Looking at it makes me hungry....I do have all the ingredients in my fridge so I think I should be cooking this dish in the next few days.....Many thanks for sharing
yes non sweetened canned milk or concentrated milk. In Thailand this milk is called cooking milk. USA and UK evaporated milk. However this milk is called in your country definitely the version without sugar.
What brand of chili paste did you use or recommend?
Shall we not take out galangal root, lime leaves and such ingrediens out of the soup when the soup is ready or can i serve with all the ingredients?
Era da tanto che cercavo un canale come questo!! Grazie
Very nice recipe.. wanna see more!
my favorite thai soup ! love it, never tried to make it.. i'll give it ago now
Looking at it makes me hungry....I do have all the ingredients in my fridge so I think I should be cooking this dish in the next few days.....Many thanks for sharing
I gave you one subscribe from me , glad to see foreigner cooking thai food and your video completely, good done
Thank you so much for your feedback :-)
What brand chili past? Or do u make your own?
Mae Pranom or Ghua Ha Seng Brand
How about evaporated creamer?
🙏😎
Condense milk is thick and sweet. Evaporated milk.
yes non sweetened canned milk or concentrated milk. In Thailand this milk is called cooking milk. USA and UK evaporated milk. However this milk is called in your country definitely the version without sugar.