FOOLPROOF 3 Types of Genoise Cake Sheet : no fail recipe | SweetHailey
ฝัง
- เผยแพร่เมื่อ 27 มี.ค. 2020
- / INGREDIENTS /
\ 15cm/6inch (7cm height) round pan = 18cm/7inch (4.5cm height) round pan \
-vanilla genoise / cake sheet
3 eggs
85g(1/3cup plus 1 1/2Tbsp) sugar
95g(2/3cup) cake flour
30g(2Tbsp) melted unsalted butter
30g(2Tbsp) milk
-chocolate & matcha genoise / cake sheet
3 eggs
90g(1/2cup minus 2tsp) sugar
85g(1/2cup plus 1 1/2Tbsp) pastry flour
10g(1 1/2Tbsp) cocoa powder / matcha powder*
30g(2Tbsp) melted unsalted butter
30g(2Tbsp) milk
Before you make: preheat the oven to 180C / 355F.
1. In a bowl, put eggs and sugar. Place bowl over a hot water-pot. Put eggs and sugar, and whip 8~10min until fluffy, and consistency of batter doesn't smooth out quickly.
2. Add the sieved cake flour, and fold gently until no flour is seen.
3. In another bowl, put milk and melted unsalted water. With a dollop of batter, mix until well combined. Pour back the mixture into the batter, and mix gently.
4. Transfer into the lined pan. Tap a few times to get out air pockets. Bake for 30~35min until a toothpick came out clean when poking a center. After came out of the oven, remove right away from the pan.
5. After fully chilled, slice the cake into 1cm or 1.5cm (0.4inch or 0.6inch).
*You can reduce matcha powder to 6g(1Tbsp)
/ SUBSCRIBE / bit.ly/SweetHailey
/ INSTAGRAM / @sweethailey_ bit.ly/2zdyjxf
/ BLOG / bit.ly/1qjCp8o
/ WATCH PREVIOUS VIDEO /
Hot Cocoa Mix Mug Brownie : bit.ly/2xY0Cku
좋아요 버튼과 구독하기 버튼을 누르시면 큰 힘이 됩니다! :D
If you want to see in ENG sub, change the TH-cam language!
/ MUSIC /
Sunshine_Samba
Et_Voila
Airport_Lounge_Disco_Ultralounge
All recipes belong to SweetHailey 스위트헤일리.
All recipes are for non-profit use only.
모든 '스위트헤일리' 레시피는 무단 상업적 사용을 금지합니다.
/ FTC / This Video is not sponsored - แนวปฏิบัติและการใช้ชีวิต
Four four eggs:
113g sugar
127g cake flour
40g butter
40g milk
Is it a normal sugar,brown sugar or caster cugar and amount of cocoa powder
thank you so much this helped so much and my cake turned out absolutely delicious!!!
I made this recipe and it worked! Just letting new comers know if they would love to try this recipe.
this is soo helpful! espc the ingredients r listed in cups too. thank you sm ❤️❤️
I want to say thank you so much for the effort and also you make it everything so clear, so detailed and easy to follow not like other videos 😂 You’re my savior!
I like this method. No need to separate eggs & no need to use stabiliser. Tqvm for sharing the recipes ❤️❤️❤️
this is the best recipe, so detailed and clear TT thank you so much
Going to try this today! I love your recipes and always come back to them 💕
How did they turn out???
Thanks for the recipe ...Will try this very soon
This worked! I tried the green tea one and finally my cake rose well all spongy and I used cake tin straps too. My issue earlier was my cake was flat and I wasn't beating it long enough - no where near 8mins thank you
Question, did you use cake flour or pastry flour?
Thank you so much, you make everything so clear and detailed😍
Thanks a lot! We have to make one for our Assignment, thanks for this!
I love this recipes. It easy and simple. Tq😊
I was shocked when you were confused to slice the cake...lol....thanks for this 3 or more flavours in one recipe..NICE!!!!
My go to cake recipe for the past 2years
I’m going to try this out when I have time but this video was also very soothing
did u try it??
Super simple recipe that works!
how was the texture? is it fluffy or crumbly like a normal birthday cake?
Hi! I'd like to know if you use the top and bottom heat of the oven or just the bottom?
이 방법데로 했는데 제 반죽은 부푸르지가 않아요.. 왜 그럴까요? 오븐안에잇을때는 만지지도 않앗고 시간도 정확히 지켯는데..ㅠㅠ
하나도 아니고 세게씩이다! 대단하십니당❤💜❤💜👍
감사합니당💜💜 힘든만큼 보람도 있더라구용😂
10/10 I’ll try it
These looks so good and yummy. Can I cook this on a dry steam?
That's super nice
I've just tried it, and I can't get over it😭💖💖💖💖
Heyyy ❤️ so glad you liked that😊😊
If im gonna make this on 4-inch pans, what temperature and time should be followed?
Hi! What do you call the bars you use to make sure the cake slices are levelled? Thanks i. Advance! ♥️
I’m going to make this to attempt to make one of those retro Pinterest cakes
hi, does this recipe works if i use light brown sugar instead? thx
Really love the video, I'm gonna try this recipe. hope I can make as pretty as yours. 😍
How did it turn out? Was it nice? Or too sweet?
thank you so much ❤️❤️ instant Subscribe!
can i use vegetable oil instead of butter? i have no butter available :(
이 레시피는 동그란 케이크틀 말고 납작한 펜을 써도 되나요??
Hi i wanted to ask if I can replace the butter to oil?
I just Made this cake today and I love it its soft and bouncy and taste really good🥰 ill make it again for my bday soon😍❤
so glad that you liked it :) and hope you have a lovely bday :)
@@SweeeetHailey hi can we use a baking sheet for this cake? and then cut out a round shape?
Hi, just wondering does genoise cake advisable to do wedding cake or birthday cake?
Can you bake them on a baking sheet as well with parchment paper?
what do you call the metal rod you used to cut the cake even?
Awesome upload. Take care and stay safe.
Thank you ❤️ stay safe too :)
Hi. Do you bake it using top and bottom heat function ?
Hi！can I do it and bake using tray pan with this recipe?
Can I double this and use for 8-inch pans?
Can I use all-purpose flour for the cake flour?
Hi! I made this cake twice now. It was delicious. But the bottom part of my cake turned out rubbery. What did i do wrong?
Hi! Can I substitute the butter with vegetable oil?
Hello! Is it okay to use an 8 inch pan? :)
Thank you👍🙏
can you tell me what to call the two silver that you use to cut the cake??
Thank youuu💗
What is the long stick silver colour call ? Tool yiu used to slice the cake.. thank you..
미국 깡시골에 사느라 설탕절인 케이크 말고 한국의 담백한 케이크 찾고있었는데. 미국 컵 계량법도 함께 올려주셔서 감사해요! 맛있게 해먹어볼게용 ㅎㅎ😍
Hi! What would the egg weight be? With/without shell?
Awesome recipes... Is it fine to replace butter into any flavourless oil...
If i use 18cm round pan, should i multiple the recipe 1.5 times?
i made it today and it came out PERFECT
do you use a glass bowl or plastic bowl when making the cake batter?
@@chuuyasanestsimp I suggest using stainless steel bowl so the heat will transfer well to your batter but if you don't have stainless steel bowl glass bowl would be fine.
오 제누와즈 만들기..!! 안그래도 다음달에 아버지 생일인데 연습 좀 해가지고 이번 생일케이크는 제가 만들어서 드려봐야 겠어요!! 재료도 딱히 어렵지 않고 좋네요!
차근차근 만드시면 꼭 성공하실수 있을거에요❤️ 영상 봐주셔서 감사합니다🙏
what is the size of the cake pan in inch that you used in the video?
What is that bar called? The one you used to level the cake when slicing it.
should the melted butter be warm, hot or room temp?
Your recipe look good and I really want to make but I don't have an oven.😔 Can I just steam or use microwave?
we don’t have cake flour here what can i use instead?
can I use this recipe to make in cupcake cases?
Can i use cake flour both on matcha and chocolate?
Where did you buy those cake rods to slice the cakes? I definitely want to buy ❤️!!!
Hi, can i replace the butter with vegetable oil?
How long can we store this cake in the fridge?
Hi , can i Know Where did you buy the mold. Thank love you 😍😍
what kind of pan do you use
Can I use coconut oil instead of butter for this recipe ?
If you dont mind . Can you do a video about your shooting , camera:)
where can i get these cake pans?
Can i do that without mixer
Is it okay to cook this on steamer?
Hi 🤗 what is the name of the iron to cut that cake
I wanna know if I can add oil instead of butter
Can i use 18cm round pan with 7cm height?
i'm gonna try to make this for my mom's birthday hope it works
I hope you could get good result :)
I tried it and I somehow messed it up :c
It came out very flat and with a weird hard bottom
The taste of the fluffy parts was good at least,,
Do you know what I could have done wrong? Did over whip? Was it the temperature of the water ? ;-;
How should we store the cakes?
I have question , the water she put in the pan, is it boiling water? If it’s not, what temperature should our water be?
Can i add vanilla for flavour?
Hi, I tried this but it never expand?
My batter deflate so much after milk +butter process. I did put it in while the batter n milk slightly warm. Is it bc of that? It so thin with heigh around 6cm height only.
Plz can I use all purpose flour in chocolate cake?
Can i use vegetable oil instead of unsalted butter?
Can I substitute melted butter with soya bean oil?
Can I bake these in convection oven (with fan setting on)?
Can i use ap instead cake flour 🥲
did you use 3 large eggs or 3 small eggs?
can i replace pastry flour with cake flour?
좋은 생각
감사합니다🙏❤️
Hailey beautiful cakes. Could you please let us know what are those metal bars you use to cut the layers?
Hailey Same - where can you get these ruler bars?
Have you tried Mocha Cake?
Thank you so much!! This is what I needed..😭😭 my first genoise cake failed (it sunk after baking;;😥 and the top got a little wrinkly...) will try this out tomorrow!!❤️
I hope you love this recipe :) And to solve sunk problem, I think you need to increase times to bake❤️
Hi! my gonoise always come out flat and i think the problem is when i mix in the butter. i have done it exaclty like you've done it, but still, that is the moment when my batter looses all of its air. do you have any reccomendations?
trying to make the chocolate one right now. my batter definitely didn't stay as fluffed, but it also didn't take nearly 8 minutes to fluff up with just the egg and sugar... fingers crossed it turns out
How did it turn out?
@@SP-se3zf the flavor was good but it was pretty dense
My cake is in the oven but I didn't wisk my egg enough 😭 I didn't get a chance to check the video and it seemed mostly deflated as I added in the flour
I might try this 😍 any suggestions for the frosting? (enough for 1 cake) thank you!! ✨
a simple buttercream would be great with this cake:)
Thank you so much for your suggestions. I appreciate it 😊
I went into the description box i think there is something wrong? Is it a 5inch round pan your using? Its all written in height 😅 hope you can help 😊
Hey 👋. Can any of you please tell me if the vanilla one works? Be honest please🌷🦋🌼
Can this recipe make 3 bento cakes?
😍😍😍
Can you plz share cake flour and pastry flour receipe?
초코가루는 어떤제품 사용하시나요??
이번 영상에서는 선인 SIB 코코아파우더 엑스트라다크 제품 사용했습니다!