I Make This Almost EVERY WEEK! 😍 Turkish Borek In 15 Minutes & TWO EASY WAYS
ฝัง
- เผยแพร่เมื่อ 9 ธ.ค. 2021
- Let's make a famous Turkish borek in a pan on the stovetop in 15 minutes! Make your tea ready and enjoy 😊 Here is the written recipe: www.turkishfoodtravel.com/202...
Hand rolled yufka sheet recipe: • Homemade Phyllo / Yufk...
You might also like to watch these borek recipes:
2 ingredient easy borek from puff pastry: • 2 Ingredient Easy Turk...
Turkish Rolled Borek Recipe from scratch • Turkish Rolled Borek R...
Rolled Spinach Borek: • Turkish Spiral Spinach...
Rolled Borek With pastrami "Pachanga": • What is Turkish Pastra...
"Tepsi Böreği" Borek in a pan with yufka sheets: • Turkish Borek With Che...
Ingredients:
about 300-350 gr. thick phyllo sheets, yufka sheets. (I showed you how you can make your own in the previous episode: • Homemade Phyllo / Yufk... )
1 egg
1/3 cup milk
1/3 cup vegetable oil
pinch of salt
For the filling:
About 200gr. Turkish white cheese or feta cheese (You can mix it with some shredded mozzarella as well)
about tbsp chopped parsley
vegetable oil or butter to cook
22-24cm nonstick pan
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This is the best channel for Turkish recipes in English Language in my opinion. Thank you for sharing with us!
Wow, thank you as well! 😊
Yes it is
I agree
Try Refika. She is also fab!
I don't know if I should make it because I'd eat it all by myself 🤣
You should :)
@@TFT But I need to lose weight!! 😭😭
That is not a bad thing! When I make it I will be making one for me as well lol!
your must not show your self like this
@Mickey Mouse That's true, we have several recipes that are from the middle East. Even green beans, I grew up eating them in the Turkish style and didn't know that. We (Italians) were a melting pot just like the USA are these days, so this shouldn't surprise anyone. What I think is that once you tweak a recipe enough it becomes something else although very similar. Ancient cultures were blooming in the Mediterranean and Middle East, so it's very easy that many things come from them, just like China had a great influence all over the Far East.
It looks so good! I love the crunchy sound it makes...I want a bite of that with some hot tea☕
Thanks! 😊
My very fave turkish food. I eat everyday when i visit istanbul 5 years ago,,,, missing istanbul so much 💙💙💙
Merhaba from Indonesia
Merhaba from Istanbul! :) It is my favorite since childhood too!
@@TFT Maasyaa Allah 💙
sevi seviyurun! (sorry this is Turkish learned 50 years ago.} I was very lucky. I was an air force child and my mother became friends with 2 sisters who were determined to teach my mother how to cook. You remind me of those times. We were in Adana and we were one of those families who became involved with all our Turkish friends. Oh, Allah, we had such times! You cook like I remember the sisters. Nothing commercial, all home Made and vegetables bought from a man with a cart outside, even picking the bugs out( a Long time ago).
Lovely memories. I am glad to hear those two sister determined to teach Turkish cooking and happy that I made you remember them :)
Thank you so much. I am German and have lived in a predominantly Turkish neighbourhood most of my life. I moved to the UK a few years ago and one thing I really miss is the Turkish food. Your recipes help me recreate a lot of my favourite dishes!
Hi! MY pleasure. IT is nice to hear you got influenced by Turkish cuisine and want to keep it live. Enjoy my recipes and you might want to visit Turkey as well 😊
I already cooked this Ayşe and it turned out great! I made a couple of adjustments in the recipe. I added spring onion and I added white bread as a filler! It turned out well! I am pleased! A very nice dip is either Yogurt or Sour cream with Garlic! Glass of white wine in the evening or a nice glass of Turkish tea in the morning! God Bless a great recipe!
I tasted Turkish borek in Turkish restaurant which is in japan and li like it very much your recipe is so good I try it soon inshaAllah
Great 👍 Hope you enjoy!
Here is the written detailed recipe:🤗 www.turkishfoodtravel.com/2021/12/14/turkish-borek-recipe-2/
Ayşenur, I wanted to find some Turkish recipes to cook, in memory of a Turkish dear friend that I met in Paris when young, we were going to the same school to learn the French language. I have some lavas flatbread and this recipe is perfect. I like your style of cooking, very hommy, you are so natural and easy to follow. My mother used to make gozleme for us and I always loved them. You took me back to fond memories, thank you!
That's lovely, I am glad that my recipes took you back to your beautiful memories. Hope you try and enjoy! Warm wishes from Istanbul
Wow! Perfect English ! Perfect demonstration! I’m so proud of you, it’s rare for Turkish people to have flawless English! Ellerine sağlık teyzeciğim!
Thank you! 😃 Çok teşekkürler 💕
Thank you so much for sharing one of my favourites. Enjoy the rest of your weekend!
This looks SO delicious. Thank you for the lovely tutorial.
That looks absolutely delicious! I’m so glad I found you.
tesekkurler aysenur hanim..my family also really likes borek..im malay from malaysia and my husband is a turkish mix marriage ..your videos always inspired me to learn more turkish meals..love it
I love her, her explanations are very clear , and the food looks yummy !
Thank you. It sounds easy and tasty. Thanks
These are easy appetizers. I love it.
looks lovely, i'm going to try this.
🤤 this looks amazing! I'll be adding these ingredients to my next grocery list. Thank you for sharing!
Your video is inspiring! Thank you!
Hi I’m from japan
Hello dear!
Yummy thank you for the recipe
Beautiful dhishes and simple thank you.
I have been making the Bosnian version of Borek for many years now (taught by a Bosnian friend) but I can say with absolute certainty that my daughter will prefer this version. She is a serious lover of all dishes with cheese in them while the version I make is a mix of cheese and potato or meat and potato, neither of which are particular favourites of hers. Thank you very much for this recipe, and cooking it in the pan rather than in the oven is so much faster. Could quickly be made as a lunch dish on a cold day.
Take care, Stay safe, and a happy new year to all.
Would you share your recipe for dough....I love it Albanian style to call it pita
It is similar to Serbian gibanica
Absolutely delicious! Thanks!!!!
This looks amazing!
Wow just wow
Thank you for showing how to make this delicious dish! A dinner guest recently brought some and it was so good, I really wanted to learn how to make it. I'm glad it's not too complicated or intimidating! 😅
I tried today it’s was amazing thank u so much 🙏🏻❤️
It looks delicious InshaAllah I will try making it.
Love the sound of that crunch😉
I definitely will try this Thank you for sharing!
Denediniz mi
Ma shaa Allah! Its delecious!
Looks delicious
Thank you for sharing this Recipe
I love how she explains everything 😍 she's very gentle! 😍❤️ Love this video! ❤️❤️
thank you so much!
It is easy and delicious, thank you for your help 😍💕💕
Delicious! Love from Italy
Wow nice and easy recipe .thank you dear ❤
My favourite breakfast
Thanks, the video was very helpful 🌷🌷
Sevgiyle yapılmış bu yemek çok lezzetli görünüyor! Bunu bizimle paylaştığınız için teşekkür ederiz, ayrıca çok iyi İngilizce konuşuyorsunuz!
It’s very easy I will cook InshaAllah….thanks
Very good idea 👍
Thank you 🙏
Very good looks Appetizing
Looks delicious 😋♥️👍
Thank you for the recipe.
Well done 👏👏👏👏👏
I just made it for friends today. But, I didn't know you could make it in a pan. I'll have to try this. Tesekurler, my friend.
Thank you for sharing I really like your recipes even if I don't understand Turkish I do very well 👍 your recipes
Looks beautiful and so delicious. 💕
Thanks for the idea 😊
Any time!😊
Looks delicious, thanks
Wow! Thank you - it looks absolutely delicious! 😊
My pleasure 😊
your so good in the kitchen make it look so easy ...
😊 thank you
Nice recipe!
Very nice
I enjoyed watching your video today 😊
hi I love your recipes hopefully you stay safe!
These all looks so delicious. Thank you so much for sharing and inspiring. I’m going to make one of these ASAP. I am still out of town for the holidays, otherwise I’d make it tomorrow.
Hope you enjoy
Another great video, another great recipe ! Nicely done ! Thanks !
Thank you too! Hope you enjoy it
Looks delicious thanks for sharing this video blessing to you love the crunch omg that looks so delicious
Thank you so much Dixie!
Seeing you cooking after I have prepared for Sahur is rewarding.
Very good.. thank you
Excellent!
Great job 👏 👍looks so delicious 😋
thank you for sharing. looks yummmmmm mashaa allah
Looks so yummy delicious recipe 🤤 thanks for sharing sis
Thank You for video. it seems to be easy. I try your recipe 😊
My pleasure 😊
Looks absolutely delicious 😋👌
I love it
You make cooking so easy
I tried and indeed is very crispy and delicious
looks great yummy
Lovely ❤ Thank you for sharing 🙏 Sending ❤ from Malaysia
What a timely tutorial! My family loves borek, but it is too expensive at the Turkish restaurant for the amount you get, that and my oven is not working. I will make this tomorrow when I go to the store for cheese. Tesekkur ederim, Aysenur! I really enjoy your videos, and always learn so much. xoxo Tima
Plz guide me..Which type of sheet she uses.!?.white flour.?? I want to make at home
Ya brilliant, saves a lot on gas if using the oven. Quick and simple. Thanks.
That was amazing .I will try to make it by lavash bread .thank you for your wonderful recipe.
Thank you for this easy recipe Aysenur hanım 💕
My pleasure
Looks great and yummy. Yes, Phyllo sheet is perfect for this.
For me is the Best recipt :) Thank you ❤
My pleasure 😊
Aysenur wonderful as usual. Most definitely will try.
Hope you enjoy! Thank you
Absolutely love this recipe 😋 Made it couple of times for dinner and it went down very well with the whole family 🙂
Thank you for sharing
My pleasure 😊
Amazing recipe....
Thanks! I have some phyllo and was looking for a simple dinner to make, hope my husband likes it 🤞
Great video! Looks delicious! Simple to make 🥳🌷
Thank you 😋
That looks interesting and yummy 💕
It looks delicious
The recipes look lovely and I really enjoyed the music too.
Glad you enjoyed it
I have never try Turkish food but that's one of my dreams
I could watch this video all day
Thanks!
Yummy 😋😋
Love from London 💕
Merci Chef pour Vos Magnifique Recette
Thank you 😊 🇹🇷
From
❤️🇺🇸🇮🇶
It Seems Simple/Easy. Not too complicated to make.
My grandmother made triangular noregsfilled with feta cheese and spinach or ground lamb and garliv with rrpsemary.
And beautiful musical accompaniment
Looks absolutely amazing, never heard of this dish before, definitely going to try it soon 🙂
Thanks hope you enjoy
I am hungry for Borek now, looked very delicious
Thank You!
Love your channel, it’s the best, Aunty Sha from Cape Town South Africa ❤
Mmmm, looks very tasty!😃💞
Good Job,Thanks for sharing
It looks mouthwatering mashAllah 😋
Thank you 😊
Thank you for this, you deserve all the olve you get
I appreciate that!