He's reminded my father same ,no rolling pin everything made by his hand 50 kg flour.truly its a blessed hands.& work of art.🙏🙏🙏🙏🙏🤲🤲🤲🤲🤲 roti maker's are very hardworking/honest living people i ever known.
This man is an artist and super hard worker. He would not be out of place in a Napoli Pizzeria. I am impressed by his commitment, honesty and integrity. There is simple pride in his labour.
everytime after watching a roti making video, I say I get it. and every time after making it by myself, it doesn’t taste the same... guess it’s really art.
The ingredients are so simple that at first you think you'll get it fast, but no. Ive been practicing and perfectioning my recipe since the start quarantine. A slight change in the quantity, technique, humidity/moisture in the dough can affect the texture and taste. I got the hang of it but damn every time I make it, it's a bit different! Now, don't get me started on Indian sweets! They're my favorites but soooo difficult to master.
I did my best to find out why somany people Dislike such a nice video , taken during making such typical and absolutely different Paratha which looks so nice and it will be surly very tasty too i am very confident , but i could not find any reason except one , the Grapes are Sauer . This man is so perfect and full of self confidence , the way he moves , uses his hands , just like an expert who is the master of his creation . His way of treating the matirial is getting the best out of it . It is very hard work and i hope he gets some good earning for making such wonderful and tasty parathas . I never saw somany stupids who dont have a proper reason but they dont like it . He took really very good care of preseving his matrial after preptaions . I wished i could get it , warm and crispy . Just wonderful for everyone old and yong .
Not Worth it to even refer to them. Most important thing I am sure this man is happier than any of them. Look how proud he is while doing his job. He feels lucky having a way of earning his living. His heart is peaceful, their is full of hatred. I pity them.
If he was he would be bigger than them plz don't disrespect such cheffs do you know how much knowledge and skills they have other than having to making a flat bread thing
This man knows and understands his job very well. He's an artist at his work for sure and I really do appreciate his work and I wish I can make it the same way he does.
This man is a master at what he does. The finished bread looks wonderful. Would love one day to travel to areas such as this a try all the delights. Thanks
Here in batam island, indonesia. There is this indian uncle who sells roti canai n paratha as a breakfast which is really delicious. In just 2 hours, everything he makes is sold out. Totally legit.
WOW THIS MAN IS AN ARTIST I HOPE THEY GIVE HIM A RAISE. IVE NEVER BEEN SO INTERTAINED WATCHING SOMEONE MAKE BREAD. HE HAS A ROUTINE AN ART. I BET IF HE WAS BLIND FOLDED HE COULD STILL DO THAT. THANK YOU WHAT A PLEASURE.....!
wow! He made it look so easy to do. I actually tried doing a few pieces of prata and i ended up doing it for an hour 😂 but anyway, this is so far the most beautiful and genius food that India has ever made 😊💖😍
I really liked the way he made these parothas. Not oily but it looks crispy and fluffy. And following his recipe steps, he is able to make them in a very hygienic manner. His ingredients are very simple, I'm sure they'll taste like old school parothas. I could war them anytime of the day. I find parothas nowadays can be overly sweet. If only I can see how he makes his dhal curry and egg parothas.
I really like Kerala and its People , very different , hard working and having a very different approach in every thing in daily life . O Man , every time i see these paratha , i get hungry and a lot of water in my mouth . He is so good in his work and so perfect in his product . If i ever got a chanceto visit Kerala , i will find him and eat his paratha .
MashaAllah...now i really more and more appreciates that all his hard work is really show the beauty of the food as here in Oz we just buy packets of paratha.Without knowing all the steps making it.Really proud....good food always by Hand......full stop
Actemio Q it’s odd too because I’ve been to India. Kerala actually and people there trash their cities. They drink water bottles and trash them on the sidewalks. They just throw trash wherever. Very sad
@William Fotiou folds the bag to use it later, thats what I respect, his intention. You didnt get what i meant William. To see light in a simple act. 🙂 He is not going to save the world but...
@@notyourfriend5899 The same happens where I live. No one cares, there is no good manners, bargage all around and no recicling education. My city surely looks like those cities you visited. Truly sad.
Really good . I'm also live in kerala .and really I'm telling this perotta is very tasty one and more tasty when eating with any type of curries. Especially non veg .😍😍😍😃
Wow,,,,,he is v fast,,,,,me I luv Kerala paratha v much....hoping after Corana end May visit my holiday in Kerala....my fav holiday destination,,,,from Europe
Well done 👏😋 For all the haters with their rude and negative comments, really?! 🤔 We’re here to learn a recipe, authentic, street food, village style, and you’re worried and concerned about health and hygiene?! Seriously, what did you expect 🤔 show some bloody respect to this poor guy working damn hard for something so simple as bread that a lot of people just take for granted 😠
*You're absolutely correct! These people are SO VERY concerned about hygiene & safety..... I'm sure the man WASHES his hands before creating the dessert. All the bakeries I go to here in the USA, do NOT wear gloves while making baked goods, etc. It's amazing that no one has ever gotten sick or died because gloves were NOT worn. The entire world has many, many issues far larger than that subject. Have a good day.*
True craftsmanship, I love to watch people all over the world cooking. HOWEVER, Hygiene etc is a MUST. I hope the person who who hawked up phlegm in his throat and spat it out in the background at the 3:57 mark has done so away from any other food etc. At the very least it has just put me off the food i’m Watching.
Not to mention the accelerant he was using to get the flames going. He was squirting it just below the grill. I kept thinking : What about splashback onto the paratha's? Not to mention cross-contamination, because he's holding that green bottle with the accelerant, and I didn't see him wash his hands after handling it. Gross. Enjoy your light, flaky cancerous paratha.
I didn’t do the last part when I tried making paratha the other day!!! (the part where he slapped the bread) I’ll do that next time. 🙌 Thanks for the vid! He made it seem so easy 😅
Also try this recipe and please subscribe our channel. Quick and Easy Recipe by MAHAM - Chicken Chowmein (Chinese Recipe) بے حد مزیدارچکن چا ؤمن th-cam.com/video/Tv885JJRnD0/w-d-xo.html
This anna remind me of my college day in KANYAKUMARI❣❣❣ every weekend I skipped hostel food and used to eat paratha with chicken mixed with coconut and curds 👏👏👏
I love this so much.everyday if i can't make i go in chapati store.It called "CHAPATI" in arabic.Then u can put cheeze or chicken fillet insde with vegetables.So yum yum.😋😋😋😋😋
Filipina in Kuwait Madam this is porotta not chappathi... Chappathi is made of wheat and this is made of maida.. This is kerala's special food Porotta and beef are delicious
@@nasimansari4240 i know parrotta but what i said its called chapati in arabic also.hahhaha u get what i mean?its not india its arab gulf sir.understood?
@@ImURBossImUrBoss so my baba and madam are idiot?coz they teach me chapati nstead of parrotta?or they don't know only how to read the english?so when my madam ask me "len ruh jamiya istri chapati or len tal-i chapati dakal talaja.."😂😂😂😂
dude i love pratta and canai with chicken curry (it is the same?), i remember when i go to the market at morning with my dad there's a uncle who sell this near the market in front of warung kopi(coffee shop) and i love to taste his pratta with my dad
![ลองสุ่มไอโฟน 990 โกงมั้ย? [ โกงมั้ยครับ ep.101 ] | DOM](http://i.ytimg.com/vi/bfsWe0j492k/mqdefault.jpg)
Hard working people are anonymous heroes in the four parts of the planet...i respect them so much..
Respect from Algeria 🇩🇿🇩🇿🇩🇿🇩🇿
I love how nothing is wasted!! Every last drop of flour is used 😃😃😃 even the plastic bag is folded neatly and recycled. Proud of you.
Nicely done👍
Salute to this man 👨🙏🏻 he works more perfect than a machine🤩🤩❤️❤️❤️🙏🏻🙏🏻🙏🏻🙏🏻
5782 /
That's a skill right there 👍🏻 RESPECT 🙏
This man is good at his job. I am from Saudi Arabia, I love Indian food😍🇸🇦
Make sure the familia also enjoy...the vegetarian diets.
He's reminded my father same ,no rolling pin everything made by his hand 50 kg flour.truly its a blessed hands.& work of art.🙏🙏🙏🙏🙏🤲🤲🤲🤲🤲 roti maker's are very hardworking/honest living people i ever known.
Yes they work very hard no time to rest.
ameerali habeebullah is maida or atta ?
@@CCRahilWWE it's maida
Masha Allah
@@rashed4268 ffcvcvcdcfgjvvfz
he's the real baker.. God bless him.. ❣️
This man is an artist and super hard worker. He would not be out of place in a Napoli Pizzeria. I am impressed by his commitment, honesty and integrity. There is simple pride in his labour.
Super
everytime after watching a roti making video, I say I get it.
and every time after making it by myself, it doesn’t taste the same... guess it’s really art.
The ingredients are so simple that at first you think you'll get it fast, but no. Ive been practicing and perfectioning my recipe since the start quarantine. A slight change in the quantity, technique, humidity/moisture in the dough can affect the texture and taste. I got the hang of it but damn every time I make it, it's a bit different! Now, don't get me started on Indian sweets! They're my favorites but soooo difficult to master.
Name of this atta please
#saltyntasty
He is Indian , just classic . No need for special pan and fancy utensils. Hardcore
Yeah, not even a knife of any sorts... Just use your lovely fingernails 4:59
Yikes 🤮
@@Baraa.K.Mohammad did you seen, what happens in 5 star hotels?? horrible than live cooking.
Baraa Khalaf high heat would kill it easily
Authentic food
That are traditional of south indian but the porotta make of tamil people not another people .....
I'm impressed with his cooking BUT HYGIENE LEFT THE CHAT.
You mean working bare hands? bro don't you ever use your hands while eating or making something at your home?
@@noway70619i mean to say he should use glooves while kneading the flour
@@kimtaehyungvjkyou don’t wear gloves to knead dough or make dough
I did my best to find out why somany people Dislike such a nice video , taken during making such typical and absolutely different Paratha which looks so nice and it will be surly very tasty too i am very confident , but i could not find any reason except one , the Grapes are Sauer .
This man is so perfect and full of self confidence , the way he moves , uses his hands , just like an expert who is the master of his creation . His way of treating the matirial is getting the best out of it . It is very hard work and i hope he gets some good earning for making such wonderful and tasty parathas .
I never saw somany stupids who dont have a proper reason but they dont like it . He took really very good care of preseving his matrial after preptaions . I wished i could get it , warm and crispy . Just wonderful for everyone old and yong .
Riaz Ghuman Some people are so miserable and don’t appreciate anything. Don’t waste anymore time thinking about them.
Mari Anne Souza , thanks a lot for your kind words , you are right .
Not Worth it to even refer to them. Most important thing I am sure this man is happier than any of them. Look how proud he is while doing his job. He feels lucky having a way of earning his living. His heart is peaceful, their is full of hatred. I pity them.
You have a big heart sir and it is very rare during all times. May gods bless you.
i admire his skills..a honest and hard working human..thank you..God bless U all
Incredible! human paratha/tortilla making machine.
WOW 😲...! I made it everyday on a small scale for family, but yours genius .. Thanks 🙏
Bibi Khan ji
Woww! It was so healing to watch. He is so organized and does his work so passionately! 👌
th-cam.com/video/onOdBcz4j58/w-d-xo.html
Hello friend bnogi
I love his hardworking attitude, what a craftsmanship with very basic utensils. That’s 132 parathas altogether👏🏻👏🏻👏🏻
th-cam.com/video/pQCgciYKnWw/w-d-xo.html
its mid night.. n i m hungry now..very clean cooked..hard working peoples..appriciate😍
Me too
He is much skilled than any big restaurants chef.. Hardwork.. keep it up..
If he was he would be bigger than them plz don't disrespect such cheffs do you know how much knowledge and skills they have other than having to making a flat bread thing
He is making parota everyone can make it
You should be a indian
Dont be so stupid
What do you know about other chef
This man knows and understands his job very well. He's an artist at his work for sure and I really do appreciate his work and I wish I can make it the same way he does.
Humble and genius of paratha.
He is living proof why men are chefs at big hotels🏨
He definitely is a master at what he does. Respect 🙏
jfotpjclxzpzsfrddtuyyrrspwpq we do it h you to h hi Jo hi hi hi g for go hi go go go
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It looks Unique.
This man is a master at what he does. The finished bread looks wonderful. Would love one day to travel to areas such as this a try all the delights. Thanks
thats an amazing feeling and i hve that luck
The best of this you will find in the gulf countries that their master Cooks ran away to.
Sree Vi
He is the master of dirtiest food in each on how they prepared first of all use cloves and hairnet most of all uniform
@@duqudestroyer7754 , xv,. , ,,,, ,,,,, ,,,,,,, ,,,, Xv , , , , , ,
He is master of this. Excellent performance never ever seen before like this man. Respect you brother from Bangladesh.
Very hygienic & Yummy 😋... Huge respect to his hard work 🙏
Rip for those who disliked.... It is lengthy process and he is master in that... Salute to him...
I visited Kerala last winter and got to taste these delicious Kerala Paratta. Now Im going to make it back home in Norway. Thanks for the video :D
Yummy ; I admire the skills of this chef , I can see the passion in his work. God bless you sir
Here in batam island, indonesia.
There is this indian uncle who sells roti canai n paratha as a breakfast which is really delicious.
In just 2 hours, everything he makes is sold out. Totally legit.
I'm a big fan of noah (Erstwhile peterpan)band!
i shel pratha you vont to cum in india gojrat
Batam is cute little island 🏝
Enaktos mantap tos murah tos
@@ravi-gc6ik llll😂😂😂/llll😂😂😂/l/l😂/1lq/lql😂1/1ll/l////ll1/ll/////1/
L1l😂///lllll///1l///llll//ll//////////llll/l/ll1£££@/l//////////lll///l1llllll////ini////1ll////ll////////👍/l😀lllllllll💜🔥///🎉🎉🎉🔥🎉🔥🎉🎉///////l//llllll/ll///ll😀l😀/ll//ll/ll/l
///aL/l/l////l/l/,l/lL😀lll/
Wow it looks delicious. He's pro at making these. I can't wait for morning to try his recipe 😋
Thanks for sharing
th-cam.com/video/onOdBcz4j58/w-d-xo.html
Bless you for the strength to feed SO many people, Subhan'ALLAH
More power to him...true hardworking man ... God bless him
Maa Shaa ALLAH zaberdast hard work.
Very nice
th-cam.com/video/5VL_5I5ju0U/w-d-xo.html
WOW THIS MAN IS AN ARTIST I HOPE THEY GIVE HIM A RAISE. IVE NEVER BEEN SO INTERTAINED WATCHING SOMEONE MAKE BREAD. HE HAS A ROUTINE AN ART. I BET IF HE WAS BLIND FOLDED HE COULD STILL DO THAT. THANK YOU WHAT A PLEASURE.....!
Stephanie Miller whoa calm down
It is porotta 🤩porotta with beef fry so Delicious 🤩
God.. its hard.. hats off to this guy who makes it everyday ♥️
Hard work.
And finally what we have ???
A masterpiece of culinary art.
Well done man
These types of guys are so talented, just look at how quick he rolls them
IP 👨
th-cam.com/video/pQCgciYKnWw/w-d-xo.html
Just look at him, this guy is a perfectionist man!!!!
th-cam.com/video/pQCgciYKnWw/w-d-xo.html🙏🏼
th-cam.com/video/pQCgciYKnWw/w-d-xo.html
Kerala's food is really different.
wow! He made it look so easy to do. I actually tried doing a few pieces of prata and i ended up doing it for an hour 😂
but anyway, this is so far the most beautiful and genius food that India has ever made 😊💖😍
😂🤣
Experience people make everything look easy.
Wait 'til you discover spices!
Very easy
Same here I took long time to make soft and perfect
I really liked the way he made these parothas. Not oily but it looks crispy and fluffy. And following his recipe steps, he is able to make them in a very hygienic manner. His ingredients are very simple, I'm sure they'll taste like old school parothas. I could war them anytime of the day. I find parothas nowadays can be overly sweet. If only I can see how he makes his dhal curry and egg parothas.
Wow so amazing thank you for sharing. Famous parrota of kerela india. Delicious
I really like Kerala and its People , very different , hard working and having a very different approach in every thing in daily life . O Man , every time i see these paratha , i get hungry and a lot of water in my mouth . He is so good in his work and so perfect in his product .
If i ever got a chanceto visit Kerala , i will find him and eat his paratha .
A best example of what hard work means!
They are Indiana and not europeans...
Ma sha Allah ma sha Allah ma sha Allah 😍😍😍❤❤❤💖💖💖 May Allah bless you .
Wonderful work the parathas look delicious 😋
Chef are really hard working.. great kitchen skills 🙏
The end is my favorite part...when he claps the roti😍
I really love this recipe.. thank you so.much hope I can make it coz i'm craving for it
Masha Allah.. this must be the yummiest parotta on earth. Hehe
I made some last night but after watching this I can see there is lots of room for improvement 😂😂😂 His skills are incredible!
Pros and Cons of making food.
Pros: Food
Con: Making
This man: All pros no cons.
stick all posters in the road side with the help of mixing thank you
He’s a wizard! EVERYTHING is simply perfect... thanks!
Thanks for teaching. Now I know how to make ROTTI PRATA , for my snacks.
Wow...that is really great. I am impressed by his skills and energy he displays
7l
@@babykumarilankisetti5287 bq hi hi
MashaAllah...now i really more and more appreciates that all his hard work is really show the beauty of the food as here in Oz we just buy packets of paratha.Without knowing all the steps making it.Really proud....good food always by Hand......full stop
.
O
Great effort by this Chef..Hats off to him👍..Nice Video and perfect coverage, thanks for taking this video..
Love this recipe I gonna try this now... Hardworking man...proud to be
I respect the way he folds the bag to use it later. 👍
Actemio Q it’s odd too because I’ve been to India. Kerala actually and people there trash their cities. They drink water bottles and trash them on the sidewalks. They just throw trash wherever. Very sad
@William Fotiou folds the bag to use it later, thats what I respect, his intention. You didnt get what i meant William. To see light in a simple act. 🙂 He is not going to save the world but...
@@notyourfriend5899 The same happens where I live. No one cares, there is no good manners, bargage all around and no recicling education. My city surely looks like those cities you visited. Truly sad.
Impressive skills and well organized
Really good .
I'm also live in kerala .and really I'm telling this perotta is very tasty one and more tasty when eating with any type of curries. Especially non veg .😍😍😍😃
Wow,,,,,he is v fast,,,,,me I luv Kerala paratha v much....hoping after Corana end May visit my holiday in Kerala....my fav holiday destination,,,,from Europe
Underrated talent, he'd make ££££ if he was a chef in the UK! 👍
Give me a Visa, I can make poratta, Ian from Kerala
Thaju dheen She’s just a random chick on TH-cam, not the Home Secretary
Come to India. You would love the food there.
Yeah, but these are always in demand here. So there's a high chance he's earning lots of ₹₹₹₹ in India too
@@nextup123 😂😂😂
Well done 👏😋 For all the haters with their rude and negative comments, really?! 🤔 We’re here to learn a recipe, authentic, street food, village style, and you’re worried and concerned about health and hygiene?! Seriously, what did you expect 🤔 show some bloody respect to this poor guy working damn hard for something so simple as bread that a lot of people just take for granted 😠
Sonja Delbello I agree
So true Sonja.Those haters sometimes eat these and still makes negative comments.Happy to see good people like U.
Sonja Delbello i agree with you. Some people's aim is to condemn others. There pass racist comments. We see so much hatred towards other.
*You're absolutely correct! These people are SO VERY concerned about hygiene & safety..... I'm sure the man WASHES his hands before creating the dessert. All the bakeries I go to here in the USA, do NOT wear gloves while making baked goods, etc. It's amazing that no one has ever gotten sick or died because gloves were NOT worn. The entire world has many, many issues far larger than that subject. Have a good day.*
Kheer
Mixing dough without much oil to prepare more than 10 dozen parathas of even size calls for very great skill. Fascinating to watch.
Wow that's awesome tasty treats food making 👌 my favourite 😋😋😋😋😋😋👍
This is masterpiece! I respect this guy for making it detailed.
🖕🖕🖕🖕🖕
@@GautamGautam-rq2cz same to you
@@GautamGautam-rq2cz feck bro
th-cam.com/video/pQCgciYKnWw/w-d-xo.html
May Allah bless you for your hard work ameen
Yup. Uu
In Sha Allah, I'll make it.
True craftsmanship, I love to watch people all over the world cooking.
HOWEVER, Hygiene etc is a MUST. I hope the person who who hawked up phlegm in his throat and spat it out in the background at the 3:57 mark has done so away from any other food etc. At the very least it has just put me off the food i’m Watching.
Yeh disgusting hygiene is zero in most of these places. Better cook for yourself.
Not to mention the accelerant he was using to get the flames going. He was squirting it just below the grill. I kept thinking : What about splashback onto the paratha's?
Not to mention cross-contamination, because he's holding that green bottle with the accelerant, and I didn't see him wash his hands after handling it. Gross. Enjoy your light, flaky cancerous paratha.
Loving this from Bangladesh 🇧🇩
This video brings back sweet memories from my childhood ☺️😋
These days most of the hotels in the city use those frozen ID parotas which suck in taste
This takes a lot of hard work, he is a real pro.
halaldı
Sorry do you know this use what flour ?
I love eating this foods specially serve them with mutton curry yumm👌🏽 and prata eggs is also yum
hi
I didn’t do the last part when I tried making paratha the other day!!! (the part where he slapped the bread)
I’ll do that next time. 🙌
Thanks for the vid! He made it seem so easy 😅
It looks so delicious. Thank you so much!
This is the best food ever..he made it with the coreect way..ty for showing us ty
I love paratha.. respect to this chef..
MashaAllah very creatively made by him super...👍
Also try this recipe and please subscribe our channel. Quick and Easy Recipe by MAHAM - Chicken Chowmein (Chinese Recipe) بے حد مزیدارچکن چا ؤمن
th-cam.com/video/Tv885JJRnD0/w-d-xo.html
Wonderful chef with great skills with out any master degrees 👏👏👏👏👏👏👏👏👏 salute to the chef 🙏🙏🙏🙏🙏🙏
I loveeeee Kerala people . They are so hard workinggggg
lol no way we're lazy af. but thanks
Yumm these prathas look so good 😋😋
Mera dil kiya like krny ka i was impressed
This anna remind me of my college day in KANYAKUMARI❣❣❣ every weekend I skipped hostel food and used to eat paratha with chicken mixed with coconut and curds 👏👏👏
*Porotta
Hi pakmi kamki u studied in GPT Nagercoil right?
I love this so much.everyday if i can't make i go in chapati store.It called "CHAPATI" in arabic.Then u can put cheeze or chicken fillet insde with vegetables.So yum yum.😋😋😋😋😋
This is porotta
Arabic. Khubus Hindi baratha
Filipina in Kuwait Madam this is porotta not chappathi... Chappathi is made of wheat and this is made of maida.. This is kerala's special food
Porotta and beef are delicious
@@nasimansari4240 i know parrotta but what i said its called chapati in arabic also.hahhaha u get what i mean?its not india its arab gulf sir.understood?
@@OFW_INUAE No miss I'm Arabic and we are saying porotta in Arabic. Chapati is different.
@@ImURBossImUrBoss so my baba and madam are idiot?coz they teach me chapati nstead of parrotta?or they don't know only how to read the english?so when my madam ask me "len ruh jamiya istri chapati or len tal-i chapati dakal talaja.."😂😂😂😂
dude i love pratta and canai with chicken curry (it is the same?), i remember when i go to the market at morning with my dad there's a uncle who sell this near the market in front of warung kopi(coffee shop) and i love to taste his pratta with my dad
Very hardworking man 👍parathas look perfect
I love this Paaratha one of my favourite
Looks delicious.. chef has good skills
The guy is really tough and expert 👍🏻👏👏
Amazing...superb smart work
Wow i like paratha so much😍love it...
Tamil tigers in my life is not to
He is a beast, very skilled. I want to try them. 😊
#saltyntasty
Wow, I'm am impressed at the level of methodical hard work required!
പൊറോട്ട ബീഫ് എന്റെയും മലയാളികളുടെയും ഇഷ്ടപെട്ട ഭക്ഷണം.😘😘😍😍😋😋😋
He is really hardworkin...god bless him
Hardworking,amazing🙏
Amazing. Something can never be made at home. ❤
Why not???
everything is possible👍👍👍 if u try
Just wowww... Excellent superb amazing 😇😇😇😇!!
th-cam.com/video/lfxHj7EGmKI/w-d-xo.html
WOW! Fabulous! A long process done with devotion and precision. Parathas look very inviting. Looks crispy. 👍💯
th-cam.com/video/pQCgciYKnWw/w-d-xo.html
Amazing
Hard working talented man
Superb.👍
Really amazing 😚 God bless you uncle
Amazing no equipment no modern cooking device & still the best paratha
N