I love your little happy dance there! I will make meatballs because I get tired of making meatloaf. I will probably do a chicken version also. Thanks for showing!
Can't wait to make these tomorrow! My family is from the Calabria region of Italy and my mom always made meatballs slightly smaller than a baseball. One meatball on our plate would be plenty!
I love your little happy dance there! I will make meatballs because I get tired of making meatloaf. I will probably do a chicken version also. Thanks for showing!
*Great recipe. Thank you* 😍
I use dough hooks on my hand mixer to mix meatballs.
Yum, yum , & more YUM! THANKS!!!
Can't wait to make these tomorrow!
My family is from the Calabria region of Italy and my mom always made meatballs slightly smaller than a baseball. One meatball on our plate would be plenty!
Love your recipes Judy!
Love your recipes! Thank you!
Have you ever considered offering these delicious meals for sale? I would totally purchase many of your treats. Shipped on ice, to other states.
several people have asked but I have no plans to do this
God gave us hands to use! Thanks for sharing!
I can't wait to try these. Thank you so much!
I always was told if you wet the bread or crackers before, they can’t soak up the ground beef fat. Worked for me before keto.
when I did not wet the pork rinds, the meatballs were too dry
What was the lean/fat percentage of the ground beef? Love meatballs! Thanks for the recipe!
Looks delicious. I couldn't get the Focaccia with whole eggs link to work though?
I am sorry about the link not working - I had not published it but now it is availalbe. ketonaturopath.com/focaccia-with-whole-eggs/