How CHILI SAUCE is Made!!! One Million Bottles a Week!!
ฝัง
- เผยแพร่เมื่อ 14 พ.ย. 2020
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CHOLIMEX FACTORY
1. CHOLIMEX FACTORY
ADDRESS: Lot C40-43/I, C51-55/II, 7th Road, Vinh Loc Industrial Park, Binh Chanh Dist, HCMC
SOCIAL: www.cholimexfood.com.vn/
🌶️TƯƠNG ỚT (CHILI SAUCE): Chillies are washed, grinded and drained by machines. Ground chillies are liquified and pumped to a big container. Garlic, sugar, salt, vinegar, ketchup, preservatives are mixed in for 10 minutes before the mixture is pumped into a cooking container. Modified starch and water are mixed and then pumped to the cooking container. The cooking process takes 30 minutes. The sauce is cooled and sent to the packaging room.
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2. MÌ XÀO GIÒN ANH EM
🍜MÌ XÀO GIÒN (GOOEY SAUCE OVER CRISPY NOODLES): In a pan with oil, add minced garlic, shallots, pork skin, shrimps, kidney, liver, pork squid and crab cakes. Stir and then add cabbage and carrots. Thicken with starch. Add sugar, msg, seasoning powder, vinegar, oyster sauce and sesame seed oil. Garnish with cilantro and ground pepper and serve with soy sauce, chili sauce, fresh chillies.
💸 PRICE: 40.000 VND/$1.73 USD
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3. HEART KITCHEN
ADDRESS: 234 Đồng Đen Street, Tân Bình District, HCMC
🍜MÌ XÀO GIÒN (GOOEY SAUCE OVER CRISPY NOODLES): In a hot pan, add margarine then shredded onions and corn. Add oysters and crab sticks, then add an egg. Pour in homemade sauce then shredded mozzarella cheese. Serve with bread, soy sauce, chili sauce and ketchup.
💸 PRICE: 100.000 VND/$4.32 USD
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BÁNH TRÁNG NƯỚNG C002
ADDRESS: 002 Block C 23/49 Đinh Tiên Hoàng Street, Bình Thạnh District
SOCIAL: / banhtrangnuongc002
🌯BÁNH TRÁNG THẬP CẨM MỰC GÀ (GRILLED RICE PAPER WITH SQUID AND CHICKEN): Add scallion, mushrooms, minced pork, squid and an egg on a piece of rice paper. Place it on charcoal and spread well until the mixture covers the rice paper. Add purple cabbage, shredded chicken and mayonnaise. Serve with tamarind sauce and chili sauce
🌯BÁNH TRÁNG THẬP CẨM XÚC XÍCH (GRILLED RICE PAPER WITH SAUSAGE): Add scallion, dried shrimp, minced pork and an egg on a piece of rice paper. Place it on charcoal and spread well until the mixture covers the rice paper. Add sausage, chinese sausage, beef jerky, quail eggs, mayonnaise and chilli sauce. Serve with tamarind sauce and chili sauce.
💸 PRICE: 35.000 VND/ $1.31 USD for each
#BestEverSaigonFactoryTour #BestEverFoodReviewShow #BEFRS
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🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Hà Nhật Linh
PRODUCERS » Huỳnh Hà My and Khoi Chung
LINE PRODUCER » Khoi Chung
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network
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Nice
First replay
@J Roberts th-cam.com/video/XKzze6aPuMQ/w-d-xo.html
ok th-cam.com/video/bWa8mqlzXXY/w-d-xo.html
Hey, please do observe MSG Factory. we wonder how to make that miracle taste to our dishes
Look how far he has come.. From a person reviewing street food to a person reviewing big food factories.. Hats off to this man
th-cam.com/video/XKzze6aPuMQ/w-d-xo.html
I miss the street food reviews !
He has become a chemical engineer
They have been stuck in Vietnam for awhile and they don't have anymore street food to cover so they try to cover everything related to food
@@Navimumbhai just relax it's just a series I find it interesting street food will return
Again, the narration - editing combination team needs an award!
Real thingggg
ok th-cam.com/video/bWa8mqlzXXY/w-d-xo.html
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
His show is starting to become “How it’s Made”
But specifically food. I thought there was another show "farm to plate" or something. But his way of doing it is SO much more satisfying!
No cap
Because of Covid not a lot of street shops are open right now so I can understand the lack of content on that front.
yes, but better
This guy know the real meaning of the word CONTENT of being a vlogger. Salute!
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
@@marc59806 dude facts exactly unless I give u my snap cause dead ass that's a serious question 🤦😂 savion_havi is my snap
Yeah, and other food vloggers are still doing the same shit like The Food Ranger, the same chinese street food for the 1000th time...
Hot sauce is the best condiment. Anything with chilli is the best.
Coffe?
A shlt with chilly is painful though.
@@soysauce4223 th-cam.com/video/XKzze6aPuMQ/w-d-xo.html
I agree. Out of my curiosity, i once tried a chilli choco ice cream and it was AMAZING!! if you don't have an access of that flavor, you can get your regular chocolate ice cream and just add sriracha. I didn't know chilli, chocolate and cream would get so well..
ok th-cam.com/video/bWa8mqlzXXY/w-d-xo.html
This is better than food factory of discovery channel ...... His channel is something more than utube material
Yh, he should have his own TV show
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
It’s weird on why stupid people advertise
@@daveed3136 He did but didn't like the fact he wasn't able to do his own thing and joke around etc.
@Ian G ...O wow I didnt know
Among the food vloggers around.. BEFRS is very informative, engaging, and funny in one roll. Mark Wein's is more on infos and experience but lacks the funny side on it. Food Ranger on the other hand is all about language and dialects while dabbing into food. I dont know but that's just me. This channel is the best for me among the three.
I never watch the others too..This is the only one worth watching .I have a T-Shirt ..been there since the start..YOu have good taste in shows!
I don't know dude, mark weins is very engaging tho. Every time I watch him, I feel very hungry every damn time, even if the food looks horrible mark can make it seems very appetizing 😂. He's also very informative he even says all the different spices and ingredients in the dish that he can distinguish, you can almost make sense of the taste of the food. But I'll give sonny the funny part tho. Haha.
Well ita good that 3 of them is different..
Hey, I have this stuff already. Here in Florida, USA. We're starting to get Vietnamese food products now. Previously Vietnamese brands were mostly made in Thailand. So far the quality of Vietnamese foods and condiments and ramen seem very high. There are now like thirty brands of fish sauce available, when I was a kid there was just one! That one seemed like a lot at the time. And of course their coffee products are pretty available.
*8:03* MSG
UNCLE ROGER: "YEAH, THAT'S MY BOY."
Who else scrolled down looking for a comment about when he said “it’s hard to tell anybody apart” 1:25 😂😂
Me lol!
Thought I was the only one
I did lmao
Same I skipped forward and that was the first thing I heard. I was like wtf 😂😕
10:15 is the winner.
What a spicy video
Bruh i love your content.
Nice
With a SPICY Vietnamese girl..... a ✌️!!
I like this and I am regular watcher of this channel but tired of seeing thai people and only their culture only I think it's time to move to any other countries and start exploring 🙄
Dad jokes
"Oh no! I've ruined it, what do I do?" - Anyone getting flashbacks to any time Sonny's tried cooking on the second channel?
th-cam.com/video/XKzze6aPuMQ/w-d-xo.html
ok th-cam.com/video/bWa8mqlzXXY/w-d-xo.html
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
I love chilli sauce on almost everything even pizza and burgers.
❤️❤️❤️❤️
Here in the Philippines, It's common to put chili sauce on pizza and burgers. Pizza Hut here even provides you with it (though it's just tabasco).
@@rovidelarosa same to Pizza Hut in Vietnam.
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
would you put it on cake ?
or Icecream ?
I've been watching you for years. So proud of you and all of your successes in your vlogs! ❤️❤️❤️❤️ You've come so far!
It's really so awesome to get an insight into Vietnam's food-factories!
Ik right it feels like we are there
This show is better than a professional tv show great work sonny and team
I agree completely but at this point they are professionals💪
Surprised the chilli factory workers don’t wanna wear goggles 🤔🤣 imagine any of that splashing in your eyes 😬🤣
Rose are red
Violet are blue
You’re in love with the food
And the girl too 👀
9:26
Vietnam is a sauce loving country
Me: *uses a whole bottle of ketchup and chili sauce*
Sounds like hour trying to cover up something loll😄😄😄😄
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
@@marc59806 and we got this guy who advertising his channel
yeah that hot sauce is actually everywhere in Vietnam
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
I have to disagree with Sonny about the US... Salsa is actually the number one condiment, NOT Ketchup. It's a Latin American condiment which is now America's "chili sauce". Tabasco sauce is also very common. I'm sure growing up in Minnesota it wasn't, but it is now.
Cambodia too.
Chollimex vs Chinsu, 2 iconic brands you'll find at almost every street food stall or restaurant as a condiment. Both of them are a great addition to almost any dish.
I think it’s really cool how you are touring the factories and showing us how these things are made
Loving the new videos on the manufacturing process!!! Great job!!!
2:52 them minced chilies look awesome
@@jacks3164 lol, i was going to say I wanted to swim in a vat of those but then I realized how painful that would be 🤣🤣🤣
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
Im really living for the editing of this vid and also the humor that the host holds😂🥰
Nobody:
Sonny: I’m just gonna ASSAULT this with chili sauce
We appreciate how much your channel has leveled up ...I am inspired by your progress and kick starting my own!
And for the Grilled Rice Paper, when you folded it for to go, it become a thin taco also. So technically, Vietnamese grilled rice paper can be counted as both pizza and taco.
Kill two birds with one stone. LOL!
If so, its more like VNmese quesadilla than a hard shell taco 😁 .
@@anthurluu4636 yea, you are right
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
@@marc59806 well, you did great on your rap BUT please stop spamming and i don't give a f*ck
9:29 - When Harry met Sally reference :D
Yeah Sonny drove that home with the perfect comedic response: "I'll have what she's having".
Its amazing how often he does this. He probably would do well in comedic acting or standup.
"We put mustard on the table cause ketchup needs a friend" 😂🤣
I'm really liking this factory series. It's so fun and informative!!
seriously, I love Vietnam!!!
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
Thanks for your love for our country
Don't mind me, just simping for Hanh. OMG so beautiful.
Loving these' how its made' series so far!!!
Hey Sunny, I'm really liking these videos. They remind of "how it's made" which was one of my favorite shows growing up! Keep up the good work!
8:03 oh MSG the king of flavor, Uncle Roger approved
And yeah that “I’ll have what she’s having” joke, classic 😂
You're doing good my man,foodie like no other.
This series is fascinating. Keep em coming!
Enjoying these episodes featuring these factories!
I love how american this guy is no matter where he goes everyone just has to love him
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
I read this as “mexican” and agreed
From Nepal🇳🇵🇳🇵❤️
After watching the episode this past weekend, I went to the Asian market here in Philadelphia and I picked up a bottle of that cholimex. You da best sonny. Love your show looking forward to the other merch for winter.
I love to see these factory series... Waiting for more backstage factory food production videos.
We put it there coz ketchup needs a friend HAHAHAHAH
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
she looks more beautiful in every episode.. take her home.. 😁😁😁
Yeah but she boring..she nice but boring..I like V and Tran
@@thesuncollective1475 yeah..V is great..i hope she'd be back in the next episodes..
Loving the series
good to know youre active again.. i like watching videos in your chanel
any kind of chili sauce is my favorite condiment
Same
Even poop chilli sauce?
How did you comment 4 hours ago? This video just came out 23 minutes ago lol
@@johnmoonias5682 cuz she's one of the patreons
@@bricked-_-7453 wdym
✿Hi! I from Vietnam!
✿Thanks you love Vietnam😄
Love such documentaries, or rather, ‘’how it’s made’’❤️❤️❤️
A unique conceptual review 👏👏👏👏👏
His host is so pretty,
Guide* he is the host.
"It's hard to tell anyone apart" 1:27 😂😂😂😂
I caught that too.. edgy as can be
I think me meant the clothing. Everyone is dressed the same.
@@merwinpique Why do people always assume the worst when it comes to white people going to countries like these.. lol
@@MonkeyDLuffy-gd6se 🤣👌
leftists will go nuts.. twas a simple joke
All chilli sauced up and ads watched as always! Keep the videos rolling guys I love them!
This was great! Thanks for the info on the chili
Vietnam vs Japan
Hong Hanh vs Shijuka Anderson
😍😍
It’s a hard choice, hard hard choice.
shizuka*
th-cam.com/video/W_IuuR0HDUk/w-d-xo.html fire banger
Shijuka
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
8:23
"What was that?"
Producer : "TIÊU" (Pepper) 😂😂
One of the best shows I've ever seen! Epic Meal Time is now the second best food channel in my opinion.
I love the fact that you introduce the world to different food and cultures we would never know about unless
The editing and cinematography is getting better and better day by day..glad I found this channel
This show makes my mouth water
I always have something to eat while I'm watching so my stomach doesn't start growling.
Sonny should be the food ambassador for SE Asia, someone start a petition for this! This man and his ten man team needs more exposure!
Sonny! I love how Im currently studying in your hometown and you’re out living lavish 😂😂 Loving the series so far, keep it up!! 💗
i love how much your channel have grown over the years. u literally went from street food to factory food lol p.s my little brother bumped into u in japan last year. i think he took a photo with u too lol
Sonny, you should come do the famous rooster sriracha sauce from Huy Fong (created and owned by a Vietnamese guy in the US). There are total fanatics of that famous "rooster" sauce. :)
The Voice over is so funny 😂😂
I love your channel and all the work you put in it! Great video and it is so interesting to have a look inside a food-making factory
Excellent content !!!! Keep it Up!!
netflix: are you still watching?
some girl: 11:15
Her smile though
Don’t get me wrong
She is hotter than the chilli sauce m sure 😜😜🍺
Omg finally a new video!!!!!❤️❤️❤️
Your video's very informative and lots of fun. Excellent!!!
3:12 Sonny says nightmares like Bert kreischer “nightmeer “
Ya Sonny, please come to Kolkata, India. YOU WILL NOT REGRET❤️
Bulati hai par jane ka nahi 😂
I love the change. Glad you can find something else just as entertaining if not more.! Your content is always grade A bud
Love the editing.
especially the low key how its made background music.
Thanks give new tradition. Katheo in Cambodian. Pho in Vietnamese. Need to try cambo home made 🍜
Cambodian food is a joke mate.
She is cute. made me smile :)
From Burnsville MN with love! I really like your contents man, and your "i like it raw" hoodie is a great conversation starter
Love your videos!!!
Sonny: The result of 35 years of innovation!
Lineworkers handpicking chili’s: 😶
How did u now expect them to separate the bad ones ??
It’s weird how most of us living onEarth will never meet or even acknowledge each other’s existence. For example, if you’re reading my comment; this is prob the first and last time you’ll ever see me...m.th-cam.com/video/OgDS872yWsQ/w-d-xo.html
@@marc59806 That crap lowers a person's I.Q.
Cool
@Isaiah Reynoso Better safe than sorry, lmao
I’m feeling hot now while watching your video ❤️🇨🇦
love you sunny :) me and my friends watch every one of your videos! keep em comin!
This show is hilarious. Could watch it the whole day. Deeply entertaining. Best wishes!
YOUR CO-HOST IS CUTE ASF!! 😍😍😍
I agree she's gorgeous
Damn, but another level of spicy is Hue and our central coastal region :D
Advance Congratulations For 6 Million Family. You and Your team are really awesome Sonny. Love You All
Congratulation Sonny and your team!
Why is this channel so underrated
Almost 6 million subscribers and over 750k views in less than 24 hours. I think they're doing okay.
*scoops up grinded chillies* "Oh look at that, just pure UNCUT minced chillies"
As in nothing else added yet.
wow! i love the chilli sauce episode and the cheese’s and all of it
👏👍🏻👌
Watching you guys eat make me hungry. Love your show Sony
9:32
"All this Food is making me hungry"
- Sunny 2020
The grinder of.....of....of......actually it's just a grinder. LMAO 🤣🤣🤣 best food review and best narrator. 👏👏👏
Wonderful to see chili sauce produced
good stuff man you just got a new subsriber
this is netflix quality!
if youtube ever put an award for most wholesome TH-camr, it should be given to sonny.
Really enjoying your video, respect 👍👍
You are a legend from food reviews to factory’s 🏭 all your shows are yummy 😋