How to adjust fish sauce,kung pao sauce,sweet and sour sauce? The chef teaches you the correct ratio

How to adjust fish sauce, kung pao sauce, sweet and sour sauce? The chef teaches you the correct ratio, dry goods collection
#Super Food#Sauce#Kitchen skills
Hello everyone, I’m Chaozi, "Fish Sauce, Kung Pao Sauce, Sweet and Sour Sauce"
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[@shuzhang3256]

今天试了鱼香汁，太赞了👍

[@ChaoZimeishi]

棒

[@amosrobin4380]

哪个菜系的，川菜的话那个糖醋才是宫爆，宫爆绝对不能放豆瓣，鱼香不是绝对不能放豆瓣，但要知道和鱼香味无关，只是调重口的四川味，只用于类烧菜炖菜，比如鱼香茄子，鱼香排骨，纯炒菜不能放

[@fangwang5321]

太有用了！谢谢

[@Perrisfun]

强👍，简洁易学！

[@ChaoZimeishi]

谢谢

[@chaoh2258]

太棒了，谢谢！

[@ChaoZimeishi]

感谢支持，希望视频可以帮助到你

[@nickyang4501]

超子你好，什么时候介绍一下鸡粉和味精的区别和用法，还有目前好多生抽酱油是不是里面都含有味精，谢谢

[@chansam2675]

煮餸是個人味道, 那有比例!!! 用不同醬料, 調到別人不知閣下用甚麼醬汁, 內中還有個 body, 這才是高超醬汁呢, 哈哈

[@tuckyankoo3601]

超子你好，请问照烧酱汁的料酒改成用绍兴酒可以吗？

[@Dreamandfree6688]

鱼香 43221 醋 白糖 生抽 水 干淀粉。葱姜蒜

[@moqiuzhang7925]

超子你好，请问鱼香汁和糖醋汁都是四勺醋三勺汤两勺酱油嘛，所以味道区别来自于泡椒泡姜是嘛？就是好奇，没有恶意

[@SamJohnson-gd6ug]

你好，如果用重量称的话，也是这个比例吗，谢谢

[@user-uj5bd7fn5i]

真牛逼

[@ChaoZimeishi]

感谢支持！😊

[@user-zw9kh2hg2x]

一勺是15cc？一小勺是5尺寸？

[@aRnBStar]

除了照燒汁是假的 人家是日本濃口醬油 味淋 三溫糖 清酒，其他都值得收藏。中國人做中餐無敵 一做外國料理就胡來