Yes! My go to order is a 10 piece lemon pepper wet all flat. Glad to see people are starting to take note of the lemon pepper wing popularity in Atlanta.
I just wanted to say thankyou. I have recently started watching your videos and I've fallen in love. I've fallen in love with your style of cooking and cooking itself. You have helped me discover a passion I didnt know I had. I just wanted to say thank you and keep doing what your doing
No doubt. I've made a number of Babish's recipes (pizza, carbonara, cubanos) and I love the reactions they get from friends. This channel has been an amazing inspiration.
I live in Tunisia and I have access to only whole ingredients. I appreciate your including how to make lemon pepper the nice thing is I already make my own powdered lemon and garlic powder so I'm excited to put everything together and try these wings!😍 also I love your videos especially right before bed your voice is calming and your content is fantastic. Thank you for your hard work
Angular Momentum i live in Tunisia too and there are seasoning mixes and spices pretty much everywhere in grand markets such as géant or carrefour or even monoprix , so give it a try and explore it and i hope you find what you need c: .
Made these today and they were A1! But be sure to put the buffalo sauce on the chicken first, and then the seasoning. Also, just a heads up to NOT get baking powder confused with baking soda!!! I’ve seen several comments telling everyone the baking soda method doesn’t taste good...lol. Baking ‘powder’, while it contains a smaller amount of baking soda, it contains other agents that activates differently on the skin of the chicken so that it gets crispy and browns easier. So yes, baking ‘powder’ does work and it tastes great.
Cha Cha Malone just salt the chicken a night ahead then do either the flour egg flour method or the flour batter method. Once fried properly (we fry shit here in the south) dry off extra oil and the coat with warmed up buffalo sauce. Then sprinkle with lemon pepper. By warmed up I mean add franks red hot in a pan bring to a bubbly, add the required butter then toss the chicken in.
I do this alot for my own staff meals when I have wings, I'll Frankenstein some sauce and dry spice, toss in the sauce, pop it in the Sally for a bit then toss in the dry spice, and back in the Sally for a bit. Works great
Getting invited to a youtube convention.. Sounds like it'd be full of impotent little wankers Babish deserves his own cooking show; he may upload here but he is nowhere pathetic enough to be peers with any of those people
As someone from Northern Europe, who considers himself somewhat well-versed on the general topic of "Europe", from a cultural, economic and historic perspective, what exactly is it that's supposed to be funny about this joke? What am I missing? Why is Western Europe a "wilderness"? Why are lemons accessible, but lemon pepper itself inaccessible there? These are all just guesses as to what this joke is trying to get at, but fundamentally, I don't have a clue.
Literally just made these wings for a work potluck tomorrow morning, the baked wings, lemon pepper and clarified butter were some of the best wings I've ever eaten. Even though they won't be crunchy tomorrow after being reheated, the clarified butter and lemon pepper make these wings too good to pass up. Highly recommend following this recipe.
Suggestions: 1.Courage/Muriel's Happy Plums and, or Chicken dumplings From: Courage the Cowardly Dog 2.Chowder's Burple Nurple's/ Graspberry Chocolate Strudel Doodles From: Chowder 3.Dexter's big bad burrito/Upside down cake From:Dexter's Laboratory
Better off trying to ask the people at Feast of Fiction. They do a lot of cartoon stuff. Binging with Babish seems to do a lot more movies and live action tv shows.
wow, quality idea! Can we upvote futurama to the point where there's no choice but to make it? Pretty anything from Fishy Joes would be fun, and with the Manwich it would be hilarious if he never gets to eat it
There’s just something magical about these early Babish videos. Now that it’s too large and “expertly” produced, it doesn’t feel the same as these early days when it was just Andrew. This video brought tears to my eyes because everything just vibed so well.
Sergio Garcia may be health concerns with the condo burger... And the fact that the chemical in Mondo burgers, as well as the good burger sauce, is fictional.
I've never heard you could lower the temperature for the Maillard reaction to occur (or the time it takes) with baking soda. That's amazing! When I think about it, increasing the pH this way to speed up the reactions between amino acids and sugar makes sense. I just never thought about it!
I have just watched every single video of yours, I’m absolutely obsessed. This is my new favourite channel, I can’t cook as of yet but I am going to use some of these recipes to hopefully improve!
VERY good videos to help with stress, Thank you so much for your amazing cooking videos! Although I am a Vegan (6 months tomorrow) your cooking always surprises me and brightens up my days in more than one. I thank you for the cooking tips to help my non-vegan parents and Vegetarian sibling. Most loving and happiness vibes towards you, your family, friends and towards your career and TH-cam Channel.
Thank you for thorough footnotes. I'm glad I know that there's not much of a discernable difference between homemade and store bought lemon pepper seasoning.
I've failed at attempting many of your recipes before, and im not certain i truly succeeded tonight considering i didn't follow through completely. That being said i did follow your instructions on how to achieve crispy wings, and your melted butter/franks red hot ratio and i can happily admit the entirety of my party gorged themselves into being miserable on my buffalo wings dipped in store bought hidden valley ranch. I love you sir, please keep up the amazing work...I'm attempting a bootleg cheap version of the big kahuna burger next.
I have just returned from the States and one of the things I brought back was some lemon pepper seasoning and Frank’s Red Hot sauce for the express reason of trying this recipe.
Tee Ohbee My local supermarket in the UK just started stocking it so I bought a bottle. Then my family in America announced they’d shipped me another bottle! I’m now well stocked with Frank’s Red Hot!
This video was my first peek into what is now my favorite youtube channel. Thanks for your inspiration, the dedication you put into your art/cooking and work. I want every show. And tell all the people around me all your recipe are from the man, I assume they know I meant you, Andrew, not Jesus (but he due all the praise. Amen). Lol
I LOVE you show. I watch it all the time. Simple advice from a stranger (take it or leave it) use seasonings from a market that you can get my the ounce. It tastes a million times better than Mrs. Dash.
I love how your parchment paper looks all jagged and uneven, ...just like mine. Thanks for keeping it real and not getting all pretentious by trimming it to make it all even as and pretty.
DR. SAVAGE Best part about living half way across the world is that I'm 12 hours ahead and have a place I can get chicken wings right downstairs from my apartment 24 hours (it's Asia so they're all about including that nub in the mix and the sauces are different, but beggars can't be choosers).
I wish I had seen this channel in a distant future so I could watch all the videos in a row and repeatedly. That's pretty much what I do, but I would like to do it with even more videos. Keep up the great work and greetings from Brazil!
wilderness = syria :) thank you for the recipe, i’ve been looking for it for quite sometime now. I enjoy watching your shows, keep up the good work. Cheers
I live in Atlanta and we definitely love the Lemon Pepper Wet here...I'm a Quake type of girl. Which is hotwing sauce (your preferred heat, I like mild) with lemon pepper seasoning tossed together ❤
Just made these for the first time, coincidentally my first home made wings ever. By themselves, naked, plain, bare, what have you; fantastic. With the lemon pepper or tapatio, bbq sauce? Probably the best wings I've ever had.
Whoa... I remember watching this video about a year ago, maybe more, and being like lol I live in Atlanta, maybe I’ll try those wings one day. Fast forward a few months, I’m visiting my brother at his college (GAtech) and asks if I’m down for the best wings ever. Little did I know that it was the same place in that clip! the original J.R. Crickets.. since then I’ve gone twice, but didn’t get the lemon pepper wet because I had no idea it was the same place from this video. I’m losin my mind. Next time I go (soon, j.r c still has the best wings I’ve ever eaten) I’ll get lemon pepper wet, cuz now I’ve got no reason not to
Word to the wise, make sure to space your wings out well when doing the bake method. Otherwise, they won't crisp up. Proper spacing and no one will know they weren't fried. Such excellent advice, Babish!
"Taste once for Rochester and once for Buffalo."
God I love so much *cries in upstate New York.
o7 hope you're doing well, Jenna. Congrats on your recent marriage and hope the horde of hounds are happy! :)
You were the 2011 buffalo scene girl incarnate
I could definitely go for some Duffs right now not going to lie.
Go get cancelled again 😂😂😂
@@amadeus004 Randomly bitter for no reason but ok, pop off I guess
'But my man Babish, hooked yall up, holla at em'
* Babish slowly nods from across the way *
You have brought honor to Atlanta. You may pass
Nah, dude said American Deli. Gotta put some respect on Jr crickets
RobTheBlackGamer of course, I live in Atlanta and tried this wings.....10/10 best wings I ever tasted 🔥
More to Rochester haha
American deli is classic atl✋🏾✋🏾
“GUCCI MANE... OPEN THE GATES”
This means so much to the people of Atlanta lol
E Adkins you not lying. He did it justice too. I'm actually proud
Yes! My go to order is a 10 piece lemon pepper wet all flat. Glad to see people are starting to take note of the lemon pepper wing popularity in Atlanta.
Yep😂❤
Laaaa can't sleep on the hot w/ lemon pepper sprinkles.
view my videos pls
Meanwhile I can make a mean bowl of cereal.
Ruben Avila a gnarly cup of milk goes well with that as well
Joshua Chen Oh check you out Mr big bucks, putting milk in your cereal, real fancy. Looking down on us lowly beings who have to use water.
You use water? Here we just eat it dry by the handful.
Oh yeah? Well i had a bowl of nails for breakfast...without any milk.
You all get the luxury of eating cereal... I have to eat nails. Without any milk.
My mouth and soul bleeds every time.
Lol "Only make it if you're in the wilderness or somerhing" yea Im lost in the forest but luckily I have my food processor and oven with me.
what kinda worthless troglodyte doesn't carry around a portable oven and food processor wherever they go
It's called a knife and fire
Or if you live in the US midwest where it's like 230 miles of driving to go ANYWHERE
Do you have something to zest some lemons?
@@baraness24 exactly! only with these unprepared idiots
I just wanted to say thankyou. I have recently started watching your videos and I've fallen in love. I've fallen in love with your style of cooking and cooking itself. You have helped me discover a passion I didnt know I had. I just wanted to say thank you and keep doing what your doing
That's really lovely to hear - thank you, and keep it up!!
No doubt. I've made a number of Babish's recipes (pizza, carbonara, cubanos) and I love the reactions they get from friends. This channel has been an amazing inspiration.
I don't even cook or anything but these videos are so entertaining!
Dawson Little Good news! He started a series just for you. Seriously, cooking at home opens flavor options you didn't know were possible.
dude! same for me except i can cook buahaha
I agree ( but I really like cooking )
me too i'm only a pretween but these videos are soo entertaining I'm 12
I don't even eat or anything but these videos are so entertaining!
3:21
“Little meaty pebbles”
This sounds like a nightmare cereal
You have cursed me, thanks for that.
i like that flavor of fruity pebbles, tf you mean
Jeffery Dahmers cereal of choice
I live in Tunisia and I have access to only whole ingredients. I appreciate your including how to make lemon pepper the nice thing is I already make my own powdered lemon and garlic powder so I'm excited to put everything together and try these wings!😍 also I love your videos especially right before bed your voice is calming and your content is fantastic. Thank you for your hard work
Angular Momentum i live in Tunisia too and there are seasoning mixes and spices pretty much everywhere in grand markets such as géant or carrefour or even monoprix , so give it a try and explore it and i hope you find what you need c: .
sarah touzri I know it's been a year but this reply is still one of the best things I've seen
@Joseph Stalin, do you mean because it's polite and helpful?
@Corey you forget the part about insulting the person's mother
I'm laughing so hard at this reply section I just can't
I live in france, no lemon pepper here, so thank's for making your own and teaching how to!
Patisserie mail ikr, he's pretending like there's no other places than USA that his viewers come from :D we don't have this seasoning in Europe
Lisa J I live in the U.K. and you can get lemon pepper easily. Have you actually looked for it? They even sell it on Amazon.
I lived in Italy and now in Spain and I don't think I've ever seen lemon pepper seasoning in the supermarket
Whaaaaaaaaaaaaaaat???
Uremawife Nowdave It sure is available but I won't pay 8,56€ + 12,99 € shipping for a seasoning :D
Made these today and they were A1! But be sure to put the buffalo sauce on the chicken first, and then the seasoning. Also, just a heads up to NOT get baking powder confused with baking soda!!! I’ve seen several comments telling everyone the baking soda method doesn’t taste good...lol. Baking ‘powder’, while it contains a smaller amount of baking soda, it contains other agents that activates differently on the skin of the chicken so that it gets crispy and browns easier. So yes, baking ‘powder’ does work and it tastes great.
Cha Cha Malone just salt the chicken a night ahead then do either the flour egg flour method or the flour batter method. Once fried properly (we fry shit here in the south) dry off extra oil and the coat with warmed up buffalo sauce. Then sprinkle with lemon pepper.
By warmed up I mean add franks red hot in a pan bring to a bubbly, add the required butter then toss the chicken in.
@@Tuccimaneseniority Breading ≠ crispy skin
nodamnusernames1 lol!!
@nodamnusernames1 Oyster mushrooms. Sub them for the chicken. Follow recipe exactly. Enjoy.
I do this alot for my own staff meals when I have wings, I'll Frankenstein some sauce and dry spice, toss in the sauce, pop it in the Sally for a bit then toss in the dry spice, and back in the Sally for a bit. Works great
If Binging with Babish isn't invited to youtube rewind im starting a riot.
ELMO {} The point is it should be :)
MUTO why? Do you think the rewinds gonna be any less shittier than the last one?
Getting invited to a youtube convention.. Sounds like it'd be full of impotent little wankers
Babish deserves his own cooking show; he may upload here but he is nowhere pathetic enough to be peers with any of those people
MUTO haha can I join?
theCrpldOrphnPrjct Jake Paul is probably gonna be in it
“Only make your own lemon pepper if you’re on the wilderness”
Or...you know...Western Europe
Or you know... Australia.
Same thing
I've never NOT made my own lemon pepper, and I live in the US
As someone from Northern Europe, who considers himself somewhat well-versed on the general topic of "Europe", from a cultural, economic and historic perspective, what exactly is it that's supposed to be funny about this joke? What am I missing? Why is Western Europe a "wilderness"? Why are lemons accessible, but lemon pepper itself inaccessible there? These are all just guesses as to what this joke is trying to get at, but fundamentally, I don't have a clue.
@@Arbitrary_Moniker is lemon pepper easily available in supermarkets in norther europe, since I haven't seen any in supermarkets in western europe
Atlanta is honestly an amazing show
The city is even better
@@2ill4tv nah the city suckt
@@jupiter4680 racist
Y E S
donald glover is an amazing person
Dude these are INSANELY good. I've never cleaned wings like this before
I am watching this at 8AM and now I want wings for breakfast.
Carter Cleveland same lmfao
I see no problem. Go for it!
Carter Cleveland same
so do I now, off to the store to buy stuff to make hot wings.
I just woke up and then I noticed this notification, **click** and then I see this comment, and it's 8:04
Literally just made these wings for a work potluck tomorrow morning, the baked wings, lemon pepper and clarified butter were some of the best wings I've ever eaten. Even though they won't be crunchy tomorrow after being reheated, the clarified butter and lemon pepper make these wings too good to pass up. Highly recommend following this recipe.
Atlanta is a fantastic show
Jorgino season two is coming so hyped
Jorgino right
Jorgino yessir
You should make something from Chowder lol
iGotTheMojoBaby Pickle in a cup
That'll be fun
iGotTheMojoBaby umm like chowder
___A D A M___ , No like froggy apple crumple thumpkin...
Kenneth Satria purple nurples
“Taste once for Rochester and once for Buffalo.”
I love this man.
Suggestions:
1.Courage/Muriel's Happy Plums and, or Chicken dumplings From: Courage the Cowardly Dog
2.Chowder's Burple Nurple's/ Graspberry Chocolate Strudel Doodles From: Chowder
3.Dexter's big bad burrito/Upside down cake From:Dexter's Laboratory
This is my last try at this. I really hope he does one of them!
Dog Gonzalez omelette du fromage
Better off trying to ask the people at Feast of Fiction. They do a lot of cartoon stuff. Binging with Babish seems to do a lot more movies and live action tv shows.
If he does Courage the Cowardly dog he may as well add in the flan.
Muriel's Macaroni and Cheese
There are so many amazing dishes from the 'Hannibal' TV show.... Although you *might* have to substitute pork or beef for the human meat.
Pluto28 it won't be authentic then
I think he made some dishes with fish (like the weird one in jello). I also remember an episode where he cooked a vegetarian meal for Dr. Chilton
You can get long pig in mexico (its probably dog meat though.. There are rumors)
I remember seeing somewhere that lamp tastes the most like human, but you shouldn't quote me on that.
Instructions unclear: chipped a tooth, got broken glass stuck in my mouth, and shocked myself because I forgot to unplug the lamp
Props for the "once for Buffalo, once for Rochester"
I thought you were a furry
Dude. We totally need the food of the future: Slurm, Popplers, Manwich, BenderBrau, Space Honey
wow, quality idea! Can we upvote futurama to the point where there's no choice but to make it? Pretty anything from Fishy Joes would be fun, and with the Manwich it would be hilarious if he never gets to eat it
Kendall Churchill My manwich!
Kendall Churchill and hermies curried goat
Kendall Churchill *YES!!*
Anchovie pizza, a rare delicacy.
Everytime a episode starts I sing the old intro
BABY I HEAR THE BLUES A CALLING TOSSED SALAD AND SCRAMBLED EGGS
ayy
Love it
Me too
HEYYYY BABY I HEAR THE BLUES ARE CALLING TOSSSSSSED SALDA AN DSCARRMAMMBLELELD DEGGS
There’s just something magical about these early Babish videos. Now that it’s too large and “expertly” produced, it doesn’t feel the same as these early days when it was just Andrew. This video brought tears to my eyes because everything just vibed so well.
Yeah, I miss this babish
A chunk of that is rose tinted glasses my friend. Its a cousin of nostalgia.
Do the burger from the regular show that's supposed to be sold once every 100 years.
SA Games Himalayan mayo? Or ketchup
dream achieved
done
already done
(*^*)
Someone please get this man to make the Good Burger and the Mondo Burger
It needs to be done
Sergio Garcia may be health concerns with the condo burger... And the fact that the chemical in Mondo burgers, as well as the good burger sauce, is fictional.
Cory Goodman that’s never stopped him before
As long as he makes the Ed Sauce for the Good Burger, I'm game.
I heard Lou Williams like them...
Lemon Pepper Louu😂💯
Must be nice to only have fans that absolutely love you and virtually no haters. You're amazing and deserve it 👌
I live in Europe, "lemon pepper" is not a thing here, so I'm glad you told how to make it!
Actually I think it is not a thing anywhere outside of the US, but I may be wrong.
Yeah, absolutely not a thing here...
We got lemon pepper seasoning down here in australia
it is a thing in the nordic countries at least, it's commonly used in fish dishes
everything at once really? I live in the U.K., but I have family in Finland and they have no clue what it is
I swear this is the video I was looking through all my confinement.
You bring honor to your family, Babish.
Sometimes I wonder what would Gordon Ramsay say after tasting your awesome food
There wouldn't be enough lamb sauce for his tastes.
Daniel Gonzalez "It's fucking raw, I mean delicious, sorry force of habit"
Your poker needs a happy face :)
Daniel Gonzalez it's fucking frozen
"Come ere you, takeoff your jacket and *FUCK OFF*"
I've never heard you could lower the temperature for the Maillard reaction to occur (or the time it takes) with baking soda. That's amazing!
When I think about it, increasing the pH this way to speed up the reactions between amino acids and sugar makes sense. I just never thought about it!
Nerd
Cesar Ortiz fuck you
Higher pH deprotonates the amino acids.
He used baking powder, not soda. Careful.
What is the difference?
You wouldn’t believe how long I’ve been trying to consume those Lemon Pepper Wet Wings since I saw that episode & I just want to thank you !!
Do a whole episode on cocktails from Archer
Watch cocktails chemistry, because he already did just that.
Txmothy cocktail chemistry already did that!
He didn't have Archer's Bloody Mary though
Elraek Mail I'm subbed to cocktails chemistry so I'm aware that he did it however I would like to see it done here as well
Txmothy omg yes!!!!!
Do Pasta Puttanesca from A Series of Unfortunate Events
I like the suggestion. Have a heart shapped balloon.
Curlysnail Thank you! Have some coconut cordial
Terry Bickerton do you mean the Lemony Snicket books?
ChazTheOx probably means the Netflix show
Terry Bickerton OMG YES
"Aye aye yo! My niggah..." And so begins Binging with Babish.
Try to cook meth from Breaking Bad!
4040anan i dont know why im laughing so much but i cant stop
just wait until the depression catches up with you again
Or that delicious meat from "Silence of the Lambs"
Lmao
Going to Jail with Babish
This video made me Lemon Pepper Wet. 💦💦💦
Ayeeeee
just..... ugh..... fuckin WIN! hahahaha
yeah i cum too
boi
k
I started watching Atlanta after the first time watching this. Can't wait for the new season on Hulu.
Make Regular show "Best burger in the world"
Maybe Jim bros burrito?
Honestly, anything from the Regular Show, like the Eggselent Challenge Omelette!
King Andrew earlier I posted already like that but eggsllent challenged
mmmmm the Ultimeatum....delicious
Anything from Regular show sounds like it's for Epic Meal Time, rather than Binging with Babish.
DO BEIGNETS AND GUMBO FROM THE PRINCESS AND THE FROG
Coming up soon ;)
Iman Bashir Ali I love beignets
Mat Murray When their piping hot, it's basically heaven
Iman Bashir Ali also with the powdered sugar and sometimes I have a little honey on it
I don't care how hot them shits are. I will destroy the roof of my mouth eating those balls of happiness with no regret.
I have just watched every single video of yours, I’m absolutely obsessed. This is my new favourite channel, I can’t cook as of yet but I am going to use some of these recipes to hopefully improve!
This made me realize how much I miss Atlanta. season 2 coming in 2018
VERY good videos to help with stress, Thank you so much for your amazing cooking videos! Although I am a Vegan (6 months tomorrow) your cooking always surprises me and brightens up my days in more than one. I thank you for the cooking tips to help my non-vegan parents and Vegetarian sibling. Most loving and happiness vibes towards you, your family, friends and towards your career and TH-cam Channel.
Thank you for thorough footnotes. I'm glad I know that there's not much of a discernable difference between homemade and store bought lemon pepper seasoning.
Ohh Snapp! Lemon Pepper WET!!?
what makes this comment uncomfortable for me is that my actual last name is snapp
Lemon pepper THICC
hoohhmyghadm...
Just finished eating these and man they are so damn good. Definitely recommend making these ones at home
I've failed at attempting many of your recipes before, and im not certain i truly succeeded tonight considering i didn't follow through completely. That being said i did follow your instructions on how to achieve crispy wings, and your melted butter/franks red hot ratio and i can happily admit the entirety of my party gorged themselves into being miserable on my buffalo wings dipped in store bought hidden valley ranch. I love you sir, please keep up the amazing work...I'm attempting a bootleg cheap version of the big kahuna burger next.
Love the channel man!
You should make the super gross drink Fin had to drink after losing to Jake in the "Card Wars" episode of Adventure Time.
An episode on the cartoon Chowder would be incredible!
That mini fryer is he cutest thing I’ve ever seen
Thanks for saving us dawgs time and telling that there is no read diff between store bought and home schooled
I have just returned from the States and one of the things I brought back was some lemon pepper seasoning and Frank’s Red Hot sauce for the express reason of trying this recipe.
I'm pretty sure frank's hot sauce is available in most supermarkets around the world
idot pretty sure he wouldn’t be bringing it back from the states if that were true.
Tee Ohbee My local supermarket in the UK just started stocking it so I bought a bottle. Then my family in America announced they’d shipped me another bottle!
I’m now well stocked with Frank’s Red Hot!
You have chosen well.
You, my good sir, have earned yourself a new follower.
Do Archer!
Steak au Poivre, Chicken & Waffles, Nutella Steak & Eggs, or a Horatio Cornblower.
He already did Eggs Woodhouse. Generally he does one episode per movie/show.
MauiWowieOwie He's done 2 separate dishes from the movie Chef so if the demand is high enough he could make the dish.
I have NO idea what a Horatio Cornblower is but I want to see it, that or him! That would be interesting.
Need some Crab Rangoon
in a swan.. thingy
John Di Francisco its an alcoholic drink btw.
WE TAKE OUR WINGS VERY SERIOUSLY IN ATLANTA!!!
Heads up for anyone planning on visiting here lmfao
YOU ARE THE COOKING TH-cam CHANNEL KING. HANDS DOWN.
Do the stacked sandwich from Scooby Doo, a dubble tripple decker sardine and marshmallow fudge sandwich!!!??
Miranda Bornström Scooby and Shaggy are vegetarians....no sardines.i was sad to find out too
@@OrricktheAlien vegetarians eat fish tho 🤔
jajajajaja Ba the term is pesco vegetarian . Normal vegetarians don’t eat seafood
Liver wurst sandwich with a scoop of vanilla ice cream
Yo ass nasty 🤢
Thx for making lemon pepper for people who lives in "nowhere"
Beautiful, I am keeping this recipe!
Also, hats off to the man who dips in Blue Cheese.
This just shows how many ppl watch love Atlanta and wanted to try them wings 😂
Or who where born, lived there and grew up on them
@@dth1079 must be nice lol
Arrested Development would be awesome! Hot ham water, cornballs, club sauce, frozen bananas.
"Oh you'll be having ice cream... Ice cream sandwiches that is."
If anything Gob's order at the Banana Stand!
Hey! Where the fuck are my HARDBOILED EGGS?!?!?!
Don't forget the banger in the mouth
This video was my first peek into what is now my favorite youtube channel. Thanks for your inspiration, the dedication you put into your art/cooking and work. I want every show. And tell all the people around me all your recipe are from the man, I assume they know I meant you, Andrew, not Jesus (but he due all the praise. Amen). Lol
As an Atlanta native, I was ready to go AWF, but you did our wings justice!
Coragee yessir
Gumbo and beignets from princess and the frog!! 😁
You really just made American Deli Wings????? I love you Babish. 😭 much love from Atlanta
Who's there after Lou williams went to Magic City?
Food from Good Burger!
yooooo with Eds Special Sauce!!!
RetsillAcM nairB hells yeah! I wanna know how to.make.that sauce!
Yesssssss!!! That Mondo Burger tho?!?!
I LOVE you show. I watch it all the time. Simple advice from a stranger (take it or leave it) use seasonings from a market that you can get my the ounce. It tastes a million times better than Mrs. Dash.
I love the end picture: a guy with a knife asking for support 🤣🤣🤣
I love how your parchment paper looks all jagged and uneven, ...just like mine.
Thanks for keeping it real and not getting all pretentious by trimming it to make it all even as and pretty.
great, its 9am and now i want wings damnit
DR. SAVAGE Best part about living half way across the world is that I'm 12 hours ahead and have a place I can get chicken wings right downstairs from my apartment 24 hours (it's Asia so they're all about including that nub in the mix and the sauces are different, but beggars can't be choosers).
Take a shot every time he mentions J.Kenji Lopez-Alt
“..black pepper as your adorable little hands can muster.” I really just blushed
Next episode: Make GTA Big Smoke's Number 9
K skillz2 the whole order
nah man thats boring ass shit just fast food he already did lotsa burgers and all that stuff
Go watch Matt Stonie for that. He actually eats the whole menu. Way more interesting!
Please do the "Ultimeatum" from regular show!
Frick_off_ Dude_ he said In a reply to the top comment that it's coming
'But yo, you know my man hook you up, he dont normally do this... Holla at him'
Babish standing in the kitchen behind: *slowly nods*
please some regular show food man
He is working on a second show for that.
YES THANK YOU
yes
OMG THANK YOU SENPAI
JAYMZ REKTFIELD like the eggscellent challenge
Those look damn good, but they don't seem quite right. Atlanta Lemon Pepper Wet needs to glow like a nightlight!
I wish I had seen this channel in a distant future so I could watch all the videos in a row and repeatedly. That's pretty much what I do, but I would like to do it with even more videos. Keep up the great work and greetings from Brazil!
When i saw this i started laughing because i live in Atlanta and i eat lemon pepper wet all the time
Oh heyy 😂😂
I live in Atlanta and I tried replicating the recipe but you can't beet going to J.R or American deli for some wings.
scott smithdias American deli be hittin bruh. Especially the philly cheese steak and lemon pepper combo👌🏾
hotarujoseph Hell yeah
They don't realize how much we eat wings and how serious we take them lol
Akademiks and The chipmunks lmao real shit bruh. I don't get em anywhere else but the deli down the street from my job lol
I used to love American deli until I tried Wing Nuts, never ate wings from any other spot since.
Huge props for going the distance to compare store bought to fresh made.
wilderness = syria :) thank you for the recipe, i’ve been looking for it for quite sometime now.
I enjoy watching your shows, keep up the good work.
Cheers
Charlie and the Chocolate Factory episode?
I applaud you for keeping the wings ranch dressing free. Sign of a true new yorker
I've made this 3 times this week, I love wings now
You should make Puttanesca from A Series Of Unfortunate Events. It is actually quite good. Just a suggestion
GraveRobr Gaming yes!
Tomato sauce with oregano and pickled olives green and black you can add other spices and "capperi"
Not too complicated, actually.
what did you just call me
I live in Atlanta and we definitely love the Lemon Pepper Wet here...I'm a Quake type of girl. Which is hotwing sauce (your preferred heat, I like mild) with lemon pepper seasoning tossed together ❤
Tru1Tani yessir
You should try Rachel's Trifle From "Friends".
I imagine him gagging
What's not to like? Custard, good. Jam, good. Beef, GOOOOD!
I forget the video, but he mentioned that that dish is coming this Thanksgiving.
Tastes like feet!
If I remember correctly, he makes it in the same video as Ross's thanksgiving sandwich
Should have played redbone in the background
Andrew Burns Probably can't just to copyright laws
Just made these for the first time, coincidentally my first home made wings ever. By themselves, naked, plain, bare, what have you; fantastic. With the lemon pepper or tapatio, bbq sauce? Probably the best wings I've ever had.
Whoa... I remember watching this video about a year ago, maybe more, and being like lol I live in Atlanta, maybe I’ll try those wings one day. Fast forward a few months, I’m visiting my brother at his college (GAtech) and asks if I’m down for the best wings ever. Little did I know that it was the same place in that clip! the original J.R. Crickets.. since then I’ve gone twice, but didn’t get the lemon pepper wet because I had no idea it was the same place from this video. I’m losin my mind. Next time I go (soon, j.r c still has the best wings I’ve ever eaten) I’ll get lemon pepper wet, cuz now I’ve got no reason not to
s. zimba yessir
From a true ATLian, I'm proud of you
Keaira Banks ong😂😂
I always knew Atlanta women were beautiful cuz I’m from ATL too, but ma’am you take the cake. Absolutely stunning
Word to the wise, make sure to space your wings out well when doing the bake method. Otherwise, they won't crisp up. Proper spacing and no one will know they weren't fried. Such excellent advice, Babish!
"Dont let me down, or I dont know what I'd do!"
He has to do ‘My momma biscuits ‘ from Martin.