Postor bora-we tried all your recipes!

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  • เผยแพร่เมื่อ 17 มี.ค. 2021
  • Postor bora: In October last year, we put out a post on TH-cam asking you for help with a postor bora recipe. Coming from a Bangal household, I had honestly never eaten postor bora before, so we thought-why not combine all of our knowledge to create one ultimate video?
    Over 300 of you emailed us with not just your family recipes, but ingenious tips and techniques for perfecting postor bora. This video is a compilation of all your tips and recipes.
    This video has been sponsored by JK Spices whose posto, is in our opinion one of the best in the Indian market. They also have a special discount for Bong Eats viewers. Use the coupon code "BONGEATS" when you buy spices at www.jkcart.com/ and get and additional 8% off. Coupon valid until March 31 midnight, IST.
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ความคิดเห็น • 1.2K

  • @aninditadebnath1082
    @aninditadebnath1082 3 ปีที่แล้ว +306

    It's beautiful as to how much respect you've given to each and every response you've got. It's precious and so are you guys ♥️

  • @reemabanerjee3988
    @reemabanerjee3988 3 ปีที่แล้ว +81

    Maa (Manju Mukherjee) was so delighted to see her name coming on screen.. can't be better.

  • @tiyashadey5793
    @tiyashadey5793 3 ปีที่แล้ว +55

    And that excellent idea of adding "sada shorshe bata" was mine. In this whole video my name was shown twice. ....i am overwhelmed. Thank you so much saptarshi dada and insiya didi

  • @priyashamajee7835
    @priyashamajee7835 3 ปีที่แล้ว +98

    Oh my god! This is brilliant. The amount of research and hardowork you've put into this is commendable.... I had never ever seen anybody clipping the screenshots of the mails from people and giving credits for all the wonderful suggestions. This tells a lot- your patience and love for what you do and valuing suggestions from the experienced ones and your endeavours to reach the perfection. You are guys are amazing and so inspiring!! ❤️❤️❤️

  • @BongEats
    @BongEats  3 ปีที่แล้ว +253

    Which is your favourite version and why?
    1) Classic2) With peyaj
    3) With dal
    4) With alu

    • @shubhampaul746
      @shubhampaul746 3 ปีที่แล้ว +20

      With peyaj and alu.. 🤤

    • @joysamudragayen8729
      @joysamudragayen8729 3 ปีที่แล้ว +3

      Classic

    • @sujatamullick9352
      @sujatamullick9352 3 ปีที่แล้ว +2

      With piyaj

    • @monojkumar9654
      @monojkumar9654 3 ปีที่แล้ว

      Dal .....

    • @ds4537
      @ds4537 3 ปีที่แล้ว +2

      Classic will be my favourite one with a nutty , crunchy cover and soft moist posto interior.The aroma of posto will steal the show👍❤️

  • @CurriesWithBumbi
    @CurriesWithBumbi 3 ปีที่แล้ว +24

    A new Bong Eats video suddenly popping up on the homepage is like the appearance of sun after days of dark rainy days. Love you Bong Eats!!

  • @abirlalmondal4358
    @abirlalmondal4358 3 ปีที่แล้ว +62

    My God! This is like a lesson to love your life giving regular hugs tightly in different manners. People like you emerged in the idea of making postor bora so deeply & tried every forms so genuinely that it made me fall in love with life once again. Thank you! Make this a series...we should be reminded of the depth..we are being too shallow & hollow in now a days..

  • @DebsubhraChakraborty
    @DebsubhraChakraborty 3 ปีที่แล้ว +170

    I think you guys can now safely author a journal paper on postor bora - the amount of experimentation you have put in: Intro, Lit review, Materials and Methods, Results, Discussion, Conclusion, followed by an Acknowledgement to JK Posto. 😂😉😋

    • @piyalikar2616
      @piyalikar2616 3 ปีที่แล้ว +1

      True👍

    • @roushnirafamajumder1578
      @roushnirafamajumder1578 3 ปีที่แล้ว +2

      I agreee!!!!

    • @koyelachakrabarti
      @koyelachakrabarti 3 ปีที่แล้ว +2

      ঢেকি স্বর্গে গেলেও ধান না ভেঙে পারেনা 😕। কোথায় মশাই কবে কোন version try করবেন সেটা schedule করুন, তা নয় পোস্তর বড়া র type , ingredients, history এগুলোর qualitative, quatitative analysis Elsevier না IEEE কে বেশী কদর করবে সেই ভাবনায় চলে গেলেন।

    • @rijuwanahaque8054
      @rijuwanahaque8054 3 ปีที่แล้ว

      😂

    • @Mmaulin12
      @Mmaulin12 3 ปีที่แล้ว

      Exactly

  • @sriontimaitra6804
    @sriontimaitra6804 3 ปีที่แล้ว +9

    As a Bengali woman recently married to a British man, I'm living a long way not just from home in Kolkata, but also relatively far from reliable Indian grocers in lockdown. Watching this video made me so wistful. Prochondo homesick laage egulo dekhle, mone hoe ekkhuni Ma deke gorom tel theke tule paat e diye debe duto bora. Thanks for keeping nostalgia from going to waste by teaching us so methodically, you two. I look forward to the rest of your unbelievably thoughtful content over 2021. Much love.

  • @kasturigangopadhyay5003
    @kasturigangopadhyay5003 2 ปีที่แล้ว +8

    This is the first time in 26 years of my life a cooking video making my eyes moist out of sheer happiness. Loads of love bong eats for all your passion, hard work and honesty.

  • @ankitahazra4683
    @ankitahazra4683 3 ปีที่แล้ว +63

    আমিও বাঙাল, আমার বাড়িতেও পোস্তর বড়া হয়না। তবে এবার মাকে ভিডিও টা দেখাবো আর এক এক দিন এক একটা বানাতে বলবো। Thank you অনেক দিন পর ভিডিও দিলে। Love you so much 💖

  • @kevinfernandes9930
    @kevinfernandes9930 3 ปีที่แล้ว +38

    How was this video uploaded 4 mins ago, have 19 views and 200 likes? What is the magic! ❤️ So glad to see y'all after a long time!

    • @shubhampaul746
      @shubhampaul746 3 ปีที่แล้ว

      Yes I had the same question. Still have...

    • @swarnaliseal
      @swarnaliseal 3 ปีที่แล้ว +1

      Because one view is counted when you watch at least 1-2 minutes. But patrons of bong eats like their videos even before watching it. As they know the video will be as great as always ☺️

    • @TheRyder47
      @TheRyder47 3 ปีที่แล้ว +1

      likes are updating real time but views are updating like 2-3 mins interval...so that's the difference...

  • @pronoymittra4901
    @pronoymittra4901 3 ปีที่แล้ว +46

    আমি তো বাংলাদেশী,তো এখানে পোস্তর বড়া প্রচলিত না। সেদিন কি যেন মনে হল এই খাবারটার কথা,তো ভাবলাম ইউটিউব এ সার্চ দিয়ে দেখি রেসিপিটাকে কিন্তু কোন কারনে আর দেখা হয়ে উঠেনি।হটাৎ আজ bong eats এর নোটিফিকেশন এ চোখে পড়ল,দেখি সেই কাঙ্ক্ষিত পোস্তর বড়া।।। হয়ত,এই রেসিপি টা দেখা ভাগ্যে ছিল বলে আগে আর দেখা হয়নি।।।
    best of luck bong eats...

  • @dr.ishitamandal950
    @dr.ishitamandal950 3 ปีที่แล้ว +8

    True ghoti household is incomplete without posto, and postobora itself is an emotion that can't be described in simple words! My entire childhood was shaped around foods that had posto in it in some way or another! Being a Vegetarian bangali is a challenge,and thanks to my mother,who,despite her immensely stressful work schedule,used to make such veg delicacies fr me! And now i have taken the helm at the kitchen,and i pamper her with my dishes! It's amazing how food defines certain relationships! I blindly follow my mom's recipes for any bangali food! Can't do without guidance any day!

  • @limarahman2006
    @limarahman2006 3 ปีที่แล้ว

    Omg! This is great! Amazing how much effort you’ve put to make this! I’m so excited to have you back! Can’t wait till April!! Good luck!

  • @sutapadutta628
    @sutapadutta628 3 ปีที่แล้ว +6

    You must keep on uploading in this format! Go for a series. This is many recipes combined together in the name of just one recipe. I'm a Ghoti but even I didn't know all of those variations! Thank you.

  • @rohanprakash
    @rohanprakash 3 ปีที่แล้ว +5

    Good idea to do this type of study of one type of food. There is so much knowledge in our collective kitchens and this way we can all learn from each other's family recipes and innovations. I certainly think this should be a series by itself.

  • @amrapaliaurangabadkar3839
    @amrapaliaurangabadkar3839 3 ปีที่แล้ว +14

    You guys have amazing energy and patience ...you tried every suggestion giving minute attention to the details. Really great job. It's a nice Documentation of the traditional recipe. And all the end products are mouth watering. Though not a born Bong, I look forward for your recipes and love them too🙂👍

  • @Ankitaaaaaaaaaaa
    @Ankitaaaaaaaaaaa 3 ปีที่แล้ว +1

    Please please please turn this into a separate series!!! This is an incredible video, truly. Eto bhabeo j postor bora banano jay, shotti e jana chilo na!! You two are doing great!! Keep up!!

  • @tabassumrasul6220
    @tabassumrasul6220 3 ปีที่แล้ว

    This shows how much you give us ( the viewers ) respect & make us part of your journey !! I literally missed your videos ... Once again thanks for all the recipes & trust me I kiss my own hands ;)
    Pls keep on sharing your day to day recipes ... cause it’s really worth to taste those !!
    Big hug !!

  • @devichakravarty4759
    @devichakravarty4759 3 ปีที่แล้ว +11

    What a smart compilation.....Pl. turn it into a new segment...cant wait for variations on more such classic bong food items....

  • @dipashreemondal6019
    @dipashreemondal6019 3 ปีที่แล้ว +13

    পোস্তোর বড়া মানে ভালোবাসা. মুগের ডাল, ভাত আর ঝাল ঝাল পোস্তো বড়া. সে পদ্ধতি যাই হোকনা কেন Bong Eats এর জন্য অনেক ভালোবাসা ❤️❤️❤️

  • @isharefoundation
    @isharefoundation 3 ปีที่แล้ว +1

    Omg!!! What a fantastic video loved it!! More of this for sure

  • @dhhei-dhhei5839
    @dhhei-dhhei5839 3 ปีที่แล้ว

    Yes. Please make a series on this format! It is excellent! The entire feeling is so warm! Thank you! ♥️

  • @tarequrmithu4194
    @tarequrmithu4194 3 ปีที่แล้ว +11

    You guys should have your own Netflix show. Splendid video!

  • @amlanbhattacharjee4033
    @amlanbhattacharjee4033 2 ปีที่แล้ว +5

    Saptarshi's Narration of each type of posto bora did proper justice throughout the entire video 😊

  • @samihamasud
    @samihamasud 3 ปีที่แล้ว +2

    The amount of research and thought put into this video is amazing! So much love and respect for you guys, I don't think any other TH-camr puts this much effort in their content.

  • @anirbandutta8000
    @anirbandutta8000 ปีที่แล้ว +1

    This is not a recipe. This is the scientific documentation of bengali food. Brilliant and Outstanding. I have nothing else to say. 👍

  • @biswajitpal2472
    @biswajitpal2472 3 ปีที่แล้ว +3

    Wooww..!! It wasn't just a recipe. Never seen such research and effort putting up for a preparation. You guys took it as a project. 👍🏼👍🏼

  • @flora2427
    @flora2427 3 ปีที่แล้ว +29

    A Notification from Bong Eats is a pure Bliss.
    বাংলার খাবার এবং ঐতিহ্য সম্পর্কে জানবে আর Bong Eats দেখবে না তা কি হয়!!!

  • @amarangoly
    @amarangoly 3 ปีที่แล้ว

    Absolutely brilliant! Kudos for the concept and the effort gone into it. You have managed to put 30+ recipes in 1. The viewer can decide which variation to go for. It's like a story with many different endings. Loved it.

  • @somademajumdar2358
    @somademajumdar2358 2 ปีที่แล้ว

    Loved watching the video and thanks for sharing so many variations. Variations are infact there for every recipe you try as every household has mastered it in its very own way.

  • @ahanamittra8877
    @ahanamittra8877 3 ปีที่แล้ว +33

    Postor bora is an EMOTION ❤❤

  • @moumitabanerjee7347
    @moumitabanerjee7347 3 ปีที่แล้ว +4

    This is an art for sure. Kotodin por ei notification ta dekhe khushi holam.
    Ppl who have disliked I have only one thing to say " ek kolsi jol e dube mor"

    • @Mmaulin12
      @Mmaulin12 3 ปีที่แล้ว

      Jara dislike koreche ora ek number er boka

  • @ivyendeavourhumanity
    @ivyendeavourhumanity ปีที่แล้ว +1

    Rannar literally chorom nesha na thakle, keu konodino eto rokomari vabe ei haare ek nagare full fledged ranna korte parena!
    Hats off to you guys 🙏

  • @zindagispeaks
    @zindagispeaks ปีที่แล้ว

    A tremendous research and a wonderful presentation. Excellently elaborated ❤. A prefect way to deep study the cultures and traditions and coming up with all the pros and cons.

  • @tarunkadian4420
    @tarunkadian4420 3 ปีที่แล้ว +16

    Me, a Haryanvi, binge watching a bengali food channel because of this great content and beautiful country. Love the recipe!

    • @sharanyachaudhuri922
      @sharanyachaudhuri922 3 ปีที่แล้ว +1

      They are from India XD We are from the same country.

  • @cookphilia4573
    @cookphilia4573 3 ปีที่แล้ว +3

    ভাবতে পারবেননা আমি কতটা একসাইটেড। জাস্ট পাঁচদিন আগেই আমি পোস্তর বড়া রেসিপি (আমাদের বাড়ির টা) আপলোড করেছি আর আপনাদের ভিডিও আজ এল। শুধু ভাবতাম যে আপনারা কি আর রেসিপি দেবেন না । অনেক ধন্যবাদ , এবার বলে দেওয়ার জন্য যে কবে কবে রেসিপি আসবে । অনেক অনেক ভালোবাসা জানবেন । ❤️❤️
    আপনাদের যেকোনো রেসিপি নিয়ে তো কোনো কথাই হবে না । খুব ভালো লাগে সবসময় । আর বং ইটসের স্ক্রিনে নিজের নাম দেখলে আরও কতটা ভালো লাগে বুঝতে পারছেন আশা করি। 😌😌

  • @amritanshudas7113
    @amritanshudas7113 3 ปีที่แล้ว

    It was beautiful to see the process you people go through, to bring us these amazing recipes. You should totally turn this into a series. Would love to learn more about the different variations 😍😍😍

  • @ss-nu8xx
    @ss-nu8xx 3 ปีที่แล้ว

    Excellent video and commentary. Thanks!!

  • @V-2512
    @V-2512 3 ปีที่แล้ว +17

    When the world needed them, they came back. 😍

  • @Khushibhattacharya98
    @Khushibhattacharya98 3 ปีที่แล้ว +13

    Ma also makes "posto r bora" with a kishmish in the middle. Tastes absolutely amazing with "gorom bhaat" and "buili r daal" ❤️

    • @zil1832
      @zil1832 3 ปีที่แล้ว

      Apni tahole Ghoti?

  • @surojitghosh2938
    @surojitghosh2938 3 ปีที่แล้ว +1

    I love it that you not only read and tried so many suggestions with diligence and sincerity but also acknowledged the input from so many people! It was a pleasure! Will try the Peyaj diye bora recipe. I'm bangal, hence postor bora is unfamiliar.

  • @TheVideomantra
    @TheVideomantra 3 ปีที่แล้ว

    Such thorough research. Brilliant! Keep doing this excellent work.

  • @arghasaha1772
    @arghasaha1772 3 ปีที่แล้ว +9

    When Bong Eats finally realize: "আরে!! আমাদের তো ইউটিউব চ্যানেল ও আছে একটা" 🌚
    bdw love your contents & recipe ❤️🤗

    • @shrutidutta49
      @shrutidutta49 3 ปีที่แล้ว

      Hahaha ! Darun bolle toh ! 😂

  • @DrBrunoRecipes
    @DrBrunoRecipes 3 ปีที่แล้ว +8

    Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

    • @alorekhamaiti636
      @alorekhamaiti636 3 ปีที่แล้ว

      Avutopurba research
      Ami akta katha janate chai
      Akhanda medinipure postota joler bodole peyanj kuchi diye bata hoto amra kolkatay ekhono tai kori 🙏

  • @lipikamisra1688
    @lipikamisra1688 2 ปีที่แล้ว

    Love all the variations you have suggested.. going to try them all one by one

  • @srijadas9709
    @srijadas9709 11 หลายเดือนก่อน

    I wanted my mother to make postor bora and hence i knew where to search...but omg this is the best video on your channel i have seen so far, how you gave respect to everyone and tried every variant, kudos!!! In search of one recipe, I got 3-4variants!

  • @srinandanath9297
    @srinandanath9297 3 ปีที่แล้ว +20

    Cannot imagine the amount of hard work u went through for one single recipe. Patience is hard to come by. :)

  • @skshajahan230
    @skshajahan230 3 ปีที่แล้ว +9

    Ranveer Brar mentioned you in his new video. Just watch it you will be proud as a creator.

  • @moulibose7475
    @moulibose7475 3 ปีที่แล้ว

    Yes! A new series please!
    I would have never known such wide variations of posto'r bora even exists! ♥️

  • @thankyouuniverse3765
    @thankyouuniverse3765 3 ปีที่แล้ว

    You people always nails the recipes and the very reason i'll never be able to leave this channel. Loads of love and blessing.

  • @mehulibhattacharjee9295
    @mehulibhattacharjee9295 3 ปีที่แล้ว +3

    Waiting for so long for your video

  • @soumyajyotiseth9719
    @soumyajyotiseth9719 3 ปีที่แล้ว +15

    This notification is my favourite! And I am first🥺🥺

  • @tgb_vids
    @tgb_vids 3 ปีที่แล้ว

    Like the way you put everything to its details, shows how much effort you deliver for your task

  • @sudeeptachakraborty8810
    @sudeeptachakraborty8810 2 ปีที่แล้ว

    The best part about Bong Eats is the kind of research you guys put in.. absolutely amazing. Loved the fact that you took out time to go through each and every email that you received. Kudos Bong Eats for bringing us brilliant recipes.!! Your videos are a treat to the senses ❤️

  • @ankitapan861
    @ankitapan861 3 ปีที่แล้ว +6

    Why do u guys not upload videos more regularly? Why do u keep us waiting and craving fr yhis magic? 😭😭😭
    P.s. - videota darun hyeche ❤❤❤

  • @bidhanbaidya9447
    @bidhanbaidya9447 3 ปีที่แล้ว +21

    একমাত্র বাঙালিরা পারে এভাবে খাবার নিয়ে রিসার্চ করতে।

    • @zil1832
      @zil1832 3 ปีที่แล้ว

      Inspiration ta saheb der theke newa kintu 🤓

  • @loparoy9607
    @loparoy9607 3 ปีที่แล้ว

    Very well-researched. It truly shows the passion that you have for your craft. Would like to see more of such videos.

  • @Tranquilloner
    @Tranquilloner 3 ปีที่แล้ว

    The amount of research and hardwork that you have put through shows your sincerity. Definitely must have required a lot of time. Truly it's something so unique and pure to see how you put every suggestion in the video and showed us so many variations. As content creators you not only raised the bar but also gained a lot more audience. And needless to say, you guys totally deserve. Good luck and keep up the good work.

  • @soumyadeepdutta3726
    @soumyadeepdutta3726 3 ปีที่แล้ว +18

    আমি ভাবছি ওদের মোট কতটা পোস্ত লাগল। পোস্তর যা দাম... আলুপোস্ত খাওয়াই ছেড়ে দিতে হবে মনে হচ্ছে আর বড়া 😂😂😂

  • @nowaythisisgettingaccepted
    @nowaythisisgettingaccepted 3 ปีที่แล้ว +3

    Love this channel so much! But I think the new format would be better on its own channel. I’m an American Bengali-food lover and like having the original format where I can follow the recipe as I’m cooking. Having different variations, although very interesting, makes it a bit harder to try it out at first

  • @godisgreat3867
    @godisgreat3867 3 ปีที่แล้ว

    Love the sincerity of this channel !

  • @arunimadasmullick5392
    @arunimadasmullick5392 ปีที่แล้ว

    this is the most well researched recipe I ever came across!

  • @kaushikcbs
    @kaushikcbs 3 ปีที่แล้ว

    This is awesome video
    Lovely format
    Thank you for sharing the variations
    Excellent work👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻

  • @kalyanimookherji8834
    @kalyanimookherji8834 2 ปีที่แล้ว

    Beautiful presentation...how nice that you have given credit to the viewers for their tips!

  • @shreyamukherjee9242
    @shreyamukherjee9242 3 ปีที่แล้ว +1

    @BongEats.....Since I'm a purist, I love the classic and conventional Postor Bora, yet I loved trying all the other variations as well👍.....Thank you for conflating and putting up one of the the most loved Bengali recipes for up...❤❤❤

  • @indranigoswami2825
    @indranigoswami2825 8 วันที่ผ่านมา

    Loved the way you handled something simple like posto bora
    You guys deserve a huge round of applause. Showed how invested you are in your project. God bless you!

  • @banerjeearundhati22
    @banerjeearundhati22 3 ปีที่แล้ว

    Hi Bong Eats, you made my life so much easier. Me too a Kaath Bangal, but married toa true blueGhoti for 25 yrs, fixated on his one recipe of alu posto and postor bora. So this helps me to decide and taste and no need to reinvent the wheel ....Thank you. Would love if you can make a series like this on the variations in practice in different districts of Bengal

  • @anuradhapandit9824
    @anuradhapandit9824 3 ปีที่แล้ว +1

    Coming from a bangal household, might have had postor bora twice in my life. This was definitely a well researched video. Thank you for the effort 💞

  • @Sudden570
    @Sudden570 3 ปีที่แล้ว +1

    I discovered this channel recently, from Chef Ranveer Brar's shout-out to Bong Eats. I am quite simply, blown away by the simplicity, knowledge, understanding, skills, preparation, technique, shooting, editing, and presentation - absolutely brilliant!! Bravo, you now have a new fan! Edit: Your humility and passion for learning and improvement comes through effortlessly - amazing!

  • @tabassumrasul6220
    @tabassumrasul6220 3 ปีที่แล้ว

    Very much awaiting for your next post :)
    Yes loved the new setup too !!

  • @eleenacthakur
    @eleenacthakur 3 ปีที่แล้ว

    Looks yummy. Tried out two of them . Came out very well. Thanks

  • @shrutidutta4858
    @shrutidutta4858 3 ปีที่แล้ว

    I am. A huge fan of your channel and I am surprised that both of you have not been approached by any mainstream channel, atleast for a limited series on Bengali cuisine😊.
    Even if I don't have the patience to follow your complete recipes I still understand the love and hard work that you all put in to produce such professional quality videos.
    Keep them coming 👍

  • @pankajevandutta4226
    @pankajevandutta4226 3 ปีที่แล้ว

    This is by far your best post. Hands down winner. Do consider visiting your other favorites asking for viewer response. Then do your impeccable research and painstaking testing. The result will be simply SPECTACULAR 😊🙏🏽

  • @shreyashihalder3615
    @shreyashihalder3615 2 ปีที่แล้ว

    Beautifully explained 👌, Thank you so much.

  • @annamalhotra
    @annamalhotra 3 ปีที่แล้ว

    Excellent format. Yes make it a series

  • @creativmess.
    @creativmess. 3 ปีที่แล้ว +1

    We have waited a looooong for your video and you back with a bang! Your videos help me win hearts of my in laws as I belong to a Muslim family now married to a Bengali Hindu family as you know both the houses have food habit differences ,but bongeats videos made me the good cook to my in laws house 😛
    I thank you everytime I watch videos to cook when my in laws come over!!
    love 💕

  • @SubhashishPradhan
    @SubhashishPradhan 3 ปีที่แล้ว

    👍 for this format. Provides interesting takes by different folks for a single dish.

  • @abhiruproy2245
    @abhiruproy2245 3 ปีที่แล้ว

    I think the idea of making it a series, is fascinating. Kudos, to you two, for respecting the recipes from different households, and the domain of knowledge will only get widened if this series gets implemented with more recipes like these. Sooner, the better. Keep up the good work :D

  • @deepa1412
    @deepa1412 3 ปีที่แล้ว

    just amazing video!! very new style and concept !!

  • @CulturalCrusader
    @CulturalCrusader 3 ปีที่แล้ว

    Yes, you should definitely turn this into a series!!!!!!!!!

  • @madhuchandrabanerjee6307
    @madhuchandrabanerjee6307 2 ปีที่แล้ว

    Thank you so much..for wonderful, delicious recipes..God bless you and your team🙏❤

  • @debatrichatterjee7215
    @debatrichatterjee7215 2 ปีที่แล้ว

    It is soooo heart warming to see the amount of love and respect you two have put into the making of this video.. even the way you mentioned the sponsors... Beautiful and so creatively personalized.. please please bring out more such videos.. wish both of you tons of love, best wishes and plenty of sponsors 😜😜.. it's always a pleasure to watch your videos...

  • @MissManjii
    @MissManjii 2 ปีที่แล้ว

    You guys are an exceptional lot. Rare and precious! I love your videos, not just for the recipes.

  • @specialoperationgroupbasir7076
    @specialoperationgroupbasir7076 3 ปีที่แล้ว

    WOW, AN EXPERIMENT ON POSTOR BORA, LOVE IT.

  • @MrsMukherjeeGanguly
    @MrsMukherjeeGanguly 3 ปีที่แล้ว

    I doubt if any TH-cam content creator gets into this much research for any recipe whether simple or complicated. This makes Bong eats special. Your videos are a treat to the eye so are the dishes to the tummy ♥️

  • @misswilder96
    @misswilder96 3 ปีที่แล้ว +1

    Your videos have helped me learn my roots. And I am a fan. My partner and I usually try out your recipes whenever we can. ❤️❤️❤️

  • @sampriktachakraborty2980
    @sampriktachakraborty2980 3 ปีที่แล้ว

    Huge respect for you both.. that you people have actually gone through every single response you have received.. and all the things you people have shared with us..being a bangal I personally knew 2 of them with aloo,pyaz and classic one.. but thanks to you guys got to know much more varient of it.. and all are just lipsmacking good while viewing..

  • @dimpledaisydas7527
    @dimpledaisydas7527 3 ปีที่แล้ว

    Mind blowing techniques n added flavours I would love to try, thank you sooo much for all your efforts 😊

  • @sharifaroy5213
    @sharifaroy5213 3 ปีที่แล้ว

    Loved the format and variations. Look forward to more.

  • @DigbijoySarkar
    @DigbijoySarkar 3 ปีที่แล้ว

    Loved the format. One video and so many recipes. 💕

  • @jayantidas0704
    @jayantidas0704 2 ปีที่แล้ว

    Fantastic way of presentation.. so many ways for same recipes. I really loved it.

  • @shankar19481
    @shankar19481 3 ปีที่แล้ว

    I think it's a brilliant idea to share the experiences of so many people. As a Bangal, I have never had postor bora but will give it a try now.

  • @TheGoldenflower58
    @TheGoldenflower58 3 ปีที่แล้ว

    What a great video! Really enjoyed all the variations.... every day food becomes that much more interesting making cooking too not a boring chore.

  • @rupalrout
    @rupalrout 3 ปีที่แล้ว

    Brilliant research n Brilliant explanations

  • @veerashanthiramm2251
    @veerashanthiramm2251 3 ปีที่แล้ว

    One word.. "Wow"!!
    Should be a series definitely!

  • @sreyaghosh6632
    @sreyaghosh6632 ปีที่แล้ว

    I loved the format

  • @arijit-sen
    @arijit-sen 3 ปีที่แล้ว +1

    Wow! The video is exceptionally well made. The way you cited all the suggestions and binded all of these together to make one beautiful video, is really marvellous. Being born in a ghoti bari, we have a special emotion with "posto". Thanks for for showing all these possibilities to make posto bora special. Will definitely try these. ❤️

  • @moubasu5694
    @moubasu5694 3 ปีที่แล้ว

    Awsome friend. I must try the process of posto bata you have shared in this video. Thank you.