Notes- Fried chicken is a popular southern classic that is most commonly associated with the southern regions of the United states and the African American community. It consists of pieces of chicken that has been coated with a batter and deep fried, pan fried, Air fried or pressure fried. Dirty Rice is a creole dish from Louisiana where the rice gets it's Dirty color from being cooked with small pieces of chicken gizzards, ground beef or pork. It also goes by the name Rice dressing. The difference between Dirty Rice and Rice dressing . An Authentic Dirty Rice is made with chicken gizzards and chicken livers only while Rice dressing is made of Ground beef and pork. The ingredients for rice dressing is also interchangeable, as you could use the ground beef, ground pork, chicken gizzards and chicken livers all at once or use or one of the other.
Thank you for the Dirty Rice recipe. I’m a creole living in Los Angeles and NO ONE in my family would make it. Had to eat it at other people’s houses. Now I can make it for myself! 💃🏻👏🏼👏🏼
Funny, great minds must think alike as I cooked fried chicken for my family this evening as well. However, we had mustard greens and mashed potatoes with ours. Maybe I'll do dirty rice tomorrow. We're in Gonzales. Gnite Charlie
I just tried this tonight. I am sitting here in front of my computer and staring down an empty plate and wondering if I should go back for thirds. Yes, it IS that good! Blessed mother of all that is holy, this man knows how to make DELICIOUS food. I cannot wait to try more of his recipes. Hit up his website for more, I cannot say enough. Everyone in my household, that is EVERYONE is raving about this. This recipe for chicken and dirty rice is better than ANYTHING I have ever bought at a restaurant or takeout place. Charlie, I am gladly subscribing and looking forward to trying more of your wonderful recipes! THANK YOU!
Hey Duane!! Wow that's awesome man. Happy to hear that the Fried chicken and Dirty rice was a success and that everyone enjoyed it. You're welcome not a problem. Glad I was able to help. Thanks so much for all the compliments, for leaving feedback and for subscribing!
lol, I'm going to start making it now... I know I don't need thirds but I will enjoy it. looks easy just time-consuming, but not doing anything but I'm going to do it!
You are absolutely right! I’m a long time subbie to Charlie’s channel. I’ve known how to cook ever since I was a little girl but Charlie also taught me some new cooking tricks. It’s because of him I make the best gumbo now. Charlie Is God send. May God continue blessing him.♥️🙏🏾
My husband is from Baton Rouge, I made this and your fried okra for Father's Day today! It was a MAJOR hit!!! Thank you so much! Blessing to you and yours!!! ❤️️🎉🙏
I don’t care who don’t like what I’m about to say but.... Louisiana has the best food hands down😁😋 ( I want to Thank everyone for the comments and likes…Only proved I was right 😌)
I can 70% agree with that, if I didn't live in Houston. My style of cooking is a mixture of southern style Louisiana, my gumbo and dirty rice is the bomb! Funny enough, no one in my family is from Louisiana, but of course we're right next door, so I think our way of cooking became interchangeable. However if I was from Louisiana I would agree 100%. 😊
I made this chicken tonight and it was DELISH!!! So flavorful and tender on the inside, crispy on the outside and not greasy at all. THANK YOU CHARLIE!
Hey there!! I'm happy to hear that the fried chicken was successful and that you enjoyed it. You're welcome, not a problem. Thanks for leaving feedback!!
Yeah wezxyana does cook #1 AND Miss issippi too. Slidell here I come /border 🤗👍✌️🏆🌞✨🍷⭐I love ❤️the food in both places. Oh shoot tornado warning now in Texas Big H. Just agree with me. No time to confer or debate. But hands down hands up , both places are really a tie to me. Tornadoes coming nearby 🙏🕯️🤞✌️
Charlie you have such a soothing voice and your tutorials make it seem as if even if I burn my food, every thing will still be good with God! I’m convinced that if/when I prepare this Louisiana fried chicken, that ALL WILL BE GOOD WITH THE WORLD‼️😘🥰😉
Lol! Exactly! 🤣😂🤣😂 I always read the comments while watching and as soon as I heard the crunch I hollered. Charlie definitely does his thing in the kitchen.
Yes, yes, yes! Charlie is a very clean cook, maybe to the point of being excessive! I get jealousy with every video he posts in his kitchen. He's a good clean cook!
I just found your channel recently, and I have to say, you are without a doubt the clearest narrator with the most organized and clearly explained recipes. It is a pleasure to watch and listen to you. Thank you for keeping it simple without all the high- falutin fuss! Keep up the good work...it’s very much appreciated!
@@CharlieTheCookAndrews Enjoy your videos, very clean, simple and to the point. Haven't had livers or gizzards in years, is the flavor really strong if u use them? Thanks
My mouth is salivating. I haven't had dirty rice since my mama was alive. I think I got to make this. Talk about it serendipitous moment. I've been missing her. Thank you.
Being a New Orleans native myself if such a pleasure to even hear you speak! You could tell you was in the kitchen when your grandma and your mama was cooking! Keep putting out these grade videos baby! I love you and God bless! BTW that food looks so good⚜⚜⚜
Charlie I really appreciate you. You are inspiring me to cook again. You also come across as a really humble genuine person that really like what you’re doing. You are in my opinion one of our national treasures. Thank you for your videos and all of your hard work. May GOD bless you!
Thankyou for explaining the difference between rice dressin’ and dirty rice. You’re a great teacher; explaining all the details, techniques and nuances.
Charlie, this is definitely a New Orleans traditional meal. The recipes and directions you give are a blessing to us all! Thank you so much for sharing and being an inspiration. Blessings to you always 🙏❤️🙏
About 6 years ago, your video taught my son & I how to cook dirty rice from scratch!!!! We loved it! My son & I both love cooking & we had to learn this recipe!!!!
I could almost smell that Dirty Rice with those seasonings, I know that was good!!! My aunt makes her Dirty Rice very similar to what you showed, except she using only green peppers not the red. I know the chicken is good too, but that dirty rice is the main attraction. Lots of work but well worth the effort, Thanks Charlie!
I love your delivery, your food and your love and excitement for what you're doing!! I'm an accomplished cook, having owned a successful restaurant and cooked for 50 years, and still love to learn everything I can from other enthusiastic chefs!! Thank you!!!
I love the fact your knifes are always sharp. I haven’t seen a dull one yet. That’s a good thing Charlie. Love all your cooking videos. Keep doing what you do.
Charlie you need to post a video on how you get your dishes so nice and sparkly there practically glowing I can see you are a super neat clean person and tidy 🥰👨🏼🍳
@@CharlieTheCookAndrews Gotcha Charlie, I am as well but that shine is lovely 🥰 takecare Charlie keep us posted with those great recipes and that lovely shine.
I luv fried chicken and you did an awesome job on that meal. You could actually hear the crunch on that chicken when you bit into it. Thanks for sharing 👌 👏 👍
It's so classy and informative that you explain the history and culture of these dishes Charlie. And listening to you is like listening to one of my Opelousas cousins.
Charlie, your food looks absolutely delicious... besides, u take lots of patience & pride n your recipes.....keep up the good work!!!! UM!!UM!! good...God Bless u & family!!!!!🙏💚😇🤗👍👌🥰😍💖💝🥩🍔🥙🍗
I have never had dirty rice. So this will be a new experience for me. Im not sure how it should taste. So I'm going to follow your recipe exactly. Wish me luck.
Chef Charlie, you sure know your way around the kitchen. It is nice to listen to a cook that KNOWS what he is talking about! Thanks for helping us beginners Chef.
Looks awesome! That's exactly how my family makes dirty rice! We're not from Louisiana, but my grandmother was, and we got that New Orleans dirty rice recipe on point! 💯 SO yummy!!💖
I’m so glad I found your channel. Made this meal tonight and oh my goodness the flavors are popping like crazy. Rice is incredible. I took a bite of the chicken and my eyes popped out my head lol. You’re a Godsend!
Excuse me...DAMN! The sound of the crunch of your chicken is everything! I can hardly wait to make your dirty rice. The seasonings tell me it's going to be fabulous.
I'm from Lake Charles and we call it rice dressin. My mom use to grind the chicken gizzard down. It took her hours to make but when it was done,,, maaannn. Also she use to take the bell pepper and stuff the rice dressing in it and throw it in the oven this was every Sunday after church with a roast
What’s happening Charlie, I see your showing off with that new knife 🤣. I haven’t made dirty rice in over 20 yrs. You’ve inspired me to give it a try again for Sunday’s dinner.
I made dirty rice using your posted recipe from the past. OMG it was so good then AND it was my first time to prepare. I didn't tell my sons that chicken gizzards was in it until after they kept raving over how good it was. It changed their life and their opinion about it. 😁
Awesome that sounds good. I'm sure this recipe is better than the one from 2016. Can't believe how long ago that was. Glad your sons changed their views on the chicken gizzards.
Charlie, thank you so much for your informative videos. When I cook something for the first time I always watch 3 or 4 videos of different people making the dish, I also research some recipes on other sites and from cook books. I take what I like and basically make it my own. However, your recipes and videos are always the most informative for what I’m looking for. As a matter of fact I used your exact gumbo recipe for a Christmas party and it was gone! It was damn good gumbo and it got rave reviews. Thank you again and keep on doing what you’re doing! Watching from down the road in San Antonio, TX
You're welcome Frankie! Wow you do your research. That is good to hear that the Gumbo was a success. I appreciate all of the compliments!! Thanks so much!
Boiiiiiiiiiiiii I found ur recipe after making grilling with ABs dirty rice, Your channel came up after it was over and I love that u used chicken liver and gizzards opposed to andouille sausage and ground pork sausage, this the old skool healthier way to make dirty rice guys ❤❤❤❤thank you, I’m creole and love love love my roots and the food my grandmother raised me up cooking💯🫶🏽🤞🏽🙏🏽The Best 🙏🏽 thnx🥰🥰✌🏽
@DiorTheScientists That's great. I'm happy that you found my channel. Andouille sausage in dirty rice? That's something I have not heard before. You're welcome. I appreciate the compliments. Thanks for sharing!!
Charlie , I ❤ your recipes and I always tell people I cook with Charlie. You're the only man my husband, Henry don't worry about me talking about you. 😅😅❤😊
I lived in New Orleans for 3 years and I really miss it I enjoyed all of the famous dishes they had to offer out there but the crawfish never could get into that!! Your dishes always looks so delicious 😋
Charlie, when you host a post-CoVID dinner party at your place, please give me a month's heads up so I can purchase my plane ticket. Please and Thank you.
I cook my rice the same way. I boil it halfway then steam it the rest of the way and it always comes out nice and fluffy. Everything looks Delicious! Thanks for sharing! My husband's from New Orleans btw. All your recipes are spot on.
Mr. Charlie, I enjoy your channel so much. I can't stand youtube cooks who make "creole this" or "cajun that" when they have no idea what they are talking about. Like labelling something as cajun, then putting tomatoes in it, which makes it creole. Duh! I am a New Orleans native, and you are THE REAL DEAL! Thanks for all your videos, Mr. Charlie.
Notes- Fried chicken is a popular southern classic that is most commonly associated with the southern regions of the United states and the African American community. It consists of pieces of chicken that has been coated with a batter and deep fried, pan fried, Air fried or pressure fried. Dirty Rice is a creole dish from Louisiana where the rice gets it's Dirty color from being cooked with small pieces of chicken gizzards, ground beef or pork. It also goes by the name Rice dressing. The difference between Dirty Rice and Rice dressing . An Authentic Dirty Rice is made with chicken gizzards and chicken livers only while Rice dressing is made of Ground beef and pork. The ingredients for rice dressing is also interchangeable, as you could use the ground beef, ground pork, chicken gizzards and chicken livers all at once or use or one of the other.
Can you show more rice recipes?
Thank you for the Dirty Rice recipe. I’m a creole living in Los Angeles and NO ONE in my family would make it. Had to eat it at other people’s houses. Now I can make it for myself! 💃🏻👏🏼👏🏼
Do u got to put bay leaves in the jambalaya
Dam i got to try that one Lawd he making my mouth water
Funny, great minds must think alike as I cooked fried chicken for my family this evening as well. However, we had mustard greens and mashed potatoes with ours. Maybe I'll do dirty rice tomorrow. We're in Gonzales. Gnite Charlie
Your home is so CLEAN 👌 food taste better when it’s cooked in love and clean cooking quarter’s 😉
You are right about that Wendy! Thanks so much for the compliment! :)
Amen.
You took the words out of my mouth. A man who can cook, and cleans afterwards, is a rare gem. Blessings Charlie! 🙏🏼
That's why his videos are so soothing and calming for me. ❤
I’ve never seen anyone on TH-cam that puts the amount of Labor in their food like Charlie does. He is so Underrated it’s Scary.
I just tried this tonight.
I am sitting here in front of my computer and staring down an empty plate and wondering if I should go back for thirds. Yes, it IS that good!
Blessed mother of all that is holy, this man knows how to make DELICIOUS food. I cannot wait to try more of his recipes. Hit up his website for more, I cannot say enough.
Everyone in my household, that is EVERYONE is raving about this. This recipe for chicken and dirty rice is better than ANYTHING I have ever bought at a restaurant or takeout place. Charlie, I am gladly subscribing and looking forward to trying more of your wonderful recipes! THANK YOU!
Hey Duane!! Wow that's awesome man. Happy to hear that the Fried chicken and Dirty rice was a success and that everyone enjoyed it. You're welcome not a problem. Glad I was able to help. Thanks so much for all the compliments, for leaving feedback and for subscribing!
So true.
I have tried a couple of Charlie's recipes and they have not failed me. I am going to try this one. I will report back.
lol, I'm going to start making it now... I know I don't need thirds but I will enjoy it. looks easy just time-consuming, but not doing anything but I'm going to do it!
You are absolutely right! I’m a long time subbie to Charlie’s channel. I’ve known how to cook ever since I was a little girl but Charlie also taught me some new cooking tricks. It’s because of him I make the best gumbo now. Charlie Is God send. May God continue blessing him.♥️🙏🏾
I don't care how good I can cook, I come over here all day long getting tips!!!
Ha ha ha That's awesome. Thanks for sharing!!
Meeeeeeeeeeeeeee, too. He's so neat, clean, and does professional cooking. Ha ha ha ha to you Mr. Charlie Andrews...I JUST LOVE ❤️ IT!
My husband is from Baton Rouge, I made this and your fried okra for Father's Day today! It was a MAJOR hit!!! Thank you so much! Blessing to you and yours!!! ❤️️🎉🙏
That is awesome. Happy to hear that all of the recipes you've tried were a success. You're welcome, not a problem. Thanks for leaving feedback!
I don’t care who don’t like what I’m about to say but.... Louisiana has the best food hands down😁😋
( I want to Thank everyone for the comments and likes…Only proved I was right 😌)
Cool, Thanks Alex!
Facts
I can 70% agree with that, if I didn't live in Houston. My style of cooking is a mixture of southern style Louisiana, my gumbo and dirty rice is the bomb! Funny enough, no one in my family is from Louisiana, but of course we're right next door, so I think our way of cooking became interchangeable. However if I was from Louisiana I would agree 100%. 😊
Alex Johnson I AGREE!
Your meat looks so FRESH! 😋
That crunch sound from the chicken was EVERYTHING!!
I know right. Thanks! lol :)
I madr the dirty rice and it was the BEST I have EVER had! Thanks for the recipe.
@@barbarastokes6067 Awesome. Happy to hear that the Dirty rice was a success. Thanks for leaving feedback! 🙂
I made this chicken tonight and it was DELISH!!! So flavorful and tender on the inside, crispy on the outside and not greasy at all. THANK YOU CHARLIE!
Hey there!! I'm happy to hear that the fried chicken was successful and that you enjoyed it. You're welcome, not a problem. Thanks for leaving feedback!!
Not only does this meal looks tasty, I love the fact that you were very precise on the directions and measurements. I can't wait to try this recipe!
I appreciate the compliments Victoria. Let me know how it turns out. Thanks!
Yeah wezxyana does cook #1 AND
Miss issippi too. Slidell here I come /border
🤗👍✌️🏆🌞✨🍷⭐I love ❤️the food in both places. Oh shoot tornado warning now in Texas
Big H. Just agree with me.
No time to confer or debate.
But hands down hands up , both places are really a tie to me.
Tornadoes coming nearby
🙏🕯️🤞✌️
Neither can I sis!
I'm from Crowley Louisiana...this is how my Mom use to make her Dirty Rice...Missing my Mom for the Holidays..R.I.P. MOM 💕💕💕💕💕💕
That is awesome. Thanks so much for sharing!
can't cook or follow his directions.
Charlie you have such a soothing voice and your tutorials make it seem as if even if I burn my food, every thing will still be good with God! I’m convinced that if/when I prepare this Louisiana fried chicken, that ALL WILL BE GOOD WITH THE WORLD‼️😘🥰😉
I appreciate the compliments. Yes, absolutely. Thanks!
I have never seen a cooking area and tools kept so perfectly clean! Love watching you cook!
That is good to hear Tracey. Thanks so much!
Dang, I heard the southern crunch of that chicken all the way in L.A.
I know right Deanna! lol
😹😹😹
lol
@KiKi ReeRee where's that?🙂
(yes I could search engine...)
Lol! Exactly! 🤣😂🤣😂 I always read the comments while watching and as soon as I heard the crunch I hollered. Charlie definitely does his thing in the kitchen.
Such a good clean cook clean home and everything
Yes!!!!
924MUSIC I appreciate the compliments! Thanks so much!
Thank you Gloria! :)
@@CharlieTheCookAndrews you're welcome😊
Yes, yes, yes! Charlie is a very clean cook, maybe to the point of being excessive! I get jealousy with every video he posts in his kitchen. He's a good clean cook!
You gotta love this man's voice. He could talk the Pope into skipping Mass on Sunday.
I appreciate the compliments. Thanks so much! lol
😂😂😂 Yep!
@@germyw lol
I love the way you washed your hands before you put the lid on the bowl.
I appreciate the compliments. Thanks so much! 🙂
That is a absolute comfort meal
Thanks a lot Lynette!
I just found your channel recently, and I have to say, you are without a doubt the clearest narrator with the most organized and clearly explained recipes. It is a pleasure to watch and listen to you. Thank you for keeping it simple without all the high- falutin fuss! Keep up the good work...it’s very much appreciated!
I appreciate the compliments Cynthia. You're welcome, not a problem. I sure will keep up the good work. Thanks so much!
I totally agree
Can’t wait to watch this- Dirty rice is one of my favorite southern foods- Yum
That is good to hear! Hope you enjoy the video. Thanks so much!
You can't wait to watch it or cook it.
@@CharlieTheCookAndrews Enjoy your videos, very clean, simple and to the point. Haven't had livers or gizzards in years, is the flavor really strong if u use them? Thanks
This man knows how season some food when he said trifecta of seasoning I knew i was fina learn something
@@coolbeansmcfadden968 I know right. I appreciate the compliment. Thanks!
My mouth is salivating. I haven't had dirty rice since my mama was alive. I think I got to make this. Talk about it serendipitous moment. I've been missing her. Thank you.
Happy to hear that this video brings back memories. I appreciate you for sharing your story. You're welcome, not a problem!! :)
Being a New Orleans native myself if such a pleasure to even hear you speak! You could tell you was in the kitchen when your grandma and your mama was cooking! Keep putting out these grade videos baby! I love you and God bless! BTW that food looks so good⚜⚜⚜
I love to hear y'all speak!👍
I appreciate the compliments. Mostly watching my grandmother in the kitchen! Thank you so much my fellow New Orleans native! :)
I was ready to hit that table just listening to you introduce the fried chicken and dirty rice!! Yum!
I know right Cj! Thanks! :)
🤣😍💯💯💯
Um hmm... I hit mine. Bam!!!
Charlie I really appreciate you. You are inspiring me to cook again. You also come across as a really humble genuine person that really like what you’re doing. You are in my opinion one of our national treasures. Thank you for your videos and all of your hard work. May GOD bless you!
That is good to hear that I inspire you to cook again. I appreciate the compliments. You're welcome, not a problem!
Charlie is dressed very comfortably while cooking in the kitchen. Love the white socks and slides!
I appreciate the compliments William. Thanks!
Thankyou for explaining the difference between rice dressin’ and dirty rice. You’re a great teacher; explaining all the details, techniques and nuances.
You're welcome, not a problem. I appreciate the compliments. Thank you!!
I like that you keep your kitchen so nice and clean and so shiny.
I appreciate the compliments. Thank you!! 🙂
Charlie, this is definitely a New Orleans traditional meal. The recipes and directions you give are a blessing to us all!
Thank you so much for sharing and being an inspiration. Blessings to you always 🙏❤️🙏
Yes, absolutely. I appreciate the compliments. You're welcome, not a problem!
Wow, looks like you answered EVERY comment! Great job!
Yeah just about. I been doing this since day one when I first started. Thanks so much!
Soon as I saw this, I started to put my baby down and got settled in to bed to watch this in peace!!! Yasss Mr Andrews! This looks so delicious
I appreciate you for doing that. Thanks so much!
Lawd, let me go eat this salad cause you gonna make me backslide! My goodness that looks delicious.
ha ha ha! lol Thanks a lot!
LOL 😂🤣🙌👏
Lol!
🤣 Not Backslide 😂 too funny!!
Love a man in the kitchen 🥰 I mean this in a Goodway.
That is good to hear. Thanks so much for sharing!
We love you Charlie. I see that table still hanging in there through the taste testing 😆😅🖤🖤🖤🖤🖤🖤
Thanks Cassandra! I know right! lol The table is still standing!
@@CharlieTheCookAndrews do you own your own restaurant?
Thats's how a chef cooks! You can't skip steps, good food takes love and time❤️
I appreciate the compliments! :)
Love a touch of history and pure authenticity to American South. Keep up the great work. Love from Las Vegas!
I appreciate the compliments. I sure will keep up the good work. Thanks!
About 6 years ago, your video taught my son & I how to cook dirty rice from scratch!!!! We loved it! My son & I both love cooking & we had to learn this recipe!!!!
Wow, that's great. I'm happy to hear that you and your son learned how to make dirty rice from my videos. Thanks for sharing!
I could almost smell that Dirty Rice with those seasonings, I know that was good!!! My aunt makes her Dirty Rice very similar to what you showed, except she using only green peppers not the red. I know the chicken is good too, but that dirty rice is the main attraction. Lots of work but well worth the effort, Thanks Charlie!
I know right Latte! That is good to hear! I appreciate the compliments. You're welcome!
I love your delivery, your food and your love and excitement for what you're doing!! I'm an accomplished cook, having owned a successful restaurant and cooked for 50 years, and still love to learn everything I can from other enthusiastic chefs!! Thank you!!!
I appreciate the compliments. Wow, 50 years is a long time. Niceee! You're welcome, not a problem!
Charlie, Thank you for making dinners at The Walker Residence fabulous!
You're welcome, not a problem. I appreciate the compliments!
I love the fact your knifes are always sharp. I haven’t seen a dull one yet. That’s a good thing Charlie. Love all your cooking videos. Keep doing what you do.
I appreciate the compliments Tonya. Happy to hear that you enjoy my cooking videos. Thank you, I sure will. :)
This actually is one of my favorite dishes. Looks good
That's good to hear. Thanks!
Yess my favorite
Charlie you need to post a video on how you get your dishes so nice and sparkly there practically glowing I can see you are a super neat clean person and tidy 🥰👨🏼🍳
It's really easy. Power of soap and water. Simple. lol
@@CharlieTheCookAndrews Gotcha Charlie, I am as well but that shine is lovely 🥰 takecare Charlie keep us posted with those great recipes and that lovely shine.
Charlie, you are just so enjoyable to watch. I love a cook who enjoys their own food. I can't wait to try this recipe, especially the rice! xo
I appreciate the compliments! Thanks so much! Let me know how it turns out!
I luv fried chicken and you did an awesome job on that meal. You could actually hear the crunch on that chicken when you bit into it. Thanks for sharing 👌 👏 👍
Hey there! I appreciate the compliments. Thank you!
Charlie Thats a Beautiful Plate!!! You Bring Joy to the World. God Bless You!!!!!!
I appreciate the compliments Randy! Thanks so much!
That dirty rice looks so appealing, I'm definitely gonna try this
The table bangs were funny, I love it
I appreciate the compliment. Happy you enjoyed the taste test. Let me know how it turns out. Thanks!
Today I tried your dirty rice recipe and it was delicious.
Well done Chef!
@@annierothman4420 Hey there!! I'm happy to hear that the dirty rice was successful. Thanks for leaving feedback. Nice work!!
Hey! I went back-and-forth between both of your dirty rice recipes.
Came out very good, even the fried chicken😋TFS
I have searched for a dirty rice and your recipe sound like a winner.
Happy you found this recipe. Thanks!
It's so classy and informative that you explain the history and culture of these dishes Charlie. And listening to you is like listening to one of my Opelousas cousins.
I appreciate the compliments. Thanks so much!
The build up to the taste test and the table knocking. IS FOR ME!!!!!
I know right. lol
When you bang that table that mean "It's Bangin'" 🤣
I know right!
OMG!!! Just made the dirty rice and it's the best I've ever had. Thx for sharing this video with us.
Hey there! I am happy to hear that the dirty rice was successful. You're welcome, not a problem. Thanks for leaving feedback!!
Your food looks good Charlie, especially the fried chicken. Keep up the good work.
I appreciate the compliments Mimi! I sure will keep up the good work!
Charlie, your food looks absolutely delicious... besides, u take lots of patience & pride n your recipes.....keep up the good work!!!! UM!!UM!! good...God Bless u & family!!!!!🙏💚😇🤗👍👌🥰😍💖💝🥩🍔🥙🍗
@@emileyharris3322 I appreciate the compliments. Sure will keep up the good work. Thanks!
Your voice is very soothing I almost fell asleep watching, and it makes me wanna eat some gizzards now even though I strongly dislike it!!
I appreciate the compliments! Thanks! :D
Same here. I love your voice. Especially when you say bell pepper and red pepper. I never knew about gizzards added with the rice. Thank you
Looks good my brother! Keep reppin home!!
I appreciate the compliments Stephen! I sure will!
Grew up on this in Morgan City, La. From Florida but grandmother learned how to make this. Really good❣️
That's great. Thanks for sharing your story!!
One of my favorites keep doing ya thang homie!
That is good to hear. Thanks, I sure will!
I have never had dirty rice. So this will be a new experience for me. Im not sure how it should taste. So I'm going to follow your recipe exactly. Wish me luck.
Great, let me know how it turns out. Best of luck to you!
Where are you from? This is shocking to us TX/LA folks bc we come out the womb eating dirty rice/rice dressing.
It's literally the best
@@destinixshakur I appreciate the compliment.
Chef Charlie, you sure know your way around the kitchen. It is nice to listen to a cook that KNOWS what he is talking about! Thanks for helping us beginners Chef.
I appreciate the compliments Charles. You're welcome, not a problem!
you are the best & those slides and white socks made me say oh my goodness lol
I appreciate the compliments. Thank you!
Looks awesome! That's exactly how my family makes dirty rice! We're not from Louisiana, but my grandmother was, and we got that New Orleans dirty rice recipe on point! 💯 SO yummy!!💖
Awesome Florence that is good to hear! :)
I’m so glad I found your channel. Made this meal tonight and oh my goodness the flavors are popping like crazy. Rice is incredible. I took a bite of the chicken and my eyes popped out my head lol. You’re a Godsend!
That's awesome. Happy to hear that the Fried chicken and Dirty rice was successful and that you enjoyed it. Thanks for leaving feedback!
The best voice, technique and easy on the eyes!! You did that Chef
I appreciate the compliments. Thanks so much!
Thumbs up
Charlie I just got a new phone ,lost all my videos so now I'm retrieving it all back .Love you 💯!!!!!
Wow, Sorry to hear that. Hope you get all of your videos back. Thanks for sharing!
Love the look of that meal Mr. Charlie, and I'm sure the taste is scrumptious as well.😀♥️
I appreciate the compliments Minda. Thanks so much! :)
Excuse me...DAMN! The sound of the crunch of your chicken is everything! I can hardly wait to make your dirty rice. The seasonings tell me it's going to be fabulous.
I know right. lol Let me know how it turns out. Thanks a lot!
We Love You Charlie. Keep these soul food recipes coming !
Rhea McCants I appreciate the compliments Rhea! I sure will. Thanks so much!
I have been looking for this recipe for years since I left Eunice, love dirty rice. Thank you dear.❤❤❤😂😂😂
That's awesome and good to hear. You're welcome. Thanks for sharing!!
I'm from Lake Charles and we call it rice dressin. My mom use to grind the chicken gizzard down. It took her hours to make but when it was done,,, maaannn. Also she use to take the bell pepper and stuff the rice dressing in it and throw it in the oven this was every Sunday after church with a roast
That is awesome and good to hear! I'm sure your mother made some good ol rice dressing. Thanks so much for sharing my fellow Louisiana native!
As soon as I saw your notification, I clicked! Looks so good! My mouth watering!
I appreciate you for watching and for the compliments. Thanks so much!
What’s happening Charlie, I see your showing off with that new knife 🤣. I haven’t made dirty rice in over 20 yrs. You’ve inspired me to give it a try again for Sunday’s dinner.
Hey Dwayne! Yes the knife is a new addition to my videos! Wow that's a long time to not make Dirty rice. Hopefully you'll try it soon.
It’s the banging on the table for me 🤣🤣😅🥲Your food look so good!
Thanks so much! Happy to hear that you enjoy the taste test. lol
I made dirty rice using your posted recipe from the past. OMG it was so good then AND it was my first time to prepare. I didn't tell my sons that chicken gizzards was in it until after they kept raving over how good it was. It changed their life and their opinion about it. 😁
Awesome that sounds good. I'm sure this recipe is better than the one from 2016. Can't believe how long ago that was. Glad your sons changed their views on the chicken gizzards.
Chef andrews voice is so soothing i didnt even realize i had been watching for 20 minutes
Wow. I appreciate you for watching the video. Thanks!
Charlie, thank you so much for your informative videos. When I cook something for the first time I always watch 3 or 4 videos of different people making the dish, I also research some recipes on other sites and from cook books. I take what I like and basically make it my own. However, your recipes and videos are always the most informative for what I’m looking for. As a matter of fact I used your exact gumbo recipe for a Christmas party and it was gone! It was damn good gumbo and it got rave reviews. Thank you again and keep on doing what you’re doing! Watching from down the road in San Antonio, TX
You're welcome Frankie! Wow you do your research. That is good to hear that the Gumbo was a success. I appreciate all of the compliments!! Thanks so much!
Boiiiiiiiiiiiii I found ur recipe after making grilling with ABs dirty rice, Your channel came up after it was over and I love that u used chicken liver and gizzards opposed to andouille sausage and ground pork sausage, this the old skool healthier way to make dirty rice guys ❤❤❤❤thank you, I’m creole and love love love my roots and the food my grandmother raised me up cooking💯🫶🏽🤞🏽🙏🏽The Best 🙏🏽 thnx🥰🥰✌🏽
@DiorTheScientists That's great. I'm happy that you found my channel. Andouille sausage in dirty rice? That's something I have not heard before. You're welcome. I appreciate the compliments. Thanks for sharing!!
Charlie , I ❤ your recipes and I always tell people I cook with Charlie. You're the only man my husband, Henry don't worry about me talking about you. 😅😅❤😊
Hey there! I'm happy to hear that you enjoy my recipes. That's great. lol ha ha, thanks for sharing!
You are a real natural. I can't remember when I have enjoyed a cooking class as much as I have enjoyed your show. I wish I was at your table. LoL
I appreciate the compliments! Happy to hear you enjoyed the video. Thanks so much!
@@CharlieTheCookAndrews You are welcome
Looks delicious. Thanks for sharing. God bless y and family.
I appreciate the compliments. You're welcome, not a problem!
I made this yesterday baaabbbyyy, my husband loved it
Hey there! I am happy to hear that the Fried chicken and Dirty rice was successful and that you all enjoyed it. Thanks for leaving feedback!!
Hey Charlie! So glad to see that you have that meal up and it looks delicious as all your recipes do!
Heyy Lynette! I appreciate the compliments. Thanks!
@@CharlieTheCookAndrews oI'll
Got my mouth watering right now, everything you cook I want to eat right then and there,
That is good to hear! Thanks a lot!
You sir, are amazing. I love your videos and you explain everything so well. This recipe is now a staple in my home. THANK YOU!
I am happy to hear that you enjoy my videos. I appreciate the compliments. Thank you!
You deserve a program on the Food Channel. Waiting for you to smash that table upon your taste test. You the man.
I appreciate the compliments. Thank you!!
When I saw the close up of the finished fry chicken and dirty rich I almost swallow my iPhone. It looks so good. I have to try it. Thanks Charlie.
Wow! Don't start eating your phone now! lol Let me know how it turns out. You're welcome!
I lived in New Orleans for 3 years and I really miss it I enjoyed all of the famous dishes they had to offer out there but the crawfish never could get into that!! Your dishes always looks so delicious 😋
Awesome that is good to hear! Thanks so much!
Charlie, when you host a post-CoVID dinner party at your place, please give me a month's heads up so I can purchase my plane ticket. Please and Thank you.
I know right Chesha! You're welcome not a problem! :)
@@CharlieTheCookAndrews We will pay you!😘
That would be great. I was thinking of a pop up dinner event..pretty cool stuff, after Covid 19, unless you social distance and outside
Matter of fact you need to come to Phoenix and do a few pop up dinners..So many Resturants here ate not good..you could make it well worth your time.
@@bettyhall6802 I know right! :)
Boy you can cook 😘 I'm from Houston so you know I love Louisiana food ...
I appreciate the compliments. Thanks so much!
Love your cooking Charlie👏
I'm happy to hear that you enjoy my videos. Thanks!
Love your channel. The food always looks good.
I am happy to hear that you enjoy my channel. Thanks so much Lady J!
I cook my rice the same way. I boil it halfway then steam it the rest of the way and it always comes out nice and fluffy. Everything looks Delicious! Thanks for sharing! My husband's from New Orleans btw. All your recipes are spot on.
Awesome LaShonda! Glad I'm not the only one. lol I appreciate the compliments. Wow what a coincidence that is. Cool.
As a woman who hasn't set foot in Louisiana in 35yrs your recipes keep making me look good love your cooking
Wow! That's a while ago! I am happy to hear that you enjoy my channel. Thanks!
Looks awesome! I made your dirty rice recipe a year or so ago, and it was SO good.
Awesome David. This version is slightly different! Good to hear that the Dirty rice you made from previous years was a success!
I should cook this for Sunday dinner
That is good to hear. If you ever decide to try the recipe. Let me know how it turns out. Thanks!
I will
@@VenitaStrong-kr3ed great! 🙂
Bro you bout to make me break my diet tonight😆. Im definitely stashing this video for later. Good lookin Charlie ✌🏾
C C I know right. lol
@Alej Blanco I hope not! Don't break into temptation. Keep on with your diet then reward yourself with trying this recipe later. Thanks a lot!
@@CharlieTheCookAndrews Good idea!! It will taste even better then
We are so impressed by your cookin. I was born and raised in NOLA and now live in Texas and watching you brings back memories of my mama cookin.
That's good to hear. Happy to hear that this video brought back memories. Thanks for sharing!
That's the best dirty rice mix I've ever known
I appreciate the compliment. Thanks!
Nice...I must try this
Thanks, let me know how it turns out.
I'm making this whole meal tonight! Thanks for sharing Charlie!!❤
Great, let me know how it turns out! :)
So how'd it come out?
Mr. Charlie, I enjoy your channel so much. I can't stand youtube cooks who make "creole this" or "cajun that" when they have no idea what they are talking about. Like labelling something as cajun, then putting tomatoes in it, which makes it creole. Duh! I am a New Orleans native, and you are THE REAL DEAL! Thanks for all your videos, Mr. Charlie.
Hey there! Happy to hear that you enjoy my channel. That's understandable! I agree with you. You're welcome my fellow New Orleans native! :)
Congratulations very outstanding cooking skills, keep up the good work! Blessings from Georgia USA. Niki
I appreciate the compliments. I sure will keep up the good work. Thanks so much Niki!!