabethash3247they probably do spike everyone, but some will spike more than others
I just eat vegetables and black beans for breakfast, influencers need to stop caving in wow, oats are not a good meal, just grow up, embrace science, and eat some damn veggies and beans as a meal. Tradition will kill you.
I think this Dr has more information than you. You need to ‘look to yr mind’ - yr ego & thinking is obnoxious.
Nah you won't live much past 70 anyway 80 odd if your strong . it's in scripture
Psalm 90:10
The days of our lives are seventy years; And if by reason of strength they are eighty years, Yet their boast is only labor and sorrow; For it is soon cut off, and we fly away.
Jimmy Carter is laughing at you
Stop no body listen you