Tirunelveli Thalagam | திருநெல்வேலி தாளகம் | Episode 150 | Ammavum Naanum

[@bhamavenkatesan5670]

உங்களை பார்க்கும் போது மிகவும் ஆசையாக சந்தோஷமாக இருக்கிறது. அம்மா பிள்ளை
நானும் என் பையனும் சேர்ந்து செய்வோம். என் ஆத்துக்காரர் பாட்டி கேத்தாண்ட்டிபட்டி
உங்களது சம்பாஷணைகள் மிகவும் பிடித்துள்ளது

[@nimalsanjayankirushnapilla2285]

முன்கூட்டிய இனிய தைத்திருநாள் நல்வாழ்த்துகள் அம்மா, ராகேஷ் சகோதரா. இலங்கையிலிருந்து உங்களால் நாவுக்கும், காதிற்கும் அடிமையான உங்கள் உறவு

[@jayalakshmitr1294]

We Tinnaveli native people make this compulsarily on Thiruvadhirai day and take with Thiruvadhirai kali , sweet.

[@nalinisrinivasan463]

Hi Rakesh& amma,I am in Tirunelveli.Your varuthu aracha kuzhambu was fantastic.Here,we do as breakfast ,manja pongal& this kuzhambu on all festive days& we have vatthal,vadaam as side dishes

[@Shukra9665]

Loved your statement on Travel and Medicine 👌 And to wait for kadugu to splutter!! Surely a must!!

[@Geetha4170]

Awesome thalagam I too make this often as my mom hails from Tirunelveli. I like Mami she speaks so braminish ♥️♥️ jus
Love it

[@charusankar9325]

Authentic thalagam recipe. This is exactly how I make it too. Thank you Rama mami and Rakesh.

[@srinidhim8238]

We make this for Manja Pongal and we call it Oopucharu in Ayyangar houses 😊
But our typical Tirunelveli practice we don’t use rice only Toordhal and other ingredients
😊

[@ravichandrankrish3141]

Mesmerizing receipe.Gods own child is Rakesh blessed with loving, talented mom❤❤

[@bhavanivenkat5428]

Thank you madam and Rakesh.i tried your Thalagam .it is excellent 👌

[@renukarajan3691]

My in laws are from tirunelveli .I hv trained all tnvli items. They call it this kuzhambu as varuthu araicha kuzhambu in ayyengars. Thalagam in Iyer I think so.
Any way.super.happy pongal

[@yashaschhotu]

The name is same but some variations in ingredients.. chaena murungakka marandhutel.. naattu kaaygari . We skip tuvaram paruppu but instead we use ulundhu and fry everything in oil . alongwith vendhayam too . And grind with thenga .. the ellu and ulundhu and vendhayam is pronounced in the aroma.. we could make very distinctly that amma has made this today...😋😋😋.. but trust I'm going to try this...it would be yummy yummy.thanks for bringing it .. my parents are both from tirunelveli pathamadai and kalakkadu

[@anandhisvegetarianrecipes6601]

That was absolutely yummy i tried today and had with pidikozhakatai.my husband loved it ,.we love all our tambrahm recipes...thanks Rama mami and Rakesh ❤

[@sivamshakthi]

Thank you, my mother in law used to roast slightly Azhigana coconut in oil for thalagam.

[@sound1892]

Nice. I’m from tirunelveli but have not heard it before, my bad. Glad to know it now looks delicious. Will try for sure 😮. Tried your lemon thengai paal rasam from insta tasted unique 👌👌

[@mangalamnarayanan2573]

V r from tirunelveli. V like thalaka kozahmbu very much. It willbe very tasty.

[@bhavanikannan2904]

Super.shall we add sweet potato?

[@revathishankar946]

Mom and son love really superb to see🎉🎉🎉🎉Mami is very good looking even in this age

[@KarthiKeyan-qx6fl]

Thanks

[@seethanarayanancooking387]

இவ்வளவு தண்ணியா இருக்கக்கூடாதே! நான்திருநெல்வேலிக்காரி

[@karthikavarma654]

Please come to Kerala, auntie! I love your recipes and your interactions with Rakesh ❤❤
Love from Kerala 😊

[@revathishankar946]

Mami nammalava samayale thani dan Very different and tasty 😊😊😊

[@vidyaradhakrishnan5611]

Mouth watering..

[@rajeswarikgs1655]

Very nice recipi and Ramas( am elder than her) handloom saree excellent.

[@srinivasanramanarayanan6054]

👌my favorite receipe

[@pankajamseshiah5949]

Saree is so pretty. What is the texture and where did you buy this mam?

[@remasivashankar6169]

Pl come to Thrissur our home. You are welcome with Amma.

[@vasantarajagopalan9108]

Rakesh, Best Wishes for all your upcoming ventures!!

[@Raja-ob9ui]

Muditha alavu tamillil sollungal

[@pramila.mmarimuthu2595]

❤ high end methodology

[@kokilagopalakrishnan2872]

ரொம்ப நன்றாக இருந்தது மாமி

[@ushaprakasam6446]

Happy Pongal to you and your family 🎉

[@ravichandrankrish3141]

What a receipe Rakesh! Mouth watering dish.thanks a lot to the both of u❤❤

[@krishnavenialphonse1462]

Happy Pongal to Amma and Rakesh..❤❤❤❤

[@vidhyaraghavan6789]

Rakesh ji, I love the expressions that you make when mami says something funny😂. Cute responses she gives for your expressions 😁

[@naliniraghu7698]

Cool cooking; cooler conversation 😂

[@subadhrapalasubramaniam7246]

இனிய பொங்கல் வாழ்த்துக்கள்

[@yashaschhotu]

Oru kaelvi.. my chimney makes lot of noise but your chimney too is on but not making any noise😌🤔

[@leninvenu3105]

healthy

[@RADHA.VRADHIKARAJAM.V-do7ds]

Wish you. Happy. Pongal

[@vasanthinarasimhan4614]

Hare Krishna love both of you. 🎉❤😂

[@devasena8685]

Happy Pongal

[@lathaaakaash2620]

Happy pongal Anna 🙏🙏🙏

[@rrevathi9943]

Yes Mami no medicine no health

[@k.s.subramanian6588]

Please come to kochi welcome

[@venkatramsundaramani5256]

Thanks a lot Rakesh and Amma 🙇 for bringing in this classic recipe from tirunelveli. The mention of ellu, manja Pongal kindled lot to f childhood memories (most of the perumal temples in tirunelveli side give manja Pongal as prasadam. It will even have bits of coconut added 😊) . In our agraharam in Nagercoil , there was a ராமர் மடம் , where the mama who maintained the madam was a cook for weddings and other functions as well, used to make thayir sadham and thalagam for hanumath jayanthi and it will be ஊர் சாப்பாடு.‌ we all used to look forward for the day. Remembering those days and thanks for bringing back those memories with this video. Made our day.
God bless and our namaskarams to Amma

[@ramaraghunathan588]

❤

[@geetaragunathan5712]

1st to comment. Happy Pongal 🙏

[@shantielangovan3802]

பருப்பு துவையல் ல மிளகு பெருங்காயம்உண்டு மாமி

[@RADHA.VRADHIKARAJAM.V-do7ds]

இந்த. ரெசிபி. பேர்

[@shantielangovan3802]

தாளகம்