Absolutely love this series! Copenhagen is hands down one of my favourite food cities too. You’ve really captured the spirit and incredible culinary diversity there. Can’t wait for the next city! 🙌🍴✨
Guys, let me say I’m a big fan and subscriber of the channel. Your strength has always been your singularly unbiased, experienced, sensitive and honest appraisal of fine dining restaurants, and the artful and expressive way you shoot and edit your videos. Hanging around with chefs on their days off, while expressing no opinions of your own is a downgrade. After a career in 3 star dining in NYC, the best chefs I ever knew(and they’re all famous) could easily do a Budweiser and a good deli sandwich after work….so what? Follow your instincts, not theirs! That said still a fan
I like the concept of these new videos but it would be nice to have more of their personality in it (hear them asking questions). But I also think they are trying to highlight the chef and in a way honor the chef by holding space for them and letting them shine without their take on the day. I think if they keep with it they will find the sweet spot with this new concept.
Hey Doug, Thanks for sharing! Like @lmsanders123 mentioned, we're just starting to figure out this series! We film everything ourselves, and it's an adjustment trying to be front facing while also filming everything :) A slow work in progress, but we'll figure it out... while also still continuing our dinner / restaurant series!
Thanks, appreciate your input! Yes, we were so focused on filming this one... but we agree with you too! There needs to be a sweet spot and we definitely will be more front facing in the upcoming episodes :) Thanks for the support!
you know, its a great concept. I am wondering always why these chefs at the top of their game (3 michelin etc.) don't become cultural icons outside of cooking. This is great to showcase the ability of the smart people in this interesting industry. I think s3 is pioneering something here. thank you! 🥂
You have the time stamps from your Chicago Smyth episode attached to this video ... Either way I love this series! How do I get to go with you guys to hang out with the world's best chefs??? 😂
That's great, thanks!! Once we nail the concept and get a few under our belts, we're definitely going to consider doing much longer versions! Thanks for the feedback!
Dropping this a week after Alexander reviews them....i love it 😂
I was thinking the same thing 😂
Haha just a coincidence... or was it ;) Haha, no totally just a coincidence haha
VIce's chef's night out was a fun series back in the day when Vice was still good. Doing the same with Michelin chefs is a great idea!
Thanks :)
the best food series on here...makes me want to go to copenhagen
Awh thanks so much!! And it's such an awesome city!!
The best chef and person i had the privilege to work for great teacher and amazing human being
This type of videos are super nice.... Thanks
This type of comment is super nice... Thanks
I love this series so much, another great episode. Keep them coming!
Love this
Absolutely love this series! Copenhagen is hands down one of my favourite food cities too. You’ve really captured the spirit and incredible culinary diversity there. Can’t wait for the next city! 🙌🍴✨
Thanks so much!! Appreciate it :) Barcelona is up next!!
Silicon Valley of food of the last 10 years
Please keep these coming!!!!
Will do haha :D
Rosetta! 😍😍
Loved this episode, thank you guys 😍👌🏼
That's awesome, makes us so happy!! Appreciate it :)
Copenhagen ❤
Meh
Great stuff !
Thanks!!
Guys, let me say I’m a big fan and subscriber of the channel. Your strength has always been your singularly unbiased, experienced, sensitive and honest appraisal of fine dining restaurants, and the artful and expressive way you shoot and edit your videos. Hanging around with chefs on their days off, while expressing no opinions of your own is a downgrade. After a career in 3 star dining in NYC, the best chefs I ever knew(and they’re all famous) could easily do a Budweiser and a good deli sandwich after work….so what? Follow your instincts, not theirs! That said still a fan
I like the concept of these new videos but it would be nice to have more of their personality in it (hear them asking questions). But I also think they are trying to highlight the chef and in a way honor the chef by holding space for them and letting them shine without their take on the day. I think if they keep with it they will find the sweet spot with this new concept.
@@lmsanders123 agreed!!
Franks Kro, Rosetta and Gosht aren't fancy. They are what danish people concider a normal day eating out.
Hey Doug,
Thanks for sharing! Like @lmsanders123 mentioned, we're just starting to figure out this series! We film everything ourselves, and it's an adjustment trying to be front facing while also filming everything :) A slow work in progress, but we'll figure it out... while also still continuing our dinner / restaurant series!
Thanks, appreciate your input! Yes, we were so focused on filming this one... but we agree with you too! There needs to be a sweet spot and we definitely will be more front facing in the upcoming episodes :) Thanks for the support!
You could have done a collab with Alexander the guest 😅
10:59 Hahahah "You can call it fat f**k" sandwich.
😂😂😂
it still do t taste well
Wtf these are some weak ass picks. Maybe apart from Gosht...
you know, its a great concept. I am wondering always why these chefs at the top of their game (3 michelin etc.) don't become cultural icons outside of cooking. This is great to showcase the ability of the smart people in this interesting industry. I think s3 is pioneering something here. thank you! 🥂
I thought I had written this until I saw the name
@@Blag_Cog 😂
Thanks!! Definitely want to create a platform to highlight chefs and who they are, outside of the kitchens!!
@@S3Lifestyle Maybe try MPW even though he doesn't cook on 3 stars anymore? 😀
Wholesome episode.
what a charming and incredibly entertaining and intelligent chef. Thx for this
Woahhh... thanks for this amazing clip... I just somehow stumbled upon it and had no chance to click away...
YAY! Glad you found it, and enjoyed it!! :) Thanks so much!
The best chef and person i had the privilege to work for great teacher and amazing human being
That's great to hear!! Couldn't agree more, such a great person and Chef!
i love this. thank you.
You have the time stamps from your Chicago Smyth episode attached to this video ... Either way I love this series! How do I get to go with you guys to hang out with the world's best chefs??? 😂
Thanks!! Fixed, and haha we don't even know how we do it hahah
Great series and video quality! Would love to see you guys go to Hamburg with Chef
Thanks! And oooh us too haha... who knows, maybe one day!
Too bad Frank's Kro is about double the price of every other place that have the same menu
VIELEN LIEBEN DANK EUCH...FRIEDEN und FREIHEIT...
This is such an amazing video idea! Great video:-)
Denmark, as for living I am so so happy I left 🎉
FED video, tak for indblik og god inspiration!!!
Chef Eric seems like such a lovely guy.
Great episode so interestig
Do they do different European cities? Copenhagen has great restaurants,i just learned about a few more...tack chef.
great series
If this were "12 hours", you need to do a week and you will have an awesome film length documentary! Really enjoyed this.
That's great, thanks!! Once we nail the concept and get a few under our belts, we're definitely going to consider doing much longer versions! Thanks for the feedback!
Who owns S3?
and how do yall afford to travel these places and eat this food?
Such a great concept
WTF - He definitely doesn't know shit lol - if you go to CPH try to avoid these places, except Fu Hao. Trust me.