Special Masala Fish Fry Recipe in Tamil | Easy Cooking with Jabbar Bhai...

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ingredients
CHILLI POWDER 1 TBSP
CORIANDER POWDER 1/2 TBSP
CUMIN POWDER 1/4 TBSP
GARAM MASALA POWDER 1/4 TBSP
GHEE 1 TBSP
GINGER GARLIC PASTE 1 TBSP
PEPPER POWDER 1/4 TBSP
SALT 1/4 TBSP
TURMERIC POWDER 1/4 TBSP

[@m.harish9c606]

எல்லாப் புகழும் இறைவனுக்கே... நன்றி அண்ணா... வாழ்த்துக்கள்

[@therock-bo4ee]

நீங்க பண்ற உணவு வகைகள் போலவே உங்களது அருமையான பேச்சும் நன்றாக உள்ளது ஜாபர் பாய் அண்ணா 🙏🙏🙏

[@brameshavadhani1720]

Jabbar Bhai neenga dhool ulagathil u r my most favourite chef. Even child can understand ur demonstration

[@mohdsiddiquegseshagiri8551]

Your method of teaching style for cooking is really a real gift for all learners. Thank you Inche Jabbar Bai, thank you.

[@rojakarthik786]

Today I tried...it came out very well.... Thank you jaffar Anna

[@chandanachandhu1552]

I will try this method of fish fry; it's so yummy and really good. Thanks for sharing the recipe.👏🏻👏🏻

[@6255445]

I like that he explains things really well. Sometimes why we do something some way is not explained in other's videos and this information really helps with the cooking.

[@marshmallowgaming2012]

Jabbar Bhai Anna thanks for all your super recipes.. waiting for your Dubai restaurant opening.. Greetings from Ajman..

[@mangairamasamy3664]

You are blessed to cook for others. We are also blessed to watch all your preparations.

[@mukthiherbalsandpoojas7979]

Ungaloda way of talking and energy is super(postive vibes)👍

[@user-cp4du8zw9n]

He was so detailed n helps me

[@balajinagarajans2171]

Bhai because of you we are preparing our own quality biryani. Tomorrow I will try this recipe too. Thank you so much for your presentations

[@easenganesan3622]

nicely explained with hygenic practice.

[@simbafluffy2022]

Jabbar Bhai you are amazing thanks for your tips , from Kenya, I learned new technique about cornflour

[@user-tl5cn9qy4j]

நல்ல யதார்த்தமான மனிதர் ஜபார் பாய் நீங்க. ஏக இறைவான் உங்கலுக்கு அருள் புரிவான்:-
ஆமீன்🤲❤

[@vijisai9210]

Nala uzhaipaali 👍👍 epavum Siritcha mugathoda nala arokiyamana recepies vedio la kaatringa. Nagalum try panrom. Elame nalarku. Mikka nandri mr.jb sir 🙏🙏

[@chemistrywithpankejavally9474]

Thank you Anna,for teaching🎉

[@prakash5363]

Thanks for teaching us good techniques of fish fry sir. Wish you good health and happy life.

[@caroline2248]

Usefull explanation sir...Tq

[@sathyavallar4758]

Today I try this recipe..... out put s awesome tq ji.....

[@tamilmanimurugan]

Impressed with the details…

[@angelvadanimoorthy82]

Congratulations Anna for your restaurant 💐GOD bless...

[@snamasivayam]

Super Bhai. Your details are amazing and very much appreciated

[@sana_83]

Aahhaa....andha yummy yana meennavida nenga pasaradhum...samaikakuradhum alago alagu Jabbar bhai...Masha Allah ❤😍👍✌

[@user-jn3th8ht4i]

Tnq👍...sambar any vegetables poriyal eppadi seivathunu video podunga bhai

[@shahjehana9498]

Super presentation Alhamdulilah

[@karthikeyant7059]

நீங்க ஒரு சிறந்த ஆசிரியர்.
நன்றி.

[@sathishvpm279]

recent ah biriyani saptan dubai -al qusis la ...vera level anna...

[@karuppasamy1547]

I used fish currvey masala and
Bhai tips
Sema taste🎉 thank you Bhai ❤🎉

[@radhaviji6933]

Congratulations Bai for New resturant in Dubai

[@user-oy5tx7kw5g]

Your fish recipe sounds good…I shall try soon..thanks.

[@meenakshisatishkumar6389]

Congrats, sir, for your restaurant. Where do you purchase Ghee for your restaurant?

[@tamilpharmachemistry3218]

Thank you for explaining the difference in masala for deep fry and shallow fry,,,👍🙏

[@anithavinothakrishnan376]

Sema ji super Vazhga valamudan Valarga nalamudan

[@blackmamba3427]

Awesome video and recipe 👌
Very interesting commentary 🤔

[@kalaik6686]

Valthukal bhai for your new restaurant, Please try to open in Tamilnadu / Chennai

[@radhasundararajan7702]

Tecnica prepare panreenga super vazthukal🎉

[@kaavyapriya4205]

The best recipe for fish fry. Tried and came out very well

[@janarajju1974]

நீங்கள் சொன்னது போல் உண்மையாகவே எளிமையாகவும் சுவை அருமையாக உள்ளது.

[@abivlog9600]

Anna unga videos rombha useful Anna thanks...unga busy time engalukaga effort eduthu soluringa nandri anna🎉

[@sagayaraj7271]

Thanks bhai...neriya per unglala iniki Nalla irukanga..

[@mohammedyaqoob2028]

Ur last words about thanks to Allah that's very great words

[@iniyavanss2057]

You are always superb Bhai....

[@sathishkumar3544]

Thank you Bhai, you are great

[@KrishMomsKitchen]

Hello from Krish Mom's Kitchen 🙋🙋🙋🙋. Fantastic recipe Sir . Thank you!

[@ragawannair602]

Thanks for sharing 😊😊😊 Take Care 🙂

[@flaviadoraisingh4638]

Jabbar Bhai ....asathal fish fry seireengo ...vai oorudhu ...mouth watering when v see 😊.....neengo correct aa meen fry panreengo ...with crt patham ...rhomba crispy seiyrango sila per ...adhu nalla eat panna ...naan neengo seiyra mathri thaan seiyren ...crispy aa seiya maaten

[@rksnatureworld9170]

அருமை 👌👌👌👌உங்க விளக்கம் சூப்பர் பாய் 👍👍👍

[@brightdanielraj146]

மிகவும் சுவையாக இருந்தது

[@dhilipkumar5426]

Sir, I’m a big fan of your work. I have watched all your biryani videos.
There is one question which you haven’t answered in any of your video.
Mutton Vadi Briyani la 1 kg ku 1 litre podrom. 5 kg ku evolo podanum??
Quantity increase Ana water kami agum soldringa.
Can you pl help us understand this.
I think lot of people have this question..

[@Kavisivam9292]

Congratulations Sir

[@saranyav4110]

Anna you are my samayal guru tq so much anna

[@saraswathisenguttuvan9323]

Wow🎉 semmaya erukku

[@GnanavelGanesan-tz1jw]

Super Jabbar bhai father mean poriyal super

[@RKF8815]

Very useful video anna. Rombavum நன்றி
Oru hotel mattum illa neenga neraiya hotel open panni nalla irukanum ennoda vaalthukalna

[@SalmanKhan-bu1qc]

Assalaamu alaikkum Bai unga samayal enakku romba pudikkum

[@subasinithayaharan7033]

Thank you so much sir 👍👌💐

[@yogeswariesamasibam8531]

Hi Anne your all tips for each samayal I’m applying , you are the best 😊

[@rukhyakhanam4635]

Tips yellaamsooper bhai

[@mahinabubacker1891]

Congratulations bhai... Seekiram ah Chennai la arambinga Bhai..

[@NISARRIYAS-cm3oh]

Assalamualaikkum bhai congratulations for new shop in DXB i'm waitting Bhai

[@Khaikhaianurannaghor]

Lovely recipe 😋

[@user-ck4df4jx6f]

It is superb.

[@hihihihi5664]

Nice recipe 😋

[@ChangingFrames]

Those fish pieces look so fresh!

[@vajiyullah9592]

Insah allah congratulations

[@umadevi286]

Congratulations sir⚘

[@mariamahsima2270]

Super Anna I'm from Malaysia...

[@jayantivenkatasan4264]

உங்கள் பிரியாணி சாப்பிட ஆசை, மீன் பிரை சாப்பிட ஆசை இது எப்போது நிறைவேறும் என்று தெரியவில்லை வாழ்த்துக்கள் வாழ்க வளமுடன்

[@bhuvanganesh1513]

Tell me the fry pan brand which os good

[@jayanthik7303]

AWESOME 👏👏

[@letharavindran1439]

Jabber Thambi, vanjaram fish fry superb, but why didn't you add lime juice. I am watching all your videos, all your recipes are excellent. I improved briyani preparation from you only. Thankyou so much. Congratulations for new restaurant at Dubai.

[@tamilarasimahendran5896]

Nice presentation. Thank you.A few drops of lemon juice along with all other items of masalas you have mentioned will enrich the taste and aroma of the fish fry.40 years of cooking and 50 years of tasting and eating has given me the courage to write this comment 👍

[@sumanths2230]

Hi! Vanakkam Jabbar Bhai! Hearty Congratulations for your new restaurant at DXB .Can you please let us know where is your restaurant located with address. Nandri. Thanks and keep the good work going.

[@jayanthichandraapmuniandy5023]

Excellent !

[@nsudan3]

All the best bai for your new restaurant 🤝

[@arkesavalu7509]

YOUR VOICE IS GOOD.

[@kaneslifetamilvlog]

Very nice and super. Subscribed ❤❤❤❤

[@saravanaamp982]

New restaurant in qusais congrats

[@vijayakumardommaraju2997]

Hi Jabbar bhai, Thank you for the nice reciepe.. Could you please tell me about the stove you are using? and best wishes to your dubai restarant

[@mohanambar823]

Every thing is good,if lemon or tamrind is added to the masala it would be very tasty.

[@JeVi2818]

Congratulations...... for your new Venture at Dubai.....All the best Jee.....

[@mallikar4010]

Semmaiya eruku anna. Nanum try pandrean 💐💐💐💐💐💐💐

[@MR-mw4cy]

Sari ma 🙂

[@saraswathisenguttuvan9323]

Sonna mathri msal read seyithu fish very testing super🎉🎉

[@mageswari_07]

Very nice 👍

[@jainthkumarsri8611]

Sir...coimbatore angannan style biryani solli kudunga....

[@pradhamalakshmi3575]

சூப்பர் சகோதரா.

[@manickavallim569]

ungalota cikken piriyani varatthula oru nall na seiveyn .neenga sonna mathiri palaga palaga vanthurunnu athu eynakgu porunthum ippo ennota biriyani sapputatha aley illa apputi samaikgureyn .then you anna

[@s.satheeshkumarkovai2293]

Superங்க நன்றி

[@anbuonlinetutor]

Jabar hai jhan..nithu unga video pajame poiten..oil mela therichi pona achi.. masala fish le otalai, romba lkg students ku sola mari porumaiya solringa that's ur secrets of success...next time i try ur method...all the best for ur upcoming Dubai restaurant..

[@pathminid852]

Super Jabbar bhai

[@m.kannanmani8470]

கடைகளில் விற்கப்படும் ரெடி மேட் மீன் மசாலா வாங்கி உபயோகிப்பதை விட வீட்டில் நாமே அரைத்து சகோதரர் சொன்ன விகிதத்தில் கலந்து மீன் வறுவல் செய்து சாப்பிட்டால் சுவையாகவும் இருக்கும் உடலுக்கும் கெடுதி விளைவிக்காது என்பது என் கருத்து!!

[@rukhyakhanam4635]

Yenna Arumaiyaana AAroogyamaana comment thankyou

[@premaleelats6160]

Arumai bhai.

[@dr.amirtharajvincent3881]

புண்ணாக்கு his masala

[@sivakumarimsm3037]

Tc0

[@kamaladevisomoo4088]

P just no

[@revathyas2805]

Sir please abt utensils, where you get frm...

[@thiruswamy3634]

உங்கள் பேச்சில்❤் அன்பு

[@thewardrobe5010]

Congratulations Anna

[@sundermohana7665]

Super thalla !Are yu opening in Dubai ! congratulations 💐☺️

[@arulkumaranp75]

அருமை

[@Bharathi2014]

Very nice 👍 sir

[@prasanthk8402]

வாழ்த்துக்கள் அண்ணா

[@KavishWorld2022]

Superb💜

[@mercychandru8056]

வாழ்த்துக்கள் 🎉🎉🎉🎉🎉