🇲🇾 Viewers decide what we eat in Malaysia for 24 hours!
ฝัง
- เผยแพร่เมื่อ 18 เม.ย. 2024
- We ate YOUR Malaysian food suggestions for 24 hours!
The other day, we asked you, our viewers, to provide us suggestions of your favourite foods in Malaysia to eat, whether it be Malay, Chinese or Indian cuisine.
We had a bunch of people asking us to try their favourites, and especially during Eid, some of the unique items that only come around once a year! Eager to try some new foods and always willing to put ourselves out of our comfort zones for your entertainment, we took to the streets of Cheras to find as many of these dishes as possible! Will we find a new favourite?
Thank you for all your suggestions, if you'd like to see us do this video again and try more foods, leave the video a like, and share it around!
We'd also love to see which was your favourite food that we ate, so leave a comment, we love to have a chat in there!
See you in the next video,
Jacob and Emma
#Malaysia #cheras #malaysiafood #malaysiafoodandtravel #malaysiafoodie #raya
🚌🛥️🚄 Where we book our transport - 12go.tp.st/c1pe5a3G
📷 The camera we use (DJI Osmo Action 4) - amzn.to/3sXodOA
✈ Where we book our flights - trip.tp.st/0JONtCC6
🩺 Sign up for SafetyWing travel medical insurance here - tinyurl.com/4dhj6t7n
__________________________________
👀 Want to get to know us better? Watch our story in 90 seconds here: • Our Story in 90 Second...
Follow us on our journey! Links to our socials below 👇
📘 Facebook 📘 / disappearfordays
📸 Instagram 📸 / disappear_for_days
💃TikTok💃 / disappear_for_days
For any enquiries, please contact disappearfordays@gmail.com
Please note that some links are affiliate links which means we earn a small commission if you purchase from these providers - this does not cost you anymore but does help to support our channel 😊
![[Full Episode] Hell's Kitchen Thailand EP.12 | 28 เม.ย. 67](http://i.ytimg.com/vi/xCjbu5t25Pw/mqdefault.jpg)
Thank you so much for all of your suggestions in our recent community post! We hope you enjoy the video, let us know if you want us to do another! 👀 Make sure to subscribe for more! 😄
When you try Malaysian foods based on your subscribers recommendation, bear in mind that different stall will give you different experience. If you had them wrong or not so tasty the first time, try and try again at other location. You'll find the really good one sooner or later.
I am curious... who in their right mind when asked on how to eat lemang, the first two things came to their mind were sugar and milk. I would have never thought of that combination when asked on the spot... well maybe for some people, that's their two top priorities above rendang or serunding (floss - chicken or beef).
FYI, Malaysian 'main dish' often comes with its common sidekick, like Nasi Dagang for example, you can have it with any side dish curry but the sidekick for Nasi Dagang is mackerel tuna curry. Nasi Tomato sidekick ayam masak merah. Patin Tempoyak sidekick sambal hitam. Lemang and ketupat sidekick rendang and serunding - it even repeated in local Hari Raya songs for decades, so that's why when I heard of milk or sugar, well maybe since you are foreigner and he is kind enough to suggest something you are familiar with and can't take spicy food 😅
right? i have never eaten or heard anyone who eats lemang with sugar or milk.. maybe he meant coconut milk but that is pulut though
We thought the same, so many comments have said milk and sugar is crazy, so we think he probably looked at us and didn't want to suggest rendang 😅 We LOVE rendang though so if he had suggested it, we would have had to find some! We imagine it could taste out of this world! Thanks for the heads up on the food sidekicks, that's given us some good suggestions of things to try! 👍
The seller is from east coast...they do eat it with sugar or condensed milk.
To be fair to the seller, lemang dip into sugar taste amazing. It has been my favourite since my childhood up to my 50's today. Having said that however, for him to highlight just sugar and milk(?) to go with the lemang while completely listed out rendang is unforgivable. It's one of the top 3 sins to do so....
@@sammohd938@edinawi yeah, it up to us to eat with rendang, serunding or even condense milk..
The guy who suggested you eat lemang with sugar or milk should be jailed!!! 😂😂😂😂😂
Noooo 😂 I think he was just trying to be helpful and might have thought we wouldn't know what rendang was. We really want to try it the proper way now though! 😊
He should be jailed😂😂
Sugar or milk supposed to be the last choice..
During Hari Raya we eat lemang with rendang or chicken curry or serunding..(kind of chicken floss)
The perfect match for rendang.
i love eat with condense milk
Ha ha ha . You have been pranked. Eating lemang with sugar / milk. That is for kids. Best eating lemang with rendang either chicken or beef😂😂
@@sirbobhatethenumberyoutubegiveyou can be jailed for trying that...😂😂
The lemang price is base on the size. Eid we got a very small one for RM15. You can eat anyway u want, plain, curry, rendang floss, sambal. But usually during raya is with rendang. The best part is when its hot, and the end part is still milky, chared and soft.
Lemang,, Rendang adalah makanan Tradisional Bangsa Indonesia di malasia tidak ada satupun identitas makanan lokal mereka yang dibanggakan
Ohhh ok, well I'm just glad we didn't get the 'mat salleh price'! We'd like to try it with a good rendang, I can imagine it being amazing! The coconut cream and mango was also incredible, so maybe we'll set a trend! 😂😆
@@saynotodapigslimkitsial5770 Jhoni Hantarto agent Zionist Israel
Rendang is Malaysia not Indonesia
In pasar ramadan they usually sell it with rendang for 1-2 person serving.
i think what the seller meant by milk is condense milk.. i dont know why people are bitter toward him.. maybe he just assume u dont hve rendang/curry/serunding to eat with it.. so other alternative is sugar & condense milk.. similar case with roti canai, some like it with sugar & condense milk..
Exactly this. I think he was just trying to be helpful and gave us a recommendation based off of what he thought we had in our cupboards! Either way, he charged a reasonable price it seems, and he was kind so people should just see it as something funny. ☺️
i agree.. not all know the word in english
Treat the lemang like rice, with rendang or curry…. What the seller meant by milk and sugar was condensed milk…. Just in case you don’t have rendang
Ohhh that makes a lot more sense! I think he was trying to be helpful as he might not have thought we had rendang, but I wish we had tried it with rendang now! 😊
@@DisappearforDaysusually lemang that are eaten with condensed milk or sugar is for children, as they cannot stand the chilli in rendang.
Oh interesting! That makes complete sense. I remember when I was a kid and came to Malaysia with my family, I refused to eat anything spicy as I couldn't tolerate it. I spent SIX WEEKS eating rice and cucumber only 😂
Lemang + Rendang Daging Lembu or Ayam / Sambal Bilis = Perfect !
Pulut Kuning - Rendang Daging Lembu or Ayam / Sambal Bilis = Perfect !
*Lemang Rendang Pulut* semua yang kamu sebutkan berasal dari Indonesia kawan itu makanan identitas Bangsa Indonesia
We absolutely love Rendang Daging! One of our favourite meals in Malaysia! You've practically made me drool thinking about it with lemang now! 😂
@@saynotodapigslimkitsial5770la ada org mcm ko mkn dgn bak ku teh ka. pelik walaun ni
@@saynotodapigslimkitsial5770 diam lah non Muslim
@@saynotodapigslimkitsial5770balik2 nak claim, nama pun walaun
Great video… started out rough, ended with the perfect night. Liked the lighting in the background too.😊
Thanks for watching! It did seem to turn out perfectly in the end didn't it! 😉
Lemang + sugar, milk?. Wow thats the 1st time i heard it. The best combo for Lemang is with Rendang. The best Nasi Dagang would be in the state of Terengganu, the best Asam Pedas would be in the state of Melaka. Good content guys!
Thank you so much for your kind comment and information! I think everyone has gone into shock over the suggestion! 😅 You never know, it might be a bit of a secret recipe? 😂😂
@@DisappearforDays I will give that (new Lemang combo) a try tonight, hahaha.
Hahaha, let us know what you think of it! 😂
PLEASSSEEEEEE do it again. There's a lot of good restaurant and stalls that are closed this week. Maybe next month you can find better foods. That yong tau foo is a little bit different than the popular version. I suggest you to go to taiping to find this
We are thinking we might have to, even if it's just to have the lemang the correct way! We might not be able to make it up to Taiping though 😅 What foods would you suggest if we were to do it again? 😊
@@DisappearforDays sure!!
Rice;
Nasi hujan panas
(summer rain rice)
Side dish;
-ayam masak merah
(red sambal chicken)
-dalca
(sweet and sour salad)
-papadom
(salty crackers)
Starter;
-keropok lekor
(chewy fish fries)
Dessert
-kuih apam
(muffin-like cake made of rice flour. Supposedly not very sweet)
-kuih loyang
(pretty, sweet and crunchy dough)
-kuih ketayap
(coconut+sugar wrapped with pandan pancake)
-kuih kochi
(similar to mochi, but taste very malaysian. Usually wrapped in leaves)
- sago
(milk+sago+anything sweet like nata de coco or fruits)
Theres more obviously, esp the kuih part hehe
But in Johor, the typical yong tau foo that you will get is the soup version.
@@DisappearforDays yong tau foo again please....the one you had was soupy type....should try the saucy type of yong tau foo with squid in Taiping ...dont forget Dolly Char Kuey Tiaw too
Thank you for the suggestions everyone! It sounds like we've got a lot more food to explore in Malaysia and have barely scratched the surface! 😄 I'm getting hungry reading all of this and is 1:30am lol 😂
you need to try Lemang Daun Lerek at Gombak. Eat with beef rendang
Is it a famous one? We really want to try it with Rendang now! 🤤
This is the list for you
1.tempoyak
2.durian
3.singgang ikan
4.cencalok
5.budu
6.ayam tong golek
7.lompat tikam
8.daging salai (muko boleh percayo)
9.sup torpedo
10.sup gearbox
wow, thank you so much for the suggestions.... apart from durian! 😂
@@DisappearforDays owh,im so sorry,i dont know u dont like durian.
How bout asam pedas ikan pari?
That's alright! Feel free to watch our reactions to trying durian here: th-cam.com/video/O6Net4OYJrU/w-d-xo.html I can't say I've had the ikan pari version of asam pedas, but if it's as good as the ayam one, I'm down to try it! 😊
@@DisappearforDays some of thise stuff , you shuouldnt eat with by itself. it's to be pairred with rice at least.
Thanks for ur effort guys.. i appreciate it!
You're more than welcome, thank you for the suggestion! ❤️👍
@@DisappearforDays 😊😊😊
Actually you can just buy the canned curry or rendang to eat with the lemang since you can't get the freshly cooked ones rather than eat it with sugar or condensed milk.
Ahhh, I wish we had a rendang with it, we can imagine the savouriness of it would be a perfect combo!
Lemang - glutinous/sticky rice
Nasi impit - boiled compact white rice
Nasi dagang, nasi kerabu (kerabu means raw herbs. Healthiest type of meal), laksam is a speciality meal/dish from Kelantan & Terengganu. Hence most restaurants run by these folks are closed from day one Syawal/Eid/Raya up to 2 weeks
Lontong, Masak Lodeh is made of boiled compact white rice, eaten with veggies cooked in coconut gravy, rendang, coconut flakes, potato cutlet & sambal.
Soto - chicken/beef herbal soup. Full of lemongrass, ginger, coriander seeds, star anise, cinnamon bark & fennel aroma. Again the main star is nasi impit (boiled compressed white rice), with lots of boiled/raw beansprouts, toasted nuts, fried tofu & potato cutlets. Be always careful of the accompanied black chilli sauce 🥵🥵
Laksa Asam (literally means tamarind fish soup). Penang is famous for Laksa Asam, Johor laksa is different from other states because eaten with spaghetti & hands😂😂.
There is Penang Asam laksa, Terengganu laksam, Johor laksa & Sarawak laksa. These laksa maybe an acquired taste for you because the main star is fish. The fishy smell might turn ones appetite off😅😂
So there you go. We have 14 states & each state, there is each speciality meal or dish. Happy eating😊😊
Wow, thank you for such a detailed comment! It sounds like there's definitely a lot more food adventures to be had! We actually had Penang asam laksa not too long back and it was definitely better than I remember it tasting! I think a lot of the meals are acquired tastes, but once you get it and appreciate it, you can get a hankering for it pretty bad! I still keep saying to Emma I want to go back to the asam pedas place! 😂
Also, we haven't quite acquired the taste for durian, but I'm not sure if that'll ever happen 😂😂
Pakcik eats lemang with milk and sugar lol. Whats next, put rendang in your coffee😅😅😅.
Hahaha 😆 You never know, it could be a game changer! 😅 I think he was just trying to offer a suggestion as he might not have thought we would know what rendang was. He was really kind 😊
I guess pakcik assumed that these Brittons don't know rendang 🤣
I think so! But we actually love rendang! I think he was just being nice though bless him 🥰
With sugar and milk ! oh my god! i feel so bad for both of you 🤣😂🤣😂🤣 btw, u both are my best travel vlog at the moment, keep it up!
Hahahaha, it was actually quite nice with the mango and coconut cream, maybe we'll set a new trend 🤔😂This is such a lovely comment though, thank you so much! We're so glad you enjoy watching our videos! Comments like this make it all worth it 😊🥰❤️
lemang + rendang is the best!
We really want to try this combo now! Everyone has said it's the main combination and it sounds incredible! 😁
I have to be honest here.. by the looked of that Asam pedas you tried.. i can somehow smells that asam pedas from watching this video.. or maybe i already have a craving for asam pedas. So definitely i will choose asam pedas because i rarely eat them.. 😅
Hahaha, it was a REALLY good curry, we're so glad we went to that stall in the end, and will definitely be going back. I know what you mean by you think you can smell it, each time I watch it back I have instant cravings again. I've already said to Emma I want to go back almost every day since 😂🤣
you should try fish asam laksa too....stingray fish...
Ooo stingray asam laksa sounds interesting! Where can we find this best?
Sugar and milk to eat with lemang ? He must be from planets mars 😊
I am laughing half dead 😅😅😅
Pakcik tu ingat cara masak lemang kot 😓😓😓😓 hadeeeehhh pakcik2..
Hahaha, I think he was just giving us an idea based on us being white! I'm sure he wouldn't have it the same way himself. He was probably just trying to help some already confused tourists bless him 😂😅
oh mate,if u try out the asam pedas from malacca,thats the true spicy & sour is..but in KL arent too bad to try it out,maybe next time can goes to the original state of its origin.. if i may suggest next,is one of negeri sembilan dishes,masak lemak ..cant really says which part of KL have it,but if u have the chance's to having it,please do...
We couldn't head to different states as it would've taken a bit too long to film! But we'd love to go to the original states for each item of food to try what it tastes like! With this asam pedas, I don't fully know how good it is in comparison, but it was GOOD! ☺️😄
@@DisappearforDays nah i understand,another day for another adventure..KL is a good baseline to how taste everything is.. the dishes i mentioned is my states ,got quite a kick to it,maybe this vid will helps out , th-cam.com/video/Fc20nBKDeoU/w-d-xo.html.. anyway,looking forward for another adventure vlog
Thanks so much for the suggestion, I've just watched it now and have been cracking up at their video 😂 Definitely though, I think as a baseline KL offers such a wide variety, then if you really want to go authentic, you've gotta try it at the home state of the dish! Thank you for watching! 😊
tq jacob and emma for all your responses to all the comments..👌
It's no problem for us. If someone takes the time our of their day to comment on our video, the least we can do is take the time to comment back 😊 We want to create a nice community here and one of the best ways is through our comments section. We love hearing from everyone 😄
Nasi dagang is consider as heavy breakfast as it was for farmers or hard labour back then, it was a 'bekal' (as known as bento nowadays) for them.
Ohhh that makes a lot of sense, we did think a whole bowl would really fill you up, but I guess it'd give workers a good amount of energy!
Glad that you guys made this vlog. What a lovely exploration of tasting some of the delicious Malaysian street food.
Hehe, lemang with milk and sugar, hehe. Traditionally, we'll eat either nasi impit, ketupat, ketupat palas or lemang with kuah kacang (similar to the peanut sauce eaten with satay), with beef or chicken rendang or with serunding ikan, ayam, daging (meat floss), I also like serunding kelapa (coconut floss).
Oh boy, one of these days, I hope I can cook again, and perhaps invite you guys over for my home cooked meal. Few of my favorite dishes are nasi minyak and kurma ayam (ghee rice with chicken korma), nasi tomato and ayam masak merah (tomato rice and chicken cooked in tomato and chili paste), spaghetti bolognaise. Of course, there are plenty more dishes that I can cook, it's not an excuse, since my last 2 depressions, my cooking doesn't taste as good as before, I tend to use more of msg and granules to compensate for the lacking of good natural taste of my home made meals.
Thanks for watching! I think the milk and sugar suggestion was based off a first take looking at us, we aren't offended by it at least 😂 beef rendang definitely sounds like a winner! 🏆 That would be such a lovely gesture if you were able to! With ingredients like msg becoming easier to buy and readily available, I guess it's easier to make shortcuts, but might compromise on natural flavour! I can't really speak though, I'm no master chef 😂
@@DisappearforDays I personally think, eventually, you guys will have the best of what Malaysian food has to offer. 😁
@@DisappearforDays Besides nasi minyak and korma ayam, nasi tomato and ayam masak merah, I also used to make good chicken and beef rendang, most of the people who have tasted them, my family members, my friends, my ex colleagues, all seemed to like them. But then again, I can never replicate my late mom's chicken rendang, the best in my world. If you guys taste either chicken or beef rendang, be ready to taste the difference from one dish to the other, it all has a similar recipe, but they taste different from one kitchen to the other. 😁
Wait a minute curry fish is not so weird. You guys have Kedgeree that's fish and rice and curry. A different type of fish and different type of curry but its still fish curry and its for breakfast at least according to Mrs Crocombe from English Heritage.
I've just had to google this as I can safely say I've never had kedgeree and didn't know it was a thing even as a Brit! 😅 I'm loosing my roots clearly! 😂
Can someone from the Malay community in Malaysia invite these two to their Raya open houses please...so that they can experience proper Hari Raya cuisine and genuine Malaysian hospitality
That would be so amazing! We would love to go to an open house and experience it with locals 🥰
19:55 WOW! Lightning beautiful
Yeah, it was amazing. So special to see throughout our meal 🤩
during eid mubarak, most malay restaurant or foodstall are closed for abt 2weeks... kampung baru is empty.. the best bet is to go to mamak or Chinese restaurant..
btw.. lemang is traditionally eaten with rendangs or spiced beef/chicken floss
Ahh we definitely picked a bad time to do this video then! We thought it'd be back to normal by the weekend stupidly enough forgetting Malaysian people love a celebration 😅😂 We really want to try the rendang variation now!
Ohh no...u must eat lemang with rendang....do it again my friend....
I think we might have to! Lemang round 2! 😂
i eat with rendang, serunding & even condense milk😆😆😆
21:00 look like that is salted duck egg.
I like your spirit of experimentation
That makes a lot of sense! Thank you for the clarification! We love trying new foods, otherwise we would have never known the asam pedas was so good! 😊 Half of the reason we came travelling from the UK was to try new food, immerse ourselves in the culture and appreciate new countries. We also just like eating a lot as well..... LOL
As a Malay and Malaysian...and live for half a decade....this is my first time know someone suggest to eat lemang with sugar or milk....
What?????
What a funny!😂😂😂
Hahaha, don't know it until you've tried it! It might be the next best thing 😅😂
Lemang is a flexible food, just like Thai glutinous rice is. Personally I have it with savoury foods like curries and the dishes that have been mentioned by others here, but unconventionally, it can be part of dessert as well. Food is meant to be explored, isn't it?
Rendang la
We had no idea, but maybe we'll just have to head out and see if we can try some with lemang again soon!
I love all kinds of coffee. From anywhere in the world 😮
Too true! Coffee is the only thing that keeps us going most days 😂😂
@DisappearforDays ya I love coffee. ❤️ I drink a lot of coffee every day to keep me going. Plus it's high antioxidant to prevent cancer. Cancer is killing people worldwide and it scares the heck of me
That's true, we didn't know the fact about it being an antioxidant though! Emma loves her coffee, I like it but not as much as her. For some reason I prefer really strong coffee though I've only just started liking it 😂
my mom said that for any spicy dish, you need a little bit of sourness taste in it. then, it would be good. the salted egg is dense and liitle bit hard because it's salted. not because it been boil over and over.
I'd thought so after I said it might have been boiled over and over, but wanted to keep it in as it was my genuine thought train! As soon as I tasted it, I could tell it had the distinct flavour of salted egg, but I wasn't too keen on how dry it was 😅
some nasi dagang also have chicken.. same with asam pedas. usually fish but have chicken & beef too
Oh really, I feel like we'd definitely prefer that, but the fish was still pretty good!
@@DisappearforDays nice to know
3:39 This really made my day 🐱🐈🐈⬛🐈⬛🎉🎉🎉🎉❤
He/she was SOOOOO cute! Worth visiting the cafe even if it's just to give it a little stroke haha! 😻❤️
Lemang is glutenous rice cooked with coconut milk and sugar... it should be eaten with rendang or curry chicken.
Eating it with rendang sounds like it'd be so good, I really want to try now! 😁
if you are lucky you can buy slices of lemang together with rendang at pasar malam @ night market
Oh really?! We didn't know this, but that sounds like a game changer! 😲
Hope to see you again in Putrajaya!
We hope to come back to Putrajaya at some point, and definitely at Merdeka day again this year! 😊 It'd be great to see you again!
@@DisappearforDays Hopefully it was hosted in Putrajaya!
Fingers crossed! 🤞
The price of lemang like many other food items have gone up considerably in recent times. It's quite tricky sometimes to find good lemang during festive season because many novices joined the trade to make quick profit.
Oh really, it makes sense. I feel like we do see a lot of lemang sellers around since we now know what it is! Anything to make a quick buck! 😂
@@DisappearforDays for RM18 the lemang price for us justified. It is normal price nowadays. Lemang is a special dish that only served during festive season although you still could find some special restaurant doing it all year around. Furthermore it is not easy to make lemang, I mean to handle/cook it in front of fire for 2-3 hours because t cooked traditionally, not everyone can do that. So we not only pay for the food but also for their tough job. A good cooked lemang can be preserved for several days without refrigerated, just reheat the bamboo on fire or the lemang in the microwave oven before served.
Thank you for the clarification! We couldn't tell whether it was a good price or not, but at the time it did seem quite steep for what we saw as just rice (in our naivety). After looking into it and some other comments though, there's clearly a reason for the price range as it does look like a tedious job! We are just glad he didn't give the mat salleh price! 😂
@@DisappearforDays haha.... I highly recommended for you to experienced how they process the lemang. Try ask the owner/operator tel that you want to film it, but no need to wait in front of the fire for 2 hours though. There are several type of lemang, the normal lemang like the one you ate, using glutinous rice, coconut water, salt wrapped over by young banana leaf inside bamboo. There are other using other kind of leaf as substitutes of banana leaf. In state of Perak they also make lemang jagung or corn lemang. They mix corn with glutinous rice. Then there is also not very popular brown/black glutinous rice lemang which is brown in colour.
And don't be shock if you find rendang also quite pricey nowadays but worth to try while on this festive season.
There is another one special food for Eid called dodol. It is made from glutinous rice, coconut milk, palm sugar. It is slow cooked for 8-10 hours to get the right concentration.
Corn lemang and the brown glutenous rice ones sound interesting, we want to give them a go now! We hadn't seen any rendang around just yet, but definitely want to try it with lemang now 😃
The dude who recommended rose latte : i mean..
lemang: eat it with rendang (yes indonesians, claimla dek non. God knows thats the only thing you can do), or serunding, which is sort of
1st thing’s first, malay restaurants usually would close for at least a week. So, try another week. The ones that are famous will close for some time.
Each state has their own specialty. Go around and try. But find a guide. People online are giving you dodgy recommendations.
Thanks for the recommendations! The rose latte was the only suggestion for a drink we had, and we love sirap bandung so thought it'd be perfect!
We'll have to see if we can get some rendang for next time!
You should come to Sarawak for Raya next year.
That would be amazing, do they hold events there? ☺️
please eat lemang with beef rendang..its heaven combination ..
It sounds like a match made in heaven, we've gotta try it! 😋🤤
@@DisappearforDays yes brooo it's MUST..
lemang, ketupat nasi, ketupat palas, rendang, soto, lontong, satay, mee curry, laksa & many more i like for raya🥰🥰🥰
I've just googled the ones I don't know and they look great! 😍
@@DisappearforDays hehe laksa maybe too extreme coz u guys. dont like fish.. others maybe okay
Though we don't like fish we do love a laksa! 😃
@@DisappearforDays wow amazing!
Hai guys..bro if u like it to eat the best asam pedas@sour spicy suop you guys must go to original states to cook the asam pedas either Johor or Malacca..btw enjoy you meals .. #have a nice day..
Thank you! Unfortunately we didn't have the time to go to the states where they originated, so had to settle for more local spots. But the next time we visit each state, we'll be on a food hunt! 😂
You are supposed to eat the lemang rice with rendang beef or chicken. Eat them together. Rice with beef rendang/spice 😋
Lemang with beef rendang sounds like a winner to us! We need to try this! 😋
@@DisappearforDays yes eat lemang with beef rendang. Last year, a Malaysian won the London food festival with her rendang.....seriously ❤️
I can imagine! Rendang is one of our favourites and when it's good, it beats everything else!
By milk and sugar, does he mean a condensed milk/creamer?
Than he/she might be 7yo 😂😂😂
Potentially, but don't knock it till you've tried it! You never know, you might find a new favourite in it 😁😂
@@DisappearforDays Haha, once we see foreigners mixing food up, now you have truely immerse the Malaysian spirit of handling food.
The secret why our food is tasty and flavourfull is we have improvised it by mixing, fusing, trials with different food from existing cultures to surpassed its original version. Its in our blood.
Lemang + condensed milk?
7yo: Been there done that. 😂
LOL - I love exploring and trying different foods different ways out of the norm. Otherwise, you'll stick to the same old and maybe never find that new favourite! There were so many foods I ate when I was that young that I'd look back on and think are gross now haha - all part of the fun when you're a kid!
Lemang eat with pandan kaya.. coconut jam
That sounds like it could be a game changer! 🤤
The lemang seller was probably winding you up😜 Lemang is traditionally eaten with rendang.
Hahah, maybe so! Or maybe he knows a secret no one has caught onto yet? 😉😂
@@DisappearforDays 😂years ago, blimey...30 years ago, when we were in college, me and my mates would eat Ambrosia rice pudding on toast! Ex Kingstonian here (Kingston on Thames) 👋
Some of the stuff you eat as a university student puts milk and sugar with lemang to shame! 😂 Ambrosia and rice pudding on toast sounds great! I went for a different double carbs option with instant noodles on toast 😂
For all my fren..If you try promote or suggest a good food to them.. plez give a litle info about the food and put a link or tell them how to search the best place to search for it... and how to eat it... thanks frennnn...
That would be great, though we know quite a few bits about Malaysia, there's always things to learn! Especially when it comes to new food, always good to know what goes with it, and how it's best cooked 😋😄
cilakak betul brader tu.. lemang suh makan dgn gula/susu 😂😂😂
It tasted alright with coconut cream and mango, but I imagine it could taste great with rendang!
Try Lontong or Laksa Johor.
We have lontong quite a lot to be honest as my grandma's helper cooks it every now and then when we are visiting! I love it, but Emma isn't as keen! What's laksa Johor like? ☺️
Lemang makan dengan rendang lah. Siapa pandai-pandai kata makan dengan gula atau susu. Adoi..
We aren't sure, but I think he was just trying to be helpful with what he thought we may have in our cupboards! We really want to try it with rendang now though!
@@DisappearforDaysIt's fine. The comment wasn't directed at you but at the guy who sold you the lemang. He should've known better since he sells lemang for a living. Rarely, do people eat it with sugar or condense milk. It's akin to those great depression cuisine of adding tomato ketchup with hot water and calling it tomato soup😂
Anyway, people tend to eat it with chicken curry, rendang, satay or any gravy of your choice. You can buy the gravy from a hawker center or those instant rendang and curry sold in supermarkets. Have fun😁
Hahahah we love the tomato soup analogy, I'm sure it's something Emma wouldn't mind trying! 😂 I guess he just saw foreigners and thought we wouldn't be able to handle the spiciness of rendang, so suggested milk instead lol.
I think we're going to have to try and do another video if we have the time, and eat it the proper way!
Milk and sugar? Even kelantanese ppl didnt do that! 😂 combo it with rendang is fire. Or chcken/fish floss. Some ppl eat with beef/chicken curry.
I think with the rendang it would be great and so many people have recommended it, so I may just have to! Beef curry also sounds 🔥
You eat lemang with rendang NOT with milk or sugar
He pulled a fast one on you
Haha, no I think he was just trying to be helpful and didn't think we'd know what rendang was! I think he probably looked at us white people and thought they can't handle the heat, maybe milk will do! 😂
Yes, some people do take lemang with Kaya, sugar, Nutella, ice cream or Condensed milk, not milk 😀
That sounds great. I (Emma) have a massive sweet tooth so that sounds perfect 👌🏻
Lemang Eat with rendang and curry!!
Haha, we've realised now that it's definitely not meant to be eaten with sugar and milk. We really want to try it with rendang now though! 😋
lemang with sugar or milk????? Rendang should be 1st to be suggested. However, my favourite is lemang + kuah kacang + daging serunding! YUMMYYYY !
Lemang, kuah kacang + daging serunding sounds great! I really want to try this now!🤤
people who say its sin to eat lemang with rendang only should travel more around Malaysia.. we can eat with serunding or with condense milk or even by itself!
I think it's good to travel around and try new ways of eating foods, it's part of the experience and not everyone has the same taste buds! I'm sure the beef rendang is really good, but so was the coconut cream and mango! (Hopefully no one jails me for saying so 😅🤐)
@@DisappearforDays yeah, u guys discover new recipe😆😆😅
We'll open up a lemang, milk and sugar stall now, it'll be a best seller in no time 😂
@@DisappearforDays 😆😆😆👍👍👍👍👍
Eating lemang with milk n sugar?😳
I've never ate lemang with milk n sugar..I hope u guys get the opportunity to attend Hari Raya open house, eating lemang n rendang..Selamat Hari Raya🌙🎆
Thank you so much, Selamat Hari Raya to you also! We really want to go to an authentic open house, it would be such a great experience! ☺️
just wondering if you guys have tried Nasi Kerabu?
We have actually just recently when we visited a Bazaar Ramadhan! Check it out here 😀 th-cam.com/video/48CgNICAofo/w-d-xo.html
@@DisappearforDays fantastic....you should try with kambing bakar.....
Eat with milk and sugar?? Thts crazy😮
Oh no! I think the uncle was just trying to suggest something we may likely have at home based off of our skin colour! I'm sure he wouldn't have it himself 😅
He should have told you guys how the locals eat lemang. Traditionally lemang is eaten wth rendang ayam or daging. Thts the best way eating lemang. Not wth sugar or milk..
Oh well, luckily we have all our TH-cam friends like you to tell us! Thank you for the suggestion, we really want to give it a go with rendang now!
Asam pedas usually cook only fish not chiken or meat..😮😮😂
Oh really! It tasted really good with the chicken meat which is definitely preferable for us! Haha, we aren't too great with all the fish bones 😅
U never try nasi lemak??? I tel u try this it is malysia nashonal dish
We have tried it, but it doesn't come close to asam pedas fr 🤤🗿
Whatt? Was that seller high? You eat lemang with Rendang!
Haha, I think he was just trying to suggest what he thought we might have in our cupboards! We really want to try it with rendang now though!
For me, asam pedas chicken/beef is weird and unacceptable, It's like pineapple on pizza for Italian people 😂. It's southern people thing, but northern people asam pedas is always fish and the fish must be fried first. For us the whole asam pedas broth don't match with chicken/beef, it's for the fish.
Ohhh interesting, we didn't think to have it with fish, but do prefer chicken as our protein and I can tell you, this tasted amazing 🤩
@@DisappearforDays For us in the north, lime is always for the fish/seafood to get rid of the fishy smell, it is not for chicken/beef/gourmet.
One tip for you guys, not all dishes need to be mixed together, despite some people might say "mix it all together", it just a mistranslation. What they really mean is "eat this with that". Example, eat crackers with the rice, not mix it with rice. Sometimes I find it funny when foreigners just take it literally mixing sambal with the rice when eating nasi lemak or mixing everything in nasi kerabu.... 😁
Ahhh no, that's what we did with the Nasi Kerabu when we tried. We just tossed it all together 😂😅
@@DisappearforDays If we mix everything with the rice, the original taste of the rice will be lost 😂
Side dishes, sauces, crackers, soup and whatever are just to compliment the rice, not overpower it. The main dish is the rice, others are add ons.
Lemang with milk and sugar?
Strange.
We've got the idea from the comments that it's definitely an odd suggestion, but I think the vendor was just trying to give us a basic suggestion with what we might have in our cupboards! You never know, it might be the next big thing! 😂
@@DisappearforDays Lemang has a neutral taste. So yeah, I guess you can pair it with anything. Sometimes people eat it with sweet grated coconut. The rendang is a common favorite. I sometimes eat it with salted butter.
We added some salted butter when we cooked it with our mango and coconut cream and it worked really well! Very rich and creamy, but a nice saltiness to the sweet!
I'm sorry, when he said to eat lemang with sugar or milk, i felt like crying. I'd rather eat it on its own than eat it with sugar or milk.
Oh no 😂😅 I think he was trying to be helpful as he probably thought we didn't know what rendang was. ☺️
Eat with rendang..... I mean that lemang... Dont use Milk or sugar....
Haha, we've realised now that it's definitely not meant to be eaten with sugar and milk. We really want to try it with rendang now though! 😋
😅😂😂😂..how do u eat lemang with manggo bro?t!s not right..u should eat it with rendang or kuah satay😊
Aiyah! 😂 I had to improvise with what we had lol. Next time it'll be beef rendang though! 🔥
Lemang is only eaten with rendang either beef or chicken. Never in my life people eat lemang with milk or sugar .
I think we need to try it now with rendang, it sounds amazing 🤩
I wonder where is this lemang vendor came from. He supposed to cut the lemang and sell it with rendang.
We aren't sure, but he was friendly, just gave an odd suggestion! I think it was more so because he thought we might not have rendang. Either way, mango and coconut cream goes well with it! 😂
@@DisappearforDays I didn't mean to critized them. They are friendly indeed. Just curious, how don't they know the way to eat lemang. Maybe they are not realy Malaysian.
Haha, maybe. I think he was maybe looking at us thinking rendang would be too spicy 😂
Lemang + rempah daging masak hitam perak bru ngam👍
Thanks for the suggestion, it sounds great! 🤤
I hayt it wen I taist the fish bonns 🐠🐟🗿
It's the worst part about getting fish right 🤷🗿
You doing good video but at the wrong time..
You wont get good shop during Raya holiday.
Yeah, it was such a shame with the timings! It was filmed over the Raya weekend so thought places might have opened by that point! I guess it means we may just have to go out and do it all over again with more suggestions! 😅😂
Yes do another one then! This time try fish head noodles or curry 😋
that's not how you eat lemang, omg , google up guys
Ohh noooo lol, we had no clue, but mango and coconut cream did go well with it! I hope we haven't insulted Malaysians now though 😂
Lemang
It tasted nice the way we had it, but definitely want to get it with rendang now though! 🤤
@DisappearforDays yes, you cannot eat by itself. Sticky. Same with nasi impit and ketupat. For me, I buy sstay and use the sauce to eat lemang instead of rendang sauce.
Not many people have recommended satay sauce with it, but I can imagine it tasting great! 😃
@DisappearforDays well I hv tried many times with satay sauce instead of rendang ayam, just as tasty
Why didn't you try stinky Tofu? Wow, didn't even take a suggestion from an OG fan, smh 😒
We will try it when you do! 😂🗿
Blasphemy! No way do you eat lemang with sugar or condense milk. Such a sin
Oh nooo, I think we've caused an uproar with this😅 I think the pancik was just trying to think of stuff we would have in our cupboards and might not have thought we knew what rendang was 😆
i never try with sugar but i do with condense milk.. it taste good.. depend on people
Ohhh nice! I think it worked well in a sweet dish with the mango and coconut cream as the saltiness complemented it well! Condensed milk makes everything taste good, so I can imagine that being a winner also! 😋🤤
@@DisappearforDays yeah, i like sweet & savory
When the girl recommend to eat lemang with milk or sugar , it ruin the day ,
Should at least recommend lemang paired with rendang or floss , to cut the spice ya u can dip some into condensed milk , but first don't ever recommend lemang straightly milk or sugar like wth u are selling lemang oii 😂
Hahaha, nooo I think they were just trying to base it off what they thought we had in our cupboards. I guess they might have thought we didn't know what rendang was!
Lemang eat with Rendang.. Chicken Rendang or Beaf Rendang...not with sugar or milk...very dishonest suggestion from a lemang seller...shameful..
It sounds like it'd be perfect with beef rendang! Rendang is one of our favourite curries so no doubt it'll be great! 😸 I think the seller bas just suggesting off what he thought we might have in our cupboards, he was a nice man ☺️
Untuk Informasi *Lemang dan Ayam Penyet* itu makanan berasal dari Indonesia kalau ada kepadatan menu makanan kebanyakan dijual Makanan Indonesia. Punya sejarah dan Filosofi
Tidak mas. Ayam penyet itu dari Indonesia. Tapi lemang itu nusantara, udah wujud jauh sebelum Indonesia wujud pada 1945,atau malaya 1957 dan Malaysia pada 1963. Buluh itu sendiri sudah wujud sejak sekian lama di Malaysia. Nusantara udah wujud lamaaaaa sebelum ada Malaysia atau Indonesia. 😌
@@iqbalimaduddinzulkifli2117 sebelum Nusantara wujud?? Jadi kami Orang Indonesia berhak mengklaim Nasi Lemak,, Nasi Dagang,, Nasi Kerabu Milik Indonesia lah gitu.
Kamu tau arti Nusantara dan Pencetus Kata Nusantara dari mana??
@@saynotodapigslimkitsial5770 Jhoni freaking Hantarto is that you ?
@@saynotodapigslimkitsial5770kami tk perlu claim pn Cuba tgk aceh Mau datang sendiri😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
@@saynotodapigslimkitsial5770orang lain berani kau blas..aku kau tk pernah blas setiap videos kau Komen..takut lah ty😂😂😂😂😂😂
I think who knows the pak cik make a suggestion eat lemang with milk and sugar should ask him where he got that nonsense idea..,.😮
I think he just saw us two foreigners and thought we wouldn't know what rendang is! Milk might be the sort of spiciness level we can tolerate 😂
Nobody eat lemang with milk/ sugar ,you eat it with beef rendang/ chicken gravy
I think we're going to have to try it with rendang now to be honest! 😃