I have made this twice now. The crunchy filling, cream cheese and air-fried mushrooms- everything works so well together! Thanks for this amazing recipe!
I make a lazy version of this by mixing cream cheese with the stuffing(sautéed breadcrumbs, stems & garlic) & a lot of fresh shredded parm or mozzarella, then I dip the top of the mushrooms in grated parm before baking! 😋 They're delicious & take minutes! I went& bought everything 2 make them tonight. I'm going to try adding a few of the ingredients in the video, hey it can only get better, right!
I am so use to washing them with just running water and using my fingers to scrape off any dirt, but I have heard lots of people using just paper towel.
She was right. Garlic only needs a few seconds, maybe minutes, onions take way longer to become translucent. Onions, then a minute before they're done scrape a spot 4 the garlic & saute garlic until fragrant... Every chef will say the same, but hey to each his own!
I have made this twice now. The crunchy filling, cream cheese and air-fried mushrooms- everything works so well together! Thanks for this amazing recipe!
That makes me so happy! Thank you for trying !
Very tempting recipe.
Mushroom are my all time favorite nvr tried stuffed mushroom will definitely try this thnx for sharing
My favourite I love mushroom will try this version
Wow I love the way you cook and use spices to bring best flavour
Thank you so much
Yum yum yummy
Thanks alot friend for sharing such a delicious recipe 👌👌👌👌👌👌👌👌👌
I am
So glad you like it ! Thank you
Yummy and delicious
Looks so perfect amazing recipe thnx for sharing
They look yummy❣️😋 Going to make these today, thanks for sharing❣️🍄💋💖😭
Yum yummy 😋
I make a lazy version of this by mixing cream cheese with the stuffing(sautéed breadcrumbs, stems & garlic) & a lot of fresh shredded parm or mozzarella, then I dip the top of the mushrooms in grated parm before baking! 😋 They're delicious & take minutes!
I went& bought everything 2 make them tonight. I'm going to try adding a few of the ingredients in the video, hey it can only get better, right!
100 percent there is no wrong way to make these ! Plz let me know how it turns out for you ! Thank you
I made these (a double batch) in my air fryer on New Year's Eve and they were a hit! Thank you for sharing this recipe! :)
Thanks for trying ! We love these tooo
Great appetizers 🙏🏼
Looking yummy 😋
Gonna try a version of this today! They look sooo yummy!
Yayyy let me know how it turns out ! Tag me on insta @firenfusion
I’m going to try this. Sounds great. The music in this video? Not so much!
I am sorry for the loud music in this video ! Realized after posting this video But the recipe is hit !
Tried it and was great! Thanks 👍😊 you
Thank you so much for trying the recipe 🙏🏻
Yummy 😋
Just finished making this and it tastes amazing! 😋
I am glad that you like it ! Thanks for trying the recipe
Definitely going to try this 😁
nice
Just made this with sharp cheddar and added sweet peppers! Tastes amazing!!!
Thank you so much for sharing your feedback !
Mushroom are my all time favourite and this stuffed one looks so delicious m sure gonna try this thanx for your recipe
Tasty
Nice
This music makes me feel like I’m in The Matrix. Thanks for the recipe.
Can I make the day before
Absolutely you can make everything a day before and just air fry it before serving ! It definitely tastes better if you air fry the same day
Just curious, how do you wash them to get all dirt out? I didn't think you could wash them. I wiped them with a damp paper towel.
I am so use to washing them with just running water and using my fingers to scrape off any dirt, but I have heard lots of people using just paper towel.
They seemed ok. Everyone loved them on Thanksgiving.
Washing mushrooms and burning garlic. 🥸
Garlic first then wait till it’s fragrant then the onion
Great tip ! Thank you I like it both ways ❤️
She was right. Garlic only needs a few seconds, maybe minutes, onions take way longer to become translucent.
Onions, then a minute before they're done scrape a spot 4 the garlic & saute garlic until fragrant... Every chef will say the same, but hey to each his own!
The music is awful. Stopping watching
i hate the bloody music ffs !!!! i cant watch it now
Really sorry to hear that. Will try to improve next time