From GANG MEMBER to 3 MICHELIN STAR CHEF - Denmark’s NEWEST 3 Star Restaurant

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  • เผยแพร่เมื่อ 8 พ.ย. 2024

ความคิดเห็น • 313

  • @sebbehehe3969
    @sebbehehe3969 หลายเดือนก่อน +1113

    Time to eat my cheap noodles and watch this.. :D

    • @hughle9617
      @hughle9617 หลายเดือนก่อน +10

      Same

    • @train_x2594
      @train_x2594 หลายเดือนก่อน +5

      Too real

    • @jent5232
      @jent5232 หลายเดือนก่อน +2

      Shame on you 😊! I am too with below quality wine and champagne. 😅 I do look forward to this though!

    • @TERESABELINDE
      @TERESABELINDE หลายเดือนก่อน +10

      It doesn't look at all filling. I wonder if he goes to KFC after 😂😂😂😂

    • @alanledzep1967
      @alanledzep1967 หลายเดือนก่อน +1

      Canned soup here!!!

  • @anders3742
    @anders3742 หลายเดือนก่อน +393

    I never appreciated this before, but you really do a great job with the pronunciation of the words
    It truly shows how much respect you show the restaurant!

    • @augusttambourpetersen9221
      @augusttambourpetersen9221 หลายเดือนก่อน +5

      That is so true! I was blown away by his pronunciation of Jordnær!

    • @korpakukac
      @korpakukac หลายเดือนก่อน

      Yeah. So many channels put no effort whatsoever into researching correct pronunciation for foreign words and just butcher them entirely...

    • @e8ghtmileshigh1
      @e8ghtmileshigh1 หลายเดือนก่อน

      He tries

    • @lourensthalen1674
      @lourensthalen1674 หลายเดือนก่อน +1

      He has a very Eastern European accent. He can't pronounce words like 'hotel' which is pronounced hootel instead of hottel (how he does it). But with the names of the restaurants he's doing great, very true.

    • @sexntuna
      @sexntuna หลายเดือนก่อน

      Except “Rene Recipy” 😂😂 It’s pronounced René Red-Zepi.

  • @AngelRivera-fp9md
    @AngelRivera-fp9md หลายเดือนก่อน +119

    Alexander, whoever makes your suits deserves his own show.

    • @Kado1609
      @Kado1609 หลายเดือนก่อน +1

      great idea make a best suit in the world program just like the fine dining program he has he should do that just with suits

    • @RaphaelAguirre
      @RaphaelAguirre หลายเดือนก่อน +1

      The brown beige one with the turquoise shirt in the narration shots is absolutely amazing

  • @RazomDoPeremohy
    @RazomDoPeremohy หลายเดือนก่อน +397

    The Copenhagen crime underworld gang is just savage.
    They’re notorious for not even hand signaling when making turns on a bike lane.

    • @lugaretzia
      @lugaretzia หลายเดือนก่อน +45

      Now apparently guilty of not using enough textures in their dishes

    • @lefterismagkoutas4430
      @lefterismagkoutas4430 หลายเดือนก่อน +42

      I sentence you to live in a condo better than 90% of houses in the rest of the world!

    • @Bandit-u3u
      @Bandit-u3u หลายเดือนก่อน +1

      ​@@lefterismagkoutas4430 I'm sad that most people may not see your post 😂

    • @Bergen98
      @Bergen98 หลายเดือนก่อน +2

      Nah, it's even worse - it is not saying thank you to your bus driver when stepping out of it!

    • @fredeg9427
      @fredeg9427 หลายเดือนก่อน

      lol i often read this when people are talking about scandinavian criminals. They do shoot each other in open spaces and move kilos of cocaine and hash to and through denmark. Most of the drugs getting to sweden, which has a pretty wild underworld, is coming from denmark. Dont think that no danes are criminals because our society generally is good

  • @aleksskur5133
    @aleksskur5133 หลายเดือนก่อน +89

    “Wake up, a new Alexander The Guest video dropped!”🗣️

  • @Dazulolwarrior
    @Dazulolwarrior หลายเดือนก่อน +101

    Eric Vildgaard is an example of when you find purpose in life, commit to it and you will succeed.

    • @James__123
      @James__123 หลายเดือนก่อน +17

      You might require a healthy dose of nepotism too.

    • @雪底下
      @雪底下 หลายเดือนก่อน +2

      @@James__123nepotism from where? He was a criminal and kicked out of his house.

    • @James__123
      @James__123 หลายเดือนก่อน

      @@雪底下 His brother worked in Noma and got him a job there

    • @nateshsudarshan3743
      @nateshsudarshan3743 หลายเดือนก่อน +32

      @@雪底下 I think his brother was a chef in a 1-michelin star restaurant that helped him. That being said, Eric built himself up with the best resources he had around him. That first in his culinary school graduating in 18 months didn't happen from nepotism, that's for sure, and neither did those 3 michelin stars.

    • @Novastar.SaberCombat
      @Novastar.SaberCombat หลายเดือนก่อน +2

      Only those with coin, connections, crews, clout, computer code, control, corporate communities, and opulent opportunities can prosper. 💪😎✌️ No exceptions. Crime pays; BIG-TIME.

  • @timdavis1877
    @timdavis1877 หลายเดือนก่อน +7

    We appreciate your truly honest reviews. For a Michelin starred restauranteur to review other starred restaurants, it would be very easy for you to go light on criticism, but you professionally serve up honesty. For meals at this tariffs, viewers deserve a true take, and you deliver. Thank you!

  • @georgidaskalov5810
    @georgidaskalov5810 หลายเดือนก่อน +153

    I have the pleasure of knowing the chef personally and he is absolutely incredible..

    • @Nse19
      @Nse19 หลายเดือนก่อน +5

      He might have turned his life around, which ofc is great. But as an ex gang member he has most likely affected a lot of peoples lives in a very bad way.

    • @goffe2282
      @goffe2282 หลายเดือนก่อน +25

      @@Nse19 While this is true, and I would never tell the people affected by his actions to forgive and forget (this must be up to them), the question is from a societal point of view if you want to mark people for life for the terrible things they have done. After sentences have been served there must be a way back.
      With that said, more effort should be put on prevention and helping efforts before people, mostly young men, fall through the cracks.

    • @sheep1ewe
      @sheep1ewe หลายเดือนก่อน +1

      I see this as a chance for him to give something back and do good. Children is not born evil, they just do as the adults do, not as they are told. It is better to try to give something back compared to the alternatives in my opinion.

    • @KeithChegwin24
      @KeithChegwin24 หลายเดือนก่อน +2

      @@Nse19 He should apologise to them by making them eat loads of tiny dishes that don't fill them up filled with bug ridden flowers.

    • @Alienman1212
      @Alienman1212 18 วันที่ผ่านมา +1

      @@goffe2282 nah this is a 1/1000 example. the justice system in Denmark is horrible, criminals get off way too easy....we dont want hardcore criminals back in society

  • @lamename8544
    @lamename8544 หลายเดือนก่อน +53

    Tina won the Michelin best service category in 2020.
    I’ve been there twice and can completely understand why she won. One time I was there with my family, and since we had small children we had the private dining room. Tina also had a baby at the time, but there she was serving us, and then in between dishes she was checking up on her child, which her parents otherwise was looking after. Really impressed by the fact that she could multitask like that.

  • @Yeschef2001
    @Yeschef2001 หลายเดือนก่อน +42

    LETS GOOO! JORDNAER. we been patiently waiting. 🙏🙏.

  • @timohulleman1261
    @timohulleman1261 หลายเดือนก่อน +5

    What an honest review. I admire your honesty and pure reactions to the dishes and quality of the food and service. I am a big fan!

  • @GorilieVR
    @GorilieVR หลายเดือนก่อน +10

    5:00 I just want you to know that I appreciate this insight as someone not into fine wines. I didn't know this before and it shows me another level of complexity and intrigue that attracts people to these wines.

  • @igorm4191
    @igorm4191 หลายเดือนก่อน +128

    200k for a bottle... madness, absolute madness.

    • @alanledzep1967
      @alanledzep1967 หลายเดือนก่อน +3

      I’m assuming that’s the price per case……there’s no way a single bottle could be that much.

    • @thatpointinlife
      @thatpointinlife หลายเดือนก่อน +15

      ​@@alanledzep1967, he said per bottle. 😳

    • @thatpointinlife
      @thatpointinlife หลายเดือนก่อน +36

      I just inherited 200K. Should I buy a house or a bottle of wine? 🤔🤪

    • @stanvanillo9831
      @stanvanillo9831 หลายเดือนก่อน +1

      I have a case. It's nice.

    • @plev10
      @plev10 หลายเดือนก่อน

      ​@@stanvanillo9831I have a warehouse of the swill, you peasant. 🤡

  • @augusttambourpetersen9221
    @augusttambourpetersen9221 หลายเดือนก่อน +28

    This might be your best video yet! Your champagne/wine explanations were super informative and edited to perfection.
    Keep up the good work!

  • @Irena-x9i
    @Irena-x9i หลายเดือนก่อน +8

    Alexander, thank you so much for a great video about Jordnaer. I had a chance to try their unique and delicious dishes last winter in St.Moritz when Eric and Tina were working in Badrutt’s hotel for 2 months. What a great couple!!!!! It was an excellent tasting menu with extraordinary dish presentation and super service in many different languages. Just GREAT!!!!!

  • @markuscharmaineferreira1098
    @markuscharmaineferreira1098 หลายเดือนก่อน +5

    Huge thank you....Alexander.
    Been following this channel and the chef for some time now. Incredible.....

  • @Benjaminboedker
    @Benjaminboedker หลายเดือนก่อน +10

    Dude your pronounciation of Danish names are immaculate 😎

  • @lloydrobert6182
    @lloydrobert6182 หลายเดือนก่อน +11

    Such a heart warming story! Tattoos and sensitivity! You did enjoy the experience!

  • @nateshsudarshan3743
    @nateshsudarshan3743 หลายเดือนก่อน +23

    The Winnie-The-Pooh at 4:25 was shockingly hilarious. Never lose your class!

    • @KarvidSR
      @KarvidSR หลายเดือนก่อน +1

      The editors are top tier

  • @marcusjanssonn
    @marcusjanssonn หลายเดือนก่อน +3

    Loved the twist on the swedish pastry thing. I can't remember the last time I ate those or what they're called but got memories reignited of my youth and my grandma making those but dipped in sugar. Warm, crispy, soft and sweet.

  • @wesselvandorsten
    @wesselvandorsten หลายเดือนก่อน +4

    some of the most gorgeous dishes i've ever seen, i really like the waffle
    thanks for the video, as always!

  • @madhuparnaghosh6062
    @madhuparnaghosh6062 หลายเดือนก่อน +2

    This video is very inspiring because of the chef's life story... It's never too late to start a new journey...

  • @anncarter1663
    @anncarter1663 หลายเดือนก่อน +6

    It is so pleasant to watch these videos. I hoped to win the dining contest as a tribute to my late twin brother, for whom a meal such as this would have been the highlight of his life. Thank you for showing us these glimpses into fine dining.

  • @troon6078
    @troon6078 หลายเดือนก่อน +2

    I was waiting for this one! i was an apprentice there and Eric is definitely one of the best chefs in the world!

  • @nmm913
    @nmm913 หลายเดือนก่อน

    The presentation of those appetizers were stunningly beautiful. I loved the white one with the flowers

  • @deadlyicecream1
    @deadlyicecream1 หลายเดือนก่อน +3

    Thank you for sharing with the rest of us.

  • @ryanward1606
    @ryanward1606 หลายเดือนก่อน +36

    If anything kitchen and gang culture are similar in some ways due to the hierarchy system and how a lieutenant in a gang can mirror a Sous chef in the culinary system. also primarily the stereotype of how outcasts end up in the kitchen

    • @theotherguy8007
      @theotherguy8007 หลายเดือนก่อน +9

      And both love poweder ;)

    • @Alienman1212
      @Alienman1212 18 วันที่ผ่านมา

      that's a reach

  • @imartin43
    @imartin43 หลายเดือนก่อน +10

    These dishes are exquisitely beautiful

  • @KWSigsgaard
    @KWSigsgaard หลายเดือนก่อน +1

    Didn't even notice this was a Danish chef and it ended up being a restaurant literally 1km away from me. That's crazy - really inspiring story!

  • @SCHTRAM
    @SCHTRAM หลายเดือนก่อน

    This restaurant has one of the most visually pleasing culinary journeys Ive seen.

  • @bmillz007
    @bmillz007 หลายเดือนก่อน +1

    Favorite channel. I never miss an episode. Just exquisite.

  • @Tpazmachine
    @Tpazmachine หลายเดือนก่อน

    Really enjoying the extra information on wine. It helps folks to understand why some products might be chosen over others!

  • @franciscoferreira6672
    @franciscoferreira6672 หลายเดือนก่อน +3

    Great vid as always!
    I would like you to visit Antiqvvm in Porto Portugal
    They have 2 Michelin stars and it’s not as expensive
    Great staff and food there

  • @vdan3821
    @vdan3821 หลายเดือนก่อน +1

    An admirable story, and a great video. Thank you for making it.

  • @wanderingursa8184
    @wanderingursa8184 หลายเดือนก่อน

    Yeeeees! Jordnær is such an amazing place. Went there while they were still two stars, not long after they had also had a fire, the place was amazing, Eric is an amazing person, as is his wife, Tina. The food was amazing too, I am looking forward to my next visit. I recognize a lot of the dishes, as well.

  • @mizu0135
    @mizu0135 หลายเดือนก่อน +1

    This is one of the restuarants I would love to visit (but money is a problem). For the main reason - the background of the owner. Amazing story and I am sure it reflects in the food, that is something I would love to experience some day! Thank you for another great video. :)

  • @OrganicMachoCapitalist
    @OrganicMachoCapitalist หลายเดือนก่อน +2

    Alexander I am a big fan of your work. I love to see more times a week a video. It must be a lot of work. But I advice you to invest in it now that you have momentum. Not just for me and other fans, but this will grow your channel fast as the algorhytm is favored to channels that do more uploads. Otherwise you go on a very slow track to a million subs. And I love to see you get there.

  • @andrewibrahim1982
    @andrewibrahim1982 หลายเดือนก่อน +1

    That star flower shapped appetizer is used in Anglo-Indian Christmas sweets called rose cookies. So wonderful to see it being used in other parts of the world.

    • @omega1231
      @omega1231 หลายเดือนก่อน +1

      It's inspired by the Swedish 'Struvor' which is a rosette in English, so i think it is the same thing. Deep fried waffle cake.

  • @michaelfelsinger-k2i
    @michaelfelsinger-k2i หลายเดือนก่อน

    Hi Alexander, this reminds me of the British TV series Pie In The Sky. The guy in the TV show was a big man and a detective, and Eric is a big man and was a crook ! Ha ha ! In the TV show, the guy's wife managed the restaurant. Same here. First Michelin star within 9 months, wow ! Very impressive. The food and wine looked great. The staff and owners warm and genuine. Thank you, Alexander, for another gorgeous video !

  • @Kees247
    @Kees247 หลายเดือนก่อน +1

    Beautiful dishes. Art on a plate.

  • @kylewhitney2890
    @kylewhitney2890 หลายเดือนก่อน +4

    what an awesome story, from a life of crime to a clean slate and one of the worlds top chefs

  • @jzwadlo
    @jzwadlo หลายเดือนก่อน +8

    Those might be some of the most stunningly beautiful small bites of food you've ever posted! 😳
    And that's saying something

    • @jzwadlo
      @jzwadlo หลายเดือนก่อน

      This video was literally the pinnacle of your guys' evolution. A true Masterclass!
      (Only thing I can pick a bone about is your un-even tie showing on the left, but that's being picky ;) 😂)

  • @filipnystuen4497
    @filipnystuen4497 หลายเดือนก่อน

    Been looking forward to this restaurant review🎉

  • @L0Rwick
    @L0Rwick หลายเดือนก่อน +1

    Great video, restaurant and story of the chef

  • @mgosalia1352
    @mgosalia1352 หลายเดือนก่อน +3

    Excited to see it!

  • @Juberri
    @Juberri หลายเดือนก่อน

    a great exposure of how thanks to food people can overcome unbelivable life problems ,

  • @carlberge6239
    @carlberge6239 หลายเดือนก่อน

    These videos have such a nice feeling to them.

  • @Brothaz2
    @Brothaz2 หลายเดือนก่อน +1

    " she fell in love with his cooking and then the man himself". A gastronomic love letter.

  • @oliverbacher6212
    @oliverbacher6212 หลายเดือนก่อน +2

    his video editing puts 99% of full time youtubers to shame

  • @ChokyoDK
    @ChokyoDK หลายเดือนก่อน +1

    The restaurant is in my local area.
    It's been there for 7 years and has slowly been building itself to a better and better standard.
    They've had to replace the Michelin Star sign outside a few times :)

  • @mcwine18
    @mcwine18 หลายเดือนก่อน +4

    Love all the info on the wines

  • @tasiashiraori
    @tasiashiraori หลายเดือนก่อน

    3:38
    Mr. Alexander, in Indonesia we also use that tool to create sweet treat called Kembang-Goyang (Shaking-Flower)

  • @rhdiaz1989
    @rhdiaz1989 หลายเดือนก่อน

    Love your videos, very entertaining

  • @danielholmqvist2713
    @danielholmqvist2713 หลายเดือนก่อน +2

    I like the little cutaways where you inform us! Thought they were a bit too many and too long this time though. Great video as always!

  • @clauseland9005
    @clauseland9005 หลายเดือนก่อน

    I had no idea that there was a 3 star restaurant just around the corner, i pass et every day. Thanx

  • @Lucianasilva-bh2pc
    @Lucianasilva-bh2pc หลายเดือนก่อน +1

    Chef has a similar story from movie "Burnt". Very interesting 👌🏼

  • @VictoriasFolly
    @VictoriasFolly หลายเดือนก่อน

    Have you dined at Patrick O’Connel’s restaurant in The Inn at Little Washington, Virginia? He recently received 3 Michelin stars. I’ve been dining there for years, long before any stars. Always sublime with nods to French, Southern and local cuisine. Highly recommend- the Inn is a total destination. 🤩

  • @zandarz229
    @zandarz229 หลายเดือนก่อน +1

    Am I the only one amazed by his suit selection? I'm more curious to hear about that. (I do believe he had the same suit for the Alchemist episode located in Copenhagen, so it might be a Denmark combination ) :)

  • @christianrykov6606
    @christianrykov6606 หลายเดือนก่อน

    Finally Jordnær 😍 I have been to Jordnær 3 times and I do not think I will ever have a better meal.
    The 2 first times it was better though. They seemed a bit overworked the last time so I wonder if we have seen the best from them.

  • @adamh2957
    @adamh2957 หลายเดือนก่อน

    Tried to go here twice, unsuccessfully trying to stack Noma and Alchemist trips but it looks like my next trip will primarily be for Jordnaer!

  • @alexandraborlina9517
    @alexandraborlina9517 หลายเดือนก่อน +6

    It didin't look like much food ... I was still hungry after watching ... great review

    • @yeshuaislord6880
      @yeshuaislord6880 หลายเดือนก่อน +2

      it's meant to be art rather than filling you up. but the point is the dozens of dishes will fill you up eventually.

    • @metallicamadsam
      @metallicamadsam หลายเดือนก่อน

      @@yeshuaislord6880exactly tasting menus are deceptive, ive never left hungry, just financially lighter but that said, spiritually happier.

    • @omega1231
      @omega1231 หลายเดือนก่อน

      It's the taste menu, so it's supposed to be many small dishes like 20 appetizers, instead of 3-5 meals.

  • @timothymf7638
    @timothymf7638 หลายเดือนก่อน

    Amazing story >>> good for him. BT 🇨🇦

  • @radkomajercik1769
    @radkomajercik1769 หลายเดือนก่อน +1

    Would be interesting to know where his gold watch came from :)

  • @Question_Marked
    @Question_Marked หลายเดือนก่อน

    Amazing story !

  • @rachdachamp6047
    @rachdachamp6047 5 วันที่ผ่านมา

    Oh my… I used to sell Charles Heidsieck but I have neeeverrrr seen that bottle~! Lovely, a new wine to lust after 😂

  • @gwafitz
    @gwafitz หลายเดือนก่อน +1

    I was not expecting you to mention Lars Ulrich

  • @keithss67
    @keithss67 หลายเดือนก่อน

    Great clip! My problem is the same problem I always have with these clips. I absolutely detest the taste,smell, and sight of fish. 🎣 I’m ok with shellfish, but all other fish make me nauseous 🤢. So in a fish heavy clip like this I find myself fast forwarding through much of it. Anyway, you look like you enjoyed it 🤙

    • @Chenbenoweth
      @Chenbenoweth หลายเดือนก่อน

      What a terrible comment and preference.

  • @LunieGameTips
    @LunieGameTips 28 วันที่ผ่านมา

    Time to drink some Krug because of Alexander

  • @SakuraScythe
    @SakuraScythe หลายเดือนก่อน +1

    For the price I was personally expecting slightly more, however I don't know much about how much it costs to find all the ingredients neccesary, I just remembered about that one restaurant that Alexander said he liked which had (I think) 17 courses but for 250$ without the wine pairing (But maybe that restaurant had worse tasting food, I honestly dont remember it perfectly)

  • @joachimbellon9100
    @joachimbellon9100 หลายเดือนก่อน

    Will you come in Switzerland once? If so, do you have any ideas? Keep going 👏🏻

  • @fronk5082
    @fronk5082 หลายเดือนก่อน +2

    1 hour gang!!

  • @Nordic_Sky
    @Nordic_Sky หลายเดือนก่อน

    Love those Georg Jensen pitchers!

  • @focusonsummer9977
    @focusonsummer9977 หลายเดือนก่อน +1

    You have got to review Quay in sydney

  • @jesperpersson2246
    @jesperpersson2246 หลายเดือนก่อน

    How would you compare the king crab you got from the French Laundry to the one you got at Jordnær if possible?

  • @MattCarpenter_
    @MattCarpenter_ หลายเดือนก่อน

    Love this channel

  • @danielfrydman1136
    @danielfrydman1136 หลายเดือนก่อน +1

    Would it ever be possible to include interviews with the head chefs/FOH in these videos? That kind of BTS insight would take these videos to an even higher level.
    I'm a huge fan of your content!! looking forward to seeing what's coming up in the future.

  • @Jtaann
    @Jtaann หลายเดือนก่อน +2

    never clicked so quickly

  • @dadofmma
    @dadofmma หลายเดือนก่อน

    This chef inspires me

  • @Thesunscreen
    @Thesunscreen หลายเดือนก่อน +1

    My bad, learned a new thing. Smultron is "wild strawberry" ... English should adopt a more distinct word to describe this delicacy.

  • @helocoastie8274
    @helocoastie8274 หลายเดือนก่อน

    Awesome video 👍

  • @jamesskinner4188
    @jamesskinner4188 หลายเดือนก่อน +1

    Excellent ❤

  • @limitlessmotivation...
    @limitlessmotivation... หลายเดือนก่อน

    Eric is very unique chef i know hes brother mr Torsten too amazing chefs

  • @cautilligab
    @cautilligab หลายเดือนก่อน +2

    some of us are not as lucky to have a brother working at Noma. He still had to work hard though. but some of us had to start from zero without anyone in the industry holding our hands and no initial contacts. glad that he found his purpose and he definitely earned it and made the most out of the opportunities presented to him. not everyone would have made it.

  • @asmuslaustsen6762
    @asmuslaustsen6762 หลายเดือนก่อน

    Please make a guide for more layers!!

  • @chowie84
    @chowie84 หลายเดือนก่อน +1

    always trust a hugger 👌

  • @ReptilezDzn
    @ReptilezDzn หลายเดือนก่อน

    avg line cooks be like that too, maybe not michelin but still good

  • @thatpointinlife
    @thatpointinlife หลายเดือนก่อน

    Very nice suit, Sandor!

  • @dylanwagner4170
    @dylanwagner4170 หลายเดือนก่อน +1

    Go to Klein Jan in South Africa!!!

  • @rhddfgdfdrgd
    @rhddfgdfdrgd หลายเดือนก่อน +1

    wine is so different that even experts can't taste the difference in a blind tasting test lol

    • @gameblendingreality
      @gameblendingreality หลายเดือนก่อน

      guarantee there's no difference between that bottle and a 10$ bottle at walmart

  • @nilsorz
    @nilsorz หลายเดือนก่อน

    I once stayed at the hotel for a business trip ... i had no idea about the restaurant ... fml ... what an opportunity missed! :(

  • @simjin
    @simjin หลายเดือนก่อน

    I'm watching this while eating a frozen pizza

  • @SmilingSas
    @SmilingSas หลายเดือนก่อน

    Lol I used to bike from school with my classmates to get lunch at the pizzaria right in front of that hotel 😂 still the best chicken froccasia sandwich I ever had

  • @kristianbraskthomsen8129
    @kristianbraskthomsen8129 หลายเดือนก่อน

    Bravo!

  • @ai-artistry-channel
    @ai-artistry-channel หลายเดือนก่อน

    Dear Sandor, I only watch your videos because of your suits 😂

  • @djordjelaban6426
    @djordjelaban6426 หลายเดือนก่อน +1

    Please,visit hotel de ville crisier in Switzerland.,3 michelin star

  • @FishareFriendsNotFood972
    @FishareFriendsNotFood972 หลายเดือนก่อน

    Just goes to show you that it's never too late to turn around your life and remake yourself 🙂

  • @definitelynotvj
    @definitelynotvj หลายเดือนก่อน +1

    Let’s talk about this suit tho 🔥🍫

  • @sirris4330
    @sirris4330 หลายเดือนก่อน

    His brother is a saint...thats a gift that cannot be repaid. That job changed everything for him i think it was overlooked. For 500 euros i find food like this to be everything that people scoff at when it comes to find dining. I didnt taste it but its a little insulting

  • @acbc3543
    @acbc3543 หลายเดือนก่อน

    I’ll be there . One day , one day

  • @e.r.a2744
    @e.r.a2744 หลายเดือนก่อน

    When do you gonna play a visit to Niko Romito in Abruzzo..?