I tried this interesting recipe today and it came out very well. It was so tasty and it had a unique flavour as I followed your instructions. Thank you ❤
Thank you for saving me for a recipe during this Navratri . I do not want to repeat the same set of Kalanda saadam and wanted something different and here it is 😀 umachi enna puthu recipe kuduthu kaapathittar 😊
Split black ulundu kichadi is reportedly a popular winter dish in UP, providing body heat in winter. Make it, as you would make normal Pongal as a one pot dish in pressure cooker, with the same tempering and seasoning. Very tasty. Could be tastier than the one shown here.
Truly an amazing episode.Loved it.Ur conversation is so interesting and the recipe outstanding.Howmuch ever of thanks is less for the joy the two of u bring into our lives.Rakesh,u r a great soul full of talent and love.U should go places.Show us lots more of recipes to learn.Wr all love u for the interesting knowledge in cooking shared.Thanks a ton❤❤❤
Lottu losuku comments- In Tirunelveli, garlic ulundu and rice are cooked together with salt and tadka of zeera and perungayam. It goes with a Ellu thogayal 🫣
The way mom and son argue with each other like in every home is sweet.
அம்மா பிள்ளை சம்பாஷணைக் காகவே இதை பார்த்துண்டு இருக்கேன்.❤.😊
Very yammy receipe can this powder stored in fridge
Rakeshji ur conversation with mom !appa semma!
Amma is awesome😂😂😂
I just enjoy the conversation between both of you.
The Rama maami asking ' thanni la pannuvaala ppa' was wonderful.😂
Mami. ❤ U both. Very interesting to watch. BTW where did you get this Kadai. Can u pls tell Mami.
This is exactly how I used to learn from my mother. Lost her in March 2024. I treasure the memories through your videos. Thank you so much.
Rakesh, can you suggest some side dish for this saadam??? Looks absolutely yummy and i really want to try preparing it
I tried this interesting recipe today and it came out very well. It was so tasty and it had a unique flavour as I followed your instructions. Thank you ❤
Very interesting recipe. Navaraatrikku idhai oru ohoraiyaaga panni Thaligai asamarpikkalaam🙏🏼
Ellu thuvayal and vendaikai pachadi is the combination for uluttam paruppu soru
Absolutely right mami. Ghee is good fat. We need it. Innum kooda podalam
Excellent!! Tried it and it was yummy 😋
Nice, very new.i used to make ulundhu poornam and make ulundhu saadam.This method is nice.
Thank you for saving me for a recipe during this Navratri . I do not want to repeat the same set of Kalanda saadam and wanted something different and here it is 😀 umachi enna puthu recipe kuduthu kaapathittar 😊
Thank you so much, I will surely try this❤
Mami; I also like that kadai. Where can you get this?
She is so balanced ❤ this is what they say elders talk ❤
Split black ulundu kichadi is reportedly a popular winter dish in UP, providing body heat in winter. Make it, as you would make normal Pongal as a one pot dish in pressure cooker, with the same tempering and seasoning. Very tasty. Could be tastier than the one shown here.
Oh.... My God..... So lovely to see..... I will surely try
I have the same kadai amma.even I felt the same like you. I prefer to cook in that though I have other vessels
What interesting mum n son cooking session, l truly enjoy your videos. Warm greetings from Malaysia. ❤❤❤🙏🏼
Neenga pesura vitham romba alaga iruku.samayalum Alaga iruku.
Never heard of this sadam. Looks very good. Thank you Mom and Son ! Will try it.
Yengla madhri single pasangalk indha channel oru vara prasadham mikka nandri maa 😊
Mami reminds me of my own mother who was an excellent cook. Yes, Aadi maasam was like halwa for her.😀
You both teaching us beautiful vazga valamudan
Mouth watering sadam..amma 🙏👍❤️❤️❤️❤️
Love your recipes . Keep up the good work 🙏💕
Mom and son conversation lovely 🎉
Tooogood I like you both conversations ❤
Truly an amazing episode.Loved it.Ur conversation is so interesting and the recipe outstanding.Howmuch ever of thanks is less for the joy the two of u bring into our lives.Rakesh,u r a great soul full of talent and love.U should go places.Show us lots more of recipes to learn.Wr all love u for the interesting knowledge in cooking shared.Thanks a ton❤❤❤
😊😊
He is Blessed by all your good wishes. Tks a lot
Mami uland sadam nallaerukku
Yes butter and ghee is healthy
Way your are teaching super ma😊
Good cholesterol ghee
Saw this and tried out. It was very yummy and even kids loved this. ❤ Mami
Love the explanation and camaraderie between you both....this is what I learnt from my grandparents also.....and it brings back memories..❤
Supero super Amma...very nice dialogues between mom and son...really hilarious...keep posting!!
Agree with your comment about dosakkal.
Amma ,pillai conversation is lovely 😍, kandhirusti pattidum mami, surhipodu go,u r recipe is yummy 😋
Vazgha valamudan 🙏🙏🙏
Very happy to see your recipes 😊
Mami your cooking is really intresting.🙏❤️👍💐
Super receipe. Thank you amma
Super👍
Amma madiri chance illa ❤Amma inda kalathle vaypeille ippa Ella aangal than seyvenduday irukkiradu ..
Amma pillai pesuvathu enga family msthiri irukku bazaya kathukku ini mai pl ippadiye pesungo 😊
I like your recipes as well as your conversation ❤❤
I love Yr unachi kapath
Very super dish receipe
Very happy to see ur recipies
👌🙏👍great day good for health
Mundhiriparuppu is a word.. Mindhiriparupu is an emotion ❤
Lovely Lovely 🎉
Yummy recipe. Must try
Supero super. God bless you
Shaadham soooooper mami, sadham eppo pannuvel.?
Different recipe
I really liked Rakesh laughing when you referred to Aadi month and making of sweets.
Enjoy Remas dialogue s❤
Will try!🥰
Rakesh if u add this to the chutnefy list..it will helpful and easy ..so please think about it
அருமையான பதிவு வாழ்த்துக்கள் வாழ்க வளமுடன் சூப்பர்
Super
Sooooooooooooooooper
Your kadai is very nice,agreed!
Who is preethi
Unga smmavuku pandikaina Kushi,enakku bayam!
😊 congratulations RAMA .Mami aagalai, Paati aagalai, but kollu paatti ayita😁 Kuzhandaiku indha paatiyin Aasirvadangal 👐🙌🎉😍. Ulundu chithrannam Aadi peruku ku pannidarenTQ
😂mamiyum paiyanum nanna vambhu pannidu coordinate panni sooper
Superb 🎉
Mami and Rakesh super
Bengaluru Iyengargalin ULUNDOGARE seimurai arputham Avargal konjam milagum seirpargalo
aamaa
Neeei nalladu rakesh
Mami is perfect. Gets irritated with any bit of imperfection. I am the same. Can irritate my children easily 😂
Looks yummy
Super tasty
Super cute ❤❤❤❤❤❤
🎉🎉
இந்த வாணலி வாட்டமாவே இருக்காது, vadhakka, என்னை பொறுத்த வரை. I mean the shape.
This is so good...the recipe and your conversations
மாமி பாக்கற ஆங்கிளை சரி பண்ணுங்க. லுக் ஆங்கிள் எங்கயோ பாக்கற மாதிரி இருக்கு
I enjoy the tug of war for ghee quality 😅
நமஸ்காரம் மாமி, சாமான் வரைக்கும் டிரையா ரெடி பண்ணிட்டு அடுத்த நாள் சாதம் செய்து ஆபிசுக்கு கொடுக்க முடியுமா? ஸ்மெல் வந்துடுமா ?
Lottu losuku comments-
In Tirunelveli, garlic ulundu and rice are cooked together with salt and tadka of zeera and perungayam. It goes with a Ellu thogayal 🫣
Love the banter between mother and son ❤
Amma Rakesh kai ya karandiyila touch pannave vidale😂
👌👍
❤❤❤
👌👌👌👌❤👍
Aadi perukku kunisu dhann
நீங்க திருநெல்வேலி காராளஆ. நானும், என் பையனும் பேசிக்கரா மாதிரியே இருக்கு
௮௫மை
Segottai dosakkal!
Ni
😂😂😂
Super
Super