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I left the kitchen after 22 years last year. It's nice to see a kitchen that is calm moving swiftly and steadily doing their job with ease. 13 tickets deep, and it'ss just another day. Love it.
You are a machine! Love the vid. X
Love the videos! How many times do u guys change menu? Or do u just do specials or something?
Been watching POV chef/restaurants for a while, finally come across some home grown Aussie pov videos! Love it mate, keep up the great work :)
600 meals a day is fucking wild. I’ve worked in some busy places but nothing like that. Love the videos jack!
Hey bruh, I really enjoy ur content..Keep posting videos like this..Your channel will grow very soon ❤❤..Love from India
Thanks brother 🙏👊🏾🤙🏼
4:09 the finesse
Gotta spin those plates. Just like we clack the tongs and tap the knife!!
Great food , great cooking, very challenging to do this,
I came here because I found you on TikTok😊😊❤
I meant to say ‘unsupervised’ 😅but just before I press could press record I forgot what words meant 🤦🏽♀️😆
as always I respect the playlist
Very clean kitchen 👍
Vídeo muito maneiro irmão!!!,
What is the name of restaurant that is so busy at night?
Addicted great job bro
New subs mate❤️
Good chef
Viejo, te admiro!!!!!
hi chef, what is the size of your watch? thanks.
Sure it's been asked a million times but new to the channel, what is the name of the restaurant that Jack smashes it out of?
your clean with it man
What is the name of your restaurant?
Post another video!! 😭😂
The soap dispenser is right over the garlic butter.😮😮😮
Next to …
Restaurant tour?
That's good chef
Our kitchen transitioned to cooking food with rationals. Kind of lost the soul of making a dish, i miss working on a stove
Yeah I know what you mean! But the things I would give to have a rational to get some of our bigger jobs done! 😂
There’s like this same video reposted over and over
GodMode
![[LIVE] : ONE ลุมพินี 89 | คู่เอก "ยอดไอคิว vs คิริลล์"](http://i.ytimg.com/vi/Z3vYkHJ_5Ig/mqdefault.jpg)
I left the kitchen after 22 years last year. It's nice to see a kitchen that is calm moving swiftly and steadily doing their job with ease. 13 tickets deep, and it'ss just another day. Love it.
You are a machine! Love the vid. X
Love the videos! How many times do u guys change menu? Or do u just do specials or something?
Been watching POV chef/restaurants for a while, finally come across some home grown Aussie pov videos! Love it mate, keep up the great work :)
600 meals a day is fucking wild. I’ve worked in some busy places but nothing like that. Love the videos jack!
Hey bruh, I really enjoy ur content..Keep posting videos like this..Your channel will grow very soon ❤❤..Love from India
Thanks brother 🙏👊🏾🤙🏼
4:09 the finesse
Gotta spin those plates. Just like we clack the tongs and tap the knife!!
Great food , great cooking, very challenging to do this,
I came here because I found you on TikTok😊😊❤
I meant to say ‘unsupervised’ 😅but just before I press could press record I forgot what words meant 🤦🏽♀️😆
as always I respect the playlist
Very clean kitchen 👍
Vídeo muito maneiro irmão!!!,
What is the name of restaurant that is so busy at night?
Addicted great job bro
New subs mate❤️
Good chef
Viejo, te admiro!!!!!
hi chef, what is the size of your watch? thanks.
Sure it's been asked a million times but new to the channel, what is the name of the restaurant that Jack smashes it out of?
your clean with it man
What is the name of your restaurant?
Post another video!! 😭😂
The soap dispenser is right over the garlic butter.😮😮😮
Next to …
Restaurant tour?
That's good chef
Our kitchen transitioned to cooking food with rationals. Kind of lost the soul of making a dish, i miss working on a stove
Yeah I know what you mean! But the things I would give to have a rational to get some of our bigger jobs done! 😂
There’s like this same video reposted over and over
GodMode