How to make The Best Ground Beef Tacos Dorados | Views on the road Hard Tacos
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- เผยแพร่เมื่อ 9 ก.ค. 2024
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*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website www.viewsontheroad.com You don't need to be in Texas to enjoy these delicious, perfectly seasoned Beef tacos 🌮
Thank you to our beautiful amigos from Texas for introducing us to some amazing foods! We hope y'all enjoy this recipe and especially that CRUNCH 🤠
🛑I'm Stephanie and behind the camera, you have my sister Cloud. I started cooking at 4 years of age. What?! Yes (LOL) I pulled up a chair and my first choice was to fry an egg. I was hungry and that’s all I have to say about that experience. I would like to say I’m completely self-taught in the kitchen, but I have the lovely women in my family to thank. They taught me to honor my ancestors and to make my Mexican Cuisine comfortable for my home. I thank our creator for my curiosity and my never-ending search for the next gastronomic satiation. Cooking is a huge part of my daily life as I prepare breakfast, lunch, dinner, and snacks for my two American Korean/Mexican boys. I know who does that these days? Me, I homeschool my two boys and I’m grateful for every moment spent. ❤️ If you love our recipes, Please take the time to Subscribe and support our channel. Don't forget to click the bell for notifications. 😘 Thank you 💕
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Ground Beef Tacos ingredients
Oil (Canola)
18-10 corn tortillas (Guerrero tortillas were used in this video)
1 pound ground beef (80/20)
1/2 Tbs oregano
1 Tsp onion powder
1 Tsp garlic powder
1 Tsp ground cumin
1/2 Tbs oregano
1/2 TSP of Salt or Chicken Bouillon
Warm Salsa ingredients
3 Roma tomatoes
1 serrano or jalapeño
Small munch cilantro
1/2 Tbs oregano
Juice of half a lime
1/2 Tsp salt adjust to taste
Optional toppings: lettuce, freshly grated cheddar cheese, chopped white onion, cilantro
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Steph is wearing a glove because so many people complained about her bandaid when she made the corn tortillas! I hope you are all enjoying the trash bag glove as much as I did 🤣❤️ #sisterlove #paloshaters
Ree Pino 😘🌺
😜❤🤣😂😂
🤣 it’s not like your feeding them. 😂 that’s funny. I was wondering about that to. I thought she didn’t want to touch the raw meat
🤣😂💀
Tell her to tell them it’s her food and for her family. Some people “asta lo que no comen les parese mal” 😊
Im a single dad with 3 kids. I cook all the time and have started teaching them by cooking all together. Love ur recipes. Thanks
❤ awesome daddy!
@@robinchemin3631 Thanks
I'm a gentleman holding it down in the kitchen as well : )
Good job bro ur a good dad im gunna be a good dad like u homie keep up the good work
same here and I learned from my dad
I am a working man that does all the cooking for my wife. She works way too hard and she deserves a good meal! Thank you ladies!
Hell yeah! Me too bro.
That’s so sweet and wonderful of you !! My husband would let me starve ..
Husbands like you are a rarity... God bless you and your family.
so sweet
Same with me !
As a lot of men have said in the comments, my girl works really hard and I do most of the cooking because I like to see her happy dance when the food is good. I found this video because I was looking up recipes for Tacos Dorado. So far I am loving you ladies channel for teaching your recipes in a simple way that is easy to follow along. Thank you!
Single Dad raising two kids. We love our Mexican food and always enjoy watching and learning new recipes. Thanks for sharing. ❤
Thank you 🙏🏽🫶🏽
The sound of the oil while the tacos were frying is like the sound of rain to me. They are both so soothing! 😘
awwww, yes!
@@Viewsontheroad should get your cholesterol checked eating fried foods all the time not good. My 50 yo husband just passed away had a major block in his arteries
I’m going to use that. Hope it’s ok
You are the second Daniella that I have heard of. My best friend from the 80’s is named Daniella & my son called her Vanilla. lol it was so cute.
My wife works long hrs.
I do a lot of cooking in our home I’m going to surprise her with your crunchy taco recipe tomorrow 👍🏽
I hope she enjoyed them friend 🙏 and I hope you’ve both been cooking a lot during quarantine!
A real one
PLEASE SHOW HOW YOU INCORPORATE THE CHEDDAR CHEESE WITH THE TACO. I SAW HOW YOU SEASONED THE BEEF AND STUFFED THE TORTILLAS THEN DEEP FRY, I TOO HAVE NEVER SEEN THEM MADE THIS WAY BUT I AM SURE GOING TO TRY IT LOOKS DELISH I WANT TO MAKE THEM FOR MY BOY'S SO THEY CAN ENJOY REAL MEXICAN FOOD, JUST THE CHEESE,... DO YOU PUT THAT IN THE TIRTILLA TOO AS WELL OR YOU JUST SPRINKLE IT OVER THE TACOS ONCE YOU TAKE THEM OUT PLEASE SHOW THANK YOU MUCH FROM THE 210 SAN ANTONIO.
I use turkey meat but they still hit hard
This gentleman LOVES cooking especially Mexican dishes.
As a single father cooking is a must
35 years ago , my mother gonna really sick and I went to live with my aunt and uncle ,she would make them like this . Thank you for bringing back good memories .
A guy here. I do about 90% of the cooking for us. My wife is going to love this one ----
I’m Native American that grew up in New Mexico so we have a lot of Hispanic food ties, I just found your channel and I’m like gettin kinna homesick no lie.
Hello sister, Mexican food is Indigenous food❤️ Being homesick is not fun at all. We are happy we brought you some comfort!
I’m gettin a lot of ideas from your videos! And I appreciate your guys humor! Y’all hella funny. Can’t wait to try some of these tips on my husband 🥰 much love girls.
❤️😘
Originally from Tucson, made over 100 years this way...we called these Sonoran Beef tacos. No you do NOT get salmonella, the seasoned hamburger is pressed very thin against one side, and fried no less than three minutes on each side. Toppings are colby jack cheese, peas and carrots, shredded iceberg lettuce tossed with vinegar, and your favorite homemade taco sauce (cilantro, tomato, onions, jalapeno, can of tomato sauce, mexican oregano) avocado is optional. Serve with refried beans. Post script: sour cream is used primarily on rolled chicken tacos, not beef tacos.
my father supported me and my brother and my mom working as a dishwasher at a hospital for my entire adolescent life....he cooked for all of us almost all the time...and bevause he was so creative and because he loved the different ways to cook things,we always enjoyed dinner time....and my.mother told me one time when i was young that my dad was the" GREATEST MAN ALIVE!!" she was madly in love with until the day she passed away ..i love you mama
I'm a man and I just thought this was wonderful. I love authentic mexican food.
I’m always in the kitchen or cooking outside for the familia and friends I really enjoy watching people eat my food!
Same... I luv feeding people!!
This is how my family made tacos since the 1970’s as a little kid... haven’t seen anyone make them like that anymore it’s nice to see your video making them 🙃
Hey can you tell me how the raw ground beef gets cooked like that? Only ever heard of cooking beef in a pan then putting in tortillas
It's so nice to see tacos made this way! When my mother and dad were first married, they lived for a time in Nogales, and, as she put it "an older Mexican lady" taught her how to make tacos this way. These are the only way we've ever made them, and this is a beloved recipe of not only her kids, but her grandkids as well. We always and only used cheddar cheese, and a mix of fresh tomatoes, lettuce, onions and, oddly enough a few diced green olives . And you're right, no one ever eats just one taco, they're also great for breakfast the next day. Thanks for the recipe.
How do I find the written recipe that you mention is at the end?
@@glorialivesey3271 hit the more under the title then scroll down
I'm a man and I'm holding it down here at my house for 9 people! I love your videos and these videos have given my whole family the best food we have had in years and I try to reproduce y'all's food, but it's kinda hard to do being as how I live in very Eastern Tennessee. I live right at the base of the Smokey Mountain's.(We don't have the same brand's of food here). But I just get as close as I can and it seem's to work out very well. Everyone loves my Mexican food and that's because of Y'all. So Thank you so much! I actually drove to the Mexican food grocery store around here and bought Cilantrox2, Crema Fresca, Passillo pepper's, Buffalo sauce, Guahillo pepper's, and some Cojito cheese today on my way to my daughters school. So I got everything I need now to recreate you and your Sisters recipe's. Thank you so very much for y'all's help. Peace out.
I've never seen tacos made like this!!! I've never seen the beef and tortilla cooked together!!! It's a must try!
mrsgloglo99 same here. I always cook separately and then fill it. I want to try this way but it scares me to not have the meat cooked all the way thru lol
In México all tacos dorados are cooked like this.
marti lomas my family is from Mexico. Not saying it’s wrong, just saying I’ve never seen it done that way.
I m Mexican, i live in México.
marti lomas Ok........Congratulations. Lol 👍🤷♀️
Man who cooks checking in here! Love your vids! My grandma and great grandma taught me how to cook at an early age so I love to cook.
Oh, yeah!!! We love our Men that cook ❤️🙌🏽
@@Viewsontheroad SOOOOO many in the comments this time... Was like, wow.. while kind of surprising imho, SO great to see! :) Hope my son ends up loving to cook still & nearly as much.. once out on his own & for others! As always, thanks for sharing & ENJOY... nom nom! Stay safe & be well.
2 years late but I'm a cookin Man who loves mexican and mexican inspired food. Thanks Ladies!
"There's nothing more attractive than a man, or a woman, or whoever you are that can provide for their family and keep them happy, right? So shout out to you!"...And shout out to YOU Views!!! Thank you for being so welcoming and inclusive You promote a true world family representing peace, love, and amazing food! Thank you for all your love and energy! 💗🌻🌈🌻💗
This is my all time favorite way to have tacos. Hands down. I grew up with my mom making tacos this way (shredded chicken instead of beef). It’s now what she makes whenever I come back home as a treat. I love them so much. I was always shocked that a lot of people I know didn’t know about tacos being cooked this way. I can’t wait to make these for my partner. :D
Do you put raw shredded chicken in the tortillas and fry?
Yessss!!! This is how my mamacita taught me how to make tacos and my kids and husband love them!! Not many people know about this style of tacos. Some dont get the concept of the raw meat and how frying them actually cooks the meat too...Thanks for this!!❤
I’m 60 years old, retired Air Force and now a Military Family Consultant for the DoD. My love language is food and doing for others. I love serving good homemade food to the ones I care for. This includes family & friends, warrior families, fellow combat veterans and workmates. I’ve been known to make a few dishes now and then for just plain ole good people in the community. You know, Patriots.
You help me show love by teaching me how to prepare deliciously traditional Texmex and gold ole fashioned goodness from the kitchens of people como sus abuelita y mi Tio Ben. You help me honor him by cooking traditional Mexican food. Thank you mi amigas.
I love watching you cook! I make some of the dishes for my daughter she loves them. Being a single dad I go with what taste the best... Your receipts! Thanks and keep doing your cooking.
I heard angels singing when the tacos hit the hot oil & afterwards heard her bite into that delicious work of art!!! Lol...lol...lol... 😂😂😂😂
I’m nearly 65 and I do most of our cooking because my wife does most everything else in our home
She likes for me to cook as well
I enjoyed watching the channel
Thank you
I’m a dude…that loves to watch your cooking. I love sharing the food love with my man and family…keep sharing the love.
Thanks for acknowledging us gents! I enjoy watching you make the traditional food and listening to you and Cloud. My grandpa was from Mexico and I never learned how to cook the food of the favorite side of my family, so thank you for these lessons!
My mom used to make these for me as a kid but added potatoes to the ground beef. I loved them!! I’m so glad I found this recipe 😍
I'm a guy and I always cook for my hubby so I really enjoyed learning diferente estilos 😉
Ive been cooking for over 40 yrs i enjoy watching you cook and joking with your sister
Soaking tortillas in oil before cooking totally changed my cooking! Thank you for the inspiration! 🌮
I love being able to make new and different food at home for my babies. it would be so easy for this single dad to order out but besides the health (fried tacos lol 😂) benefits of cooking at home, the satisfaction I get from taking better care of them makes me happy. Thanks ladies. Y’all are beautiful.
I am a man and I cook for all my family. Toda la comida Latina y Mexico Americana que me encanta preparar.
I'm a father of 5 and cook all the time, my mother made tacos like this when I was young and seeing this reminded me how delicious they were, thanks for video
Omg!!! I really need to make these. My husband will love these. Steph I love watching your videos. I think my favorite part of them is when you eat and enjoy what you made. Thank you for sharing your recipes with us.
I ( a man) use your recipes all the time for my family. Thanks.
YES!!!! Thank you for holding things down👏🏼❤️
Oh man! In my house the women works and the “daddy” me holds down the house and all the cooking. As well as a side job to help mommy pay bills. Times have changed and honestly I think more women are the bread winners in the house now a days then the Men. Thanks for holding us men together ladies! ❤
Soooo glad to see Tex-Mex recipes and it being CALLED Tex-Mex. Thank you so much!
My grandma would add fried diced potatoes to the ground beef. She also would put cheese b4 frying the tacos. She would "sew" the tacos shut with toothpicks.
Yeah buddy,she knew what she was doing!
@Ruben Silva, ah, thank you for that inside information on how the pros do it!
That's how my mom did too. But she'd precook the meat and fry the potatoes first
@@Quiltypickles68 yeah we precooked the meat too
I'm a male. And i made two dozen for a get together and my friend told me he found the love of his life. Thank you
This is how my grandma makes tacos & pretty much all the women in my family. Right down to the salsa! Love this
I love putting the food on the table but I find more joy and just buying it but my wife works very hard and I love getting in that kitchen cooking and cleaning for her I'm just a Texas gentleman my daddy raised me right real man I cook for a woman and his kids God bless Texas and thank you ladies for this wonderful recipe
I’ve never seen anyone make tacos like that. Absolutely brilliant! I’m doing this tomorrow.
Howd it work out for you? How does the beef cook like that?
Chris,, me neither. But it's a interesting way of making a taco.
At first I was like wow she mixing the seasoning in the beef like none other.... I didn't realize you were cooking it in the tortilla. 🤤🤤 I have to make this like pronto! LoL YUM this recipe just got even better ❤❤
I’m speaking as a gentlemen I love your channel and make so many of your recipes regularly!
2 years late, but single father.....holding it down. Thanks for the recipe. My kids love your recipes.
Holla! Man here trying to hold it down and these recipes really help. I brought fresh tortillas back to family dinner thanks to your vidoes! I've never seen my abuelita make tortillas (she stopped as her kids grew) but she had to get in on the fun and roll some out! Thank you for helping me be a better Chicano 💖💖💖
Aww
Love it I thought I was the only one that made them this way... my great grandma and grandma made them that way and now I do for my children. I add finely diced jalapeños and onion to the meat . Also I add the meat to the tortilla straight out from the package and add the meat then flat I fry for a while the fold it over to fry for a crisp shell . Thank you for all the yummy recipes I love your channel
Yes, jalapenos !!!
I’m 79 years old and been married for 50 years and I love to cook! Happy wife happy life!
I made these for supper tonight. AND OH MY GOSH!!!!. I'm a vegetarian so I used black beans seasoned w/homemade taco seasoning. Then I smashed them before putting on the tortillas. I couldnt believe how wonderful they tasted. After frying, I open them & added lettuce, onions, cheese & avocado salsa. I'm in heaven. PLUS! I loved how every bite had everything in it & it didnt loose all the filling as I ate it. All in all I give these a 25 out of 10! Absolutely loved them.
We have called these "poorman" tacos since as long as I remember. So good gonna try it with that salsa!!!
Poor man tacos are tacos de frijoles oh de papa . Carne or meat are fancy tacos , if you are guacamole y cream, pues ya estas comiendo como rico 😁
I would have to cut the cilantro way down, not a fan of it!
@@tuter1972 😂...I wish that was all my problem..Just kidding. They sell kitchen scissors with 4 blades for situations like yours .
@@victoriaorellana9745 exactly! Tacos de papa are my poor man's tacos ...ground beef
is/was a luxury..
Another man who does all the cooking in his household, and DEFINITELY in charge of the fryer! Thanks for sharing with us. I might have to make a batch of these next time I come home from being out in the forests of Oregon.
Sasquatch Habitat Investigation Team Sasquatch lol tacos I heard. Maybe leave some on a log. I can give you coordinates as to where to leave the tacos. Nevemind the house they bigfoot don’t mind me. I guarantee the tacos will be gone when you come back. 🤷♂️
@@MatanuskaHIGH OK
Awe I absolutely enjoy watching your videos. It’s like learning from a friend. You’re always so sweet and loving. God bless you!
Personally I enjoy cooking, and watching my family enjoy the meal I have prepared. Thanks for you for the video.
I just started watching you guys. I love your banter!Takes me home to El Paso when I would help my cousin and aunt make tamales. “Para la suegra” A loving energy is critical when you’re cooking for your family! I may be 1400miles away in Georgia but I can turn on my phone, get a delicious recipe, enjoy the camaraderie and make my family happy at dinner time❤️much love! Keep the videos coming
I came for the thumbnail and I left with a new channel to watch and learn from! Your gigglyness is that a word? Lol the vibe is awesome. Buen provecho chulas!
My fiancé is Mexican and he looooves these💕💕🌮🌮Have to give him some of abuelitas recipes to keep him happy 😉☺️💕💯
I'm from the ❤️ of Texas . N I love to cook from chicken fried steak. To bacon wrapped 🦐😋 love love love to COOK . LOVE YOUR VIDEO. KEEP UP THE GOOD WORK.
Made these for dinner last night and we all over ate. They were delicious. We made homemade salsa. Perfect dinner🤤
I'm sure they were good. My mouth is watering. I love my tacos with salsa and lettuce.
BRAVO and Greetings from San Diego! Finally someone has made delicious oil-fried tacos close to the way I remember them from back in the 1950s and 60s here in southern California and Tijuana. Some Cali-Mex restaurants (& even Jack in the Box) had special half-moon-shaped tongs to hold the tortillas closed while dipped in the oil. And the oil in most places was manteca/lard. Holding the meat-filled tacos with those tongs ensured that the outer tortilla was crisp, while the filled part of the corn tortilla remained more deliciously chewy. No doubt less healthy, but of course you don't want to solely eat fried food. But the aroma and taste of those old-style tacos was supreme! Hope you do more similar videos, with variations like with shredded beef, chicken and even potato. And to stretch the filling (for us po' folk) why not mix the hamburger with potato, onion and maybe a little frijoles refritos, and maybe use a little less meat filling, topping with shredded iceberg lettuce, tomato, salsa and a little white Mexican cheese (instead of cheddar).
Thanks again hon' for getting real with some delicious original-style food and keep up the great show!
Hey hey now I'm a man and i love to cook. My wife hates cooking but I on the other hand always put that extra love in my cooking. When i don't work weekends I cook Friday, Saturday, and Sunday. The wife cooks during the work week. "Usually ".😂
My stepdad is Puerto Rican and this is how he makes tacos. My kids LOVE them.
Girl y’all don’t even know. There are some of us here looking for recipes to cook tonight. We can cook too
Steph I gotta give you a HUGE THANK YOU for ALL your WONDERFUL Delicious recipes thanks to you my cooking skills have really improved before I discovered your channel I just didn’t know what to make anymore because I would get tired of making the same thing over and over and on top of that having to deal with really picky eaters so thanks to you and your recipes my family has been having happy tummy’s... God Bless you and your family always praying for your mom.... btw how much chicken bouillon do I add? it doesn’t say
Thank you for your kind words amiga. That's what brings me the most joy to my soul. So happy to hear you and the family have a new found love for family meals. I know the picky eaters well LOL sending you lots of love ❤️ 1/2 Tsp chicken bouillon
@@Viewsontheroad Hi Steph Hola! This is probably a shot in the dark for you to answer, Or Anyone please?! but can you make Tortas de Cameron please and the sauce that goes with it? This is the season for this great dish and I just about buy out the Mexican stores on their lucious Patties. However, the other day got some that they already prepared and put in their cold section, grabbed the last ones they had but unfortunately, they had No sauce to go with them 😞 So if you are familiar with this traditional plate, please make the sauce for them on your channel and give the recipe for this Please that’s what makes these patties So Delicious. I had to get some of their sauce from their hot torritas made section but it wasn’t enough sausce😋 God bless 🙏🏼
Hola, I just watched your frijoles puercos , 100K CELEBRATION episode, I Love You!
I just discovered your channel on TH-cam a week ago, the first one I watched you make tamales wrapped in corn husks, yum! You’ve given me inspiration to try to make those. We love tacos in my house and I’m making your lovely Tacos Dorados this weekend for my guys , my little bro and my nephew who live with me. I’m a 56 year old gringa who grew up as a child in Puerto Rico and have continued to cook those dishes from mi isla bonita. My lovely native islander friends shared their food with us all the time and taught us how to make so many dishes. I’m half French-Canadian and my grandma would cook with me when I would go spend summers with her in Quebec. My father usually made some of her cooking as we were growing up, it was French country food, not fancy French food from France. My Mom was from Mississippi and made traditional foods from where she was raised, smothered chicken and rice and chicken and dumplings, fried okra, black eyed peas, Lima beans, she made her version of gumbo without the heat, all kinda bland but good too. She made the best potato salad,warm with lots of mayo. We make it still today when we have ham or bbq chicken, or fried pork chops. My family traveled a great deal when we were growing up and my brothers and I became little soup chefs , creating things my parents never had as children. I can make some Asian dishes, Chinese and Thai, we always loved Mexican food and attempted to make it. Tacos , refried beans, fajitas beef and chicken. I started using the traditional spices to flavor our meats. I was sick of packaged seasonings . I would use garlic, onion, cumin, Mexican oregano to flavor the meats. Everyone loved it that way. You were making your salsa with your fried tacos and I’d like to know what pepper you used when you boiled your tomato’s. You said it was mild, I can’t handle the hot ones, I love the flavor of peppers just not the heat. I’ll have to watch that episode again to see which one you used.
OMG, you made me tear up tonite watching you talk about who you are and introducing your beautiful sons and your handsome Man and Beautiful sister. Even your cute dog! I’m so glad I found your shows on TH-cam, you should have your own show on the Food Network! Really your that good! Your gracious and lovely, teaching virtual strangers how to make your family’s recipes. My name is Suzette and have been in Tampa for many years, I used to fly to Houston and Laredo for my job and my team would all drive back and eat at all the authentic Mexican restaurants we could.Some of the best were in Laredo, where we would spend most of our trips. I just wanted to thank you for what your doing and what pleasure it is to learn new dishes from you, Thank you!
Just wanted to say... have noticed the change in your hair and makeup. The natural truly beautiful you is shining through. Thanks for all you do for us. I grew up in El Paso and these recipes bring back wonderful childhood memories. Bless you.
Love it! These are almost exactly like I make and my Mother taught me When we lived by A Mountain in Menlo Park, Tucson, Ariz.
Only difference was we made a chili gravy and put that in instead of the salsa and also used Spanish green olives in the salad. Great job getting out to people that would like to know.... Thanks!
That sounds yummy
What was in the chili gravy?
@@lpjordan1 You use some oil from the tacos and put in chili powder. A good chili powder will have some cumin and other condiments as well. Add a little flour to thicken and tone down the heat and some salt of course.
@@josephhagan6495 thank you!!
Menlo Park represent!!
Using your receipe beats Taco Bell hands down!! I love 💟💜💛trying your receipes!!! My friends meet every week for quilting this sounds great for us senior ladies!! Thank you!!!
Tabo bell is like saying McRib is real BBQ. It's an insult to Hispanics...............
@@chayterry3129 Why would it be an insult to Hispanucs when it was never claimed as anything but Tex-Mex. A lot of so-claimed "Mexican" food is really Texan. Examples of Tex-Mex food include nachos, and any dish that uses beef, black beans, white flour, or yellow cheese. These ingredients are not popular south of the Rio Grande or the Mexican border. Chili, tamales, queso and chips, and fajitas are ALL made popular in Tex-Mex. I live in Central Texas, and we never go to interior Mexican restaurants. They use goat (birria), hominy, mole, menudo, tripas, etc. Just like we would not claim Mexican barbecue as Texan, dont claim Tex-Mex as Mexican.
Gross too much oil ????? And the beef wasnt cooked. So the beef gotta sit in oil until you dont burn the tortilla ? The american fry is like its chicken way is not good for your body at all.....
Thanks for acknowledging us men who can barely throw down in the kitchen. You ladies deserve all the credit. First time watching your video. Good sense of humor.
Frm. phx.
I’m not a gentleman, but I do all the cooking 90% of the cooking in our home. I love tacos! Thank you for showing me this. I have always just made the taco kits from the grocery store.
Wow, never in my life did I think the meat would cook along with the corn tortilla without burning the whole thing. Thanks for the new revelation!
Look at comments -trick is too not over fry but cook meat through&the kind of shells used-thin ones will burn on high heat etc...
@Eglyntine Price "not a patty"....😉
😍😘 I’m excited to try my crispy tacos your way I’ve never done them like this before. Steph you always look beautiful. This is a great weekend for tomorrow love you girls
Yay! please come back and let us know what you think amiga. When I say crispy, I mean crispy LOL ❤️Enjoy your weekend amiga
I'm a guy and I'm as cost conscious as the next person but, FLAVOR is where it's at! If it takes a bit more filling to get good flavor then, it gets more!
I love your channel! I'm 67 and my mother started me cooking at the age of 5 and I've never looked back! I was a single father for a number of years and with 2 girls to feed and teach to cook and all the rest that goes with being a parent, single, or not, I have done a lot of recipe stretching but always it was flavorful!
Keep up the good work! I love your flavor combinations!
I grew up eating tacos like this. We call them "Mama's Tacos". My grandma learned this from a sister in law in California. It's a family favorite. Never seen anyone make these before anywhere besides my family My grandma passed away a few years ago at the age of 95. I think of her when making these. Love it!! We put a slice of cheese inside the taco after cooling for a few minutes after coming out of the fryer. They taste good cold too.
Omg ! My friends mom used to make something almost exactly like these ! They were delicious! She called them Tucson Tacos 🌮 I’m going to pick up some ground beef tomorrow in my grocery run just to make these. Brings back some good memories ☺️
BBAARBBZZ C did they cook all the way threw?
Tricia Fontana yes they do ! Haha surprisingly! You just make sure that the meat isn’t too thick and watch your oil temp. Always make a few testers first lol
My husbands cousins are from Tucson and they are the only people I know that make tacos like this. Soooo good!
Um hello young man here getting recipes to feed my family ❤️❤️
Carlitos Diosdado good on you ❤️
Look @comments
I wanna say thank you for sharing your recipes. I have made so much of them while watching your videos. When my husband and children come into the kitchen and hear your voice they get so happy. Every 4 to 5 minutes all i hear is "is it done yet? Is it done yet?" I watch and learn from a lot of cooking videos and yours is our favorite. Thank you!
Thank you. I will be making these tacos and salsa tonight for my family. You have taught me a lot. Thank you. ❤
I made homemade tacos for a man 25 years ago and he never left!
Lol.... bless!!
Lol you sound like my Tia's 😂
Me too! Baah!
Got it 😂✅💜
I love this comment 😂♥️
I’m a man and I do all the cooking and I make a take to work lunches for my lady!!
My wife was from El Paso. Her Mom would make these Tacos occasionally. They were addictively good. Thanks for sharing!
I made these last night and they turned out amazing. Added 1/2 yellow onion and 4 cloves garlic to the salsa...boiled it with the tomatoes/serranos. Dipping the tortillas in the oil to prevent them from cracking when folding over was a great tip, too! So comfortable for my home.
I've been making these type of tacos since I was 10.but our family spreads the meat half moon,thick enough to cook thoroughly ,not Patty size ,seasoned...served wth Longhorncheese ,olives ,onions ,cilantro,tomatoes-anything we wanted~trick was to not over fry so the taco could open enough to fill but still crispy &served with family red chili secret sauce lol ~
Time to get my fry on 😄!
I love to cook, I’m always learning and watching. I guess I’ll stand in for the men in the comments lol.
Hope you ladies are having a wonderful evening ❤️
My dad could Out-Cook and woman...he was constantly tasting spices...he didn't have internet to help....men that love to cook are generally very good.
These tacos look amazing 😻🌮
I've been the main cook for years as my wife never really learned from her mom. This became especially important when my wife became bedridden. So I am always looking for new ideas, but I very much enjoy cooking and now that I am retired, I have even more time to make more complex dishes. Still, simple meals are often the best. Cheers!
💞 everything looks great 👍 just found your channel. Much love from Houston Texas
Thank you for joining us amiga. ❤️
@@Viewsontheroad yes ma'am thank you 💕
I’m a biiiiiiig fan of taquitos I never get tired of them I always pair em w sopa de fideo 🤤 these look soooo good I’m gna make them and pair em w that salsa!
My mom always gets compliments on her salsa. She has that magic hand 🙌🏽 Tacos and dipped in some good stuff is always good to me. Have a good night 💕
*Tacos, beans, & rice is how it's done by us raised by MEXICAN moms.* *1 item.. nope not happening in a real MEXICAN home.* 💅
I LOVE THESE. I'm in Missouri, but winter in Mission, TX. No one around here makes this style of taco. Thanks for posting, I can't wait to try this to make them the way I love them. TEXAS TACOS...OUTSTANDING.
I do my own cooking. Always be self sufficient. I only did this way with quesadillas, never did them with carne. New ways to cook and eat 🔥
Your husband must be happy af. Way to a mans heart is through the stomach. 🤤😂🤣
Nice Chongo... 😍 💕Stef.💕
😋👍 💥🌮💥🌮💥 🌮💥
Gracias amigo ☺️
@@Viewsontheroad 💥😁👍💥 🌟🌮🌟
I bought my first jar of chicken bouillon just because u put it in so many of your recipes. Lovin’ this channel
“Gentleman” cook, watching🙂. Very intently by the way. I LOVE your channel!
Your comment(s) at 4:07 literally melted my eyes. Tears is what I'm saying. Love watching you guys and your kind attitude. :) From Minnesota.
Im definitely a man, a gay one, pero still lol love all of y’alls videos and trying the recipes. Made the crab tostadas today and they were delicioso! Hi 👋 from Dallas!!
As a Man I do 98% of all cooking in my home, my wife hasn't attempted to cook in 5 years 😂😂😂
Lol...
Same here, I've created a monster
I thought I was the only one that made tacos like that
and i learned from my mom is San Diego 50 years ago!
YUM