Easy Banana Muffins Recipe | So Delicious and Quick!
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- เผยแพร่เมื่อ 4 มี.ค. 2022
- Pillowy soft, airy, and lightly spiced with cinnamon, these easy Banana Muffins come together quickly without any special equipment. Moist and flavorful, these muffins make for the perfect breakfast or snack. These muffins are made in minutes and are a great way to use up overripe bananas. You’ll love these fluffy muffins so much that you’ll have the recipe on repeat.
RECIPE: preppykitchen.com/banana-muff...
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1 1/2 cups flour
3/4 cup granulated sugar
1 tsp baking soda and powder
3/4 tsp salt
1tsp ground cinnamon
Melt 1/2 cup unsalted butter
1 1/2 cup banana
2 eggs room temp
1 tsp vanilla
425- 5 min then
350- 15 mins
Note to self: 1/2 teaspoon of table Salt if not using kosher Salt.
Bless both of you
I made these muffins and added a 2tsp of cinnamon 1 tsp cardamom 1/4tsp ginger 1/8 clove 1/8 nutmeg and added a lil extra fresh grated nutmeg inside. AHHMAZZIING!!! I ate the whole batch to myself.
For the top I made a oat cinnamon sugar crumble top❤
My favorite part of the video was learning how to "ripen" bananas for baking. How did I get to be an old man baker without knowing this?? Thanks!! :)
channel of cake.
nora tameu channel of cake
Yes me too !
Like those smart kitchen trick 😃
@@alainbrunet477
Perfect baking channel!!! Always learning a lot from here
I just made these as 6 jumbo muffins. I left them in the 425-degree oven for 8 minutes and then continued to bake them at 350 for another 20 minutes or so. I added some chopped pecans to the batter and cut sugar slightly to 1/2 cup. They are divine, like all of John’s recipes ❤️
W. Channel of cake 💥💥💥
I made these muffins today and they came out so good! This is the best banana muffin recipe ever! I can't wait for your cookbook. Your notes and tips are very helpful.
These muffins will not disappoint you! I always made banana bread but I will make these for now on! So easy to make, my 3 year old daughter helped me and it took about 20 mins to get everything mixed in and put in the oven.
I love how you explain why you should/shouldn’t do certain things while baking. Ingredients not being at room temperature sounds like it’s why I have had some trouble with recipes in the past, so thank you for the explanation. And I am glad you made this video just when I needed to use up my last three bananas 😁
Yammy 💥💯
I just made these. If you’re wondering if you should try this recipe, TRY IT! So easy, fast, and delicious. Thanks for sharing John
Do they turn out moist or more on the dry side?
@@xArshyy in between i used less banana tho and added a bit or milk they where airy but also not like a cake (my baking powder was a bit old also)
Oh my gosh!! These muffins are amazing! My daughter asked me to say - these are the best muffins in the WORLD❤ And recipe is so easy - best combination . Thank you, John 🎉
Made this for my dad, who's in hospice, today - he really enjoyed them! Quick and easy to make, and they turned out so soft and fluffy. And thanks for the tip in the notes section about bringing the eggs up to room temperature by placing them in warm water!
This man is gorgeous I love his vibe.
His family is so beautiful as well! 🙏🏻❤️
Also I use his recipes for all my baking, my husband loves everything I end up baking. Thank you so much!🫶🏻
thank you for this recipe John! I got some very good news about my health today so I baked these to celebrate. they turned out delicious :) the trick with the bananas is life-changing too, it worked incredibly well!
💥channel of cake 💥
Just made this, and it was so light and fluffy. I reduced the sugar by 20 percent but still tasted so good. My whole kitchen smell really nice. Thanks to your recipe.
I’ve made this recipe every week since I discovered this video. I think it’s my favorite muffin. Ofc with the addition of kardamon ginger nutmeg and clove. Flavor is amazing
First time to make banana muffins and I can’t describe how this is an awesome recipe, I did exactly what you instructed, i also used a scale for the 180g of flour and the 150g of sugar. That is an awesome.
Definitely awesome recipe.
Made these a few days ago, they were so light and fluffy! Loved the tips on room temperature and ripening bananas, thank you so much for sharing such an easy recipe ❤️
Thank you for sharing the easy banana muffin recipe…today I prepared it with my 4year old little helper. I used only two bananas, cardamom powder and sprinkled some raw sugarcane granular sugar apart from these changes I followed the whole recipe and it baked amazingly delicious… My version has a golden color baked but it’s so airy, fluffy soft just like you promise in your recipe. Please keep posting such easy and intresting recipes.👍🏻🤗
Thank you John. These are the BEST and tastiest banana muffins EVER! I made them yesterday and I’m making more today. I just cannot get enough of them lol! Thank you so much for posting the recipe ❤️❤️❤️
I made these for my husband today and they are OUTSTANDING.
Thank you John 😊
I made these, and they're scrumptious. I added walnuts and topped them with chocolate, an excalent recipe. Thank you. 🙏🏻♥️
I just love how John give us all the tips and information! Thank you John!
Nora tameu channel of cake 💥💯💯
I absolutely love baking your recipes! It’s the best when I can watch, get inspired and then bake goodies for my husband and kids. Thank you!
Welcome 💐
Just tired these and they’re the best Banana muffin I’ve ever tasted. The recipe is also very easy to make with toddlers. Loved it!
Hi John. Thank you for the recipe. I am a banana lover. Must have it every day. The muffins were fluffy. I used whole wheat flour and brown sugar instead.. I added a little nutmeg, amaretto and choped peanuts to your recipe. Delicious.
I made this and it turned out delicious! If you don't want your muffins to turn out dense, which mine usually did when I used to make them, then use 1 banana only. The banana flavor is still strong and tastes delicious. Thank you for the recipe!
@Preppy Kitchen
Baked these just now! Absolutely delicious., Super soft and moist... I reduced the sugar to 75g for health reason and also because my family has been conditioned to consume food with minimum sweetness. Thanks for a great recipe 😊
I’ve tried many recipes for banana muffins, but these and hands down the best I’ve made. I’ve baked 2 batches so far, and both have turned out perfect! Thank you!
Welcome 💥💯
I made this muffin with walnut and dessicated coconut. Wow, it looked amazing and tasted delicious. I am making it with oil today. Adding a crumble topping and chopped walnut.
Just tried this and it was Delicious!! I made mini muffins and opted to add Nutella in the center. Came out great! Thank you!!
❤ These came out perfect. I love your simplicity. Just perfect amount of why and how paired with a great personality! My favorite TH-camr!
Just baked these and my muffins came out delicious and fluffy! Thank you for this quick recipe! I’m sure I’ll be making these a lot!
Thank you so much 💕the ripen tip was a first for me soo 😎 cool!!! Made some with coconut in batter and oats and cinnamon sugar on top 😋 yum! Your recipes are truly delightful!!
Definitely a perfect baking channel!! I love your recipe so much :D
so.. last week I tried out this recipe. I was invited by my friend for breakfast and lunch and I brought breakfast. I was gonna make the crêpe Suzette which I tried already minus the alcohol it was delicious! long story short we had a bit of a water situation and I quickly whipped up this batch. you are so right when you say this comes together really fast! my friend loved it!! soo.. I searched for a carrot muffin recipe now and could not find one of yours.. so I used this same recipe and just added a bit of cooking oil to it.. it's currently in the oven!
you're amazing with your recipes and I totally love them 🌿
Made them and turned out pretty amazing it’s actually my second time making banana muffins or any kind of muffins. Never baked anything in my life.
Thank you so much for your teachings I never go wrong when trying your reciep
Hi John, Thank You so much for all delicious recipes!
I found your channel last year when I was looking for a good apple pie recipe. I didn’t like any pies until I had your recipe.
Last night my son asked me make banana muffins for him. I went to your channel and followed this recipe. My son has celiac and we don’t like toi sweet, so I used whole oat flour and cut a half of sugar. They came out so moist and delicious. Thanks again for all your good recipes! ❤️
Thankyou for the recipe ,I have 3 overripe bananas in the fridge and this is what I was looking for, they are now in the oven,can't wait to taste them
I live banana muffins John. Especially those with chocolate chips. This recipe would be perfect! Love it 😋😋
nora tameu channel of cake
I just cooked these muffins and they are sooooo good 🥰Thank u so much! I will use this recipe for next t as well 🔥This is perfect for me (I just used 120gr of sugar, and next time will try even 100g, as bananas are already sweet) Thank u again 😘
These are the best muffins I’ve had!!
I did make a couple little changes. I toasted about 18 pecans and chopped them then mixed them in.
I was out of eggs. Banana is a great egg substitute but I also added about a 1/4 cup of unsweetened vanilla almond milk to make up for the moister the eggs would have added.
I made these today truly THE best recipe I've ever tried. Thankyou so much
I just made this muffins before leaving the house with my toddler! We are all literally devouring them in the car whiles driving to the Library!❤ thanks sharing your talent! ❤
Made them today and they were wonderful. Thanks for sharing this delicious and easy to make recipe
Thank you so much for the recipe John, it’s easy and delicious.❤
These are so easy and delicious! My whole family approved of the recipe. Thanks!
I’ve made them immediately after your post. Amazing and best ever banana muffins and bread ever. Thank you.
Yammy 💯💥
I made your muffins today and they came out awesome!! And you are right very easy to make thank you for all of your recipes!!!!
Made them again! They are wonderful, not too sweet. Thank you for the recipe!
just made your muffins since i had a few over ripe bananas on the bench... and OMG it is soooo easy to make and sooo good! Thank you!
That's just AMAZING. Thanks, a lot, for sharing with us.
My wife and I adored the video of your sons making these muffins. True cuteness overload!
Amazing cupcake 💥
This is now my go to recipe for banana muffins. How can it be so fluffy and moist( yes I hate that word too) but they are....I did add a fourth cup of sour cream to mine, and did walnuts and cinnamon sugar on top....perfect
This will be my only recipe for Perfect Banana Muffins😊
This is so easy to make, and it tastes amazing!
Thank you so much for such a great recipe🙏🏽
I frequently make banana bread but wanted to try muffins for a change. This seems like a very easy recipe! Thank you!
I made these last week, came out perfect. Thank you so much for sharing your recipes. So easy with step by step instructions. Looking forward to trying more of your recipes. Yummy
I just love the way that sugar fell. 😭🤭
And thank you so much for the ripe banana hack. I'm almost always making banana bread and I buy them and leave them alone for 2 days to use them if they are mildly green. Now I can bake them and these awesome muffins whenever I want. ♥️
Loved your video and have just made a dozen muffins following your recipe which yielded me a 10 / 10 from my family. My best baking day ever and all thanks to you Sir. Best Wishes from New Zealand.
Thanks for the hacks, I'm going to try them. I love watching your videos, especially when you show, your family doing stuff too. You make bak8ng & cooking fun again. Thank you!
OMG I just made 2 dozen of these and they are the fluffiest banana muffins/cakes I've EVER had! Bravo to the chef!
can u please tell the time and degrees for baking..
Love the clip. Reminded me of when my daughter was young and we would make muffins. So she could really feel she was doing all the cooking a muffin maker similar to a pie maker came on the market. I bought one and she loved it and we were forever making muffins. Thanks for the great recipe and memory..
Nora tameu . Channel of cake 💯👍💯
I've tried this recipe several times and my muffins are always amazing.
Thank you! Btw I made only 6 cupcakes so I reduced everything in half. Also, I wanted each cupcake to have only about 5grams of sugar (banana already add to the sweetness), so I added only 30 grams of sugar and they muffins came out just how I wanted them. Thanks again! Now I don’t have to throw away overripe banana
Hi John, I happened upon your channel and what a BLESSING!!! that was! I so enjoy your sense of humor and your baking ideas. I just made your banana muffin recipe and they turned out Wonderful. Your note you always say about not over mixing was perfect advice!
Just dropping by to say i made this and OMG MINE GREW SO MUCH! I added chocolate pieces oooof sooooooooo sooft bouncy
Delicious...I add sultana's in....everyone loves them....so simple to make. Love the tip on how to ripen the bananas & melting butter in microwave.
Amazing! They turned out so well for me!! Thank you!!!
I just made this and it’s amazing!! Fluffy and delicious. I added some chocolate chips. Love your recipes 🥰
Thanks much.Tried this today and came out awesome.
Thank you for all your recepies,i never before find you i was meaking cackes or muffins,you help me a lot so can i try to make more of them.All the best
I absolutely love ❤️ your videos. You are so pleasant and thorough. I think you are a great dad too.
Simple and accurate recipe that works...thank you
Made these and they were absolutely delicious! Great recipe 😊
I just tried this recipe and omg there so good!! 😍
Hey ! I did your muffins yesterday and they came out just perfect ! They are easy to do and tease sooo good ! Have a great Friday to you and your family 😃
Delicious recipe, I sprinkle on top (with a strainer) confectioner sugar when they where hot and recently out the the oven so the sugar melt with the heat and when cool they have a delicious crust at the top mixed with the cinnamon.
I made this recipe a few months ago, it's so good i really loved it ❤️❤️
Just did it, eating right now and it's DELICIOUS!! I'm not a banana fan but this is GREAT. Thanks for sharing so good recipes with us, kisses from Brazil!!
Your boys are adorable! Made these muffins this morning. EXCELLENT. I did use butter flavored crisco instead of butter because ... you know....butter is the new gold! I topped them with a coarse turbinado sugar before baking. I'm going to search your content for Pumpkin muffins.....If you don't already have a recipe, tis the season, hint hint.
Delicious recipe John! I always appreciate you! Also I wanted to let you know that I tried some sugar pearls in this recipe, and it was delicious! ❤
Thank You so much for the banana muffins recipe .
Absolutely delicious!! I loved the detailed instructions
I made this thank you they are everything you said soft airy yummy I love them😍😍😍😍
I made these muffins today. OUTSTANDING. Used just 1 egg, cause we don't like ours Eggy. And replaced cinnamon with Cardomom. Live in Singapore, so Bananas can ripen pretty quick, especially this time around. Ive made your receipie many times in the past. and it isamazing. Especially enjoy your smile and charm when you explain the recipies
OH yes. I halved the sugar - and used palm jaggery instead
That banana hack is amazing thank you so much
My 2 nephews looooove your chocolate chip cookie! Thank you so much! Will def try this tomorrow ❤
The best I have ever eaten! Was super moist and very tasty. I added toasted pecans. Thank you for the recipe.
Nora tameu channel of cake 💯💥💯
I followed your Banana muffin recipe my family and co- workers loved it, thank u so much, I’m trying the chocolate muffin recipe now 😁😁😁
I love banana bread and muffins. I have to add nutmeg along with the cinnamon of course, and pecans for crunch 😋
I've been craving banana bread/muffins for a few days, and bam! there John is giving us another recipe. Great way to start the morning. Can't wait til I get my hands on your book! ❤️
my channel of cake.
nora tameu channel of cake
There is a recipe book?? 😍
@@jene7622 Yes! They're available for pre-order right now, it might be in his description, or you can find it on his Instagram!
@@keepcalmanddanceon9128 Thanks :)
Bake unripe bananas at 350F for about 10 minutes (or until black).
Preheat oven to 425F.
Flour 180g
Sugar 150g
Cinnamon 1 teaspoon
Baking powder 1 teaspoon
Baking soda 1 teaspoon
Salt 4g
Banana 1.5 cups
Melted butter 0.5 cups
Room temperature eggs 2pcs
Vanilla 1 teaspoon
Add wet into the dry.
Bake at 425F for 5 minutes.
Reduce to 350F and bake for another 15 minutes.
I love this recipe! My muffins look beautiful and smell amazing!
I love his videos that make me happy and wanting to bake
THE BEST BANANA MUFFIN ❤️❤️❤️ Thank you John
It so good.I literally tried it now.
Just made these today and they turned out scrumdiliumptious!!! So soft, so moist, baked even all the way through. I subbed equal parts oat flour(I omit the salt when using oat flour), 1/3 the amount of butter for olive oil, and equal parts brown sugar. I could even add more sweetener next time, these are not overly sweet. Added cashews and pecans on top CHEFS KISS thank you for this recipe!
Welcome 🍒
Wow, tuned out delicious and VERY fluffy!!!
nora tameu channel of cake
I'll be making these very soon. Thanks for the helpful tips my friend!
Welcome 💥
Literally LOVE this!! Keep up the good work!! Love your video’s! ❤️❤️❤️
nora tameu channel of cake
Just made these and they turned out great!! Some banana chunks still were there, but like John says, that’s not a bad thing!! 😊