This cocktail genuinely sounds incredible - not so easy to get soursop near me but I’m sure as hell gonna try for this one! Also I love your lighting setup - the bar lights frame you very well and that footage is crisp!
Thanks! Little changes here and there to the set. Unfortunately, soursop might be what keeps people from making this one but if I can be scored, it's worth trying. Cheers, pal.
I don't have a favorite blue cocktail persay, but I've been workshopping a cocktail called Oh Bitter Sea with Bitter Bianco and unaged brandy. This drink looks like a winner. The public loves a blue drink.
Dangerous question brother there's sooo MANY to choose from and ALL are really tasty.. I would venture to say I have 2.. Jack Frost ( Christmas time) and Celesteral Dream. Great video today Coach
Lookit that garnish! Sign that you've got that legit bartending history. Super well presented. I wouldn't expect this to be great given the recipe but seeing your reaction makes me think I gotta go out and put this badboy together. Love the follow-up to last week! Cheers, Vino!
Ha! Thanks, my friend. I try to add the touches when I can. I knew the cocktail would be decent at worst, from the specs but it turned out even better. Cheers, brother!
I love finding recipes where I can use up ingredients I will probably never use again! Blue Curacao is one of those ingredients! Never use it! Love this my friend! Audrey was amazing! 🙂
What is your favorite BLUE cocktail? 🔵
Probably just a classic Blue Hawaiian, those are great!
@@CocktailFridaysthat’s a great choice!
If I had to pick (and they are slim as there is no real good blue curacao where I live) is Corpse Reviver No. Blue
Visually Stunning Drink 🩵
That it is, my friend! 🤩
This cocktail genuinely sounds incredible - not so easy to get soursop near me but I’m sure as hell gonna try for this one!
Also I love your lighting setup - the bar lights frame you very well and that footage is crisp!
Thanks! Little changes here and there to the set.
Unfortunately, soursop might be what keeps people from making this one but if I can be scored, it's worth trying. Cheers, pal.
I don't have a favorite blue cocktail persay, but I've been workshopping a cocktail called Oh Bitter Sea with Bitter Bianco and unaged brandy. This drink looks like a winner. The public loves a blue drink.
The public sure does love a blue drink. Interesting case study there. That Oh Bitter Sea is a great name, btw.
Awesome. Blue curacao is always fun.
Thanks! It’s rare I use it but makes for great looking drinks.
Dangerous question brother there's sooo MANY to choose from and ALL are really tasty.. I would venture to say I have 2.. Jack Frost ( Christmas time) and Celesteral Dream. Great video today Coach
I know our friend David has provided plenty of blue cocktails on his channel. So many to choose from! Cheers brother!
Lookit that garnish! Sign that you've got that legit bartending history. Super well presented. I wouldn't expect this to be great given the recipe but seeing your reaction makes me think I gotta go out and put this badboy together. Love the follow-up to last week! Cheers, Vino!
Ha! Thanks, my friend. I try to add the touches when I can. I knew the cocktail would be decent at worst, from the specs but it turned out even better. Cheers, brother!
Big fan of the name, so definitely going to shake this one up!
Doesn't hurt that it's an Audrey Saunder's recipe!
I love finding recipes where I can use up ingredients I will probably never use again! Blue Curacao is one of those ingredients! Never use it! Love this my friend! Audrey was amazing! 🙂
Blue curaçao is one of this dusty bottles on my bar. So it was fun to use it such a yummy cocktail. And YES, Audrey Saunders is a boss!
@@CoachVinoLLC Yes!!! 🙂
Hmm been on my list thin ill give it a go with the liqueur again and without blue...
This turned out way better than I thought it would.
Mine is the Fig syrup I made for a contest. Havent made another one in a long while
Ha! Syrups are even worst because they have a shelf life. I feel forced to use them in Old Fashioned if I can't come up with anything else.
@@CoachVinoLLC or we make really weird sours
soursop sounds like an emotional ingredient lol
Ha! Sounds like something we would call guys in the neighborhood.